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    Cid's Smokehouse Grill

    4.1 (7 reviews)

    Cid's Smokehouse Grill Photos

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    3 months ago

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    3 years ago

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    2 years ago

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    2 years ago

    So glad to Cid's for smoked meat packs and for the expanded sandwich menu. I recommend a stuffed potato.

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    3 years ago

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    2 years ago

    Best damn barbecue anywhere, I lived in Texas and had brisket there which they are famous for,but cis's be beats Texas hands-down.

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    4 years ago

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    Hangover BBQ - Game day special (1/2 rack and a small side of southern greens)

    Hangover BBQ

    4.7(27 reviews)
    43.9 mi
    $$

    My wife, cousin and I recently drove 5 hours from metro Detroit to the Heritage Blues Festival in…read moreWheeling. Our first stop in town after checking in was Hangover BBQ (I'm a huge fan of BBQ, and am no slouch myself). Imagine my disappointment in reading the sign on the door that said "closed, doing VIP service for Heritage Blues Festival", or words very close to that. Well, damn. I was determined to sample some of Hangover's stuff, so on the second day of the festival approached who I later learned was Billy, the owner. I related my story to him and asked if they would be open the next day, Monday following the festival. Billy said they wouldn't be opened until Thursday. He must have noticed the look of disappointment on my face, and asked if I'd be around until the close of the festival that day. I said I would, and Billy let me know that he would hook me up with a plate later in the day/evening. I was utterly floored when at around 3 pm, I noticed Billy walking toward me in the crowd in front of the stage. I recognized him and he clearly recognized me. He literally tracked me down and said he had a plate ready for me: brisket, apple crisp and watermelon. The guy is one class act, let me tell you. And let me also tell you that his brisket is top shelf BBQ, with a wonderfully subtle smoke flavor that I prefer over super prominent smoke such as hickory or mesquite (which is why I personally use pecan wood for all my smoking) and done perfectly. It had some really interesting seasoning, one element of which reminded me of a kiss of Chinese 5-spice. The apple crisp was to die for as well. The town was great (my first time there), the people were fantastic and friendly, the festival was great, and I discovered that the area was fortunate to have a place like Hangover BBQ to satisfy their smoky desires. Just a wonderful, wonderful experience. Thank you, Billy! You've got a BIG fan in mid-Michigan who will never forget your grace, kindness...........and 'que! *raising a glass to his newest Wheeling buddy, who I will definitely track down next year* If you're in the Wheeling, WV area, do yourself a favor and look Billy up. You won't be sorry, I PROMISE you.

    Best ribs I've ever had! The greens were alright, nothing to write home about. But the ribs, WOW!…read moreDidn't even need the sauce (1 of 4 different kinds to choose from) The pit-master was extremely kind, too.

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    Hangover BBQ
    Hangover BBQ
    Hangover BBQ - Front entrance

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    Front entrance

    Grillin' Dave-Style

    Grillin' Dave-Style

    4.0(68 reviews)
    27.3 mi
    $

    This is a fun little family-run diner in Zanesville that was opened on New Years Day. They offer…read moredrive through pick up or seating inside with 6 small tables. The menu offers a wide variety of bbq meals, sandwiches and interesting sides. And don't forget soft serve ice cream. Prices are reasonable with most sandwiches running $7-10. Many locals were picking up bbq meals to go. We tried the Seafood Mac which came in a syrofoam cup as a generous portion. There were several small shrimp and maybe a little crab meat in a very creamy sauce. The potato soup was a special and was very good with a little spicy kick and full of new potato's. The soup was very thick and filling, but a tad salty. Servers are friendly and efficient. Easy on and off US70.

    This is an amazing little spot. It's on a little corner with a drive-through around it so you don't…read morehave to get out of your car. It has so much flavor. This is recommended by other businesses, so I was initially going to go to Y Bridge brewing Company and they don't serve food and I asked what was great what was amazing and they suggested this place. Other businesses literally suggest this place. It is not a franchise or cookie cutter. It has a little indoor seating and then what looks like beautiful outdoor seating for spring and summer. The menu is huge. They have a delicious array of barbecue sauces to go with. The cashier is friendly, knows the menu well and knows what to recommend for kids, and is a very positive person to talk with. If I'm ever stopping over here, especially during spring, I have to come back. They have a brisket Sunday which is brisket on top of mashed potatoes, and it is fantastic. Very hearty, but very very yummy.

    Photos
    Grillin' Dave-Style - Huge menu of home style sandwiches.

    Huge menu of home style sandwiches.

    Grillin' Dave-Style
    Grillin' Dave-Style - Smoked pork butt

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    Smoked pork butt

    Cid's Smokehouse Grill - bbq - Updated August 2026

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