I swung by this wee little farmers market last night to check out what kinds of wares and foods…read morethey had. It's brand new and needs more visitors! The live music is a nice touch. I actually missed most of the food stands, though I did notice Pappardelle selling a huge variety of fresh, different colored pastas. I got too distracted by the Royal Crest tent because I finally set up my milk/eggs/juice/bread delivery! They even sent me home with a free half gallon of milk, after letting me sample a few varieties. I also saw Kylie from Qi at a table, probably tempting people to join up so they can share some of her muscles through osmosis. Well, at least that's what I'm trying to do... I will be back to see what kind of fresh veggies this market offers. Great addition to this tiny little 'hood! I will support them and hope they can stick around and grow.

Hours: Thursdays 5-8:00 pm. Discovered this great little gem this summer. Just W of Sheridan on…read more25th between Chase /Depew--Next to pocket park w bandstand & roses. Fresh produce, crafts, jewelry, noodles, bakery goods, coffee/tea, dog treats, dips & sauces, Royal Crest Dairy. Some vendors vary by week. It is now a regular on my weekly shopping stops. Be sure to visit the Tamale Lady's table--Delicious! Very friendly vendors. Great place for kids (lots of hula hoops) & dogs. This Edgewater star is well worth the stop!

wonderful variety! as someone who cooks often, these spices are wonderfully made and are for those…read morewith a desire for spicy cajun or sweet paprika! kind staff, welcoming store, hope to see their successes continue in the future :)

From the owner: At The Spice Guy, we're not just another spice shop—we're a culinary adventure waiting to be…read moreexplored. Our commitment to quality, authenticity, and customer satisfaction sets us apart from the rest. 1. Premium Quality, Hand-Selected Spices: We source only the finest spices from around the world, ensuring that every pinch adds vibrant flavor to your dishes. Each spice is hand-selected for its quality and freshness, giving you the best ingredients to elevate your cooking. 2. Small-Batch Freshness: Unlike mass-produced spices, we believe in small-batch processing. This approach guarantees that our spices retain their natural oils, aroma, and potency, offering you an unparalleled taste experience. 3. Unique Blends Crafted by Experts: Our expert team crafts signature spice blends that you won't find anywhere else. Whether you're looking for a classic blend or something new and exotic, The Spice Guy has something to satisfy every palate. 4. Personalized Customer Experience: We pride ourselves on our personalized approach. Whether you need advice on the perfect blend for your recipe or want to explore new flavors, we're here to guide you every step of the way. Your satisfaction is our top priority.

There is something about this chocolatier that stands out from others. Is it the ambiance? Or is it…read morethe kinds of chocolate products they make? Not sure. When I found Bibamba while I was at Edgewater Food Hall to get me a plate of Ethiopian food, I stumbled up it by accident. The kind lady who was manning the register inside was above and beyond while I was sampling different types of chocolate barks along the window shelves. She explained to me that the store opened about three years ago. Really? I am pretty sure I had come here within that time frame at least once. I guess I had missed this place out of ignorance. Well, I, at least, discovered it. This is a Colorado store which imports cacao beans from Cameroon as the owner runs/owns a farm in the African country. Per the information board on the wall, the farm sustainably sources everything. I certainly appreciate businesses that focus on social responsibility. The chocolate bark samples I tried were all exquisite. After tasting, I walked around a bit to take some photos of the interior. Yes, this store is quite different than other typical chocolatiers for sure. You'll have visit it and see for yourself. The glass showcase upfront had truffles, cakes and parfaits all nicely displayed. The decadent looking cake or the parfait were tantalizing. Unfortunately, however, they were a little too big for me. Hence I decided to go with several pieces of the small chocolates as they all were of a good size. I got me two truffles and one chocolate piece. And they were.... -Black Forest Buzz Truffle -Cinnamon Roll Truffle -Dark Chocolate Salted Caramel Including tax and tip, all came to less than $14. Quite decent, I thought. I enjoyed all of them but my absolute shout-out goes to the Black Forest Buzz Truffle. It was so good where I wanted to go back to the shop immediately to get me another one. Yes, I agree. As the store name says it all, this is an artisan chocolate shop. The skills and techniques they use to create those outstanding chocolate pieces are high-quality, one-of-a-kind goods that are distinguished from others. You won't taste something like this in those mass-produced ones sold at the store we go to daily. Bibamba simply became my absolute favorite chocolatier that day. The only complaint? It's not very close from my southeast Denver house!!!

Here is why you should go here: - Small family owned and run…read morebusiness. - All Cacao comes from their 56-acre farm in Cameroon (Central Africa). - No slave labor used at all. - Only the finest ingredients used. - Everything they make and sell is organic and sustainable. Took a chocolate truffle making class and learned all about chocolate production and chocolate making. The owners are passionate about their chocolate, and it shows. First, we started with a presentation with photos of their farm in Cameroon and how they harvest, ferment, and dry their cacao beans, followed by roasting, winnowing (removing shells), and grinding into "cocoa liquor". Then bagging in 150-pound bags and shipping directly to their warehouse in Colorado. From here, their employees mix with sugar/milk and make the most organically rich and pure chocolate. It takes about a week in the melanger (mixer) for the cacao and sugar to blend into smooth, rich and creamy deliciousness. In the hands-on portion of the class, we took some of their 50% cacao and made dark chocolate truffles, rolled in a large variety of toppings--dried strawberries, pink sugar, pistachios, cookie crumble, peppermint. Of course, we all went home with lots of tasty samples to share of (eat alone.). Very interesting, tasty and fun. Their store is worth visiting as it is absolutely beautiful with numerous products on display. If you like chocolate or have a chocolate lover in your close circle --then you need to stop at Bibamba and get some chocolate love. Fun fact: Bibamba also provides their special chocolate confections to the very best restaurants in town. Finally, this class was brought to us by Slow Food Denver, a non-profit, committed to the enjoyment of local food, and who seeks to create a more just and sustainable food system. Slow Food Denver values cultivating community and connection, restoring biodiversity, celebrating food cultures, defending social and economic equality, and protecting the environment.

This little hole in the wall was an excellent surprise! The truffle fries were a standout,…read moreperfectly crispy, and the burger I had was awesome. Rock music, black walls, and a friendly chef and just one table. Really great stop in Denver.

Who chose this place because of the amazing reviews and craving a burger. Not too far from the…read moreaquarium where we had just spent the day either! It was a little hole in the wall which are always the best places to eat. The guy behind the counter was helpful and extremely kind. He noticed my 2 year old starting to throw a fit and put on KPop Demon Hunters for her which was so sweet. Then he cut up the chicken tender for them in their kids meal which was also unexpected and kind. The food was amazing! 10/10. He recommended the buffalo chicken bc I was stuck between that and a Philly, and I don't regret it! The ranch was so good with everything as well. I would love to come again.

This is one of my new favorite restaurants in Denver…read more My husband and I shared: - PWA Pizza - Italian Hero on Focaccia - Almond Cannoli It has been a month now and I am still thinking about how good their focaccia was. It was the star of the meal. It made the sandwich amazing. I also loved the pizza. I will absolutely be coming back here to try more of their menu.

My experience at Pizzeria Leopold was a tale of two stories: great food and disappointing…read moreoperations. Let's start with the food because that's what will likely bring me back. I ordered the Sausage Ricky pizza and the Turkey Pesto sandwich with the focaccia bread upgrade. The focaccia was absolutely the right call. The sandwich was well balanced with quality ingredients, and the bread was easily the star of the meal. The Sausage Ricky was also better than expected. Between the slightly sweet sauce, purple onions, sausage, and ricotta, every ingredient had a purpose and the combination worked really well. At $24 for the pizza and $10 for the sandwich before the bread upgrade, I felt like the quality matched the price. Where things fell short was the pickup experience. I placed my order online at 3:26 PM with an estimated pickup time of 4:45 PM. A turnaround time of over an hour for a pizza and sandwich felt longer than expected. When I arrived around 4:50 PM, another customer was already waiting to pick up his order. He ended up waiting several minutes while staff tried to locate it. Despite several employees working behind the counter and the restaurant being only about half full, neither of us were acknowledged when we walked in. The lack of greeting or communication made the pickup process feel disorganized from the start. Eventually, the employee managing the register helped us, and to his credit, he was friendly and clearly doing his best to juggle multiple responsibilities. There was some confusion with my order at first, and I was initially presented with someone else's order and asked for payment until I showed my confirmation email. Overall, the food was good enough that I'm open to giving them another try. But the operational side of the experience didn't match the quality coming out of the kitchen.

Drove past this deli and pulled over because it just screamed at me to come inside with its bright…read moreteal aesthetic! No joke! I am a savory breakfast girlie so I picked out the Mountain View bagel sandwich and a cold brew to go. This spot was so cute, staff were so fun, but the bagels were DELICIOUS! So glad I was able to pull over and try this place!!

CYMD has been on my list since they first opened their store in CO but I was too lazy to make it…read moredown and the lines sounded crazy. Now that there are more locations, I think the crowd has spread out because when I went, there wasn't a crazy line. It was decent. I can't remember what we ordered but the bagel was a pretty good bagel sandwich. The LOX was the better sandwich so I should've ordered 2 of that instead of trying something new. Overall, you get a lot of stuff in your bagel (it's a mighty sandwich that will keep you full). The location is really cute. I love the pink and the blues. It's packed quite well so you can bring it with you for a picnic. I did see a tuna melt on a bagel for lunch so I have to come back to try their lunch specials.

Moontime Crepes food truck was stationed at New Terrain Brewing Co. today and for a relaxing Summer…read moreafternoon, great beer and a delicious savory crepe really hit the spot! I got the Big Lily Mammoth crepe and I'm blown away by how good it was. Deceptively big portions and the crepe holder is a sturdy and perfect way to eat without getting your hands dirty. Pricing may seem high right off the bat, but these things are packed with ingredients and are worth it! I was given a buzzer and waited less than 5 minutes for my order to be ready! The staff was super friendly with big smiles all around and I didn't realize until looking back at photos that the guy was posing for the photo in the back holding up crepes, which is hilarious. Great attitudes, very quick turnaround time from ordering to receiving food and I would highly recommend trying these out if you see them! All their offerings sound delicious and based off my experience, I don't think you can go wrong with any of the choices.

They are the absolute best! So delicious and they are the nicest people! Highly recommend!read more

Located inside Edgewater Public Market. They offer different sweet treats from regular ice cream,…read morefloats, vegan gelato and New Zealand style ice cream. They make their ice cream in house and you can sample their ice cream flavors but not their New Zealand flavors since it's made to order. New Zealand Ice cream: Raspberry Pineapple and Raspberry $5.99 each on a waffle cone for an additional $1 something. The winner was the Raspberry Pineapple! It had pieces of pineapple and it is the perfect combination of tart and sweet!

We stopped here for the gluten free homemade cones and the gluten free ice cream options were…read moreamazing!! We will definitely be back to try more flavors!!!