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    Crab Du Jour - Bustleton

    3.2 (9 reviews)
    Closed Closed
    Updated 1 month ago

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    3 months ago

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    5 months ago

    That Dirty Yakamien was on point. Asked to make it spicy. Service was good and the price was right so the deal was for real.

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    4 years ago

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    5 years ago

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    Richard B.

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    2 years ago

    Ordered a crab boil from Uber eats. The crabs were really good and seasoned well. I will definitely order again

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    2 years ago

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    5 years ago

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    5 years ago

    First I ordered through Grubhub which came really fast so that was cool. The seafood is regular. Butter garlic was okay wasn't really a fan.

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    5 years ago

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    Absolutely DELICIOUS!! I came here for a work lunch and got a shrimp po' boy and a sweet tea and it…read morewas absolutely divine. The shrimp was perfectly cooked, the slaw and sauce were fresh and tangy, and the bread was perfectly crispy and soft at the same time. The sweet tea was amazingly refreshing and light, with just the perfect amount of sweetness. The service was great and the person at the counter was incredibly friendly. I also got a little corn bread to take back to my hotel and it was such a treat to eat after a late night out with my colleagues. If I ever come back to Philly, I am 100% coming back here.

    The service was nice, the restaurant was huge wrapped around with table tops and amazing lights…read more The service was good and making sure my food was hot, boxed and correct. Let's get to the food. Blackened catfish platter ($17 with tax) Catfish melts in your mouth, seasoned amazing throughout the catfish, flaky, delicious and spicy. 10/10 The sauce that came with it omg it makes the catfish 10 times better giving it a more kick and flavor. Sauce 10/10 Fries- Fries well seasoned and delicious with a kick with the onion and peppers makes them even better. Wish they were a little bit crunch on them but overall amazing fries- 9/10 Cornbread- This corn bread is soft, flaky, sweet, soft on the inside and moist. The seasoning on the cornbread is good it's a different take on cornbread and I like it. 9/10 Definitely recommend for anyone wanting any fish, chicken, breakfast or more.

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    I've gotta give a follow-up review…read more This place has skyrocketed in a great direction under GM Jimmy. Nick, also great manager. Bartender Kenzie is fantastic. One of the best. Sidnee, too. It's a great spot and very well managed now. Go there.

    This place was recommended on Eater. It's the first place we've gone to from an Eater that we were…read moredisappointed in. There is duck bowling, which means they're small balls and pins, but they're only four lanes, so if you don't make a reservation, you won't be able to bowl. The families that were playing were enjoying themselves. I would come here to bowl and have specific, easy-to-make drinks. We grabbed seats at the bar because the restaurant seemed full, and sports were on the TVs. The bar seats were comfy, with backs on them, and there was a bar to rest your foot. It took a minute to get service, as it seems the bartender is the only one for the whole place. Maybe they need another bartender when the bowling alley and restaurant are both complete. I had an espresso martini, which was too sweet for me. My husband had a mule and thought it was good. My second drink was a tall Titos vodka soda. The bartender informed us that the menu changes on Tuesday, so they have no more crab, which is what I wanted. I was going to order the crab dip and the seafood mac & cheese. We pivoted to fried green tomatoes that were a little too breaded and cooked for me, but the sauce was good. We did get the seafood mac & cheese, but it did not have much shrimp on it. The shells were overcooked and combined, so you had to separate them and cover them in sauce, or the bite didn't have enough flavor. Also, the cheese sauce was a little soupy.

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    South - Vegan Jambalaya

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    4.2(832 reviews)
    6.8 miAvenue of the Arts North, Fairmount
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    If you're looking for more than just a delicious dinner this is a great spot! The jazz club was…read moreintimate but wonderful. Top notch talent. Staff was friendly and on point from beginning to end. They do take the dress code seriously, I saw people get turned away for athletic wear. It's clear on their website and not asking too much for an upscale night out. Prices weren't ridiculous, especially since portions were plentiful. A lot of people were leaving with leftovers. The specialty drinks are a bit pricey tho. The cornbread and Mac n cheese are a must order the moment you sit down to start things off. Both served in a small skillet, perfect to share. The cornbread bread was flavorful and the butter that comes on top you def want to let that melt right in! The Mac n cheese noodles were a little softer than I would of preferred but the blend of cheeses and the crisp crust on top made me not worry about the doneness of the noodles, it was top notch! We went classic with the entrees - catfish with gulf shrimp. The catfish was cooked perfect super tender and flaky. I wasn't thrilled with the shrimp, for "gulf shrimp" as they listed in the menu they were a lot Smaller than I expected and a little tough. The sauce they came in was nice. I would have liked some kind of sauce on the side for the catfish. The collard green rice was delicious and the broccoli that came with it was prob the most delicious broccoli I've ever had, just cooked well in lots of butter! The other entree we got was the fried chicken. Really delicious and tender. It came with a sweet potato side that was yummy and a classic collard greens Even tho we were stuffed we had to try the bread pudding, it was served with a Side of delicious ice cream. The bread pudding was perfect! I would definitely return even just to eat and try more menu items but the jazz club is a must do! Beautifully decorated and classy establishment all around

    This is a restaurant that I frequent and one that I recommend to any and anyone who is in Philly to…read morevisit so I was really taken aback when I walked in today to ask if I could get cornbread to take home from the bar as I didn't want to sit and eat it and was told there's no take out. I've gone to the bar on multiple occasions to get just cornbread and an entree to go as well as when I have had reservations to dine in, I've seen people come in, just go to the bar and order take out. I'm really disappointed at this experience and it seems like every time I go to South, It's a different experience and a different enforcement of rules.

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    Crab Du Jour - Bustleton - seafood - Updated June 2026

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