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    Convivo Restaurant and Bar

    4.1 (770 reviews)
    Closed • 7:00 am - 9:00 pm

    Order Convivo Restaurant and Bar Takeout or Delivery

    Convivo Restaurant and Bar Photos

    CONVIVO RESTAURANT AND BAR ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Convivo Restaurant and Bar

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    Seaweed Mafaldine Chorizo Sausage Margherita Charcoal Avocado Cappellacci Steak and Eggs
    Mitch C.

    The food were all delish!! Nice views of the beach (outside seating) and service is spot on.

    Figs and burrata
    Art W.

    If you're looking for excellent pasta, a beautiful outdoor setting and dog-friendly dining, Convivo is the perfect spot in Santa Barbara. The fig and burrata was a delightfully refreshing appetizer, especially with a kick from the pickled cauliflower. I would highly recommend the Bucatini with pancetta if you like pasta with a good chew and al dente texture. The sauce was creamy and hearty. I opted for a pistachio crusted cheesecake that was topped with plenty of fresh berries. It was such a large portion that I ended up saving half for a snack with my morning coffee the next day. Surprisingly the cheesecake tasted even better the next day. Again, the restaurant is very dog-friendly and the service was excellent.

    Salame pizza and Pork Ribs
    Rigo S.

    Came here for their happy hour yesterday (2pm - 5pm M - F) and it did not disappoint! Had a few drinks and my friend and I shared the coxinhas, pizza, and ribs. We left feeling very satisfied. Everything was so good but the pizza and coxinhas were my faves. Our server was very attentive and made sure we had everything we needed. Ask for patio seating so you can dine while looking out into the ocean. Beautiful view!

    Locals speakeasy cocktail
    Raul R.

    Such a great choice on our stop on our drive up the coast ! The food was amazing and well prepared! The staff were all friendly and helpful along with knowledgeable! The vibe was great and had a good view of the coast and lively atmosphere with an upscale feel ! Definitely recommend making a stop in!

    Jenny T.

    My friends and I came here for dinner on a Friday night. Convivo was able to accommodate a 12 person table for us last minute in their patio area. It was a warm night out, so the patio was great! Food: I ordered the seaweed mafaldine pasta. It was very good. I wish it had just a bit more mushrooms. Service: Our service was friendly and decently quick for a 12-top. The servers came out regularly to check on our table. They managed the food and drink order for the 12 of us well. TL;DR - Wonderful service for our large party.

    Steak
    Yasmeen E.

    We attended a small private event and were given a curated selection menu to choose from. Both entree options were great. I ordered the roasted chicken and loved every element of it. The presentation was beautiful, the farro was a great pairing, and it was cooked perfectly. The salad was refreshing and one of my favorite parts of the meal. The focaccia was a nice touch for the table, though not my personal favorite. The panna cotta was a wonderful finish. Service was remarkable. The staff were attentive, helpful, and made the experience feel effortless. The ambiance was lovely, with a perfect view of the water, a nice breeze, and heaters to keep things comfortable. Overall a wonderful experience!!

    Kids cheese pizza
    jeannette h.

    We were looking for a lunch spot on the way to the Santa Barbara Zoo and came upon this restaurant. Located in the Santa Barbara Inn, a beautiful Spanish style hotel. Service was great and our waiter was friendly and gave great suggestions. Food came out pretty quickly. Kids pizza was fresh and quite big, they probably could have shared one. Comes with juice or milk and a gelato desert. My bolognese pasta was delicious. Nice and meaty sauce with wide fresh pasta. Hubby had the bucatini and was just as good. It was done in a spicy tomato sauce with pancetta and cheese. Very cute place with great food, would come here again if I'm in the area.

    Furikake eggs
    Natalie S.

    Convivo was a delightful way to end our Santa Barbara vacation. It's located in the Santa Barbara Inn, and it has free valet if you're visiting the restaurant. Sit on the patio, which overlooks the beach. I'm sure at night, it's just beautiful. - Avocado toast: My dad had this, and it was filled with ripe avocados. - Furikake eggs: I really enjoyed this dish. It was light, and not heavy like most brunch foods. The brioche bread was delicious. - Chorizo and egg scramble piadina: Wow this was unexpectedly the best dish of the morning. Hearty, flavorful and the crust was perfect. I'd order this the next time I'm in town.

    The view! Priceless
    Angela R.

    Update time since my last review here was 8 years ago! The world has changed, prices are much higher and and it took awhile for restaurants to recover. I am thrilled that Convivo has finally brought back their happy hour! This was my go to spot after a day at the beach specifically for happy hour. They used to have $5 cocktails and $8 pizzas. But prices have risen since then. Ahhh the good ol' days, but you can still find a great deal here and the views alone are worth it! Happy Hour is Monday through Friday from 2 - 5pm. Unfortunately no weekends. Think $9 libations in hand, ocean breeze in the air, and the kind of setting that screams paradise. For Provisions, start with the Coxinhas. They are crispy fried crocchette filled with chicken and fontina, perfectly golden on the outside and creamy inside. Also condimenti, a light refreshing fare of pickled veggies, spicy kimchi and Roman artichokes. Of course, the spicy Soppressata pizza is not to be missed and one of my favorites here but now $18 *sigh. The size is very generous for the price though. And the best part? You're right across from the beach. Palm trees, coastal views, and a space that feels like your own little tropical paradise. What more could you ask for! This isn't just happy hour... it's a whole mood that makes you feel transported to Hawaii. I've never been, but the lush tropical landscape takes me there whenever I come here.

    Frutti Di Mare
    Maddie Z.

    The food at Convivo was delicious--at least the Frutti di Mare, which is what I ordered. I didn't try any of the other dishes, so I can't comment on those. The staff was attentive, and my meal arrived promptly. Even though it was a Wednesday evening, the restaurant was surprisingly busy. I had reserved outdoor seating, but when I arrived, I was told the patio wasn't available. The hostess initially explained that outdoor seating couldn't be accommodated. However, after I mentioned that I had a voicemail confirming both my reservation time and patio seating, she checked again and found us a table outside. That was the only disappointing part of an otherwise enjoyable experience. Aside from that, the waitstaff was polite and helpful, and they ensured everyone's orders were correct. Overall, I had a great experience. Although I hadn't expected the restaurant to be so busy on a Wednesday night, I thoroughly enjoyed my meal and would definitely return.

    Margherita ($21)
    Evonne C.

    [Food] - Margherita Pizza ($21): Balanced sweet & tart red sauce with yummy melted cheese. Basil was also really fresh. - Lemon Ricotta ($32): I wanted to like this but the ricotta was a bit too heavy for me and the lemon flavor was too subtle. - Jiji Spritz ($15): Love the yuzu notes! Would order again [Service] - Friendly, helpful, fast [Ambiance] - Casual, fun, slightly dimmed [Overall] - Would come back again to explore their other dishes!

    Menu
    David L.

    Lunch by the beach with a nice cool breeze and sunshine. Problem is the table rocks. Friendly staff although I believe we were forgotten about at one point. Avocado salad was easily a 9.1/10for me. Forcaccia bread was also delicious 9.2/10. Fungi pizza was 9.2/10. The meat balls were... ok. 7.5/10. A bit grainy texture with the hummus and wish there was more fat.

    Grace N.

    I thought I already wrote a review for Convivo but I did not! Shame on me! Because dining at Conivo was one of my best diner experiences in a while! My bf and I came here to celebrate our anniversary couple weeks ago.. actually during the Santa Barbara 100 race, and he booked a table online. The venue is beautiful and it's the restaurant for Santa Barbara Inn. Parking is valet if you are hotel guests, but the valet is complimentary if you dine at the restaurant, just tip them! Our whole dinner experience was so wonderful! We got a table next to the glass door looking outside to their courtyard. The outdoor dining was not available that night (Friday night) because there was a private event going on. Dodgers game was on, it was the one where Dodgers beat Brewers to go into World Series. Anyway, our server was wonderful and super thorough with explaining the menu and special items to us. We ordered few of his recommendations and they were very delicious, such as the grilled seafood plate and the seaweed mafaldine, which was the first time I see it on the menu anyway, usually there is seafood mafaldine, not seaweed.. But, this was SOOOOO GOOD! There was a hint of seaweed but not overwhelming so much that if you're not into seaweed you would dislike. But if you love mushroom, the mushroom in the pasta pairs perfectly with all the umami of the dish, which was marinated in their miso butter sauce..wow! I don't think I ever had miso butter sauce but it was bomb! I used the flatbread to scoop up any left over sauce! Then, the grilled seafood, oh so fresh and such high quality! Each seafood piece did not overwhelm any flavor with each other and the grilled veggies also complimented each bite so much! This was also the highlight! Then the grilled avocado (charcoal) salad, wow!!!! I think I would start trying to grill my avocado like this, this takes the avocado to a whole new level! We also really love all three of the dipping sauce for the flatbread, each has a unique and wonderful flavor to it. Lastly, because of our anniversary, they brought us a lemon tart, and we also ordered the pistachio cheesecake. By this time, we were super full already but we still killed the delicious and yummy desserts! The whole time, our server was very attentive and there was always someone filling our drinks or checking on us. The manager also came twice to see how we doing and we loved that she was also a Dodgers' fan! Overall, this small but intimate and beautiful restaurant was just what we were looking for! Such high quality and delicious dishes, which I did not expect much from a restaurant hotel, I'm skeptical, but Convivo delivered! I would highly recommend you check them out if you stay in SB and either dine here for dinner or lunch or brunch or any time because I'm sure their food and service are great at any time of the day! Would def come back, this is one of our fav places in SB now!

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    Had great time, delicious food, hostess and waiter were amazing, friendly for kids, best view to ocean, highly recommend

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    Convivo Restaurant and Bar Reviews in Other Languages

    Ask the Community - Convivo Restaurant and Bar

    Dress codes enforced or just casual?

    Convivo is casual... You are probably required to have shoes and cover up (no bikini's/bathing suits). Guests will come in casual or dressed up. Santa Barbara is pretty chill.… 

    Is this place kid friendly?

    Yes I found it to be kid friendly I brought my 3 kids

    Is this place really $$? Friend dined here said fish 70$ Sounds more like $$$

    Look at the menu. Prices are low to moderate. Happy hour is the bomb!

    View All 4 Questions

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    My visit to Via Maestra 42 came way with mixed feelings. There were definitely aspects of the…read moreexperience that I enjoyed, but a few issues with the food prevented the meal from living up to its potential. For my entree, I ordered the Costolette d'Angello alla Griglia, the grilled lamb chops served with vegetables and mashed potatoes. The lamb was okay, but it arrived more warm than hot and the accompanying mashed potatoes were a disappointment. They arrived noticeably cold in the center, giving the impression that they had been reheated rather than freshly prepared. Unfortunately, those temperature inconsistencies distracted from the dish and even made me question whether everything had been plated and served at its best. The lamb chops were okay overall, but the execution left something to be desired. I also tried the Linguine con Vongole (clam pasta). The flavors were fine and the dish was enjoyable enough, but diners should be aware that there were some broken shell fragments and bits of sand mixed in with the clams. While that can occasionally happen with shellfish dishes, it was noticeable enough that I found myself eating a little more cautiously than I would have liked. One aspect of the restaurant that stood out was the atmosphere. The environment has a distinctive character and personality that makes it feel different from many of the other dining options in SB. It certainly adds to the overall experience. The service was somewhat slow during my visit, though the staff remained friendly and courteous throughout the evening. Overall, this place offered an interesting atmosphere and friendly service, but the food execution felt inconsistent. Between the warm lamb, cold mashed potatoes, and shell fragments in the linguine, the meal didn't quite meet expectations. There's potential here, but a little more attention to detail in the kitchen would go a long way.

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    Solid Italian spot with a great location, but a few things to know before you go…read more The food was genuinely good. That part didn't disappoint. Service, though, was pretty meh. We mentioned it was our anniversary in the reservation notes and... nothing. Not even a quick "congrats." A small touch that would've gone a long way. The place is clearly popular. It was packed when we were there, so definitely book ahead if you don't want to wait. Parking nearby is tough too, so give yourself extra time to find a spot. Overall: good food, prime location, just don't expect much personal attention from them.

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    We came in for large birthday party, and had an absolutely terrible experience…read more Bad service, bad food, and the worst ambiance/ temp regulation of any place I've ever dined in SB. It was very hot inside, no servers checked on us for 45+ mins, no fans, no windows could open, and and we ran out of water in 5 mins then ignored by staff. We were so hot and thirsty, and 5+ staff walked by and ignored us asking for help. So, I got up, collected the two small water pitchers left for 15 people, and tried to get the attention of staff. We finally got the pitchers refilled, but our drinks that we ordered still hadn't arrived, and our food order had not been taken. Finally, after being there for over an hour and a half, we get our food order taken, but no drinks were delivered yet. When drinks began coming out, only 1/2 the table received anything. Now, we are hot, thirsty, hungry, tired of being ignored, and watching our friends have nothing to drink. Food took forever to hit the table, and of course those that ordered the most simple food so it would come out fast (salads) didn't received their food or drinks until after the rest of the table had finished eating. Our friends across from us didn't receive their cocktails until after the food came out. $150+ / couple and we paid it so we could leave. Yes, the restaurant was busy-- they over booked at least 6 large parties that night, including a wedding and bocce (and that just in the back). Clearly they need better systems in place before they book multiple parties in the future. Our experience is enough for me to never return. Oh did I mention the food is NOT good-- it's mid at best. All the pasta was overcooked, the flavors dull, and it was also somehow under-salted. With its lore, I definitely was expecting more from this spot. So sad.

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    4.1(785 reviews)
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    Lovely evening at Mizza with family and buddy. We found ourselves at a nice fire pit high top table…read morewith enjoyable acoustic music. We ordered a variety of items. Kids pasta, lemon spaghetti, peach and pistachio pizza. Speaking on my pizza, wow! It was truly amazing. I shared it with everyone because I was so excited to share my excitement. They all agreed too. What a wonderful pizza. Definitely would order again. Enjoyed the overall atmosphere and food.

    On a short getaway ended up finding Misa by accident and Santa Barbara. They have a wonderful…read morelittle restaurant row here full of shopping and places to go and see and things to do and Mizza is in the heart of it. You can tell that they're a big fan of April because April spritzes and April paraphernalia. Leah adorned the place and it sticks out against the traditional Italian vibe that has been set up making it seem a little funky here and sexier. We were greeted by a affable server who had been doing it for some time and good service, but was a little bit absent at times Overall, the food was good. Nothing that I eat. Was that incredibly memorable the chicken Parmesan was above the average but the reason for the four stars is Monika's food was exceptional and she finished every single bite. I would also say that it took some time for the cocktails to come out the service bar could use a little bit of work until next time dine fine.

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    4.6(218 reviews)
    1.5 mi

    We were so happy to finally be back in the area for round two at this spot. The great vibes and…read morefriendly staff made us feel right at home again. When it came time to order, we purposely decided not to look at what we had last time because we wanted to try something new. Well... turns out we ordered the exact same things! And honestly, I can't blame us. Once again, both the salad and the pizza were absolutely amazing and just as good as we remembered. While this pizza by no means needs ranch, the owner was kind enough to give us some of their house-made ranch to try. All I can say is... wow! The pizza is fantastic on its own, but that house ranch was seriously impressive and made for one heck of a bonus. It's always a great sign when you return somewhere and the experience lives up to the memory and this place definitely delivered again. Thanks again for another memorable experience. We can't wait for round three!

    Picked up a couple pizzas for takeout - there were a lot of people picking up so it's clearly a…read morepopular spot! I liked the range of pizzas they have, we ordered a lemon mushroom and something with ricotta, bacon, and fig as well as some garlic knots. They were both really tasty; the fig one was my favorite pizza, but my favorite bite was perhaps the garlic knots! Perfectly fluffy and the marinara sauce was the perfect accompaniment. I would've liked more char on the crust, but no complaints otherwise. Definitely want to order from them again and try the Hawaiian and other pies.

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    Saint Bibiana - Outside seating and entrance

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    1.8 mi
    •$$

    If you are looking for some quality pizza in SB, look no further. L' antica pizzeria hand makes and…read morebakes each pizza order in-house. I love the thin crusts of their pizzas because it doesn't leave you feeling too heavy even if you ate the whole pizza (aka, no food coma crash despite the carbs). Tried the Caserta Pizza (5/5) It's made with double flor di latte sauce base that gives it creaminess. Then topped with Italian sausage, garlic pecorino, basil, smoked provolone cheese, and Calabrian chili. The sausage was savory, and the cheese was melty and of good quality. You can taste the mild spice from the chili flakes and the herbal-ness from the basil. Add-on some of their housemade chili oil sauce for an additional spice kick. Service was professional and courteous. We had a great time and really enjoyed our dine-in experience here. We'll be coming back to try out other flavors for sure.

    I cannot believe that this place doesn't have five stars on Yelp. This was the best pizza I have…read morehad in recent memory. Wow. Paper thin crust, fresh ingredients. I thought I must've been in Napoli. I was with some friends because we were on our way to a performance (I am a musician) and we were in a hurry. The waiter accommodated us and the pizza came out in under 10 minutes, I believe. The atmosphere is simple but nice. I was surprised that it wasn't more busy on a Friday night. I am telling you, this was fantastic pizza. I cannot wait to go back and to try some of the pasta.

    Photos
    L’antica Pizzeria Da Michele - Santa Barbara - Polipo: braised Spanish octopus, potato, olive, caper,  tomato

    Polipo: braised Spanish octopus, potato, olive, caper, tomato

    L’antica Pizzeria Da Michele - Santa Barbara - CAPRICCIOSA: Tomato, Fior di Latte, Pecorino, Basil, Artichoke, Mushroom, Black Olive, Ham

    CAPRICCIOSA: Tomato, Fior di Latte, Pecorino, Basil, Artichoke, Mushroom, Black Olive, Ham

    L’antica Pizzeria Da Michele - Santa Barbara - DIAVOLA: Tomato, Fior di Latte, Pecorino, Basil, Spicy Soppressata

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    DIAVOLA: Tomato, Fior di Latte, Pecorino, Basil, Spicy Soppressata

    Loquita - Broccolini

    Loquita

    4.4(1.8k reviews)
    1.1 mi
    •$$$

    My husband and I were visiting Santa Barbara for the first time and celebrating a special occasion,…read moreso I made a reservation here for a special dinner- and I'm so glad I did! We had such a wonderful experience from the moment we walked in to the moment we left. Our waiter was attentive and checked in on us regularly while still giving us plenty of space to enjoy our food and conversation. We sat outside, which I highly recommend if the weather is nice. Even though the restaurant was busy, the atmosphere felt intimate and romantic. We ordered two tapas, two cocktails, and the paella, and we were completely stuffed! We ended up taking quite a bit of the paella home, and thankfully, it was just as delicious reheated the next day. We actually wanted to come back again the following night, but decided to save it for another special celebration when we visit Santa Barbara again. One of the sweetest touches was that they gave us a postcard with a handwritten message- it was such a thoughtful little detail that made the experience feel even more special. Definitely recommend for a date night, but I could also see this being such a fun spot to experience with a group of friends. We'll absolutely be back next time we're in Santa Barbara!

    Popular, over hyped just ok restaurant. Service was soooo slow and the paella just ok. Tomato…read morespread appetizer and artichoke appetizer were solid. I love a good sangria - this was not. My dining partner didn't finish hers. I ordered a second and had two sips. Expensive night out with mediocre food in a lovely space.

    Photos
    Loquita - Cake table set up by staffers.

    Cake table set up by staffers.

    Loquita - Gambas Al Ajillo

    Gambas Al Ajillo

    Loquita - Piquillos Ahumados

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    Piquillos Ahumados

    Olio E Limone Ristorante - Seafood pasta special

    Olio E Limone Ristorante

    3.9(619 reviews)
    1.9 mi
    •$$$

    Our experience at Olio E Limone was lovely…read more If you are visiting in summer: PLEASE try the carrot ginger soup, truly divine. Pictured is my fiorellini di mezalanze (eggplant + goat cheese pasta w ricotta and tomato sauce) and the cannolis! Everything was a hit :).

    So a decade or two ago, I had a business meeting in Santa Barbara that included a dinner here. A…read moreyear later, my wife and I were visiting socially and stopped by, and she fell in love, too. Can a top-notch restaurant, still open, still match how we perceived them that long ago? Yup. FOOD & DRINK - A large list of Italian favorites, many of them with the chef's spin on them. Everyone at the table in our party of five enjoyed what they had. The cocktails were also good. The wine list was short, but I could find what we wanted to have from it. SERVICE: Our waiter was friendly, funny, read the table well, and always showed up just when we wanted him. Dinner was served in a timely fashion -- almost too timely, as we'd ordered cocktails first, and were still working on them by the time entrees arrive, alongside the bottle of wine we'd ordered. AMBIANCE: The interior is upscale, of a slightly older vintage, but quite "white tablecloth" nice. NET-NET: OeL is a pricey pick, but a very nice upscale dinner. Everything went smoothly. I plan on visiting again in another 15 years.

    Photos
    Olio E Limone Ristorante - The room

    The room

    Olio E Limone Ristorante - Seafood pasta special

    Seafood pasta special

    Olio E Limone Ristorante - View across the street

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    View across the street

    Convivo Restaurant and Bar - bars - Updated September 2026

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