Had the Lamb Kathi Roll .. it was good. I had asked for spicy but it wasn't for me. It came with a…read moreyum mint chutney. Service is friendly. Planting of seating in the food court.

Being a fan of this chef I was encouraged to try them out when they opened up here…read more So far the go to dishes have been Chicken Kaleeji (Liver) and papri chat. Papri chat is top notch and spiced well. Its been a popular take away item when visiting friends nearby. Chicken Kaleeji is made to order from whenever I tried it so one has to wait a bit (not being a regularly liked item I suppose). Its a bit heavy as expected but spiced to IMO a western palate! I guess that defeats the purpose of this dish IMO. I think I will ask for more spice next time on pickup. Also the partha is below average and not crisp at all. 3.5 Stars. Will try their biryani (used to be their forte at prior places by this chef) and update

Good food, but a dirty and unkept interior and filthy washrooms. Not sure how the food was…read moreprepared. It was tasty, but that does not make it clean. I would not go back due to the lack of cleanliness. Frank V. Toronto

Solid. I had the Royal Malai Kofka. Sauce was very rich and gently spiced. It basically tasted…read moresimilar to a butter chicken sauce but it's a vegetarian dish with cashew. I loved the nice touch adding in cumin seeds and additional flavour to the side rice that comes with the curry. Most restaurants just give you plain rice. I also got a side of garlic naan with was a 5/10 for me and caused me to take off a star in my rating. The garlic tasted like the minced one in the bottle rather than freshly chopped. I also found the naan a bit tough and not pillowy soft. Overall the curry was good and I'm going to give it another shot with a few more dishes before deciding whether to make it by new "go to" for Indian food. Im looking forward to trying the momos next. Not many Indian places have that on their menu. Restaurant was very busy which was a good sign. Service was very friendly and timely despite the busyness. I'll be back!

Amazing meats, deeply marinated in the best flavours. Make sure you pick up some meats here for…read moreyour next BBQ.

These guys have the best chicken samosas in Markham and are one of the best kept local secrets!…read moreTheir fish pakoras and bbq meat is pretty good too, but the curries are just ok. They also carry a decent range of Indian sweets and snacks

Have not been to Lageez in a long time and was really glad I did. Ordered a dinner for the team for…read moretakeout. A selection of dishes - Lamb chops , chicken sampler, paneer tikka ,chicken seekh kebabs for appetizers. Mains were - butter chicken, goat curry , palak paneer, malai kofta, dal makhani as well as garlic naans, tandoori rotis , lachha parathas . I was pleasantly surprised when I noticed that Sachin had added a few butter naans as extras since he felt we had not ordered enough breads !! Each dish was well prepared, delicious and flavourful. All appetizers were on point with flavour and bbq'd perfectly . All breads were also well baked .

We visited this quaint restaurant to check out their butter chicken as I had read that Lageez…read moreserves up one of the best butter chickens in town. My picky child has recently started loving butter chicken, so she was also very excited to try out a new spot. We were able to make a reservation for a Saturday dinner. The small dining room was almost at full capacity, but the servers seated us quickly and took our order. We ordered various items to try, and although good, the butter chicken was not one of the best I've had. We enjoyed most of our meal with the exception of the mango salad. Will we return to eat here again? The verdict is still out.

I went to the store to order takeout, but no one came out to acknowledge me from the kitchen after…read moreI stood there for a good solid 8 minutes. I went back in my car, sat for a couple of minutes, and called them. To my surprise they picked up and accepted my order. I was even told it would take about 25 minutes on a Thursday evening at around 7:20pm. And so, I waited in my car, walked into the store periodically to find out the whereabouts of my Paneer Makhani $6.99 and Palak Gosht $8.99. The third time I came around to check, it seemed as if they forgot to make my order, and told me another 10 minutes. Waited exactly 1 hour and 12 minutes before I got my food (at this my stomach was eating itself), and when I asked to use my 10% off discount from Yelp check-in, the younger staff did not acknowledge the discount and told me I cannot use it. Again, while I loved the food I don't think I will ever make a repeat visit. Not only was I refused the 10% discount, but the staff was unapologetic about making me wait 1 hr and 12 minutes when I was told 25 mins. Had I known, I would have gone to Popeyes next door to avoid this nuisance. Thank you and goodbye.

Good food. Fair prices. Great quantity and great service. Highly recommended for South…read moreIndian/Kerala food.

One of my favourite dosa restaurants. I come here often and I can't believe I haven't left a review…read moreyet. Subiksha is pure vegetarian and has a variety of dosas to choose from. My go to is the paneer dosa and the quality and customer service always remains the same. They also have a few different chutneys. Due to the size of the store, you may have to leave your name on a waiting list but it's definitely worth the wait !

One of the best for South Indian eats. The food is super tasty and totally worth the price. Great…read moreservice and old Indian hotel vibe make it a top pick. Highly recommend if you're craving soulful South Indian flavors. Recommended Items: Ghee Podi dosas, Idli & rasam, Mysore Masala Dosa, Rawa Masala Dosa & Filter Coffee

This restaurant, located in Banglatown on Danforth Avenue, serves Bangaleshi / Bengali street food,…read moresnacks, and dishes such as: - Mughlai Paratha (popular Bengali street food consisting of a flatbread stuffed with eggs and vegetables) - Chotpoti (Bengali street food popular in Bangladesh and West Bengal, India, consisting of potatoes, chickpeas, onions, diced chillies, and grated boiled eggs) - Peaju (lentils fritters) - Aloo Chop (Bengali snack made of mashed potato, onion, ginger and garlic pastes, and spices) - Jhal Muri (made of puffed rice and an assortment of spices, chopped potatoes, tomatoes, chanachur (fried lentils, peanuts, chickpeas, ganthiya or chickpea flour, corn), and mustard oil) - Fuchka (also known as Pani Puri) (deep-fried breaded spheres filled with chickpeas, potato, and onions, and spiced with tamarind chutney & chaat masala) - Pulao Rice Combo with choice of protein They also have assorted Bengali sweets displayed in the glass counter. Prices are very affordable compared to most other restaurants / eating establishments in the city. The inside of the restaurant is very basic, and most people just come to get their meal and go.

This is for the location at Kennedy & Eglinton. It's a new Bangladeshi place. If you're used to…read moreIndian or Sri Lankak food, Bangladeshi food will be a bit milder regarding spiciness, but still has flavour. I have to google what all the dishes are. The apps are a bit on the pricier side, but the mains are well-priced. Apps: It was my first time trying chicken momos, which are spicy dumplings. Really good. I love the tuna kebab, which is flatter than a fish cutlet. The singara, which is like a samosa, was okay, but the dough wasn't cooked through. Main: I've tried several of the meat options, they were all new for me. There's always a thick amount of oil on top, but the masalas are all nice. Mejbani beef curry was spicy and okay. There was a lot of fat left on the meat, so it was a lot less than what it appeared. The Biye Bari chicken roast (curry) was really good. The beef tehari was too mild, not spicy at all. The rice they use here is a short grain rice with a bit of bite, not the basmati I'm used to. So I prefer the rotis. The luchi was great, it's a small poori. Desserts: Looks like homemade desserts. The doi was too salty for me, but my mom loved it. It is fermented yogurt, which tastes like extra salty, concentrated yogurt. Their jalebi was okay, but nothing special. I like the option to try new things.

This restaurant is convienently located on Brock street in downtown Whitby. It's cute and cozy…read moreinside. They have a wide selection of both drinks and foods. They even offer a complimentary in House Appetizer! The Dum Rogan Josh was extremely flavorful and the meat was so tender . The Butter Chicken was incredibly creamy and packed full of flavor. The Garlic Naan was buttery, stretchy and cooked to perfection. The chaat papri was a sizeable portion and was the perfect combination of sauces The Paneer Tikka Tandoori was a sizzler and the paneer was cooked perfectly. If you're looking for flavorful Indian food in the area, they're definitely worth a visit! A huge thank you to Monisha who was an excellent hostess to us.

Via Delhi is definitely a fantastic favourite of ours now. The food is really well done, delicious!…read moreThe beverages (alcoholic and non-alcoholic) are quite tasty as well! The ambiance is a nice relaxed enjoyable atmosphere.