Always good food! Conveniently located next to a wine bar to entertain yourself if you have to wait…read morefor a table. Prices are on the mid-high end but that's to be expected with fresh, good food. Atmosphere is nice, even better on a nice day when you can sit outside. Would recommend!

Thyme has wonderful food and ambiance. I love that there is a beauty patio and amazing doors that…read moreopen up to the yard in the summer. The food is not unitive it is very tasty. Definitely worth the wit of you have to wait in the summer.

We visited this Sister Bay eatery a few weeks back and had an enjoyable time. Normally this is a…read morehot spot for patio and open-aired seating, but it was late in the season with chilly weather, so the restaurant was buttoned up. It imagine it's extra delightful in the summer months. Giving all of the boathouse vibes for sure. You'll find allllll the seafood options on this menu, and definitely on the pricier side. From salmon and lobster mac, to ahi tuna, whitefish and shrimp. Oh and if you're a meat eater instead, fear not because there are plenty of good options there too. I went with the blackened catfish, topped with avo lime sauce and a side of veggies. Was it tasty? Yes. Was it worthy of $27? Probably not. Everyone else was pleased with their meals, our server was so sweet, and the overall atmosphere was great. Would certainly return next time we're in town to try other menu items.

Nice casual spot on the water. We had burgers which were wonderful. Laid back place with good food…read more Service very friendly.

Had breakfast this morning, and the early morning specials, two eggs , slice of sourdough bread,…read morehashbrowns, one sausage and coffee. The hashbrowns were delicious, the sauce link was very fat ,as in wide, and extremely delicious, loved the sourdough and two eggs were great. Additionally, had the pancakes, which were light and again delicious, the sausage link, the food is definitely delicious. The owner waited on us and was as usual, extremely nice and courteous. It's a pleasure having our breakfast here,

We were sat right away, coffee was great! I ordered a quiche, it came with warmed homemade…read moreapplesauce & fruit. We also tried the cinnamon roll while we waited for our food! The restaurant looks like you are at your grandma house just sitting in the kitchen. Staff was nice & attentive!

Adding onto my early review, we stopped back in on a weeknight in May. They were busy, but not…read moreoverwhelmed, and again had the guitar player strumming some tunes right when you walked in the door. We were seated right away and got in our orders. They have a nice wine list and we were able to find a good selection off of that. This time around I was able to get Veal Piccata. I am a bit of a veal snob and this was amazing! The veal was tender, perfectly prepared, and delicious. The pasta was also fresh and tasty. My wife got the spaghetti and meatballs again and very thoroughly enjoyed it. I even got to snag a few bites and it was delicious.

We went with a large group of people with kids. We were seated immediately and placed our orders…read more Everything was fantastic, we have been coming here for a few years and can't understand how this place doesn't have a line out the door every night. Superb Italian food with a great atmosphere. Highly recommend the veal Gorgonzola, carbonara, lobster ravioli, mussels and bruschetta.

We ate here on Mother's Day and were very pleased! The food was outstanding! I had the lobster…read morebisque which was filled with lobster chunks. I then ordered the seafood pasta which was delicious as well. Filled with shrimp and scallops. My wife ordered the salmon and thought it was done perfectly. The service was very efficient, attentive and friendly. We had a window seat in front, and while the view is of the parking lot, it does make it very cheerful. To top off a great dinner, because it was Mother's Day, my wife's dinner was free. That was a great surprise!

Had an excellent experience recently at Lure. We ordered steaks (fillet and 12 oz NY Strip) both…read morewith salads and mashed potatoes. The steaks were cooked and spiced perfectly and the salads were large and tasty. Also included was key lime pie. Service was excellent and we dining on the patio with our pet. Overall - excellent dining experience.

Second time at CHOP but first time sitting upstairs which was gorgeous. People will be slightly…read moredressed up but nothing too extravagant, seems like it's ok to come in dressed casually as well. This place gets super busy on Memorial Day weekend but they do a great job ensuring that they are fully staffed and can churn out food and drinks quickly. We ordered the 8 ounce New York strip plus CHOP steak salad (but make it Caesar). We both got cups of soup (lobster and crab bisque or garlic potato) which were incredible. Paired with a delicious cherry sour and an old fashioned. Exactly what we wanted after a good day of exploring. Make sure to go between 4:30 PM - 5:30 PM to get their $34.95 three course dinner special (soup or salad, main, and dessert).

With high hopes I began my dining experience at Chop, but my hopes were dashed by the conclusion of…read morethe meal. Dined on a Saturday. Arrived just at opening and was seated promptly. Had I arrived any later, I would have had to wait for a table, which would have been terrible. There is no good space to sit and wait for a table; the bar is tiny; the bar abuts the front door, and is consequently very cold in winter; the tiny, cold bar is filled with patrons standing around waiting for a table. My darling wife and I were seated in the second floor dining room. The room was clean, and the atmosphere was decent... when the room was at-and-below 25% capacity. As the room began to fill, which didn't take long, it also didn't take long to realize that the layout of tables was poor. My table was far too close to the other tables; every table was too close to other tables. There is also no barrier in between tables. So, a large room, crammed with tables, each of which is too close to the other tables. Not great at all. And, thanks to the cramped quarters, I could smell the vile cheese smells from other diner's dishes which wrecked my experience. We ordered crab cakes. They were crispy outside, and the crab filling was moist, but there was so little lemon-garlic aioli that the cakes were rather bland. Furthermore, there were only two crab cakes serves, each of which was rather small. Drink orders placed with the waitress took a very long time to reach the table. The brandy old fashioned (sweet) that I ordered was not sweet at all and there was an overpowering amount of orange. A failure of this sort should not happen at a Wisconsin fine-dining establishment. The house Chop Salad was boring; a bunch of iceberg lettuce, too finely chopped, covered in ranch dressing, and lackluster bacon. My wife's filet mignon steak was appropriately prepared. The crispy duck, which I ordered, was served with a delicious cherry sauce but there was far too little sauce on the plate. The duck itself, when not coupled with any sauce, was rather boring. Also terribly boring was the bed of wild rice served with the duck. Why did you give me the duck's food? Feed that stuff to the duck and let me eat the bird served with a better side dish! Service was too slow and inattentive for my tastes. Every server looked like they were born in a foreign land, and I struggled to understand my waitress's English-as-a-second language. I don't need to go back. There is better dining available in Door County, especially given the prices asked.

Great service Adorable restaurant and shop with an amazing…read moreharbor view. Delicious food- Swedish meatballs with mashed potatoes and gravy & veggie hash

We stopped at this bar to grab some drinks before dinner. I enjoyed the cocktail selection they had…read moreand my drink came with Swedish fish in it, which I found fun. The service was quick and we did not have any issues. I wasn't there in-season so I didn't get to see the goats but the business was still an A+ regardless!

Tucked into the small village of Ephraim along the Green Bay shoreline in Wisconsin, Chef's Hat is…read moreexactly the kind of place you stumble upon and don't forget. The staff was warm and welcoming from the moment we walked in. We ordered three dishes: the Norwegian herb-encrusted salmon over grilled root vegetables and quinoa, a New Orleans pasta with chicken, and a pistachio chicken open sandwich. Each one delivered. The salmon dish stood out for its char on the root vegetables and the quinoa, which had real texture and flavor. The dressing brought everything together in a way that felt considered, not just functional. The pistachio chicken sandwich was the sleeper hit. The chicken itself was exceptional, and it came paired with kettle chips that were better than any side chips have a right to be. The view of the water made the whole meal feel unhurried and easy, the kind of setting that makes food taste even better. Great food, attentive service, and a view that earns its mention. A complete experience.

Dropped in for lunch and had an amazing lunch. We searched for restaurants with plant based options…read moreand found this spot and they totally lived up to the description. I ordered the Veggie Wrap and my wife had then Asparagus Quesadilla. The restaurant wasn't too crowded and the food showed up pretty quickly. Mu Veggie Wrap came wrapped in a whole wheat tortilla and was full of fresh veggies mixed greens, artichokes, red onion, tomato, shiitake, crimini, & oyster, red bell peppers, broccoli with fresh guacamole & creamy dill dressing. The guacamole and dill dressing gave it a really nice flavor. My wife was happy with her Asparagus Quesadilla, it was full of flame roasted peppers, onions, tomatoes, asparagus, corn, black beans, wild rice, farmers cheese & spinach. It came with salsa & sour cream and she add guacamole. The server was very polite and service was quick. The restaurant sits on the shores of Ephraim harbor, perfect location for a meal or drinks.

Door County Creamery may be known for their gelato but their lunch is aces in my book…read more Stopped by here for a little lunch while enjoying a day vacationing in Door County. It's an order at the counter set up and they have a variety of elevated sandwiches. I got the turkey brie, which came with cranberry and greens. It was the perfect blend of sweet and savory and the brie was pitch perfect (creamy without too much bite). We were able to get a table outside since it was a pleasant day which was lovely. The service was kind and their prices are reasonable. Get to it!

Just walking up to and into this place is 4 stars. From the cute signage, to the well decorated…read moreinterior this place it is as welcoming and inviting as they come. But...the food is what I came for and boy did it not disappoint. The hot honey sandwich is a 10/10 in my book. My wife got the Chèvre salad with roasted beets and she was raving about that too. Wanted to go back for ice cream but we were too full. We will definitely be back again!

Well, they are amazing. The Corsica is worth the trip…read more I just wish they would update their online hours. I used Apple Map that said they were open til 2. I drove a long way. The Corsica loaf and stix that they sell in stores don't taste the same. FYI.

Baked goods here are among the best I've had anywhere. The Corsica rolls are out of this world…read more Stuff here is a little pricey, so bring your extra large wallet.