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    Club Charlies

    3.7 (161 reviews)
    Open 11:00 am - 2:00 AM (Next day)
    Updated over 3 months ago

    Club Charlies Photos

    CLUB CHARLIES ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Outdoor seating

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    Reviews With Photos

    Emily W.

    We came here on a Friday night around 10pm so still early in the night. We just came for drinks so we can speak to the food. The bartender was quick and really nice. They gave us the lore of how the owner loves Halloween and decks out the place every year so I'm sure it's a fun place to be on Halloween night. Theirs also a coffin in there and the bartender said how it's real and each of the staff members has gotten in it so that's a pretty interesting fact. I couldn't really pick up on the vibes of the bar but I felt comfortable and thought the prices were comparable to other places in the area.

    Michaela R.

    Always a great time at club Charlie's. A go to if you need a quick bite on a busy night downtown. The have the patio in the summer which is an added plus. My go to spot for a pre summerfest show. Food is always great!

    Snow day!
    Karsyn R.

    Love this bar in the Third Ward for food and drinks anytime of the day. The kitchen is open late which is great after a long day of drinking. Food specials on Tuesday, Thursday, and Friday of tacos, chicken dinner, and WI fish fry respectively. They supply a variety of tappers for the beer lovers but supply seltzers and mixers for those that don't do beer! Karaoke on Mondays and other events throughout the week. George the bartender provided great service and mixes great drinks.

    Plastic water cups. Not good.
    Rohan D.

    Some of my most trusted Yelper colleagues have reported poor service here, but I noticed this happened usually at peak times and besides I needed a new fish fry place. I just wasted half an hour on Tik Toks about an English Fish and Chips place. I did like my fish fry which was more like fish and chips and the home made tartar sauce, cocktail sauce, and cole slaw are quite good. The fish and fries are pretty good. Guinness on tap, is a big plus. Cool, not ice cold, as Guinness should be served. Service was good, but the bartender is the waitress, so it's best to come here away from peak times. It's a neighborhood bar with lots of smokers. Of course they can't smoke inside but they smoke right outside. You know there's a nicotine switch in your head, once it gets turned on it never turns off. I quit smoking back during our invasion of Iraq, even the whiff of cigarette smoke aggravates me. I don't like the use of disposable plastic, they use ceramic plates and metal flatware, a real glass for the Stout; however the sauces and water come in plastic. It's very loud, I think next time I come I'll bring hearing protection.

    Cheese Curds
    Julia F.

    Good ole WI fish fry. The pieces were crispy, albeit a little greasy. The fries soaked up whatever came off the fish. The tartar sauce was tangy and creamy, and the bread was soft and chewy. I really wish there were a potato pancake option too. The curds were crispy and came with a ranch sauce. We took our order to go to the beer garden in the park right across the street.

    a plate of chicken wings and celery
    Kushal D.

    Just as solid as ever - tried the chicken tenders this time. Pretty good but the Wings are definitely better imo. Good price and love the open walls in the summer

    Patrick was great and really helpful! We didn't know what to order and asked Patrick to surprise us with drinks, and he gave us two options which were great!! Overall great bar and very chill vibes.

    You almost have to serve yourself.
    Lynne S.

    The food is always good, the prices are good, everything is good except the fact that they're ALWAYS understaffed! They literally have one server EVERY-TIME we come here. It's a somewhat popular place so why would they compromise service with one server for a busy bar? She's bussing the tables, serving food, bartending and taking orders. Probably washing dishes too! I feel sorry for her every time we go. She literally can't take a moment to breathe. One more server would make a huge difference.

    Stuffed cheeseburger and Buffalo chicken wrap
    Nava L.

    Tried the fried chicken special on Thursday. It was great!! The chicken is perfectly crispy and juicy. It comes with a full half chicken per order, which is plenty. It also comes with mashed potatoes/gravy, cole slaw, and a buttery toasted roll! Everything was delicious! The service was great and has been way more consistent lately too. The vibe is still chill - will continue to keep this on my list of places to go!

    people sitting at the bar
    Audra M.

    Fun bartender, fast service. We enjoyed the setting as well as the cold beer and engaging environment. I could see the place getting crowded, but it was a perfect place for us to stop for a drink and talk with a chill environment.

    French dip
    Warren D.

    Club Charlie's is my new favorite place for a French Dip sandwich! I didn't ever think anyone could topple The Brick in Glendale, but Charlie's blew theirs away. The bread was toasted perfection, the meat was succulent, and the au jus was plentiful. Really you couldn't do anything to improve this sandwich. And the kicker? Because of the Roro Virus, I got this to go. I'm shocked that one of the best sandwiches of my life was one I ate after walking 10 minutes back to the office! Everyone else in the office enjoyed their food as well, and both the ordering and pickup process were without issue. The only thing I could potentially suggest is the addition of an online ordering solution so I could multi-task during my oh so plentiful conference calls these days.

    2 for 1 house bloody draws you in on Saturday afternoon.

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    2 months ago

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    6 months ago

    Great food and service; soups are amazing and always top notch. The place was packed and the bartender was on it.

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    3 years ago

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    2 years ago

    Great pub with good food. The bartender Kate is awesome ! My favorite is the jerk chicken wrap.

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    4 years ago

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    Dawn B.

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    6 years ago

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    3 years ago

    Great place, almost always busy but the staff is always on their A game. Great atmosphere

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    7 years ago

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    3 years ago

    Great spot. Just stumbled across this while walking around (we're from out of town) and the food, service and prices were all great.

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    0.1 miHistoric Third Ward
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    My sister and I were visiting Milwaukee for the cubs game…read more Decided to stay overnight and go to brunch before heading back to Chicago. She is gluten free and when we saw the amount of GF menu options we had to try it out! The variety of pancakes and sandwiches made gluten free were exciting and turns out, delicious! She had never had a croque madame. It did not disappoint. Perfectly fried egg, GF bread was not gummy or hard (as they sometimes are at a restaurant). Served with choice of side I had the classic eggs Benedict. Perfectly poached egg. Hollandaise and Canadian bacon. We both wished the hollandaise had a little more flavor. It seemed a bit thick, almost too mayonnaise forward. A squirt of lemon made it taste much better and thinned it out a bit. Perfectly seasoned breakfast potatoes! Don't forget the Bloody Mary! House made mix. Skewer of candied bacon, pickle, cheese curd and olive. Served, of course, with a beer back since we're in Wisconsin Last thing...my sister uses a walker and sometimes a wheelchair. Don't worry when you get to the door of the diner and see 5 steps to climb! The building to the left has a lift that accesses the diner from a side door

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    0.5 miDowntown, East Town
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    The food was delicious! I got the scrambled eggs over potatoes, and they were able to substitute…read moreturkey sausage. My wife's burrito was giant and good. We won the fruit gamble (Seinfeld reference). Never seen a menu with that many mimosas. Nice inside decor. Our waitress, Beth, was friendly and have great service. The ground floor of the restaurant looked empty, but our waitress told us there is a second floor that seats over 100 people. The upstairs had a bunch of people, and she told us that's why our order took longer than we might have thought it would. Great location prior to the Milwaukee Art Museum.

    We really wanted to Brunch It Up...we love a good brunch place...so much. We left wishing we'd gone…read moresomewhere else. Brunch It Up (possibly in the middle of rebranding to just "Brunch.") is a classic breakfast spot in downtown Milwaukee...we were there on a Sunday morning...high brunch time, and were seated quickly upstairs. The place had an overall run-down vibe to it...scuffed paint on the walls and a general feeling of not quite matching the quality of the upscale brunch spot implied by their modern logo. Menus...I normally don't comment on the menu itself but our table featured no less than 4 different menus...the regular menu, a drink menu, a specials menu and a mimosas menu...choices are wonderful, but the immediate reaction is this is a whole mess of menus on the table, and I don't know what to look at first. It felt haphazard. Let's move on to the coffee...Coffee is an essential part of the brunch experience. Even at a diner, you want it to be strong...the mug it came in was nice, but it was weak coffee. I need coffee to kick my butt, and if you're serving what's close to "browned water" at a breakfast place, you're missing the mark. How about the food? I can't fault them for the generosity of the portions, but will say individual dishes were way too much for my wife and I...we wish smaller portions were available, so so much didn't go to waste. My wife had the Egg and Waffle sandwich with waffle fries. It was fine. I had the Harvest Hash made with egg whites...the eggs were a little overcooked. (Egg whites require a thoughtful touch when cooking them so they are finished white and not browning all over.) There are plenty of fresh tomatoes, mushrooms, and peppers in there (I guess that's the extent of the harvest in Milwaukee) The hashbrowns it all sat on were undercooked. We were excited about the croissant beignets...Available were the regular ones with chocolate or strawberry dipping sauce, and a special with a fruit dipping sauce. They couldn't mix and match sauces, so we got the special. They were okay but a bit over-fried, losing the croissant texture altogether ...I mean, there's nothing wrong with deep-fried dough with sweet things to dip them in, but we do wish they hadn't fried the croissant out of them to give us the unique experience implied by the name. The menu has plenty to choose from...every breakfast savory or sweet thing you could imagine...and on the nicely designed, modern-looking menu at looks like it could be amazing...but everything we got, plus the experience of sitting in a place that felt a little rundown, left us overall disappointed.

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    Brunch
    Brunch - Egg and Cheese Waffle Sandwich and Waffle Fries

    Egg and Cheese Waffle Sandwich and Waffle Fries

    Brunch - To-go cups available upon request

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    To-go cups available upon request

    Club Charlies - bars - Updated September 2026

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