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    China House

    3.8 (89 reviews)
    InexpensiveChinese
    Open 11:00 am - 9:00 pm

    Order China House Takeout or Delivery

    China House Photos

    CHINA HOUSE ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - China House

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    Bryan S.

    You know how you go into a place not expecting much but you get blown away by the food! The Crab Rangoon was the best I've ever had. Wrapped in a light, thin wonton wrapper, it was delicious!!! Served with hot mustard and sweet and sour sauce. I also had the Mongolian Beef with a brown gravy. Served with white rice, green peppers and onions. I ordered it mild but wish I had ordered the spicy. It was so good. The service was good and we were served a hot meal quickly. This place was a win for me.

    Chop suey
    Julianne C.

    I am very happy I found this place. It's very good. I got delivery and it came fast. It was very delicious. Tasted very fresh.

    Mongolian Beef Tofu VegetableTofu
    Shane G.

    Best Chinese food I've had in a while. Beef in Mongolian Beef was tender, fresh and amazingly tasty. Tofu also very fresh and tasty. I am truly impressed at how everything I ordered tasted fantastic. That is rarely the case with me at any restaurant. I felt like thanking the ownership by the end of my meal. I recommend 100%

    Wonton Soup
    Karen C.

    I ordered from Uber Eats. My order came fresh and hot. Everything was delicious. Wonton soup, pork fried rice, and Kung Pao Delight. I asked for it to be extra spicy and it was perfect. I will definitely order again. My delivery driver was prompt and courteous

    Chicken Lo Mein and Pork Fried Rice
    Michelle R.

    I haven't had Chinese takeout like this since I moved out of the city. So happy I decided to try it despite crummy reviews. So I have to give some updated feedback. Can't speak to ambiance as I ordered for delivery. Food was fresh and tasty. It's not gourmet, but food is not too greasy and well balanced flavor wise. The crab rangoon are popcorn pop-able delicious which is different in a good way. The egg rolls are not giant like you see at some places, but they are crispy and well balanced with flavors instead of being overstuffed with watery cabbage like is so common in many places. Similarly with the fried shrimp they appear smaller but are not over-battered. The pork fried rice is full of flavor and not fatty. You get a choice of thin or thick noodles for lo mein. I went for the thin and they are super skinny like Singapore noodle style. So delicious. I ordered simple basics to test it out but based on my experience today I will be exploring the menu more.

    Mongolian beef, Singapore vermicelli
    Donnita S.

    Food is not the same. Singapore vermicelli had tiny bay shrimp. Was not hot. Fried rice has baby unclean shrimp was bland and shrimp egg foo young has baby shrimp. What was I paying for. It use to be really good. Stop going awhile ago. I should have stayed gone. Sub par food . I need to fine a new place. Won't be going back no time soon.

    Shrimp fried rice
    Rozalynn B.

    Found the place on Yelp & checked them out for lunch. SCORE!!!! The food was REALLY good. I ordered a small shrimp fried rice onion only no eggs or bean sprouts. When we arrived the place was PACKED. We stood in line for 5mins trying to pay. Once we paid our order was ready & bagged. We got back to our office & the food was still fresh & hot. Only gripe it was eggs in my rice after I requested there to be none! I'll definitely be going back for other menu items. I played it safe ordering the rice. The place was hard to find, we had to call for directions!!!!

    Nothing fancy... but the food is 5 star!

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    8 hours ago

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    4 months ago

    Mongolian beef was amazing and came with pork fried rice for 14$ on lunch special. Ken was super kind and fast.

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    5 months ago

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    2 years ago

    Food here is really good tasty I've been there a couple times and definitely will be going back. It's a must try for everybody.

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    3 years ago

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    3 years ago

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    9 years ago

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    4 years ago

    Delicious egg rolls--also a big fan of the sweet and sour chicken. Great for takeout!

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    7 years ago

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    4 years ago

    Agree with others. Probably best for take out. Good food, compares well with others in the area.

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    5 years ago

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    7 years ago

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    4 years ago

    Always great! Love the crab ragon, gen tous chicken, egg rolls and everything else. They are quick and consistent.

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    8 years ago

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    5 years ago

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    6 years ago

    Love their food even it has been localized for a while, still much difference to wendys and Mcdonald. lucky cookie brought funs

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    8 years ago

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    Page 1 of 3

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    J's Kitchen

    J's Kitchen

    4.2(154 reviews)
    4.1 mi
    $$
    Family-owned & operated
    Women-owned & operated

    J's Kitchen is in a strip mall which makes it easy to park and locate. They are small/locally owned…read moreand halal certified. I had a craving for wonton soup and thankfully J's has it. I ordered online for carry out and the platform was easy to navigate. Once my husband and I arrived at the resto we were greeted by a very kind staff member. Our food wasn't ready but within 5 mins of us being there it was good to go. We tried the wonton soup and chicken dumplings app. Both were on the bland side. Normally I'm used to wonton soup also having noodles and theirs does not. Flavors were OK, felt like both dishes were missing spices. Everything was cooked perfectly though. Maybe we ordered the wrong items from here and need to try others instead.

    It's not a pretty joint. There were boxes stacked near the…read moreentrance, the tables and chairs were pedestrian at best, and the decor wasn't (if you get my drift). In my experience, this signifies either the place was going to be a shithole to pass up, or it was a serious place to eat, then get out and go somewhere with an atmosphere. Happy to say J's (IMHO) is a serious place to eat. No-nonsense, direct and to the point. When I walked in, all those common chairs I mentioned were stacked upside down on the tables in the way that places do when they are closed. The taciturn fellow who worked there assured me they were indeed open, and explained they had just finish washing the floor. Please dont read any of this as negative-the best Chinese places I've ever been have looked like this-and if you've paid attention to the Travel/Food shows on the TeeVee, the joints in China itself are pretty much the same. On to the food, know this place is a Serious REAL-DEAL Chinese resto. I didn't notice if there were "Occidental" Chinese-type dishes on the carte, (primarily 'cos I wasn't looking for them). What I saw looked yum, and had a hard time making choices, even though I had read the menu multiple times and thought I know what I was going to order in advance. Confessionately, this is a chief feature for my tortured dining self-It's a wonder I even get fed in restaurants (especially the great ethnic ones), due to option anxiety. I zeroed in on "Street Noodles" for starters-wouldn't you? Then went to "Cold Beef Shank" for entreé. The Noodles were fab as was the Shank. The noodles were in a broth. with some hunks of bok choy and ground meat on top. Hearty, still light. The shank had a thin sauce complimenting but not obscuring the beefiness. One bugaboo: the Shank needed a bit of seasoning, and I wasn't going to use soy sauce, as I believed that would have marred the subtle flavors of the Beef. I asked for a salt shaker. It arrived, and I was a little taken back, 'cos it appeared it hadn't been washed in a while, and the salt inside was caked. It occurred to me this condition was present due to the non-use of said shaker. I don't think I've ever asked for a salt shaker in a Chinese resto. I pulled a toothpick out of my "Murse" and broke up the caked NaCl. Applying same to the pieces of Shank, the flavor bloomed and I was a happy boy. Bring some salt packets along when you visit "J's", maybe. The fellow who was waiter and cashier was a "western" fellow, whom I engaged and turned out to be quite an experienced foodie. some pleasant conversation indeed. Throwing 4 for this excellent establishment, with a few grains of salt separating it from 5...

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    J's Kitchen
    J's Kitchen
    J's Kitchen

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    China House - chinese - Updated June 2026

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