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    Coach's Bottleshop & Grille

    3.5 (93 reviews)
    Open 11:30 am - 12:00 AM (Next day)

    Coach's Bottleshop & Grille Photos

    Business Info

    COACH'S BOTTLESHOP & GRILLE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Happy hour specials

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    Recommended Reviews - Coach's Bottleshop & Grille

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    Cheeseburger Fresh Cut Regular French Fries
    Julie B.

    Met a coworker for lunch here and was pleasantly surprised. It's definitely more of a bar than restaurant setting, but still very welcoming. It has that hometown bar feel. The bartender was friendly and took care of both our drink and food orders. It seemed like he was taking care of the entire place himself, but handled it very well even when it got busier. I ordered the cheeseburger with fresh cut fries and ranch. Everything was really good! We ended up staying there for over 2 hours and didn't feel rushed or anything. This place makes you feel right at home! Highly recommend.

    receipt
    Mike M.

    I don't mind when servers put in an order from memory, but it always makes me fearful that the order will come out wrong. Ordered the banksville reuben burger but got a standard cheeseburger which was a let down. I could go anywhere for the burger but came to see what the specialty burger was all about. Didn't have enough time to ask for a re-fire. Nothing about it was memorable compared to any other American/bar food around the city. The wings were juicy ok today. Positive is your choice of fries. Had a better experience last time

    Pork rinds appetizer
    Kelly M.

    Ordered via Doordash a few nights ago. I ordered the cheeseburger with garlic Parmesan fries & a garden salad with ranch dressing. Food took a bit longer to prepare than was quoted, and my Doordash driver was stuck waiting for it. It arrived packed very well, with a cutlery packet, as well as lots of ketchup packets for the fries. Everything looked so yummy. Unfortunately, I was super disappointed to find that the burger was not seasoned at all, it literally had no flavor. No salt, no seasoning. I never even notice these type of things usually, which tells you how bland it was! Same thing with the fries! Although I could visually see Parmesan cheese on them, I just tasted potatoes. There was no salt or garlic taste at all. I was shocked because everything looked exactly how it should, there was just zero flavor! The garden salad and ranch dressing were fresh and delicious! I don't think I'll order takeout from Coach's again. I'll save it for dine-in, if I'm trying to stay very local, or need a late night bite.

    Old bay wings
    Jocelyn N.

    A group of eight of my friends came here recently for a late dinner. The typical bar food here is decent, and there are other options, too. I didn't even know they served brunch. I ordered old bay wings and garlic parm fries. Both were okay-- the wings could have used more seasoning, they were on the dry side, so the seasoning didn't really seem to stick. For 2 soft drinks, 2 dozen wings and 2 side orders of fries, the bill for my boyfriend and I was around $44 before tip. The restaurant didn't seem well staffed for a Friday night, considering our waitress seemed to be handling most of the tables.

    A great time !!
    Roberto S.

    Arrived Friday night from Arizona ....stumbled into this ..Gem!! It's now Monday morning and we have been there Friday Saturday and Sunday night. And will probably go tonight again. Great people great staff. A must visit anytime in Pittsburg. Thank You all for a fabulous time . Class act folks . Patty was an amazing kind person!

    Loaded Cheese Fries
    Jenna W.

    Your typical bar food and atmosphere. Plenty of tvs, so it's a good place to watch a game. They also have great deals on Labatt during the Penguins game. I ordered the loaded fries and was kind of disappointed. The fries were overdone and completely smothered in nacho cheese. The dish was so cheesy that I couldn't taste the bacon or even the jalapeno that were mixed in, also the fries got soggy very quickly. As a positive, the dish was quite large so it's great for sharing and is reasonably priced. Our waitress was nice and didn't pressure us to leave or order more the entire time we were there watching the Pens game. She checked on us every so often to make sure we didn't need anything and then left us to enjoy our time.

    Wings and fish sandwich
    Jenee S.

    Pleasently surprised! There were 4 of us who went on a Saturday afternoon. We all ordered wings and sandwiches. I had the fish and it was massive! I took more than half home. The fries were hand cut and crisp. They have a great special for wings, which were also tastey. The wait was longer than average and noisy at times but not a big deal for us. We will be coming back often

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    2 years ago

    Great place! Large menu, cold beer & lots of seating. Tried a number of dishes, all excellent.

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    7 years ago

    Good food & service. And the staff didn't make fun of my goiter.

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    Page 1 of 3

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    Bistro 19 - Wedge Salad

    Bistro 19

    4.2(274 reviews)
    1.4 mi
    $$

    One of the best experiences in Pgh. Perfect for date nights or get-togethers. Elevated upscale &…read moredressy. It was refreshing to see customers decked out instead of the usual pgh hoodies/sweats. In Mt. Lebo, we visited for Pittsburgh Restaurant Week ((summer 2026)) to try out their prix fixe menu and was not disappointed. You have the option to add on wine pairing for an additional charge. Started off the experience w/ warmed bread & whipped honey/chive butter that they bring for the table. Mellow & light. It was good. But to me, the bread crust was a bit too hard. Drinks menu displayed a varied range of crafted cocktails, beer, carefully selected wine & NA drinks. Husband had the Brown Sugar Peach Bourbon Mule- oh so good-- the peach puree offset the bourbon and it was ah-mazing! I had a cosmo- balanced & not too tart- I absolutely loved it! For dinner, husband ordered the Almond Chicken on Parmesan risotto & sauteed spinach. Seriously goood! The chicken was breaded then roasted w/ some flavoring & almond slices -- accompanied by a brie cream sauce, risotto & spinach. The brie cream sauce & parm risotto didn't feel like cheese overload ((thank goodness)), it was the right amount of sauce : cheese ratio. A must order dish. Prix Fixe Starter was Steak Tacos 2/order. Char siu marinated skirt steak w/avo-corn salsa, feta was unbelievably refreshing & light and the steak was tender. Really, really good!! Entree was Pork Medallions ((2)) on a bed of crispy poblano polenta w/ a side of sunchokes on a hazelnut watercress pesto; a blueberry maple glaze topping off the entire dish. One of the best entrees I've had the pleasure of enjoying. The pork was super tender & moist-- each bite was Umami to me. I asked the waitress if the chef was thinkin of making this a regular menu item and hopefully they would. Husb thought it was delish too. He ofc had to have a "few" bites to taste lol! Dessert was a Cremeux- a mousse/pudding like dessert so so sooooo good! It had crushed almond streusel & dulce de leche de coco sauce. Husb found it too sweet, but I cherished it. This entire meal & experience was magnificent for the both of us. Most def comin back again & again! Service: 5/5 Ambiance: 5/5 Drinks: 5/5 Food: 5/5

    The service was great and the ambiance was nice. The restaurant itself is small, but we did know…read morethat going into it. House wine was pretty good for the price, and calamari was delicious. Our only complaint was that it felt a bit rushed. We were in and out within 45 minutes and would have enjoyed a longer meal for the prices.

    Photos
    Bistro 19
    Bistro 19 - Restaurant Week 2026: Pork Medallion entree on fried poblano polenta. Very moist & juicy. One of the best meals.

    Restaurant Week 2026: Pork Medallion entree on fried poblano polenta. Very moist & juicy. One of the best meals.

    Bistro 19 - Smokey old fashioned

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    Smokey old fashioned

    Altius - Cajun white cheddar popcorn

    Altius

    4.4(962 reviews)
    2.9 miDuquesne Heights
    $$$$

    We booked a 7:15 PM reservation at this highly sought-after fine dining spot, excited for a special…read moreevening and the beautiful Pittsburgh skyline views. We were seated right on time, but the experience rapidly went downhill from there. Despite the high price tag and upscale atmosphere, the meal felt ridiculously rushed. Our appetizers arrived a mere five minutes after ordering. Worse, while we were still actively eating them, the server attempted to clear our plates to make room for the main courses. By 7:50 PM--just 35 minutes into our reservation--our entrees were already hitting the table. For a fine dining establishment, being pushed to finish in under an hour is completely unacceptable. When we asked them to hold the entrees for 15 minutes so we could actually breathe and enjoy our appetizers, the kitchen clearly just left our food sitting under heat lamps. My pasta primavera turned into a heavy, mushy pile of goo, and my husband's chicken was noticeably cool to the touch by the time it reached us. We were so turned off by the rushed service and ruined food that we left before even looking at a dessert menu. Stunning views and a reputation for excellence don't make up for bad pacing and subpar food. Extremely disappointing for the price.

    Wow! This place has it all! Beautiful location with a great view of downtown Pittsburgh and the…read morerivers. Very attentive service. And super delicious food. Our cocktails were subdued but very tasty. First we were served a pea soup shooter--we all wanted a whole bowl. Then a couple of appetizers--the 'compressed pineapple' with frisse was interesting with a flavorful dressing, but not too sweet. I got the special, seared tuna with a shrimp over udon noodles and a Hoisin sauce with some sort of wasabi. Again, the flavors were unique but not overpowering. Also got the chicken with couscous and peas. Sounds plain but it was anything but plain. The other mains were just as good. We finished off with three desserts. The carrot cake got rave reviews from my dining partners (not my style). The Creme Brulle was very large and perfectly cooked. But the best dessert was the deconstructed Smore. The chocolate, the merengue, the graham crumbs, a little ice cream. Oh, I'm going to be dreaming of this dessert for a long time! The price is also quite high for pittsburgh standards--over 100/person--but well worth it for a special occasion!

    Photos
    Altius
    Altius - Banana dessert

    Banana dessert

    Altius - Fantastic view

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    Fantastic view

    The Commoner

    The Commoner

    4.0(998 reviews)
    3.8 miDowntown
    $$

    LOVED our dinner at this place…read more We came here for dinner while visiting Pittsburgh. The first thing that struck me was the interior decor. Very industrial and moody with an open kitchen/preparation area that adds some intrigue. I do like to see the happenings of what's going on as someone with zero attention span. Service was excellent. George was fantastic. He kept a close eye on us without being overbearing. He anticipated what we might need so we didn't spend one second waiting to order anything. The menu is not endless or overwhelming which, presumably, allows them to focus on the items that are listed. I have decision panic so it was kinda nice to have less things to choose from. They asked if there were any allergies or dietary restrictions so I mentioned my vegetarianism. George went through the menu and pointed out the vegetarian options including what seems like it is vegetarian but isn't. They had TWO vegetarian entree options and fortunately the non-mushroom one was something I probably would have ordered anyway: pesto with walnuts, arugula, and a very generous amount of grated cheese. To start, I ordered the Brussels sprouts whichc I was warned had fish sauce. This was fine but nothing that blew me away. GF, on the other hand, loved this. GF ordered the wedge which was brought to our attention as vegetarian with the bacon on the side, which was her request. We ended up sharing both, a large part of that was because hers came out first and I couldn't wait but I'm so glad because the wege was FANTASTIC. The dressing? holy fuck pure ecastasy. The wedge was more like a filet shape which was much easier to eat. Who decided on the wedge shape anyway? The lettuce was so fresh and crisp and went wonderfully with that orgasmic dressing and breadcrumbs. Back to my pasta. Also delectable. Noodles were al dente. The sauce was creamy and packed that pesto umami flavor. The walnuts were a really nice contrast in texture. Everything about it absolutely fucking slapped. GF ordered the mushroom entree which came served on a bed of barley which, don't mind if I do, had a few forkfuls to "sample" for "my review". Again, so fucking good. Because it was my birthday, George provided a dessert (yuzu maybe?) that was served inside a meringue-esque igloo, creamy perfect balance of sweet and tart custard with some berry business underneath. Wonderful. I almost forgot their spectacular cocktails! Holy shit, literally they have a CORN CHIP cocktail that I could not pass up. It comes with two massive cornchips on top of a flavored foam. When you bring the glass up to sip, the cornchips are right in front of your nose and their aroma sets the stage for the drink which was STRONG. It wasn't as corn chip forward as I expected but I understand that flavor is probaly hard to create. For my second drink, I ordered the blue one which was refreshing, light, and really good. GF ordered a spritz which was gorgeous "it was good". For second round, I picked out some uranium thing that was very cucumbery, GF says, "it was good". I just read it outloud to her. "it's true!" Fantastic meal at a great place.

    Decor was impeccable, service was top notch, and the food was solid. Wasn't the biggest fan of the…read moreseasoning of the half chicken, but the cook on the chicken was perfect. Really liked this spot. The staff was great, the location was central, and its very upper crust. Great place for date night, drinks, and fellowship. I definitely will need to try another dish on my next visit.

    Photos
    The Commoner
    The Commoner
    The Commoner

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    Fig & Ash Wood Fire Kitchen - Short rib and pork belly meatloaf

    Fig & Ash Wood Fire Kitchen

    4.5(353 reviews)
    4.3 miNorth Side
    $$$

    We went to Fig & Ash for our anniversary and I'm still thinking about this meal…read more We both ordered the Herb Falafel and every part of that plate worked. The saffron rice, grilled zucchini, and blood orange chili glaze all came together in a way that actually felt intentional. Nothing was bland, nothing felt like filler... it was just really well done. My husband ordered the King of the Jungle and I ended up stealing a few sips. It's very pineapple forward with a nice bite at the end that keeps it from being too sweet. It paired perfectly with the food. Chef Cory was incredible. Not only clearly talented, but also kind, funny, and genuinely present. You can tell he cares about what he's creating and about the people he's serving. The staff as a whole were warm and welcoming, and made the night feel special from start to finish. It was the perfect place to celebrate our anniversary and we will absolutely be back

    A quaint, intimate spot with a lovely covered patio that works year-round. The host was especially…read morewarm and welcoming, and the atmosphere makes it an easy choice for date night. The locally inspired, seasonal menu is creative, though that creativity can be a bit hit-or-miss. The Ain't Got Thyme for That, Honey! cocktail was too bourbon- and bitter-forward for me, drinking almost like an Old Fashioned. I was excited about the linguine with lobster curry cream, but unfortunately, it was too spicy for me to enjoy. So I had my husband's yellowfin tuna instead and it was delicious, though the skin made it surprisingly difficult to cut. The standout was the corn and avocado salad with cilantro-lime crema--creamy and refreshing. Service was okay. Overall, a charming setting with an inventive menu, but the dinner itself didn't leave a lasting impression.

    Photos
    Fig & Ash Wood Fire Kitchen - Table setting

    Table setting

    Fig & Ash Wood Fire Kitchen - Eggplant caponata

    Eggplant caponata

    Fig & Ash Wood Fire Kitchen - Cast iron skillet Kahlúa brownie a la mode

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    Cast iron skillet Kahlúa brownie a la mode

    Shiloh Gastro - Hummus... delicious fried artichokes .

    Shiloh Gastro

    4.0(108 reviews)
    2.8 miMt. Washington
    $$
    Locally owned & operated
    5 years in business

    Shiloh Gastro was everything we had hoped for and more! Great food...great prices and a great show…read moreoff of our city to friends from Florida! Thank you Shiloh Gastro, you did not disappoint!

    Shiloh Gastro is a nice American restaurant in the South Shore area. It's located on a cute little…read morestrip with other restaurants and shops. They have a nice patio out front. The inside is not especially new, but it's charming. Feels like the space was a former home turned restaurant. It's dark and has lots of wood but very clean. Service was casual and friendly and the decor felt kind of homey, like a typical tavern. They have a large and creative drink menu. I got an espresso martini with tequila and it was perfect. Their menu is pretty diverse with everything from a crab cake patty melt to a pork belly bahn mi. I got the stuffed chicken entree with confit herbed fingerling potatoes. The chicken had a great flavor and I loved the mushrooms and caramelized onion sauce inside. The potatoes were delish. I was also intrigued by their mac and cheese entree and fried pickled tomatoes. Unfortunately. I'm not from the area and doubt I'll return for these but they sound delicious. Mt friend for the gastro burger without bun. Looked good.

    Photos
    Shiloh Gastro
    Shiloh Gastro - Hummus... delicious fried artichokes .

    Hummus... delicious fried artichokes .

    Shiloh Gastro - Peach sangria was so good. It was very refreshing with just the right amount of sweetness

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    Peach sangria was so good. It was very refreshing with just the right amount of sweetness

    Tupelo Honey Southern Kitchen & Bar

    Tupelo Honey Southern Kitchen & Bar

    4.0(475 reviews)
    3.1 miSouth Side
    $$
    Full bar
    Takes reservations

    Stopped in for lunch with some clients. None of us are from Pittsburgh and I used Yelp to find…read morethis spot A weekday early lunch (11ish) and the place was empty. It did get busier by the time we left All of us enjoyed exploring the menu and talking about all the choices Everyone found something they really enjoyed. Even had enough to take out for later The restaurant is large and farm modern party type setting. Very comfortable I would guess this is a bustling spot at dinner! If given the chance. We will come again!

    This was this past Sunday at about 3pm…read more Went in and were seated immediately. We were shown to a back corner table by the bar. No one came to greet us for maybe five minutes, and I started to get nervous because there were only about five other occupied tables in the restaurant and I figured that servers would be pretty prompt. The person that served us turned out to be the bartender as the bar was right next to our table. This person did not offer us water, ask have you been here before, or any of the other pleasantries that all the other wait staff was telling to the other tables that we could hear. The other wait staff was telling people about the breakfast and their specials and the biscuits and everything and we got nothing. I don't know why we weren't seated somewhere with a server who didn't have to also deal with the bar, but our service was extremely slow and I am sure that is why. I ordered the lemonade and it was really delicious except that I would've liked to have had a water to drink as well. My husband ordered an iced coffee which he said was good but it was in a very tiny brandy type glass that could not have been more than 6 ounces. At five dollars for each of our drinks I would think that it could be maybe a little bigger. The person helping us never came back to talk about refills or having another drink or water or anything. We ordered the biscuits and I ordered a breakfast meal and my husband ordered the half of a chicken. I wanted my eggs over easy and they were almost hard. They were definitely not over easy; they were overcooked. Everything else was acceptable but not delicious. My husband's chicken was very juicy. He didn't get his salad until a few minutes after our entrées were delivered though. A different server brought the salad over to us and she said "ha ha found it" trying to make a joke, but it was like yeah we get it. You guys aren't very good at running food out. When it was time to pay, it took us asking for the bill to get it and then at least five minutes for it to be picked back up when we would've liked to have been on our way. The food was ordinary and the service was pretty bad. We won't be back again. Our breakfast was $50 plus $10 tip and parking and we can get much better service elsewhere for that same price.

    Photos
    Tupelo Honey Southern Kitchen & Bar
    Tupelo Honey Southern Kitchen & Bar
    Tupelo Honey Southern Kitchen & Bar

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    Coach's Bottleshop & Grille - newamerican - Updated September 2026

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