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    Crab Du Jour - Newark

    2.8 (117 reviews)
    Closed 11:30 am - 11:00 pm

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    CRAB DU JOUR - NEWARK ATMOSPHERE

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    Seafood mix , Snow Crab Legs, shrimp, mussels,
    Kimberly W.

    We got seated pretty quickly and our order was taken quickly as well. There were plenty of seating on a Saturday afternoon. It wasn't loud or crowded. We were seated in a comfy booth seat. I hadn't had seafood in so long and over ordered, but the seafood mix was delicious. The calamari was mediocre. I honestly didn't like it as much as I though I would or hoped to like it. The seafood was what I expected. We got a Seafood mix of Snow Crab Legs, shrimp, mussels and some corn. It was yummy nonetheless. We also got a fried fish po boys that's we didn't get a chance to eat since it came after the seafood and we were full. But we had it heated up at home and it was okay. I probably would visit again if I'm craving some seafood, but just for their seafood mix and not appetizers/sides. Tl;dr - appetizers are just okay, seafood is yum

    Cesar salad
    Gretchen T.

    First time at Crab Du Jour! We really enjoyed it! Our server, James, was delightful. He was more than willing to answer our questions and make recommendations. He and my son got into a discussion on the different degrees of heat/ spiciness. It was pretty funny. I had the snow crab cluster within the Crab Du Jour Special sauce, John had the crawfish with the same sauce. My husband had the Crab Bisque which he said was fantastic and a side Caesar. Overall, it was a great experience with great service and we would definitely come here again.

    Long Island with Blue Curaçao
    Sherri W.

    My partner and I came to this restaurant on Columbus Day afternoon with the thought that we would be seated quickly and we were. Our service was quick but where the restaurant lost stars was due to my order for the fried shrimp Po' Boy with Cajun french fries coming with very few lukewarm fries. The sandwich itself is small but with five large shrimp (I liked this). I was disappointed that the fries that came with it was a small portion and not hot. I received 20-22 french fries and it was noticeable because I could see the paper lining the basket. Our server was nice and attentive so thank you. The food didn't wow me. It was good but it's wasn't amazing where I would rush to return to get it again. However, I will return at some point to try a seafood boil with crab legs and shrimp. I will pay the extra $3 for them to cut off the shrimp heads.

    Kid's fried fish
    David L.

    Cajun seafood places have been popping up everywhere lately. Michael's restaurant shut down and was replaced with Crab du Jour recently with mixed results. The first thing that caught my attention was the small parking lot accompanying a pretty large restaurant space. In fact, when I pulled it, it was hard to maneuver because a takeout customer in a large SUV parked right in front of the entrance, making it very challenging for me, in a midsize sedan, to go around it and find parking. After carefully getting through, I entered the restaurant and there was a bottleneck as you check in. The restaurant itself is spacious, but the entrance way is too small. They really need to broaden the lobby area. As I was picking up a takeout order, my stay there wasn't very long. I grabbed my food and we had a nice dinner at home. I ordered two fried fish kid's meals for my kids. Good value and one of my sons couldn't finish all of the fish. For my wife and me, we ordered the du Jour Catch Special for $49. It came with either 1 lb. of snow crab legs, 1 lb. of Dungeness, or 2 lobster tails (6 oz. each), plus two choices of mussels, clams, shrimp (head off for $3 extra), and a couple of other options. We opted for lobster tail, clams, and shrimp (head off). The special also comes with three pieces of corn and 3 potatoes. We got it wit the garlic butter-mild, with a side of the hot sauce (which wasn't very hot). They're new, so I'll give them the benefit of the doubt. My wife said her lobster tail was properly cooked. Mine was overcooked. The shrimp and clams were properly prepared. I would have liked it a little spicier, but I don't know the combinations of sauces and spice levels I'd need to get it just right. For $52 (we got the shrimp with the heads off), it was a decent amount of food for two, but not quite enough. Fortunately, I was able to top off my meal with my son's leftover fish.

    Black Mussel - Make Your Own Catch Combo
    Chelle K.

    Really yummy seafood spot for the Newark area - crab bisque was hearty and flavorful, and the make-your-own seafood combo, specifically with black mussels, was beyond filling and delicious. Mussels were huge and meaty, and the du jour sauce was the perfect addition for the mussels and potatoes - warm, garlicky, and buttery. If you're in a seafood kind of mood, definitely worth the trip here.

    Du Jour Catch Special
    Kayla S.

    So I had a long detailed post typed up.... but it deleted! So here's my quick summary..... OVERALL: The place was good. I came here with 2 of my friends I purchased the Du Jour combo with 1lb each of crab legs, black muscles, and shrimp. I also added a 6oz lobster tail with the special sauce and a medium spice level. If your someone who likes spice.... the medium was really light!!!!!!!! Flavor was good, although a tad bit salty! Our waitress Hailey, was really nice and intuitive with our table. The price was GREAT! There was a mixed crowd as well (age, party size). One thing, the restaurant did not practice social distancing! Every table was filled! But they do take "as much precautions" (sanitize, temp check, and a UV ray) to sanitize. I did notice them sanitizing between customers. Another advice for improvement, a better music selection. So... would I return? Yesssss I would

    Andrew M.

    Wow nice and spacious time out at Crab Du Jour. The waiter was so nice and helpful, Nick was such a pleasure to be helped by. Just the entrance and devote alone was different and appetizing. As I sat down to have dinner it was just a breath taking view but they had the food to match the look. I had got the crab du hour special with the snow crabs legs, clams, and the green mussels. Let me tell you now I shook the bag with all the seasons and it was that much better and tasty. The chicken tender basket with fries came out hot and tasty as it should. I will definitely go back and have to get some more seafood from the place, it's definitely a step above red lobster. The food was well seasoned and came out nice and hot I loved my time there and I am looking to tell more about the place. The customer service was a bit better than most in fact it made us feel right at home, without the clean up after.

    BEST CRAB BAG EVER!!!!

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    I Love The Food & Vibe There & The Bartender Was Amazing That Was The First Time I Ate The Entire Boil & left No Crumbs

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    Big Fish Grill on the Riverfront

    Big Fish Grill on the Riverfront

    3.9(761 reviews)
    5.9 mi
    $$

    The food was really good there. Everyone was really nice. The server was really on top of things…read morehecame by us if you need more water if we needed anything and also it was a huge space inside not too hot not too cold. The french fries came out a little fried, but the server was quick to fix this and brought out new baskets. The kids meals have a lot of food. I had the crabcake sandwich which I inhaled in a few seconds. It was delicious. The cioppino is also really good too.

    A solo happy hour to end my east coast trip, I chose the Big Fish Grill specifically so I could…read morewalk the Riverfront after my meal. Happy hour means $6 well drinks, so my standard is rum and diet Coke. Good drink, single pour of Cruzan. I chose to dine at the bar because the weather was a little steamy out. But I later took my second drink out onto their riverfront patio, and sat awhile in the shade of the building. It was lovely. For snacks, I ordered the blackened filet medallions and the garlic mussels. On a skewer, four hefty pieces of excellent beef were joined with a nifty horseradish dip. I did cut the steak into several bites per piece, so it was a good sized portion. My only preference would have been some garnish (greens maybe?). The mussels normally come with bread, but I let them keep it in the kitchen to sub my own GF bread from home. The broth was thin and lightly flavored, which I enjoyed almost like a soup (but was too embarrassed to tip the bowl). The patron to my right bemoaned the loss of a thicker broth from a previous recipe, so the bartender brought him some scampi butter which helped apparently. I really loved the light broth and found it soaked into the bread quite nicely. Friendly bartender gal cashed me out at my request before I took my drink on the patio. $30 plus tip, well spent. I could be a regular here, and look forward to another visit to Wilmington next time we are in Philly.

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    Big Fish Grill on the Riverfront
    Big Fish Grill on the Riverfront
    Big Fish Grill on the Riverfront

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    Border Cafe - Chicken fajitas

    Border Cafe

    3.7(990 reviews)
    0.4 mi
    $$

    Food- Best Mexican place there is and ever will be!!! No complaints, recommendations are the…read morefajitas blackened chicken jambalaya and the chicken fingers and fries with a side of black beans. So yummy my favorite thing is the jumbalaya!!! Don't ask what it is just try it!!! If you like rice and seasonings, it's for you! Service- Ok so we order guacamole and it comes out within a minute or less!!! Wow!!! We've been here a couple times but it's been consistent every single visit! We like to go to Rehoboth Bethany and Maryland Beach so this is on the way!!!! Our actual entrees came out within 5 minutes, and the food was just as good as if it took an hour to prepare!!! Our waitress was so nice, too! She was so attentive! Ambience- A big, Mexican themed place that just genuinely are so nice. They even have a bar! I hope this review gives you a higher chance of coming to Border Cafe Overall 100 stars but I can sadly on give five lol

    Came for dinner with family. There was a 30-40 minute wait and that was to be expected. We stood in…read morethe bar area and waited until we received a text. Finally our table was ready and we were seated, however, our server didn't show up for another 10-15 minutes. For appetizers we ordered guacamole and two orders of the shrimp. For dinner we ordered the chicken fajitas. When our food arrived I told the server we needed plates. She said okay and we waited and waited. I looked over and she was taking another tables order. She saw me looking and finally brought our plates. Overall, the wait wasn't bad and we enjoyed the food. However, the service could have been better. We had to ask for refills, and then waited and waited for our check. Also, it was so hot in here and ceiling fans were on low. With this many people inside the AC should have been on.

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    Border Cafe
    Border Cafe - Jambalaya

    Jambalaya

    Border Cafe

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    Crab Du Jour - Newark - seafood - Updated September 2026

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