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    Convivo Restaurant and Bar

    4.1 (761 reviews)
    Closed 7:00 am - 9:00 pm
    Updated 2 months ago

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    Convivo Restaurant and Bar Photos

    CONVIVO RESTAURANT AND BAR ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Convivo Restaurant and Bar

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    Jenny T.

    My friends and I came here for dinner on a Friday night. Convivo was able to accommodate a 12 person table for us last minute in their patio area. It was a warm night out, so the patio was great! Food: I ordered the seaweed mafaldine pasta. It was very good. I wish it had just a bit more mushrooms. Service: Our service was friendly and decently quick for a 12-top. The servers came out regularly to check on our table. They managed the food and drink order for the 12 of us well. TL;DR - Wonderful service for our large party.

    Kids cheese pizza
    jeannette h.

    We were looking for a lunch spot on the way to the Santa Barbara Zoo and came upon this restaurant. Located in the Santa Barbara Inn, a beautiful Spanish style hotel. Service was great and our waiter was friendly and gave great suggestions. Food came out pretty quickly. Kids pizza was fresh and quite big, they probably could have shared one. Comes with juice or milk and a gelato desert. My bolognese pasta was delicious. Nice and meaty sauce with wide fresh pasta. Hubby had the bucatini and was just as good. It was done in a spicy tomato sauce with pancetta and cheese. Very cute place with great food, would come here again if I'm in the area.

    Furikake eggs
    Natalie S.

    Convivo was a delightful way to end our Santa Barbara vacation. It's located in the Santa Barbara Inn, and it has free valet if you're visiting the restaurant. Sit on the patio, which overlooks the beach. I'm sure at night, it's just beautiful. - Avocado toast: My dad had this, and it was filled with ripe avocados. - Furikake eggs: I really enjoyed this dish. It was light, and not heavy like most brunch foods. The brioche bread was delicious. - Chorizo and egg scramble piadina: Wow this was unexpectedly the best dish of the morning. Hearty, flavorful and the crust was perfect. I'd order this the next time I'm in town.

    The view! Priceless
    Angela R.

    Update time since my last review here was 8 years ago! The world has changed, prices are much higher and and it took awhile for restaurants to recover. I am thrilled that Convivo has finally brought back their happy hour! This was my go to spot after a day at the beach specifically for happy hour. They used to have $5 cocktails and $8 pizzas. But prices have risen since then. Ahhh the good ol' days, but you can still find a great deal here and the views alone are worth it! Happy Hour is Monday through Friday from 2 - 5pm. Unfortunately no weekends. Think $9 libations in hand, ocean breeze in the air, and the kind of setting that screams paradise. For Provisions, start with the Coxinhas. They are crispy fried crocchette filled with chicken and fontina, perfectly golden on the outside and creamy inside. Also condimenti, a light refreshing fare of pickled veggies, spicy kimchi and Roman artichokes. Of course, the spicy Soppressata pizza is not to be missed and one of my favorites here but now $18 *sigh. The size is very generous for the price though. And the best part? You're right across from the beach. Palm trees, coastal views, and a space that feels like your own little tropical paradise. What more could you ask for! This isn't just happy hour... it's a whole mood that makes you feel transported to Hawaii. I've never been, but the lush tropical landscape takes me there whenever I come here.

    Menu
    David L.

    Lunch by the beach with a nice cool breeze and sunshine. Problem is the table rocks. Friendly staff although I believe we were forgotten about at one point. Avocado salad was easily a 9.1/10for me. Forcaccia bread was also delicious 9.2/10. Fungi pizza was 9.2/10. The meat balls were... ok. 7.5/10. A bit grainy texture with the hummus and wish there was more fat.

    Margherita ($21)
    Evonne C.

    [Food] - Margherita Pizza ($21): Balanced sweet & tart red sauce with yummy melted cheese. Basil was also really fresh. - Lemon Ricotta ($32): I wanted to like this but the ricotta was a bit too heavy for me and the lemon flavor was too subtle. - Jiji Spritz ($15): Love the yuzu notes! Would order again [Service] - Friendly, helpful, fast [Ambiance] - Casual, fun, slightly dimmed [Overall] - Would come back again to explore their other dishes!

    Grace N.

    I thought I already wrote a review for Convivo but I did not! Shame on me! Because dining at Conivo was one of my best diner experiences in a while! My bf and I came here to celebrate our anniversary couple weeks ago.. actually during the Santa Barbara 100 race, and he booked a table online. The venue is beautiful and it's the restaurant for Santa Barbara Inn. Parking is valet if you are hotel guests, but the valet is complimentary if you dine at the restaurant, just tip them! Our whole dinner experience was so wonderful! We got a table next to the glass door looking outside to their courtyard. The outdoor dining was not available that night (Friday night) because there was a private event going on. Dodgers game was on, it was the one where Dodgers beat Brewers to go into World Series. Anyway, our server was wonderful and super thorough with explaining the menu and special items to us. We ordered few of his recommendations and they were very delicious, such as the grilled seafood plate and the seaweed mafaldine, which was the first time I see it on the menu anyway, usually there is seafood mafaldine, not seaweed.. But, this was SOOOOO GOOD! There was a hint of seaweed but not overwhelming so much that if you're not into seaweed you would dislike. But if you love mushroom, the mushroom in the pasta pairs perfectly with all the umami of the dish, which was marinated in their miso butter sauce..wow! I don't think I ever had miso butter sauce but it was bomb! I used the flatbread to scoop up any left over sauce! Then, the grilled seafood, oh so fresh and such high quality! Each seafood piece did not overwhelm any flavor with each other and the grilled veggies also complimented each bite so much! This was also the highlight! Then the grilled avocado (charcoal) salad, wow!!!! I think I would start trying to grill my avocado like this, this takes the avocado to a whole new level! We also really love all three of the dipping sauce for the flatbread, each has a unique and wonderful flavor to it. Lastly, because of our anniversary, they brought us a lemon tart, and we also ordered the pistachio cheesecake. By this time, we were super full already but we still killed the delicious and yummy desserts! The whole time, our server was very attentive and there was always someone filling our drinks or checking on us. The manager also came twice to see how we doing and we loved that she was also a Dodgers' fan! Overall, this small but intimate and beautiful restaurant was just what we were looking for! Such high quality and delicious dishes, which I did not expect much from a restaurant hotel, I'm skeptical, but Convivo delivered! I would highly recommend you check them out if you stay in SB and either dine here for dinner or lunch or brunch or any time because I'm sure their food and service are great at any time of the day! Would def come back, this is one of our fav places in SB now!

    Katherine S.

    Great spot to celebrate a friends birthday today outdoors under the shade canopies with the sun shining! Service was great and thank you Jose for taking care of us! Food was amazing all around. I enjoyed brunch and the cocktails including the mimosa and the GiGi!! All was delicious I'll definitely be back for a happy hour!

    Lamb Meatballs and hummus were really good.
    Amber E.

    We got a table on their beautiful patio, overlooking the ocean, palm trees, and bougainvillea. We arrived a little after 2 PM, so were able to order a few dishes and drink off the happy hour menu (M-F, 2-5 pm). The sausage Pizza and lamb meatballs were really good. We also had their beet and cauliflower salad, which was a bit unusual, but delicious! Avocado salad looked amazing too. We ordered one cocktail, one cocktail and a glass of rosé, all pink and lovely! Great lunch and will definitely return.

    Rebecca B.

    We had been skeptical given it being "hotel dining", however it was fabulous. The open and well appointed layout was charming. The location and view was a given that didn't disappoint. The service was great in-spite of it being busy. Glad we made a reservation, though not more than a couple hours in advance, or we probably wouldn't have been seated. The food was excellent. We had the Octopus and pork belly appetizer and with the frisée it made like a small salad plate. We also had the shishito peppers, the chorizo sausage pizza, the crab topped lemon ricotta cappellacci, the risotto with scallops and uni butter, the pesce misto, and the costolette ribs.....family style. Probably should have skipped the pesce misto given we'd already had the octopus and octopus was a large portion of that plate; it was a bit redundant and not the most spectacular thing we had though it was all cooked well. Aside from the pesce overkill order, which was ordered on the spot at a recommendation because they were out of sea bass, everything else was phenomenal. My daughter didn't love the uni butter but everyone else enjoyed the risotto's complexity. We will definitely be back when visiting Santa Barbara.

    Ribeye
    D L.

    This place is really nice, I would return for the steak alone. We came for brunch and it was pretty quiet. Octopus appetizer: the thicker end of the octopus was slightly overcooked, but seasoned well. We found that the pork belly was also a little overcooked and under seasoned. We enjoyed the salad underneath. Bone in rib eye: our favorite dish of the day. The steak is pre cut. The steak was perfectly cooked - soooooo tender! The chimichurri sauce wasn't as acidic as others that I've had, however it worked well with the steak . Lemon ricotta cappellacci - this was good but I don't think I'd order it again. The lemon flavor was apparent but the inside filling of just ricotta was a little bland. The dish needed something bright or acidic to cut through like sundried tomatoes etc. Lemon tarte meringue- soooo yummy and we loved the huckleberry sauce. A perfect dessert. Pistachio cheesecake - my personal favorite! The pistachio is just in the crust. It is a delicate crust that crumbles easy. The flavor was true pistachio and the cheesecake itself was delightful. Staff was great! We loved our server - she was nice and had great attention to detail. The coffee here is delicious as well. Overall a solid place. Great portions and quality ingredients.

    Chicken liver paté on brioche
    Martin R.

    Convivo comes across a little better online than in person. The first impression was that it's too bright and noisy to count as fine dining. The appetizers were fine, burrata and chicken liver pate, but the main dishes missed the mark. There were the short ribs that were fine by themselves but served with offensively spicy vegetables, and then the barbecue ribs that were served dry, no sauce, and the tiniest cup of pickled veggies. Service was fine, no complaints, it's just that the food needs a little bit of an adjustment to deserve the full 4 stars here.

    The "Houlton"
    Patrick H.

    Really amazing food and staff here. Devin and her crew are the best and most competent bartenders out there, they are creative and humorous and just bring a fun vibe. They have made me the best mocktails, kind of like a mojito but with coconut cream, easily the best NA drink I've had in SB. The food is also so vibrant and colorful-- if it's true that you eat with your eyes first, this place wins, the plating is great. One of the best outdoor seating areas in SB, also. We loved the grilled avocado salad and bucatini best of what we ordered in this particular meal, but, I have never had anything bad there, they really have it dialed.

    Frutti Di Mare

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    Very nice restaurant inside a hotel right by the beach. Prompt service excellent food with a nice ambient

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    Amazing location across from the beach and located in the Santa Barbara Inn. The food was very good and the ambiance was great!

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    Convivo Restaurant and Bar Reviews in Other Languages

    Ask the Community - Convivo Restaurant and Bar

    Dress codes enforced or just casual?

    Convivo is casual... You are probably required to have shoes and cover up (no bikini's/bathing suits). Guests will come in casual or dressed up. Santa Barbara is pretty chill.… 

    Is this place kid friendly?

    Yes I found it to be kid friendly I brought my 3 kids

    Is this place really $$? Friend dined here said fish 70$ Sounds more like $$$

    Look at the menu. Prices are low to moderate. Happy hour is the bomb!

    View All 4 Questions

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    Convivo Restaurant and Bar - bars - Updated August 2026

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