Chongqing Chicken was incredible, crispy and the peppers made my mouth tingle. Shobi Wise was a…read moregreat server. We ate at the bar, place has a nice vibe.

Surprisingly robust menu, accommodating to my dietary restrictions, and a fairly authentic…read moreexperience. I travel to China very frequently for work and I always felt most Szechuan restaurants I've tried in America have kind of missed the mark, but I had a really great time here.

2/4/25 Ate List:…read moreGeneral Tso's Chicken w/ White Rice - 8.3 Personally, when I'm in any city for any extended period of time, I want a reliable, quick, and delicious spot for Chinese food. For me, China House is it. Placed a take out order - was told it'd be ready in 5-10 minutes. Price was right. Everything was cooked well. It's a somewhat regular spot for me, particularly when I don't know what to have or I'm striking out on coming up with a dinner plan. If you're debating giving this spot a shot, you absolutely should.

I really did enjoy the mixed vegetables and tofu it was lovely and so much better than other place…read morethat's in Bloomfield Stars I don't understand how they still have the doors open cuz they suck this was a nice alternative

Celebrated a birthday dinner with a party of 8. The staff was really friendly and helped provide…read morerecommendations on dishes to order. Everything was so tasty here. We ordered a ton of dishes including - Panang curry, mussaman curry, basil eggplant, pad see ew, Thai mixed veggies, Thai beef salad, and the combo appetizers. The standout for me was the Thai beef salad.

Ordered some pad thai thru DoorDash and honestly the food is decent! Delivery didn't take super…read morelong. I can't speak to the ambiance but I've passed by a few times before and it looks like a cute place. I think it just ended up being a bit cold but that's to be expected during lunch time delivery. I like that lunch comes with either a spring roll and a soup or two spring rolls. They were perfectly fried! Definitely would order again even though it's not my favorite Thai in town. I do appreciate how the pad Thai wasn't super oily and greasy. It doesn't feel unhealthy chowing it down.

the khao soi was sooo yummy i loveddd it. noodles were very qq. only note is that the chicken was a…read morelittle bit dry so i'd recommend trying tofu the see yew was really tasty too and not too salty i wasn't the biggest fan of the pad thai tho bc it was kinda soggy

When we visit our daughter, Noodlehead is a must-visit spot…read more On 5 prior occasions it's been great. This time, at lunch, they were off their game. Service was efficient but brusque/distracted. My noodles were dry and bland, and quantity was about 70 percent of normal. The other 5 at the table also felt their food was just alright. I'm please they take cards now: the cash-only model was suboptimal. And, the bring-your-own drinks approach is excellent. Overall, I'm a fan and will go back. But, this visit was just three stars.

I stumbled upon Bao when walking on Forbes. I was chasing an aroma-- whatever was in the air, I had…read moreto have. My first experience was so phenomenal that I went twice in a week. Each time I went, the place was busy with smiling customers. I attached pics of what I ordered; service is constantly prompt, and both times, the food came out quickly. Each and every item that I tried here has been tasty. The prices are reasonable & the portion sizes are very generous. I can't wait to explore the menu!

Food... PHENOMENAL! Service... Excellent…read more Ambience... Good Their dumplings are the best that I had on east coast. Their Chongqing Dry Chili Chicken is a rare treat. I have tried several dishes and their quality is consistently consistent. I HIGHLY RECOMMEND this wonderful establishment!

The parlor has a really nice vibe, moody lighting and a whole second floor underneath with more…read moretables and bar area, service was also great, very attentive and nice! The drinks were a little underwhelming, the cocktails were okay, but the Chinese liquors were really nice to sip on while eating and had interesting flavors! The food was also quite solid- would recommend the Singapore style noodles which had good flavor and a fairly large portion size as well. Taro dumplings were also a standout, but everything else was fairly good. Overall I don't think it's a must try, but if you want a solid spot for dimsum and Chinese food with a really nice vibe, would recommend!

Had a quick cocktail and takeout this week and it was even better than I remember. The dim sum was…read moreso juicy and flavorful, plus travelled well until I got home! I loved the Singapore noodles as well! The vibes in the bar area are so cool, I had a mezcal cocktail that was Smokey and fruity.

Yotea has an extensive menu but somehow gets everything right! Three of us stopped in yesterday…read morearound 3:30pm and basically had the place to ourselves. The inside is fairly large with a good amount of tables. We ordered a few apps to share and everything came out quickly. The smashed cucumber salad is HUGE and delicious with a lot of good flavor. The wings were crispy and the chicken satay was really flavorful. We loved the flaky egg tarts and the scallion pancakes. The chicken fried rice had a touch of sweetness to it which was unexpected but we liked it!

The last time I was home I swung through Oakland and decided to check out Yotea & Yoka as I'd never…read morehad their food before. Wow, I was impressed. There are so many great restaurants in Oakland to choose from and they're definitely on that list. Everything from the boba to the rice and all in between is delicious. Well, at least what I had was. I will have to go back and make my way through the rest of the menu. What I had: Cake foam boba milk---OMBoba...delish (I need to try the Snow mountain boba next) They have so many drink options that it's overwhelming. Beef satay was tender and well-seasoned Fried dumplings and cucumber salad---yum Chicken Chow Fun---I think they mean Chicken Chow YES Last note: As you can imagine, they can get extremely busy as with most restaurants in Oakland. It's worth the wait.

I was recently hired by the organizers of Vegan Restaurant Week to film some content here to…read morepromote the event, and I have been back twice since on my own. I'm addicted to the purple lemonade, the kale salad with this insanely good nutritional yeast dressing, the pineapple fried rice with tofu, and the sticky rice dessert with homemade coconut ice cream. For vegan week the coconut ice cream was dairy free. Everything is just so fresh and delicious, service is always kind and knowledgeable, and the interior and patio are both beautiful seating options. Definitely a go-to spot for me and I have recommended it to many people.

I absolutely loved the Prik Pao and the Kee Mao. I don't think I could pick which I liked more. I'm…read morestill thinking about how good they both were. I would skip the fried rice, I personally didn't like the taste. The restaurant is small so I would recommend making a reservation.