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    Cotton Patch Cafe

    3.2 (94 reviews)
    Closed 10:45 am - 9:30 pm
    Updated 1 week ago

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    COTTON PATCH CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Lemon pepper grilled flounder

    Stephanie our waitress was amazing. The food was really great! My husband and myself had the Lemon pepper grilled flounder. So good! The sides were cooked to perfection. Just an all around pleasant experience, friendly staff and great service. One of our favorite places to have lunch!

    Tough, dry & overcooked cornbread

    Good take out this time (a salad & semi-warm cornbread), but did you know that if you use their curbside service, as I did to be on the safe side with my cough & congestion, they will charge a 75-cent "Temp Surcharge"? Never seen that before! I'm done with them.

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    1 year ago

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    2 years ago

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    1 year ago

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    1 year ago

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    9 months ago

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    2 years ago

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    1 year ago

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    4 years ago

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    2 years ago

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    2 years ago

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    3 years ago

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    2 years ago

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    5 years ago

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    3 years ago

    Service was amazing, very clean, food was just ok I had honey chipotle chicken that was really dry

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    8 years ago

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    2 years ago

    Food was amazing! The employees were very friendly! Salmon, chicken, and fried fish were all delicious! Highly recommend!

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    3 years ago

    Cotton Patch in Brownwood seems to be under new management and the service and food have improved tremendously! Will for sure be going back!

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    4 years ago

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    6 years ago

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    7 years ago

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    6 years ago

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    6 years ago

    This place is awesome! Outstanding customer service especially from our waitress Alyssa Salazar.

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    Backwoods Texas Style Grill - Juicy Pig (front)  BBQ hamburger back.

    Backwoods Texas Style Grill

    4.3(31 reviews)
    29.4 mi

    I've left a review for this restaurant before but it was based primarily on the food. The service…read moreis usually lacking but not as bad as today. My sister & I shown up around 4:05pm on Saturday, March 21st. There were two booths open. One still had stuff on it so we sat at what looked like the clean table. It apparently had not been wiped clean. There was water and some sort of sticky stuff on it. We told the young man about the sticky stuff and asked for a towel to clean the table. The young man brought us a dry towel. We ended up using hand sanitizer to clean the table. After about 15 minutes of waiting, my sister brings attention to the waitress that we would like to get drinks. The waitress, Carson, informed us that they're closed from 3:30pm to 4:30pm due to waitress/cook shift change, but since it was just two of us and it's nearly 4:30, she will go ahead and serve us. We feel that if the restaurant is closed for any reason, no matter the length of time, there should be a sign & the door should be locked. We ordered a large chicken fried steak and fried pickles. I said that we want the pickles first. The CFS came and I reminded her that we wanted the pickles first. She then said that she put in the order and need to check, they should be done. No, we heard them being dropped in the fryer. Then, when receiving our pickles, she said that the boy was cutting pickles when we came in and so they weren't read.... I say bolony. I don't believe either thing she said. The water was gross, unsure if the glasses were dirty but I had stuff floating in mine. It actually tasted like it had another soda in it. My sister's was awful too. She went next door and bought 2 bottles of water. I told Carson about the water. She didn't offer anything else to drink or take our glasses away. After being served, Carson never came back to the table. I'm only give a second star because of the food. Staff would get a 0 stars if I could. Update: Since this review, they've updated their hours on Google.

    The waitress was the best part of this visit. She was super nice and was the ONLY server. The TLDR…read moreis the wait was not worth the food. We waited over an hour and a half for our appetizer. The brisket poppers did not contain brisket. After we have been there for so long, we were then told they were out of buffalo sauce for the Buffalo chicken salad. The pork chops were bland and the portion of Mac and cheese tasted odd and was tiny. Chicken fried steak was okay.

    Photos
    Backwoods Texas Style Grill - Parking is packed. Someone just left when I took this pic. There's more parking on the other street.

    Parking is packed. Someone just left when I took this pic. There's more parking on the other street.

    Backwoods Texas Style Grill - Mike's regular hamburger steak

    Mike's regular hamburger steak

    Backwoods Texas Style Grill - Sign

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    Sign

    The Taylor County Taphouse

    The Taylor County Taphouse

    3.8(464 reviews)
    65.9 mi
    $$

    We went to Abilene for a night and stopped at The Taylor County Taphouse since this place was…read morerecommended by locals on various social media. Ambiance: Bar/pub vibes - heavy wood decor. Casual. We sat at the bar and our bartender was amazing! He was funny and attentive despite being very busy! Service: The restaurant was so busy with diners even at 8:30 PM on a Saturday evening. I did not expect it to be this busy in my head. My husband and I sat at the bar since that was open seating and there were no sit down tables available inside or on the patio. The restaurant will add you to the waitlist if you'd like! Food: My husband and I shared the deviled eggs appetizer, and "the burger" with grilled jalapeños and pepper jack cheese. The deviled wggs (satan's huevos) were good, and spicy because we chose the "hellfire" option. The burger was huge! I'm glad my husband I split it because there was no way I'd finish that burger on my own! We both left content and not stuffed.

    My wife and I came here on a Saturday early afternoon. We were sat and handed brunch menus which…read moredidn't have the Philly cheese steak on it. We looked at the menu online prior to coming and knew that we both wanted to try the cheese steak, so this was a bit of a bummer. They waitress who was very attentive told us that we can't order from the full menu for another 30 minutes so we decided to wait rather than leave. Listen, I get it the idea of having a different menu for brunch, but why not post it on your website and state the specific times for each menu? Also, what difference does 30 minutes make? They couldn't fire up the grill 30 minutes early? It wasn't very busy. Anyways, now for the good part: When we were finally allowed to order our sandwiches they were absolutely amazing. The steak was high quality and the gooey cheese had a ton of flavor. What wasn't amazing however was the bill. $20 for a sandwich and a small portion of fries in Abilene is absolute insanity. What's even crazier is we were charged extra for a side of ranch! I understand you get what you pay for, and there's no arguing the quality of the sandwich was top notch, but at the end of the day it's still just a sandwich. If you're good with dropping nearly $60 (including tip) on lunch, then this is your spot. For me, I'll take my business elsewhere.

    Photos
    The Taylor County Taphouse - Beer on tap

    Beer on tap

    The Taylor County Taphouse - Sausage board

    Sausage board

    The Taylor County Taphouse - Sausage board...delish!

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    Sausage board...delish!

    Dianne's Ranch Diner - Dianne's Famous Apple Crumb Crisp

    Dianne's Ranch Diner

    4.6(21 reviews)
    56.7 mi

    I had driven by this place several times before I finally stopped for dinner with my family. I wish…read moreI had done so sooner! The food is simple, but almost flawlessly executed. The menu leans heavily toward comfort food classics like meatloaf, lasagna, and shepherds pie, but lighter options like a chicken ceasar salad were also available. The desserts were definitely the highlight of our meal. Like the other menu items, the dessert portions are HUGE. My daughter and I split a piece of coconut cream pie, and we still didn't finish it. An amazing view, rustic atmosphere, and wonderful service rounded out the experience. If you're passing through the area, don't miss this place! I can't figure out why it wasn't packed to the gills.

    We really like trying new places. Sometimes it doesn't always work out for us. This was one of…read morethose times. Be prepared for sticker shock. We got the meatloaf, king ranch chicken, two teas and one desert and it cost us $54. And for that price we got served on flimsy paper plates with plastic forks. The food was less than average. We didn't finish our food and declined a to go plate. The cheddar biscuits had no flavor and were not warm. For desert ,we got the apple "crisp" which was not crisp at all. It was very mushy. Thank goodness we got ice cream with it. I am posting a picture of the Apple crisp. There is certainly a lot going on there. We stopped on The Junk Store (as they call it) and the sign was correct. We were not impressed and will not be back. To answer your response, the words "delicious" and "great" never left our lips. And no motive other than to provide an accurate review of your restaurant and food.

    Photos
    Dianne's Ranch Diner - French Dip Sub Sandwich w/ Soup or Salad
 (Made with local, grass-fed Chapman 3C Cattle Company beef)

    French Dip Sub Sandwich w/ Soup or Salad (Made with local, grass-fed Chapman 3C Cattle Company beef)

    Dianne's Ranch Diner - Chocolate Mousse Pie

    Chocolate Mousse Pie

    Dianne's Ranch Diner - Blackberry Pie

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    Blackberry Pie

    Farmers Commons - Chocolate espresso dessert

    Farmers Commons

    4.2(88 reviews)
    95.7 mi

    What a great find! The location is gorgeous - it's a winery, so think green and lush. The building…read moreitself is a beautiful, ivy covered stone with large windows letting in all the light. Inside you'll find some booths along the perimeter of the room and large, round tables with wonderful upholstered chairs in the center. Can't say enough about the comfort of the chairs- very upscale. Our server was very sweet and efficient- there when we needed her but not hovering. The food is glorious. They are a bit on the expensive side, but the food is so good we did not mind the prices. I had the chicken and waffles - nicely crisp chicken breast with very tasty waffles. My husband and granddaughter-in-law had the steak and eggs - with really good potatoes and onions; both were SO impressed with the flavor and the preparation. (I will be having this next time!). My grandson had 'Hong Kong' French toast, which I believe was made with Japanese milk bread and had berries and a custard. Also came with eggs and bacon. He could not speak highly enough about it. The portions are LARGE. We all took food home. I shared my plate with my great granddaughter (2 yrs) and still took food home! Honestly, we had booked another restaurant for the weekend of Mother's Day (day before) and we canceled that reservation so that we could go back to Farmers Commons! It's that good. Also, all the folks working when we were there were very sweet with my great granddaughter; we appreciated that. HIGHLY recommend for brunch. Now i want to try dinner too!

    Tucked away outside our home area, we were surprised to find such a little piece of Italy! The…read moreresort grounds are beautiful! Even a rainy day couldn't dim the beautiful buildings. Servers at the restaurant were very friendly and attentive. Ours suggested her favorite items since it was our first time, and it didn't disappoint. The Farmers burger is deliciously tender and smoky in flavor. The grilled Caesar was a gigantic portion with all the traditional flavors with a twist! The truffle & mushroom pizza was delicious! For dessert we split a slice of lemon cake and we were stuffed!!!

    Photos
    Farmers Commons - Dining room

    Dining room

    Farmers Commons - Whipped ricotta, appetizer

    Whipped ricotta, appetizer

    Farmers Commons - Shishido peppers and the whipped ricotta appetizer

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    Shishido peppers and the whipped ricotta appetizer

    Cotton Patch Cafe - southern - Updated May 2026

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