Very nice staff and the food is always fresh and delicious! Been here multiple times and they're…read morevery consistent!

First off, the name they claim for this location, isn't the name on the sign. The *actual*…read moreLouisiana "Famous" Fried Chicken is in Dallas. This is just Louisiana Fried Chicken, you can see there is another entry in here with that name and the reviews are not nearly as kind. Service was perfectly fine, the place is small but seemed clean enough. There endeth the passable things. I ordered spicy fried chicken 3pc (LWT), red beans and rice and a pint of gumbo (holy trinity, chicken, sausage, crab and shrimp - more on that to come and it isn't good). Those are a trinity for me, if you will, when sampling and then judging Louisiana fried chicken places. So, Enter Sandman... I got food poisoning, which is an automatic 1. I don't like to give them out, but for extreme circumstances; this being one of those circumstances. The food: The fried chicken was not golden brown it was dark brown, which says old oil/grease. It was bitter, but edible. I ordered spicy, and if they consider whatever I got as spicy, they need to dial it up. I detected no spice. The lady at the counter asked if I wanted hot sauce, I said yes, but it didn't meander its way into my order. The red beans and rice... I don't know what kind of black roux they use and how hard they cook the rice for it to be this mushy. It smelled like it should be good, but I had to add my own Cajun seasoning and some Tobasco to liven it up, even still it was more of, "I paid for it so I'm going to eat it" at this point. Popeye's RB&R is WAY better, and that Popeye's on the corner isn't even a good Popeye's. Now what I believe to be the criminal, the file seafood, chicken, sausage (note I didn't say Andouille, because this was straight up garbage Eckrich). It was a pint, and it was almost black (me assuming because they made a file gumbo, now I'm not so sure). It was packed with a thick mush of *mostly*, onion, celery and green pepper. Scattered among them were stringy pieces of boiled chicken, 2 or 3 pieces of sausage, I did not identify if there was indeed any crab in there because I never saw it and two soggy ass fried shrimp on top. I should've just tossed the whole thing in hindsight. I did pitch the shrimp. I didn't trust how they looked. I dumped the pint (it had that odd colored overcooked rice too), i added quite a bit of water, brought it to a boil, reduced to simmer. I had to add seasoning to this as well as some tobasco. I ate about 1/3 of it or so, then just pitched the rest. *a few hours later (said in that French accent you're now reading it in)* I'm pounding Nauzene, and pounding the toilet. Let's say, oh... about 8 -9 hours? The easiest way to explain how long. As the very unpleasantries began, I put on John Wick, I watched all 4 before finally being *done* and able to go to bed about 0500. Suffice to say, I will not be back. I give this two thumbs down and a raspberry.

The food is great and includes Peruvian choices. The staff are excellent and we are always treated…read morewell. The decorations are impressive and also provide educational opportunities. Love this place as does the rest of my family.

All I can say is wow. Who knew? In a suburban strip mall, some of the best food I've ever eaten…read more Clean and bright dining area. Lunch with my mom and we shared mixed wings, spicy and honey, for an app, very good! Complimentary chips and salsa as well. We split chicken fajitas (lunch) and Papa ala Huancaina. Great flavor on the fajitas with a nice amount of caramelized veggies. Served with the usual accompaniments and charro beans. The Papa's dish was fabulous. I was skeptical because I asked if it was served hot and it's not. Think a beautifully plated, deconstructed potato salad. If you like potato salad get this! I loved it. Service by Christian was very friendly and helpful. He knows the menu well and his service was exemplary. I highly recommend this family owned spot. Try something off the Peruvian menu, it's way more interesting than run of the mill Mexican food. I will be a regular here. Loved it.

The food is amazing. The chicken is cooked to order. The fish was delicious. I will be back.read more

Solid food and very friendly people. Glad I found a place that knows how to cook fried chicken.read more

I have always been skeptical of these pop up hot chicken joints, but let me tell you this was…read moreamazing! I ordered the #3 combo of a slider and tender with fries, and an order of elotes. The chicken patties used are top tier- full juicy filets, no hard edges or flattened out stringy pieces. It was cooked and seasoned to perfection as I chose "hot" and it was not too much. The pickles were great and the coleslaw on the sandwich. The fries are the biggest crinkle cut and perfectly cooked. The Elotes were also amazing with the spicy mayo. It was very good and I'll be going back! 5/5

Just had my first visit to Lava Hot Chicken and it did not disappoint…read more Such a great lunch spot--portion sizes are solid for the price, and everything came out fresh and flavorful. Jason ordered the Lava #1 (2 mild strips) and I got the Lava #2 (2 hot chicken sliders). The "hot" was more of a medium kick, while the mild still had great flavor without much heat--so definitely approachable for anyone easing into spice. I also helped myself get some mac & cheese since it was a cold and rainy day, but to be honest I probably would've gotten some mac & cheese anyways. Delicious! Also have to shout out Alex--super patient, helpful with the menu, and honestly just great service all around. He anticipated what we needed before we even had to ask, which you don't see often. Really made the experience even better. And I have to add--I'm usually not a fan of crinkle fries, but these were actually spot on. We'll definitely be back!

We were in here one other time ... Wedidn't come back because I'm a wine snob. The first time I had…read morethe fried mushrooms (I'm sure they have a fancier name on the menu). They were really good. We decided to try it again this last weekend. To my surprise... they had the wine I like. Much more importantly... the food was fantastic. Tried a couple tacos and a burger. Everything was great! We sat at the bar and were able to chat with the owner quite a bit. Super nice guy and great food! We'll be back!

Friendly service. Great food. They always have a game on the tvs. Ample seating. Go her frequentlyread more

Our waitress was attentive but not pressuring - everything was brought out promptly and our chips…read morewere filled regularly. The decor is cool to look at and it was a friendly place. I got the seafood ranchero and it was soooo good! My husband got the El Pastor tacos and he also loved it. We would definitely recommend this place.

The food, service and drinks are amazing! We've loved everything we've had here. The waiters and…read morewaitresses are awesome!

I've stopped in here a few times now, and it's consistently great -- never a miss. The fried…read morecatfish wears the thinnest, most flavorful batter jacket -- underneath, the fish is flaky and pristine. Fries bring a sneaky little kick that keeps you reaching back. Shrimp? Crispy armor on the outside, tender and juicy on the inside -- not a rubbery tail in sight. And then there's Ciro. The man refuses to sit still. He's at the register, flipping fish, and bringing plates to your table -- all side-by-side with his crew like it's just another Tuesday. No high perch, no clipboard, nope. The boss sweats with the team, and you can taste that energy in every bite. Hidden gem? More like a delicious little secret hiding in plain sight off I-30.

We've been here before and had a good dining experience, but tonight was awful…read more 9 piece shrimp scampi advertised as served with a lemon garlic butter sauce, served with rice and toast. Sounds good, right? What I got was shrimp drowned in melted butter with a tablespoon of rice tossed in, and two ends cut off a dinner roll. There was no seasoning. No lemon. No garlic. And definitely no toast. I used those little dinner roll ends to soak up some of the cup of butter it was swimming in but they made no difference.This was just lazy. I ate the overcooked shrimp because I could pull it out of its grease bath, but the rest could not be rescued from the oil spill. I would have tried if the clipped ends of the dinner roll had been toasted. The rice was a goner before I could attempt a save. A cup of melted butter is NOT a sauce, Ciro's! Do better. I certainly won't ever order this again.

I have gone here now three times. The food has always been on point (fresh and cooked to order),…read moreplus the service is always fast and friendly. The ambiance is a typical fast food joint; however, they keep the tables clean and the floors swept. The lemonade is some of the best I have tasted. I had the steak Philly and wings. Everything was cooked to order. You should try them if you have been on the fence.

Almost Perfect - Best Charleys Experience Yet…read more Let me start by saying I've been a fan of Charleys Cheesesteaks for a while. That said, most of the locations I've visited in the past have left me a bit disappointed--whether due to service, food quality, or cleanliness. But not this location. This spot was almost perfect. The food was hot, fresh, and exactly what I was hoping for. The customer service stood out--friendly, fast, and attentive, which really made the experience memorable. The only minor drawbacks were that the interior could've been a bit cleaner, and the ketchup dispenser was empty. But honestly, those were small issues in an otherwise great visit. I left satisfied and will definitely be returning. Well done!