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    Crafty Crab Allen Park

    2.5 (73 reviews)
    Open 11:30 am - 11:00 pm

    Order Crafty Crab Allen Park Takeout or Delivery

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    Recommended Reviews - Crafty Crab Allen Park

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    Hushpuppies. This litter was only 6 puppies. Despite the closeup here, they were small. Tasty, but not enough of them.
    Rob P.

    I 've found that I am an eternal optimist. When I see a bad review for a restaurant, I always wonder if the reviews might have been done a long time ago, and that things might be better now. Instead, it seems that the mediocre reviews are about right. But, it didn't start this way. My wife got clam chowder to start, and as plain as it looked, it was very good. Not much in the way of clam in the clam chowder, but the taste was good. I got the gumbo. There's no way that you'll close your eyes and think that you are in New Orleans when you eat this. But, it's good. It's hearty, with andouille sausage providing a smoky character. I had high hopes for the main course after a start like this. I can't complain about false advertising when it comes to the crabcake Poboy. The sandwich consists of a bun with lettuce and tomato, and a crabcake patty that's been cut in half and spread out across the bun. The crabcake is the kind that I unfortunately find most of the time when I go to seafood restaurants: mostly breading, with no detectable crab in it. And, the seasoning is bland. The remoulade they serve with it is OK, but probably closer to a slightly elevated mayo than anything else. I was genuinely excited when I saw that you could get hush puppies instead of fries. The hush puppies were good, to be honest. But, there were only six of them. And, these puppies were taken from their mama too soon. They were about the size of a medium gumball. My wife's shrimp Poboy, at least, had shrimp that you could detect. The shrimp was fried, and not much seasoning was put on the crispy exterior. As a big contrast to the tiny amount of hush puppies, that I got, there was a gargantuan mountain of fries next to her sandwich. The fries, in keeping with the overall theme here, were bland. The service was good, although it got off to a rough start because we got there at the beginning of the workday. Once we managed to track down the server, the service was good. I don't understand how this place can stay open with mediocre food and high prices. What we paid for our food wasn't terrible, but the food nearly was. This occupies the space previously occupied by Carrabba's, which was a very good Italian restaurant. Hopefully, the next iteration of the space will be better than what's there now.

    Snow crab combo minus the shrimp (mia)
    Tyreese B.

    I should've known not to order food from a place called crafty .. Turns out they are very crafty rude and have sub par food . Place an Uber eats order took over 2 hours my order was missing nthe shrimp in the combo platter . Contact crafty was told that they can't deduct the amount from the order no apology no am sorry . She ask " when are you going to come pick up.the shrimp " The food was 4 out of 10 potatoes was hard the corn was ok .. I had the combo sauce too much oil and salt so it masks the other flavours . The crab didn't have that crackling sound when u break it hmmm not sure why hopefully it's not imitation crab . Hopefully there better seafood places in Detroit that I can try any recommendations ?

    Eric E.

    We decided to try the Crafty Crab after driving by the restaurant numerous times. We were also interested in seeing how it was considering all the negative reviews. Well, it's average at best. The restaurant itself is very nice and looks to be recently renovated, the only issue is everything else is awful. Most of the plates had big chips on the corners, the flatware was bend and screwed, and the glasses were dated and faded. From a business perspective I can't imagine it was a good decision. They also have a 10' TV in the middle of the restaurant playing a loop of fish on YouTube. Really makes you question the person's logic when that does literally nothing to enhance the experience yet there are so many broken plates and flatware. With the food, it was okay. The crab wasn't fresh but it was bad yet. I feel like it was the last batch before a new shipment came in. Same goes with the potatoes in the boil. The best part of the entire boil was the corn. The mozzarella sticks were standard frozen ones, nothing special. The salad was okay, a little weird with the raisins but to each their own. Overall if you're looking for an average to below average seafood boil here's your place. We probably won't be back considering we make better crab at home, I hope the next restaurant that fills in this space is better.

    Seafood boil w/ mixed sauce

    Very good restaurant, great atmosphere and service was amazing by . The food was fresh and very flavorful 10 out of 10

    Shrimp and snow crab boil so tasty!
    Zeina A.

    The crab boil was great, we got the boom! It was delicious. Jam packed with flavor, food came out quick, we got 1 lb shrimp and 1 lb snow crab and it was the perfect amount for my husband and I. Service was great, no complaints. Would totally come back!

    Plates were all chipped'
    Maria W.

    Do not waste your money- terrible food. I ordered the shrimp po-boy and he ordered the shrimp basket. The po-boy had 4 pieces of shrimp on it and all you tasted was the sauce and the lettuce, the coleslaw tasted freezer burnt. The shrimp basket came with onion rings that were not cooked all the way. None of the food was "fresh" all was previously frozen and dumped in a deep fryer. The plates were chipped, to give you the feeling that sharks bit into them?? We had to go out to eat after leaving there! This place won't be in business long at all, it would be a great place to start a seafood restaurant!

    Julie F.

    First, the front house staff were great. Kind, cheerful and friendly. Silverware was sticky, no bread or crackers on the table. Ridiculous prices on a very limited menu. The snow crab dinner consisted of 2 tiny, mushy new potatoes, 1/2 half soggy corn on the cob, and super skinny crab legs. We ordered garlic butter and we got cajun spices. It was served first and 7 min later the rest of the food came out. We were given a $10 off coupon when we talked to the server about the crab and the whole dinner was removed from our bill. So, like I said, the front house staff were wonderful, helpful and caring. It is a shame that they have to bring such crappy food to the table.

    A boil special

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    5 years ago

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    Gothree T.

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    1 year ago

    Service was good! Food was terrible. I rather have spent 10$ on a big mac meal from McDonalds instead of spending 176$ with Crafty Crab.

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    3 years ago

    Too expensive the wait staff was wonderful the food was not. I would not recommend and we are never going back

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    2 years ago

    SPIDERS were in my small seafood platter. Do Not Eat Here waste of money and not safe.

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    3 years ago

    Food is good, service is slow. Be patient it is worth the wait. I especially enjoy the boils. It is a good sharable

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    Moore Soulfood

    Moore Soulfood

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    This review is based on a catered lunch for my company's Black History Month celebration…read more Everything was great, especially the catfish, yams, and stuffing. Excellent peach cobbler as well. I know it's traditional but sad there is meat in the greens, they looked nice and fresh.

    If The staff is friendly, place is clean and food is bomb, it always gets a 5 star from me. Cause…read morethat's all I care about really. (Wait staff and environment is reserved for special occasions imo). For Moore Soulfood we ordered take out and We ate in our car but there are tables for eat in if thats what you like. Today was a visit to Detroit to see my daughter. We were craving some Home Cooking and found it here. Lots of small mom and pops around but we chose this one because they had a review already and were open. Menu looks very good. I got the smothered Pork chops , mac n cheese and collards. My son got fried catfish mac n cheese and loaded mash potatoes with cornbread. We decided to splurge and got peach cobbler and banana pudding, our total bill was $50. Seems like a lot but hey we are in Michigan ‍ and wth, Im cravin soul so its's worth it. I'm posting pictures below. I've got to tell you I mean this is some of the best stuff I have ever had. It just brought back memories for me. I devoured one of the pork chops, about a third of my macaroni and cheese and half of my collards and I was stuffed , I took a bite of the both desserts. They were very good. The peach cobbler was not served warm which is fine cause we can always take it back and heat it up and put a dollop of ice cream on it but just to let you know in case you wanna ask them to heat it up. But oh my God it's so good. I will go back there in a heartbeat! Thank you ladies for reminding me of my roots.

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    Inside seating
    Inside seating
    Ribs and Jerk Chicken
    Ribs and Jerk Chicken
    Moore Soulfood

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    Crafty Crab Allen Park - seafood - Updated August 2026

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