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It took me far too long to try this restaurant and o was finally able to rectify that mistake this past weekend. I came in on Friday night with a group of four of us for a fun double date night. Now I have been enjoying Indian food for years, but typically this is in the form of lunch buffets, or take out spots around Uptown. I have grown to love it, but I had never been into a sit down full service restaurant for it so I was very excited for this new dining experience. The restaurant is gorgeous and located in a historic Dilworth home along East Boulevard. The lighting is low creating an intimate night out vibe. The restaurant was quite busy, but luckily we had reservations and were able to take our table after a brief wait. The other couple with us were regulars and knew what to order so we trusted their recommendation for the spicy cauliflower appetizer. We got an order for the table, and they weren't lying it was delicious! Their entrees are all served with rice which comes on the side, and we decided to order some garlic naan as well. Once they bring out your meal you can set your plate how you like! I decided to try something I've never had before and went with the Dheemi Aanch KA Gosht. It comes with braised lamb with masala dust and simmered in what they describe as a browned onion sauce. I am glad I was feeling adventurous, the lamb was wonderful and had such a unique flavor profile along with the perfect amount of spice. Trying new cuisines can be intimidating, but I always try to get my friends to venture out and try new dishes. This place is a perfect place to expand your pallete, and it is a fun and vibrant restaurant at that!
I've dined at the restaurant before but tonight I ordered saag paneer and naan from UberEats. The food was delicious and a good portion size. Definitely recommend. They also have excellent chicken tikka masala. The restaurant has a small parking lot on the side of the building fyi.
Murgh Tikka Masala (5/5): SO GOOD! Very creamy with well balanced flavor (and non of the spices I don't like). The chicken was also very tender. Medium spice was perfect for me. My favorite Tikka Masala so far! Goan Prawn Curry (4/5): A fairly mild sauce that was quite sweet and had a bit too much coconut flavor for me. I still liked it though. The shrimp were big and tasty as well. Kheema Bhatura "Chaat" (4/5): Extremely flavorful with lots of spices. The pomegranate seeds and onion added some nice sweetness. I liked the crispy potato base, but it was a little too hard. Garlic Naan (4/5): Soft and chewy with lots of garlic flavor. RATING SYSTEM 5 - Great (Need to get this again) 4 - Good (Would get this again) 3 - Ok (Might give this another shot) 2 - Not Good (Won't get this again) 1 - Bad (Telling people to avoid this)
I took my newly wed friends here as they said that this place was a restaurant that had been on their list. I'm glad we got the recommendation to come here. I made a reservation like a month in advance, but I don't think it's really needed. The place was kind of empty at the time we got there on a Friday night so I think it just depends. The restaurant is basically a house transformed into a restaurant. Inside, it's really dim as far as lighting goes. They try to set the mood here, but I think what ultimately happens is that people need to get their cell phones out and use flashlights to see the menu. Maybe it's just me getting old and not being able to have night vision with my eyes. Anyways, let's get onto the food. For appetizers, we shared a samosa. It was alright, nothing crazy or special though. i would say that the presentation was nice, but other than that eh. For my main, I ordered the Dheemi Aanch Ka Gosht. It was a soupy saucy kind of dish. Very well seasoned, as I expect from Indian cuisine and I would say it was spicy as well. So I would definitely recommend to order a side of garlic naan with the dish as that naan would soak all that sauce up and it elevates the dish. Overall, Copper is great if you're looking for a upper scale dimly lit date night Indian restaurant. The food has great flavors and would make a wonderful second meal out of the leftovers with rice or naan to sop up all the flavors if you decide to get a curry. The amount of food was good as well. Service was nice as well all of the waiters were attentive.
I was in town for a business meeting and chose to dine at Copper. The restaurant is set in a beautifully restored older-style home, creating an inviting first impression. Inside, the dim lighting and warm ambiance made it feel like an ideal spot for a date night, though our group of 10 also felt comfortable. We ordered tapas-style, sharing a variety of appetizers and entrées across the table. Every dish was flavorful, but the standout for me was the cauliflower--easily the best I've ever had. Unfortunately, I don't recall the names of all the dishes as one of our party members, who is very familiar with Indian cuisine, did the ordering for us. The only critique I have is that the rice was served last, which made it tricky to enjoy the curries as they were brought out. It would have been great to have the rice earlier to better pair with the sauces. That said, the rice itself was good--light and not overly sticky. The staff were incredibly accommodating and respectful, which enhanced the overall experience. The food was delicious, and I'd love to return someday to explore more of the menu.
Yummy modern Indian food and great staff. They made good recommendations on what we should get and told us to pick from a spice level of 1-5. I chose 2 and my husband chose 3. We both like spice but he says he would choose 2 in the future. The only drawback was the heat it was very hot inside. I guess the restaurant can only get so cool in the summer. We will definitely be back!
This is the best Indian food I've had in decades! What a treasure. It's located in a beautiful historic home and the seating inside is romantic and cozy. The service is friendly and impeccable! Our server recommended dishes that we loved. The restaurant's signature appetizer is Kheema Bhatura "chaat" - a perfectly spiced lamb dish with pomegranate. For our main courses, I had another signature dish, the Murgh Tikka Masala with chicken. The sauce is so amazing that I want a whole bucket of it! My husband had black sesame apricot chili glazed chicken masala - wow! It was so good and the vegetables that came with it were delicious too. The garlic naan is perfect! We can't wait to come back again.
Very fun and delicious dinner! This was seemingly a flipped house with a lot of charm and seating in different rooms throughout the home. We started our meal with chaat, samosa and harissa shrimp. The appetizers were all different and I liked the modern spin to the chaat. It was served on a thick crunchy chip. The harissa shrimp was delicious and had tamarind sauce along the dish, which added a nice touch. We also had the stuffed naan (too cheesy & similar to a quesadilla) for dinner we shared the seafood medley - delicious and super flavorful, but not overly sweet. We also had a brown onion lamb dish. Good but not something I would rave about. For dessert we had the 3 excuses, which was a perfect ending to a great meal! Service was good, but I don't think they could tell my water kept going empty because of the glasses.
This place is amazing! Lunch was only around $16 for Chicken Tikka Masala. The lunch portion comes with tomato soup to start and the Tikka Masala comes with huge portions of naan and rice. The lunch service is very quick and the staff are super friendly. Decor is colorful and fun. This is truly an awesome place to grab lunch! Mind you, the portion sizes will leave you a bit dozey if you're headed back to work.
GREAT EXPERIENCE! We came here for my partner's birthday, and I would say it was a success! The location is very pretty, in an older house that has been transformed into a restaurant. We sat in a room by a window with just a few other tables. There was also a parking lot, and it's pretty close to the East/West light rail station. We ordered drinks, which were both delightful, and an appetizer to start off. I had never had chaat before, but I will definitely be ordering it again. We picked the chicken tikka (classic) and the black dal. Both were easy to share, and I could not choose a favorite. Really yummy! As it was a birthday celebration, we received a little dessert. So sweet! I really enjoyed my experience and will most definitely be back again.
This historic house which is now an Indian restaurant offers an interesting atmosphere. The indoor views were splendid, though it felt like the exterior could have used a new coat of paint. The menu has some distinctive items. My salad was extra crisp, but also really delivered on flavors with balls of goat cheese, apricots, and a peppery dressing making it clear this was an Indian salad. For an entree, I went for their traditional black dal, and added an aachari paratha. The dal was rich, and the bread, which is cooked with the spices they use for pickling vegetables, was an interesting and distinctive contrast. I was surprised they didn't seem to offer much in terms of non-alcoholic drink options (their wine list was certainly extensive). There were a couple of vegan options but I was happy with what I got and happy I came hungry.
The food is good, but the atmosphere is uppity real turn off the tiki marsala chicken was very tasty, but dry the black sesame seed chicken was smoky flavored tasted like something you'd make it home, and the vegetables were undercooked severely. The salmon was delicious. Samosas was spicy and slightly overcooked.
Amazing food! We love Indian cuisine and this place came highly recommended by a friend. Dining area is various rooms of a historic house. It's such a romantic, intimate setting. We loved all the menu options and hated to narrow it down. Streetside parking was super easy to find. Our server was very attentive when we saw her. The drink service was very slow. We will go back anyways though and hope it was just a fluke.
16 days ago
Modern Indian food in Charlotte, NC 3.75/5 I haven't been here in years, but I used to come here a lot growing up, so I was excited to try it again. The food was good, but nothing out of this world. I ordered the Keema Bhatura Chaat ($14), Murgh Tikka Masala ($21), and garlic naan ($5). The chaat was definitely my favorite--it was delicious and really stood out. The curry, on the other hand, was just okay. I wish it had a bit more flavor. Overall, it was decent, but not as good as I remembered. read more
Had dinner with a group of friends here and it's quite the place to dine. Our waiter was very entertaining and helped elevate the experience. We started with some appetizers and the Kheema Bhatura "Chaat" was my favorite. The Disco bhatura was also good. My husband and I were not adventurous because we'd been at a beer festival earlier so we agreed to share some chicken tikka masala, which was very good. This is a popular place and I can see why. The vibe is great, I love the old house that it's housed in and if you're celebrating something special, this is a great option. read more
5 months ago
It took me far too long to try this restaurant and o was finally able to rectify that mistake this past weekend. I came in on Friday night with a group of four of us for a fun double date night. Now I have been enjoying Indian food for years, but typically this is in the form of lunch buffets, or take out spots around Uptown. I have grown to love it, but I had never been into a sit down full service restaurant for it so I was very excited for this new dining experience. The restaurant is gorgeous and located in a historic Dilworth home along East Boulevard. The lighting is low creating an intimate night out vibe. The restaurant was quite busy, but luckily we had reservations and were able to take our table after a brief wait. The other couple with us were regulars and knew what to order so we trusted their recommendation for the spicy cauliflower appetizer. We got an order for the table, and they weren't lying it was delicious! Their entrees are all served with rice which comes on the side, and we decided to order some garlic naan as well. Once they bring out your meal you can set your plate how you like! I decided to try something I've never had before and went with the Dheemi Aanch KA Gosht. It comes with braised lamb with masala dust and simmered in what they describe as a browned onion sauce. I am glad I was feeling adventurous, the lamb was wonderful and had such a unique flavor profile along with the perfect amount of spice. Trying new cuisines can be intimidating, but I always try to get my friends to venture out and try new dishes. This place is a perfect place to expand your pallete, and it is a fun and vibrant restaurant at that! read more
I've dined at the restaurant before but tonight I ordered saag paneer and naan from UberEats. The food was delicious and a good portion size. Definitely recommend. They also have excellent chicken tikka masala. The restaurant has a small parking lot on the side of the building fyi. read more
Murgh Tikka Masala (5/5): SO GOOD! Very creamy with well balanced flavor (and non of the spices I don't like). The chicken was also very tender. Medium spice was perfect for me. My favorite Tikka Masala so far! Goan Prawn Curry (4/5): A fairly mild sauce that was quite sweet and had a bit too much coconut flavor for me. I still liked it though. The shrimp were big and tasty as well. Kheema Bhatura "Chaat" (4/5): Extremely flavorful with lots of spices. The pomegranate seeds and onion added some nice sweetness. I liked the crispy potato base, but it was a little too hard. Garlic Naan (4/5): Soft and chewy with lots of garlic flavor. RATING SYSTEM 5 - Great (Need to get this again) 4 - Good (Would get this again) 3 - Ok (Might give this another shot) 2 - Not Good (Won't get this again) 1 - Bad (Telling people to avoid this) read more
I took my newly wed friends here as they said that this place was a restaurant that had been on their list. I'm glad we got the recommendation to come here. I made a reservation like a month in advance, but I don't think it's really needed. The place was kind of empty at the time we got there on a Friday night so I think it just depends. The restaurant is basically a house transformed into a restaurant. Inside, it's really dim as far as lighting goes. They try to set the mood here, but I think what ultimately happens is that people need to get their cell phones out and use flashlights to see the menu. Maybe it's just me getting old and not being able to have night vision with my eyes. Anyways, let's get onto the food. For appetizers, we shared a samosa. It was alright, nothing crazy or special though. i would say that the presentation was nice, but other than that eh. For my main, I ordered the Dheemi Aanch Ka Gosht. It was a soupy saucy kind of dish. Very well seasoned, as I expect from Indian cuisine and I would say it was spicy as well. So I would definitely recommend to order a side of garlic naan with the dish as that naan would soak all that sauce up and it elevates the dish. Overall, Copper is great if you're looking for a upper scale dimly lit date night Indian restaurant. The food has great flavors and would make a wonderful second meal out of the leftovers with rice or naan to sop up all the flavors if you decide to get a curry. The amount of food was good as well. Service was nice as well all of the waiters were attentive. read more
I was in town for a business meeting and chose to dine at Copper. The restaurant is set in a beautifully restored older-style home, creating an inviting first impression. Inside, the dim lighting and warm ambiance made it feel like an ideal spot for a date night, though our group of 10 also felt comfortable. We ordered tapas-style, sharing a variety of appetizers and entrées across the table. Every dish was flavorful, but the standout for me was the cauliflower--easily the best I've ever had. Unfortunately, I don't recall the names of all the dishes as one of our party members, who is very familiar with Indian cuisine, did the ordering for us. The only critique I have is that the rice was served last, which made it tricky to enjoy the curries as they were brought out. It would have been great to have the rice earlier to better pair with the sauces. That said, the rice itself was good--light and not overly sticky. The staff were incredibly accommodating and respectful, which enhanced the overall experience. The food was delicious, and I'd love to return someday to explore more of the menu. read more
Yummy modern Indian food and great staff. They made good recommendations on what we should get and told us to pick from a spice level of 1-5. I chose 2 and my husband chose 3. We both like spice but he says he would choose 2 in the future. The only drawback was the heat it was very hot inside. I guess the restaurant can only get so cool in the summer. We will definitely be back! read more
1 year ago
2 months ago
This is the best Indian food I've had in decades! What a treasure. It's located in a beautiful historic home and the seating inside is romantic and cozy. The service is friendly and impeccable! Our server recommended dishes that we loved. The restaurant's signature appetizer is Kheema Bhatura "chaat" - a perfectly spiced lamb dish with pomegranate. For our main courses, I had another signature dish, the Murgh Tikka Masala with chicken. The sauce is so amazing that I want a whole bucket of it! My husband had black sesame apricot chili glazed chicken masala - wow! It was so good and the vegetables that came with it were delicious too. The garlic naan is perfect! We can't wait to come back again. read more
Very fun and delicious dinner! This was seemingly a flipped house with a lot of charm and seating in different rooms throughout the home. We started our meal with chaat, samosa and harissa shrimp. The appetizers were all different and I liked the modern spin to the chaat. It was served on a thick crunchy chip. The harissa shrimp was delicious and had tamarind sauce along the dish, which added a nice touch. We also had the stuffed naan (too cheesy & similar to a quesadilla) for dinner we shared the seafood medley - delicious and super flavorful, but not overly sweet. We also had a brown onion lamb dish. Good but not something I would rave about. For dessert we had the 3 excuses, which was a perfect ending to a great meal! Service was good, but I don't think they could tell my water kept going empty because of the glasses. read more
This place is amazing! Lunch was only around $16 for Chicken Tikka Masala. The lunch portion comes with tomato soup to start and the Tikka Masala comes with huge portions of naan and rice. The lunch service is very quick and the staff are super friendly. Decor is colorful and fun. This is truly an awesome place to grab lunch! Mind you, the portion sizes will leave you a bit dozey if you're headed back to work. read more
3 months ago
GREAT EXPERIENCE! We came here for my partner's birthday, and I would say it was a success! The location is very pretty, in an older house that has been transformed into a restaurant. We sat in a room by a window with just a few other tables. There was also a parking lot, and it's pretty close to the East/West light rail station. We ordered drinks, which were both delightful, and an appetizer to start off. I had never had chaat before, but I will definitely be ordering it again. We picked the chicken tikka (classic) and the black dal. Both were easy to share, and I could not choose a favorite. Really yummy! As it was a birthday celebration, we received a little dessert. So sweet! I really enjoyed my experience and will most definitely be back again. read more
This historic house which is now an Indian restaurant offers an interesting atmosphere. The indoor views were splendid, though it felt like the exterior could have used a new coat of paint. The menu has some distinctive items. My salad was extra crisp, but also really delivered on flavors with balls of goat cheese, apricots, and a peppery dressing making it clear this was an Indian salad. For an entree, I went for their traditional black dal, and added an aachari paratha. The dal was rich, and the bread, which is cooked with the spices they use for pickling vegetables, was an interesting and distinctive contrast. I was surprised they didn't seem to offer much in terms of non-alcoholic drink options (their wine list was certainly extensive). There were a couple of vegan options but I was happy with what I got and happy I came hungry. read more
1 year ago
10 months ago
The food is good, but the atmosphere is uppity real turn off the tiki marsala chicken was very tasty, but dry the black sesame seed chicken was smoky flavored tasted like something you'd make it home, and the vegetables were undercooked severely. The salmon was delicious. Samosas was spicy and slightly overcooked. read more
Amazing food! We love Indian cuisine and this place came highly recommended by a friend. Dining area is various rooms of a historic house. It's such a romantic, intimate setting. We loved all the menu options and hated to narrow it down. Streetside parking was super easy to find. Our server was very attentive when we saw her. The drink service was very slow. We will go back anyways though and hope it was just a fluke. read more
My first time at Copper, celebrating a friends birthday! There's a parking lot on the side (there were still a few spots available at 6:30pm on a Sunday) and street parking if needed. They were extremely busy! Waited a bit for a host to come out, but once they did we were seated for our reservation right away! All of the staff was so friendly and very prompt with refilling water, which we thoroughly appreciated. Meals come with rice, naan costs extra if you are wanting it. The tikki masala was delicious! The tofu vegetable kesari was very light, minty, and refreshing. For my friends birthday they brought out a cute coconut ice cream with gulab jamon on top. Would love to go again! read more
8 months ago
super solid spot - they have a great lunch special deal on weekdays and the portions are huge! we each got the side salad, naan, and a chicken dish. the chicken tikka had an apricot sauce with grilled veg - definitely not the traditional kind of food but not at all in a bad way. service was great and we were able to walk in on a friday so no reservations needed unless you have a big group! read more
8 months ago
I love restaurants that are inside houses! 3 of us came and everything looked so inviting we ALL decided to order 2 dinners with the plan of taking home leftovers. The atmosphere is lovely inside. This is a great place for a date night. Colorful striped walls and lighting. White linen table cloths and very good service. I have not been here in several years because the food seemed "Americanized" to me. In my opinion, the sauces are much better than the last time I came. The only negative I found was their hesitancy in giving you spicy food. When I ordered, I told the waiter I had been to India and I'd like it as spicy as he would eat it. I ordered chicken korma at a level 6 and he told me the Goa shrimp were already spicy and wouldn't give me the option to make it spicier. Needless to say, I was extremely disappointed in the goa shrimp. It was so bland I could not eat it. One of the gals at the table had also ordered it who is not a big spice person and even she said it wasn't spicy. I had to ask the waiter to bring chili paste. He brought a large ramkin of chili paste and I used 3/4 of what I was given. THAT is how bland it was ! The sauce to my chicken korma was pretty good at level 6. The sauce was tastey and I enjoyed it. However, the chicken itself was dry and obviously made separately from the sauce and then thrown in to save time. I would never get this again for that reason. In fact, I would hesitate to get any chicken dishes here wondering if they have done the same with all of them to save time. When you do this, the chicken itself never gets the moisture and flavor of the sauce. One person got the saag paneer and said it was excellent. One gal got a fried potato dish with sauce and we all agreed it was the best. read more
8 months ago
2 years ago
Copper is an overall amazing experience, the service is great, the food is great (you HAVE to get the Paneer Tikka Kadhai; warning, it is spicy), and the restaurant itself is stunning. The food here is great all day long but I think Copper is a top tier weekend lunch spot. read more
9 months ago
Cute cozy restaurant in Dilworth. If you didn't know it was there you'd miss it. Ample parking on the side and in the back. White table cloth makes it a little fancy. Service was great, food was delicious and flavorful. I'd definitely return when in the mood for Indian food, and I do recommend. read more
3 years ago
Incredible Indian restaurant in a cute, historic Charlotte home! Absolutely loved it here - from the cocktails, to the flavorful food, to the friendly (and patient) service. Our group of 6 hadn't seen each other in a long time and had lots to talk about. Our server was very kind and not pushy at well when we (consistently) weren't ready to order. Eventually, we did order, and everything was awesome. To drink, I got The Tempress Spritz, a slightly sweeter take on an Aperol Spritz since it's made with rosé cava. Love! Our table split two apps: the masala-chili cauliflower florets & kheema bhatura chaat. Both were tasty, but the chaat was over-the-top flavorful, in the best way! Order this. For entrees, my hubs and I shared the paneer tikka kadhai masala and the lamb kozhambu. Both were pretty mild in terms of spice but still very flavorful. Good portions, and they went great with the rice and garlic naan on the table. Come to Copper! read more
I have heard so much about this place and finally came to try it and boy am I glad i did! stepping into the restaurant, you immediate smell the delicious food. the smell along with the dimmed lights provide such a good ambiance. the food itself was phenomenal! we got their salmon (asked for extra crispy), chicken tikka masala and garlic naan. they also provide basmati rice with your order. every single dish, and i mean every one of them i would order again in a heartbeat. simply delicious! the inside is pretty decent sized but they pack a good amount of tables in there. you won't feel the most spacious but def will enjoy their food! read more
2 years ago
3 years ago
1 year ago
We love trying new places and new food so we were looking forward for this! We heard and read great things about Copper, and also Perry! Lucky for us Perry was our server and let me tell you... He made our experience all the more better! The food was fantastic and the service was incredible! He made recommendations, was joking around with us and made us feel welcomed! We will certainly be back! read more
2 years ago
It's one word. Delicious! I will be back. The atmosphere and service was out of this world. 5+ stars. A diamond in the sand. read more
3 years ago
I can't emphasize enough how much I love Copper Modern! I have been a few times and just got around to trying their lunch special. My friend and I went around 1:00pm on a Thursday for lunch and were sat immediately. I opted for the Goan Curry and added chicken. This dish is a little spicy but the coconut flavor of the curry is to die for. The lunch special includes soup or salad, your dish, and a side of rice and garlic naan for the table. I honestly could eat this once a week. The staff is extremely polite and helpful if you don't know what their dishes are. Can't wait to go back. read more
1 year ago
Our favorite restaurant in Charlotte! Our server Perry was absolutely wonderful and hilarious. read more
1 year ago
Service is top notch! Food is outstanding! Ambiance is nice and relaxing, great for a date night. The cauliflower and scallops are must try for apps. We ordered an "off menu" item for our main entree - chicken and shrimp korai...SO GOOD! My favorite thing on the menu is the garlic naan, can't get enough. read more
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More info about Copper Modern Indian Cuisine
311 East Blvd
Charlotte, NC 28203
South End, Dilworth
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(704) 333-0063
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https://copperrestaurant.com
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Ask the Community - Copper Modern Indian Cuisine
Is this place casual dress or fancy?
I think it's your classic in-between dress place. I wore black jeans and a sweater and felt like I fit in, but there were also people dressed up fancy. They have white table cloths which adds a little more class to the place. You will also see many…
Is there a bar?
Yes, there's a small bar on the ground floor just past the lobby toward the left near the bathrooms.
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Copper Modern Indian Cuisine - indpak - Updated August 2026
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