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Coburg Crossing Café

4.0 (159 reviews)
Open • 6:00 am - 9:30 pm

Coburg Crossing Café Photos

Business Info

COBURG CROSSING CAFÉ ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for groups

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Recommended Reviews - Coburg Crossing Café

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Sign at road
Gloria L.

New owner. Different menu. Still an excellent staff. The staff is what will bring people back. The menu is very limited. Fish & chips have a different batter. Fish is good but the batter has a lot of pepper.

Steve P.

This is a classic truck stop/motel/diner. All the comfort food a roadie could want! Service is courteous and the food is quite good! The old axiom from my younger days in the San Joaquin Valley is proven true again... 'truckers know where the good food is'. There is plenty of parking available for cars and another huge lot for 18 wheelers to fuel up, park and rest. The energy of the goings on with trucks pulling in and out created an environment akin to whale watching on the coast! .....but I digress.... The diner itself was quite calm and pleasant as many road warriors were quite content to have a good meal and a cup of coffee while staring out the window or reconnecting with others on their phones. We were seated fairly quickly and provided menus and water. The menu is fairly large with a variety of foods from omelettes to large breakfasts, various burgers, appetizers, lunches and dinners. Having read the reviews regarding these 'fried mushrooms' I had to give it a go. Wow! An excellent crispy deep fried batter covering a perfectly cooked whole button type mushroom. Lean over a plate for this one as the mushrooms are so fresh they are still moist. A Hobbit Heaven of an appetizer, now I get it! Had to try the Philly and it was spot on for flavors and ingredients. The French bread roll was toasted and the steak was sliced thin. Bell peppers were semi al dente as were the onions. The melted Swiss topped it off! The only nit picky thing I have is to maybe toast the bun just a bit more. This came with a side of fries that were so crispy and delicious I had to ask.... Turns out they are lightly battered and then deep fried. You would have no idea these were fried as they were crispy and free of oil. I swear they were dry baked, but no. This is one of those places I will have to return to so I can try the other dishes I wanted. I'm interested in that pot pie!

Side of French Toast @ Coburg Crossing Cafe.
Sparkle H.

Great service and good food @ Coburg Crossing Cafe in Coburg, OR. ! This little cafe is located right off of I-5 and is part of a motel and truck stop. Friendly service and very clean space. We were delighted that they left a whole carafe of coffee for us to pour our own refills. The food was pretty good. I really enjoyed the side of French Toast. Unique combinations and lots of choices. Bathrooms were located between the cafe and truck stop store. They were exceptionally clean. We would definitely stop here again when we need to grab a bite to eat and take a break during our travels. Thank you.

Eggs Benedict
Pamela F.

Made the short trip up I5 to have a fantastic breakfast at Coburg Crossings Cafe. Usually, I start with the food - but when the service is this good, you gotta call it out. Our waitress was so nice, the manager was here there and everywhere with a big smile on his face. Regualrs were greeted by name and first-time dinners (like us) were welcomed with open arms. They were all in a great mood and quick to help. Everything we had was well made and delicious. The eggs Benny had good flavor and egg was poached a little over but still good. The gravy was so very tasty on the biscuits as well as the chicken fried steak. And the chicken fried steak was massive and so crispy. Everyone had hashbrowns and they all came out crispy and golden. The parking lot is a little awkward but still easy to navigate. The restrooms are cleaned and well kept - though shared with the actual truck stop.

Sorry grabbed a bite
Kristen N.

Great place for any meal. The restaurant is super clean and the staff is always so friendly and nice! And the food is always hot, flavorful and plentiful! Kuddos

Bomb amazing fried mushrooms
Stephanie M.

This is my kind of roadside cafe... Located attached to the TA this little Cafe has a robust menu. Teresa was awesome... truly fantastic personality and help! We entered and were seated right away. It's a fairly nice sized dining area. White and blue accents. There is a salad bar in the middle of the floor. Not give but lots of options... chili, their famous navy bean... and today chicken enchilada... Glad that's opened again after covid closures everywhere. We started with strawberry lemonade which was awesome with a nice amount of strawberries but also very tart... We also had fried mushrooms! Served with ranch these little space saucer goodies were delightful. I mean probably some of the best I've had. Hand battered... It's more of a tempura batter and holy mambos they were a hit! We had a bowl of their famous navy bean and it had great flavor and likely little salt due to clientele but with a bit of pepper and salt it was great. Dinner salads were yummy too! Croutons are homemade and man they are good! This menu is big!!! Desserts are affordable and apparently HUGE although i didn't get to see one myself. They ran out of brownies so the brownie sundae we wanted was unavailable this time. I will post pictures when i get to enjoy one! Dad had a deluxe burger And it was just a classic burger. Strangely he wanted the hamburger steak so he didn't eat it at all like a hamburger... but he actually totally missed that they have one on the menu... again quite a large menu. I got the stuffed meatloaf... totally unique dish I've not seen before. It is ham and Swiss with broccoli wrapped in meatloaf. It was very good! Came with bread of choice, veggie of choice, soup or salad, potatoe of choice and the meatloaf. I got the baked potato fully loaded and man yummy! All of that for like $13.99... super affordable! The biscuits and cornbread are homemade. Biscuit was very good when i ate it later. Mom got the Pot pie... it takes 30 minutes because they make it to order same with the fried chicken dinner only 20 minute notice for that. The chicken pot pie has a thick rich chicken stew below a perfectly golden crispy crust... We will definitely return here! I lot more options to try! If you are hungry and on the road give good place a try!

Delicious Spaghetti & Meatballs with toasty garlic bread! Yum!
Ellen K.

Another great roadside truck stop & diner. Impeccable clean and the staff obviously enjoy working with each other. I took a chance and tried the Spaghetti & Meatballs. Really delicious and tasted fresh & homemade. Did not taste like canned sauce or frozen meatballs. Garlic bread was so delightful too! I took a piece of lemon pie to go. But it wasn't a slice of pie, but a miniature little pie that looked really good but tasted terrible. No lemon flavor at all. Sorry, couldn't eat it. Try a milkshake instead! Another table ordered that and they brought the extra too. From the customer's reaction, it was a huge hit! My waitress Kari provided great service. Hope I get her when I come back, but they all seemed like nice people.

The Thomas Burger
Warren R.

Who would of thought I would eat one of the best burgers I've ever eaten in my life at a truck stop off of I5 in the middle or Oregon? The Thomas Burger is one of my top 2 burgers that I have ever had the pleasure of shoving in my mouth. It was soooo good! I definitely recommend this burger. Service was great and the prices were reasonable. The fries that came with this burger were perfectly fried and very tastefully good. They complemented the Thomas Burger perfectly. I also had a house salad and that too was good, everything tasted fresh. And yes, I ate it all. So if you ever find yourself at the Travel Center of America (TA) off of I5 in the middle of Oregon, you must try this monster of a burger. It's not only big, it taste great.

Liver and Onions, mashed potatoes, corn
Mark H.

A truck stop cafe that's been around for at least 30 years in one form or another. Good for breakfast, lunch, and pretty good for dinner too. I had an old school favorite (liver and onions) and it was great, service was friendly.

Chicken Fried Steak and Eggs with Potatoes O'brien
Ron K.

Recently ate here on a trip from my home in Fort Klamath OR. The food was outstanding for myself and two good friends who reside near the restaurant. We also enjoyed excellent customer service from both the server and the manager. I ordered the Chicken-fried Steak and Eggs with Potatoes O'Brien. The steak was wonderful and the gravy was definitely home made. (See pic)My friends had heard about new ownership of the restaurant, and I am hoping that very few changes occur in the future. Please keep the menu items and great staff!

Fish & Chips lunch special from Coburg Crossing Cafe

My cousin and I go to Coburg Crossing nearly every Friday for their excellent fish & chips lunch special. This is some of the best fish & chips I've had in my life. The fish (Icelandic Cod) is portioned and breaded on site; the fish portions are generous, the tartar sauce (I think this is made in-house as well) is very good, and the coleslaw is usually quite good as well. Service? Usually excellent. The wait staff remembers customers, the manager often circulates and is attentive to the needs of both customers and staff. This is often one of the best experiences in dining you'll find in the Eugene area. The menu, while extensive, is filled with excellent items. The ham portion on the ham & eggs breakfast is magnificent, the 8 oz. sausage steak breakfast is out of this world. Their hamburger selection is fantastic both in scope as well as quality. The clubhouse sandwich is great, and the salmon dinner is one of the best I've tried. These are just a sample some of the items I've tried over the last few months. Never a bad meal, in my experience. Try it, you'll go back again and again!

Chicken fried steak, eggs over medium and sourdough toast

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9 months ago

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11 months ago

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11 months ago

Fantastic service and great Home style food. Large breakfast plates and quite a few options

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2 years ago

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5 months ago

Food was good if a bit pricey. The service was good. Typical diner type selections.

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3 years ago

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2 years ago

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3 years ago

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3 years ago

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2 years ago

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2 years ago

Went for Thanksgiving. Very good value. Good quality. Extremely good service; propane nice. Thank you!

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3 years ago

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1 year ago

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1 year ago

Great food and service! Driving on I5 we stopped here for 3rd or 4th time. Never disappointed here.

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2 years ago

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4 years ago

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3 years ago

The food here is pretty good. Staff is friendly, Lisa waited on me and she's on top of it. Highly recommend this place.

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Ask the Community - Coburg Crossing Café

Breakfast served how long? Time?

I believe all day. I thought it was delicious. Fresh and hot. I hope you have s good experience if you go.

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North Fork Tavern

North Fork Tavern

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Was driving through Eugene and my hotel receptionist recommended North Fork Tavern for a great…read moreburger and she nailed it. Sat at the bar and the service was fast and attentive. Not too noisy for a tavern, full selection of beer and wine. Burger came out just the way I like it, medium rare and the fries were nice and crisp. I will be stopping back here on my way back to CA.

We've been coming here for years, but our recent visits have been really disappointing due to major…read moremenu and quality changes. Last time we came for brunch, we noticed the eggs Benedict no longer has the amazing Parmesan-crusted potatoes. The hollandaise is still decent and the focaccia bread is great, but losing that crispy crust was a big bummer. Today's visit for our usual wings and nachos was even more frustrating. First, they no longer offer ground beef for the nachos. We were told we could substitute steak, but that literally doubles the price of the dish. We opted for chicken instead, which was a steep $7 extra for maybe two ounces of meat. When the nachos arrived, they looked like low-effort, homemade oven nachos with just melted cheddar on top. The whole thing was fused together into one giant sheet of chips; we had to break it apart and manually pile the toppings back onto the chips ourselves. It was really weird. The biggest letdown, though, was the wings. It used to be a solid order of six traditional flats and drums. Today, we paid $14 for just four pieces, and they weren't even wings--they were frenched chicken thighs. Subbing a completely different, lower-quality cut of meat without telling the customer is false advertising, and they turned out dry. Plus, the sauce has changed from a traditional Frank's-style buffalo to a harsh cayenne sauce. Between the wings and the nachos, today's total came out to $34--and $40 with a tip. Paying premium prices for dry thigh meat, overpriced add-ons, and a block of fused-together nachos makes it really hard to justify coming back. I'm not sure if North Fork got bought out or what, but I really don't see a point in returning.

Photos
Inside
Inside
Buffalo Cauliflower
Buffalo Cauliflower
Purple Pilot martini I believe. Delish!

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Purple Pilot martini I believe. Delish!

Coburg Crossing Café - breakfast_brunch - Updated July 2026

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