Great authentic Mexican cuisine! Amazing food and large portions! I'm not bilingual by any means…read morebut I was easily able to communicate with my server in Spanish. Everyone was very patient with us, thank you! The restaurant has some really cool t-shirts hanging up which I liked! It added a nice touch to the space. I will absolutely continue coming to Campestre each time I'm in San Lucas!

Campestre was one of the best dining experiences I've had in Cabo. The food was outstanding, full…read moreof authentic Mexican flavor, and everything was served fresh and hot. What made the visit even more special was the incredible service we received, especially from Carmen. Carmen was attentive, kind, and made sure we felt taken care of throughout our entire meal. She had great recommendations, always checked in at the perfect time, and made us feel genuinely welcomed. Her friendly attitude and attention to detail truly stood out. If you're visiting Cabo and want amazing food with even better service, make sure to visit Campestre. Ask for Carmen. You will not be disappointed.

Romantic and quaint setting for dinner away from the hustle. The service was fabulous and food was…read moreauthentic.

On our last trip to Cabo San Lucas, some people we met that have timeshare told us the most…read moreauthentic local food was at Maria Jimenez. This trip we were able to get there. Loved it from start of walking up to it. It doesn't have the tourist look that so many place by the marina have. Inside is just as cozy. Server was very friendly and he made us feel welcome. Everything from salsa to guacamole was fresh and flavorful. The combo with Chicken Adobo, Carne Asada, Chorizo, and Queso Fundido is a great way to explore the many options here. Flavors and quality of dishes were excellent. I highly recommend this off the beaten path gem. You will want to return, again and again......

If you're looking for an unforgettable dinner in Cabo, Los Tres Gallos is a must-visit! From the…read moremoment you walk in, you're greeted by a stunning courtyard filled with charm and authentic Mexican ambiance. The live mariachi band was incredibly talented and created the perfect atmosphere for the evening. The staff was welcoming, fun, and professional, making us feel like valued guests from start to finish. Their recommendation to order the appetizer sampler was spot on--the fundido, quesadilla, empanadas, and sopes were all fantastic and perfect for sharing. The carnitas were unbelievably tender and full of flavor, while the sea bass had everyone at the table raving. And just when we thought it couldn't get any better, dessert stole the show! The flan was silky smooth, the churros were warm and crispy, and the tres leches tequila cake was an absolute must-try. To top it all off, the cocktails were creative, beautifully presented, and just as delicious as the food. Los Tres Gallos delivered an incredible dining experience with amazing food, outstanding service, and an atmosphere that truly captures the spirit of Cabo. We can't wait to come back!

Environment was nice up until the flies swarm your food and staff does nothing about it!…read more Happened on 2026-04-12 at 6pm, lovely evening, the restaurant has a nice environment and food came out quick. But that was the end of the positive things as a swarm of flies quickly came to eat the food. Trying to swat them away helped a bit but there was way too many of them. I eventually flagged a waiter down, and he shrugged at the flies. A minute later some candle flame thing came out saying that it will help with the flies but already that was too late as flies were all over the food and I lost my appetite at that point. It was disgusting. I just got up and left. Went to cashier to pay my bill. The cashier also shrugged at my fly incident, and I asked how much it was going to be. Full price. No consideration about bad operating environment and since they knew about the fly issue they didnt setup before food was served to control it better. Even after bringing it up again in detail, she shrugged again. No sorry or anything, just a brush off. Then to make it even worse she asked if I wanted to tip the service. I was in there for a few minutes, staff didnt help quickly or even pre-empt the fly issue, and I'm being asked to pay full price. Sorry but no thanks. How did this place get on the Michelin list? Service poor. Environment poor. Zero or negative star rating for me.

We almost passed on Mariscos Las Tres Islas, but I'm so glad we didn't! Our Uber driver actually…read morerecommended it over another spot we had in mind, and that alone made us curious enough to give it a try--and wow, it did not disappoint. The seafood was incredibly fresh--easily some of the best we've had. Every bite tasted like it came straight from the ocean that day. The drinks were just as impressive, perfectly made and refreshing, pairing so well with the food. What really stood out, though, was the service. Everyone was friendly, attentive, and made us feel welcome from the moment we walked in. You can tell they take pride in what they do. If you're on the fence like we were, take the recommendation and go--you won't regret it!

Best friend snapper in Cabo! Local go to destination with awesome & fresh seafood. We never skip…read morethis place when visiting Cabo. Servers were nice & attentive. We will return like always!

On our anniversary cruise and docked in Cabo for the day. Of course we were in search of the best…read morefood. Walking in felt like an open concept casita. Very warm and inviting. No roof, string lighting and decor, a tree in the middle of the courtyard. Bar on one side. Covered dining tables on the other. Showed up at the perfect time. In between the lunch and dinner rush. Extremely friendly and attentive staff with expert knowledge of the menu and fabulous suggestions. What we ordered: - Peruvian Ceviche (fresh catch of the day) - Shrimp Chipotle - El Takeshi - Al pastor in fried cheese shell - Bone Marrow taco was hands down thee best! My mouth is watering just recalling the melt in your mouth, buttery deliciousness of the marrow sitting on top. Loved the salsa sampler they brought to the table. The depths of flavor and heat were a fabulous compliment to the food. I've seen mixed reviews about La Lupita. I happen to agree with the most positive recounts. Every single staff member from the host to the waiters to the other servers walking around were extremely friendly and helpful. Overall A+ experience. Drinks and food were delicious. And we truly enjoyed ourselves. Will be back on a return trip!

If you're in Cabo, this place is an absolute must-visit. The star of the meal was the panucho--a…read moretraditional specialty from Mexico's Yucatán Peninsula that's not easy to find, and they absolutely nailed it. It was authentic, unique, and incredibly delicious. The al pastor taco was packed with flavor, and the cheese-crusted tortilla topped with al pastor was next-level amazing. The fresh fish miso taco was a standout as well, perfectly fresh with an incredible balance of flavors. Don't skip the sides either--the beans and esquite were every bit as memorable as the tacos. Every bite was outstanding, the quality was exceptional, and it's clear this place takes pride in what they serve. If you appreciate authentic flavors with a few creative twists, do yourself a favor and eat here. You won't regret it!

We dined at the Casa Martin location in Cabo San Lucas, which is a little ways from the center of…read moretown. The decor is beautiful, and it's a larger restaurant with lots of seating options. It was just me and my husband, but there were quite a few larger groups dining while we were here. The service is wonderful. We had two main waiters, both of whom were kind, attentive, and made us feel very welcome. The cocktails and the wine we ordered were wonderful. I really loved the cocktail we ordered! Our dining experience was nice, but the food we ordered was just okay. I wouldn't call it some of the best of Cabo. Of our six dinners in Cabo, I would say it was probably our second to least favorite. But, that's not saying it was bad! It just wasn't on par with the other restaurants we dined at. First, I told the restaurant both when I made the reservation and when two different people at the restaurant inquired about food restrictions that I could not have cheese. The first thing served to us - an amuse bouche - was heavy on the cheese. It was a rather large ravioli, which was much larger than a normal amuse bouche -- and it had cheese inside the ravioli, a cheesy sauce, and cheese grated on top. So I could not eat a bite of it. My husband said it was just okay. The best thing we ordered here was the aguachile. It was beautiful, colorful, artfully presented, and absolutely delicious. So fresh, and well prepared. Loved it! Our main courses, however, were a little disappointing. They tasted fine, but ate more like the kind of main course you would order at a chain Italian restaurant in the US: heavy, chewy, and generic. But my personal saddest moment was when the churros arrived. I love churros, so very much. These looked beautiful, but when my husband and I cut into ours, they were all raw on the inside. So the flavor outside was delicious but we couldn't eat more than the ends of the churros. Overall, I enjoyed the experience of dining at Casa Martin... I just wish the food was better. I am hoping it was just an off night, and I look forward to revisiting this restaurant on a future visit to Cabo and hopefully having a better meal (but the aguachile was seriously so good - order that!).

Great service. Great Atmosphere. Great culinary experience. Our server was absolutely phenomenal…read more My wife loved the Caesar salad & the chicken piccata. The Habanero linguine is the thing to get here though! Wow! Our friends also had the lobster risotto. I added some anchovies to the lobster risotto & really set it off. The ravioli they gave each person, before the main meal comes out, is amazing! The signature cocktails were really light. Couldn't taste any alcohol. So consider that, depending on your preference. Great place. Highly recommend.

After dinner tonight, I took a stroll down Lázaro Cárdenas, just enjoying the Cabo energy music in…read morethe air, people everywhere, and that warm evening breeze. As I was walking with husband we happened to pass by Las Guacamayas, and the vibe instantly caught our attention The place was lively, colorful, and full of that authentic Cabo charm. The staff I interacted with were attentive, friendly, and super quick, which made the moment even better. It's the kind of spot that pulls you in with its energy alone. And I can't forget to mention the drink that stole the show earlier in the night -- the Zombie Mojito Made with Appleton rum, mint liqueur, peppermint leaves, pineapple juice, lemon juice, and fresh pineapple chunks, it was tropical, refreshing, and had the perfect kick. Definitely one of my new Cabo favorites. If you're exploring the area and love discovering places with great energy and amazing service, this stretch of Lázaro Cárdenas is worth the walk

Nice ambiance, beautiful patio. We loved the seafood volcano was the best fish we tried.read more

Food was excellent, huge servings and and fairly priced. The space was bright and airy inside and…read morevery clean. They took great care of us even though we don't speak Spanish...they brought the menu with pictures so we could order easily. This was obviously a locals spot, away from the downtown by a few blocks.

Excellent restaurant, the seafood dishes were amazing and the service was excellent, the restaurant…read morewas very clean in a outdoor covered atmosphere. Highly recommend.

We were here in early February…read more It wouldn't be hard to get a better waiter... he never asked us anything... like if we wanted an appetizer or if the food was good or if we wanted another drink... and he never even cracked a smile... We used to come here a lot, then stopped for awhile, and in 2022 we started coming back and were pleasantly surprised. We had three or four great experiences and then our last trip here in August was a pretty big disappointment. They were remodeling and it just didn't seem like anyone wanted to be here, from the chef to the waiters. This trip we thought we'd give it another go. And it seems it's not gotten any better since they've finished the remodel and downsized. Food was ok. One of us had Carnitas and the other one had a chili Relleno. The carnitas was pretty good, but the chili relleno was cold inside... yuck. After we returned it, to either have it heated up or get another one, a busboy brought it back to the table and the waiter never even asked if it was OK. When they set my food down, the gentleman picked up my silverware off my side plate and sat it on the table. I was purposely avoiding that because there was a little spot of dried bird poop on the table that had not been wiped away, and I did not want my silverware in it. I've never had a busboy or waiter touch my silverware. Anyway, I think we can permanently put this restaurant on our "don't bother" list, unfortunately.

Always an amazing experience the food is top notch service is always on point…read more Try the golden Cadillac margaritas they're absolutely fabulous. Our server always makes us feel amazing. They have a new layout and entrance. Also a must try as a Chile Enogada.

We celebrated our daughter's birthday here, and it was one of those dinners our family will…read moreremember for a long time. From the moment we walked in, everyone made us feel genuinely welcome. The service was outstanding! Friendly, attentive, and they truly cared about making our evening special. The highlight of the night was the live saxophone player surprising our daughter by playing "Happy Birthday." Seeing the smile on her face made the entire evening unforgettable. The food was phenomenal. The tableside guacamole was incredibly fresh and full of flavor, the ribeye chorizo queso was absolutely incredible, and the lobster ravioli was rich, perfectly cooked, and one of the best pasta dishes we've had. Every dish exceeded our expectations. Between the breathtaking views, great atmosphere, live music, exceptional service, and amazing food, this was easily one of the best dining experiences we've had in Cabo. Thank you to everyone who made our daughter's birthday so special. We can't wait to come back on our next trip!

Wow!! Wow!! Wow!! An absolutely cannot miss when you're in Cabo place. EVERYTHING was well…read moreprepared and seasoned to perfection. The views are stunning and since we arrived on a cruise ship and were treated to views of our ship from the table. The restaurant is beautiful. Cannot do it justice by trying to describe how beautiful the restaurant and the property as a whole is. Suffice it to say . . . Stunning! Service was impeccable our servers Ohnel and Arturo did not miss a beat. This is definitely a cannot miss destination and will be my definite stop every time I return to Cabo I felt the prices were very fair especially for such a high end restaurant and the food was exceptionally fresh. From the fresh catch of the day to the Shrimp Diabla (Camarones Diabla. The sauce was decadent Now you must try the guac. They prepare it table side and not only is it a site the behold but the flavors are to die for This was my first time in Cabo and certainly will not be my last. Did a lot of research on local high end restaurants (The Office, Sunset Mona Lisa El Farallon) Tried this and one of the others which was great and will review shortly but to be honest. When you factor in location, ambiance food etc. I will have to give this the edge. It really made my trip to Cabo worth it and it is where we settled to dine for my birthday. I simply cannot believe it took me so long to visit Cabo I have done it a disservice as I frequent the Eastern side of Mexico but now I know I have already booked my return trip And to my Mexican Familia at Hacienda Cocina: Gracias por hacer que nuestra visita fuera tan memorable. Todos se esmeraron al maximo oara hacer que la visita fuera fantastica . Nos vemos pronto!