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    COO Thai Cuisine

    4.6 (82 reviews)
    Closed 12:00 pm - 10:00 PM
    Updated 2 months ago

    Order COO Thai Cuisine Takeout or Delivery

    COO Thai Cuisine Photos

    Business Info

    COO THAI CUISINE ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

    Recommended Reviews - COO Thai Cuisine

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    Reviews With Photos

    Inside
    Victoria S.

    This is the best Thai food in Chicago! The crab curry was amazing. It was creamy, rich, flavorful, and seasoned well. We also got the midnight pad see ew special and substituted the tofu with beef and I highly recommend it. The restaurant and bathroom is nice, clean, cool from the AC, and tidy. The staff is very friendly and kind. I highly highly recommend this Thai restaurant if you love Thai food or if you want to try a new one. I will definitely be coming back.

    Menu
    Patty M.

    Wonderful Thai food! Super authentic and delicious! Services were excellent. Nice decoration. We will definitely go back to try different dishes! Everything was so good.

    Muu Hong
    Kayla P.

    We were seated right away when we came in on a Friday night. They actually pulled a table off another group to make room for us. It's a pretty small restaurant, and it's also BYOB, which we didn't realize until we got there. We ordered Thai teas and our entrees quickly. A few minutes later we saw another table get the Golden Shrooms, so of course we had to try them too. The apps and entrees ended up coming out at the same time, but our drinks took a while to arrive. The Golden Shrooms were good, but honestly way too much food for just two people. The Muu Hong was very, very good, but the Pad Thai completely stole the show. It was some of the best I've ever had and definitely the best in Chicago. Once the Thai teas came out, they were also amazing. The service could be a bit more attentive, but the food more than makes up for it. We'll definitely be back.

    Pad Thai with Chicken and Prawns
    Claire C.

    This place was DELICIOUS! I recently moved to the area and I've been searching for a good Thai restaurant within walking distance. So glad that this is it!! My friend and I ended up making a reservation at the last second. We called around 6pm and they told us to try calling again around 7:30 to see if a table would be available. We did and luckily they were able to squeeze us in. Definitely a busy spot but I can see why. The place is super cute inside - very intimate seating but a fair amount of tables. The hostesses were super kind and knowledgeable of the menu. We got the Thai iced tea, Pad Thai with chicken and prawns, and the squid. The Thai iced tea was really nice - not too sweet and really refreshing. The Pad Thai was delicious and probably my favorite thing that we got. The squid tasted really good but the texture was a little too chewy for me. I probably wouldn't order again but I would recommend if you like squid. I will definitely be back to try the pork belly!

    Muu hong
    John O.

    Not your everyday Thai food, this place is legit. I've tried three of the dishes here (Crimson Panang with chicken, muu hong, and the Gang Rawang [which has been my favorite so far]), all fantastic and all I've never seen at your generic American Thai spot. They're currently BYOB but trying to obtain their liquor license. Service was great, ambiance was very charming.

    Menu August 2025
    Ryan G.

    Highly recommend giving this place a try! I used to love the Thai place that was previously in this space, and I was sad to see it go, but decided to check the new one out and I'm glad I did. The service is friendly and helpful, and they provided recommendations for options to order. The place is clean and thoughtfully decorated, and it is comfortable. For appetizers, we ordered the calamari and the dragon balls. The calamari was some of the best I've had in recent memory, and it's a big portion! The dragon balls had great flavor as well, and my only wish for those would be to have a sauce with them as they can be a little dry on their own. For entree, I ordered the Koua Kling. The waitress mentioned it was spicy, and indeed it was quite spicy, so may not be the best choice if you don't enjoy spicy food. Flavor was great, though, and I'd get it again. Overall a great experience, and a nice addition to the area.

    Squid with black ink in the forefront.
    Andrew P.

    Omg this Thai joint opened a few weeks ago in Lakeview and I am obsessed! I came here with a friend and we were very impressed with everything that came out. Literally drooling thinking about the food right now now as I type this. We started off with two appetizers.. one being the Tom Yum ceviche which was sooo good, and the other one being these chicken wing skewers (did not catch the name). Excellent way to start off! We then ordered 3 different larger plates that our wonderful server recommended: the grilled squid with blank ink plate, the Moo Hong (braised pork belly bowl) , and the Gaeng Rawaeng (Southern Thai yellow curry with herbs, creamy coconut milk, some spice, and an accompanying jasmine rice). Everything was so different but so tasty! While the prices are definitely on the higher side here as presentation is important and it's a bit more upscale, I thought it was totally worth it! As of right now in August 2025, they are BYOB so bring in your bottle of wine or 6 pack of beer which you can!

    Thai Iced Tea
    Anthony D.

    We came around 6pm and it really started to pick up about an hour later. You should still be able to get a table walking in, but I'd recommend booking a table ahead of time for now as they opened recently. We tried: - Thai Iced Tea - Anchan Lemonade - Dragon Balls - Gang Rawang - Koua Kling Overall it was pretty good, definitely a different regional cuisine than most of the Thai places I've been in Chicago. The dragon balls were good but you may find them a tad salty. The Gang Rawang was good, a much different curry than I've ever had. It is more on the mild side and I was getting a mustardy flavor from it. The Koua Kling was probably the spiciest dish we had, but very flavorful. A pleasant heat.

    Fried rice
    Emily T.

    Went here on the snowiest November night in Chicago history! We got here an hour before they closed early and were able to quickly order. The restaurant was empty, but that was due to the snowstorm. Lol we got the crab fried rice and the pad Thai trio. Both were really good, but I definitely liked the fried rice! It's a good addition to the neighborhood. Nothing crazy in terms of the pad Thai I kind of wish that that portion was bigger, but I would come back for apps or something. We also split the tarot crème brûlée, which wasn't really sweet at all, but it grew on me. It is BYOB so keep that in mind! But a solid upscale Thai place!

    Dragon Balls
    Alanah H.

    Food was great, service very kind. Small and intimate setting and BYOB (which I didn't know but wish I would've brought wine)! Chicken was a little bit tough. Calamari was a standout for me! Would recommend going with on a date or with a group - wish I could have tried more.

    Ahmed H.

    Coup de Thai is my new FAVORITE dinner spot in Chicago! Mix modern vibes, good music, and exceptional Thai food then you get this place. My experience started by being sat in the window booth then dancing to 5 back to back bops, which followed with getting my taste buds rocked by the Anchan lemonade. We had the Crab curry, mushroom appetizer and Pad Thai. I enjoyed everything and regret not getting more. It's an excuse to come back soon, haha.

    Sarah P.

    The inside filled up quickly when I sat down and the service was amazing! So friendly and kind. It's BYOB and I got the pad Thai. It was pretty tasty and a decent amount of food comes with the meal. I would go again.

    Chicken Pad Thai

    Tried the Pad Thai and Panang Curry with tofu. The food was just okay, and several menu items weren't available. They also wouldn't make any modifications to dishes. Having been to Thailand, I didn't find the flavors very authentic. The staff was friendly, but overall it's not a place I would return to.

    pork jowl

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    Good food and service. It's always busy. The servings are large and shareable. It can get loud at times.

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    Business owner information

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    Coo T.

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    Page 1 of 3

    Ask the Community - COO Thai Cuisine

    Silli Kori | Thai

    Silli Kori | Thai

    4.4
    (378 reviews)
    2.9 mi
    $$

    We came to Silli Kori during a weeknight to celebrate a birthday. It was our first time coming…read morehere and it did not disappoint. Our party of 4 ordered crab rangoon and the fried chicken wings as appetizers. For our entrees we ordered a curry dish, shrimp fried rice, pad se ewe (crispy) and the son in law eggs. Portions were great. Everyone enjoyed their dishes and were already talking about what they would like to try next time. Service was great and the food came out fast. The atmosphere was enjoyable and intimate enough for small groups to dine together.

    We returned last week for my birthday with friends visiting from Toronto and were highly…read moredisappointed in the food, service and overall experience. We had called ahead to reserve a table and yet there was none available when we arrived. After waiting a bit, we were finally sat down but took about 30 minutes for the solo server to come by. She was clearly over-worked and exhausted and trying her best to keep it together but also in near tears. The food didn't even taste authentic - one of the dishes that should've had lemongrass actually had just basil instead. Maybe they ran out of ingredients? The corn fritters weren't fully cooked on the inside and doughy. And then, a homeless person high on drugs walked in and started asking each table for food. No one did anything about this and it made the whole experience even more awkward.

    Photos
    Inside view
    Inside view
    Red Curry Entree
    Red Curry Entree
    Fresh Rolls

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    Fresh Rolls
    Serai

    Serai

    4.0
    (16 reviews)
    1.4 mi
    $$

    Ordered through door dash for the drunken noodles and have ordered 3 times since already, lol…read more Amazingggg food, flavor, quality chicken, and spice. Best $12 ever spent. The crab Rangoons are AMAZING as well, which says a lot because I have tried at least 30 in the city. These are top 5. Lastly, beef chow fun was okay. It didn't have much flavor and the beef was tough/hard to bite through so not a fan of that.

    I've been going to Serai for years, which makes this review especially disappointing to write. I'm…read morenot sure if there has been a change in management or the kitchen, but this was by far the worst experience I've ever had here. The food was completely underwhelming, and when we shared our concerns with the staff, nothing was done to address them. The service was equally disappointing. Our server spent much of the time sitting on her phone while we waited for basic service like water refills, being asked about drinks, and receiving the drinks we ordered. We repeatedly had to get up and find someone just to receive attention. As for the food, the gyoza was bland and tasted like unseasoned pork. The lemongrass beef stew curry, which was highly recommended, arrived cold, had an odd texture, and lacked any real flavor. Most shocking of all were the drunken noodles. I've ordered them countless times over the years and always considered them among the best in Chicago. This time, I couldn't get past a single bite. Every dish was left unfinished. We didn't finish a single plate and didn't take any leftovers home--something that never happens for us. Between the poor service and incredibly disappointing food, this was an awful dining experience from start to finish. Unfortunately, after being a longtime customer, I won't be returning.

    Photos
    Rojak merah
    Rojak merah
    Serai interior
    Serai interior
    Nasi lemak with nyonya curry chicken

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    Nasi lemak with nyonya curry chicken

    COO Thai Cuisine - thai - Updated August 2026

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