Always get the soprano, add peppers and usually it's fantastic. This time it was one of the best…read morepizzas my wife and I ever tasted. Keep doing what you're doing

Good pizza, good wings, good food. Love the local mom and pop pizza spots. This one didn't…read moredisappoint. Good food, my pizza was a little overcooked but still delicious.

Simple quick food. I've tried the meatball sub, chicken piccata and pizza which were all delicious…read more Family friendly!!

I have wanted to try this place for a while, and they knocked it out of the park. I always give the…read moreextra star when a place exceeds my expectations. The servers are very knowledgeable, and after two visits, the food has been great! Inside they've got maybe a little bit more decorating to do but still a very relaxing place to have some pizza. But where they exceed are the facts that if you look at their menu, they tell you what meats are coming from the local farms in the area. They have items with homemade pasta. I was definitely not expecting homemade pasta and local farm raised meats and veggies. That honestly blew me away a little bit. Another super cool thing in my opinion anyways, is that you can actually do half-and-half specialty pizzas. A lot of places will not do that. I love it, you get to try so much more! The balsamic eggplant pizza was phenomenal as was the meatball Parm. The sausage pesto was excellent. I'm not so much of a chicken person on pizza, but the chicken prosciutto with balsamic was still a good pizza. I personally am just not a huge fan of small diced up chicken. Balsamic eggplant appetizer was also a big winner. Oh, and I did not mention that they also make their own mozzarella, which you can sub on your pizza and some of the pizzas already have it on there. That balsamic eggplant has the fresh mozzarella on there and it was probably my favorite ..... IDK between that and the meatball Parm pizza. Anyways, the main point being you will not be disappointed! I always wanna try fresh meat pasta, but I can't get past those pizzas! I'll add that the week before we went and Tried Madison Ave Pizza, which has been all over the socials, I had such high expectations. It was good, don't get me wrong, but three brothers spanked what I got from Madison Avenue, then flip them over and spanked them again!

Food was amazing, service was amazing, and the atmosphere was great the owner Ben is just cool guy.read more

Great food. I'm glad I passed by and discovered it. I got a Philly cheesesteak exactly the way I…read morewanted it. They're very accommodating.

This is no hidden gem, more like a Mack Daddy Diamond in the sticks! A search for guanciale so I…read morecould make Carbonara revealed the usual suspects and somebody new and unexpected. I am a glutton for new things, new places and new adventures so off I went to find Joey's to the seldom driven far reaches of Gunn Hwy west. Past Van Dyke, past Lake Fern and coming to a rest near Ashley Lakes where urban development has spread its tendrils. Shock and Awe. As I entered a warm and fuzzy perception of exitement and recognition swelled in me. A small but concentrated area with authentic Italian products and "atmosfera italiana". From the nostalgic Big Apple crooners singing the italian-american classics, to the colorful displays, legitimate italian products, geniune italian butcher choices to fridges full of bona-fide pre-prepared italian food products the stank of authenticity permeated. The deli/meat area was packed with delectable choices and fresh assortments that any italian would be proud to put on his table. Even things like pre-wrapped bracciole (beef & pork), veal cutlets, homemade italian sausage, steaks and all the standards. I even took home some Korean BBQ Baby Back Ribs After my long and detailed perusal my attention my attention was drawn to the slender aisle leading to the other side of the store and what I thought would be shelfs of canned, bottled and dry package products. But behold, it was a small dining area with a wide variety of pizza by the slice or whole, sandwiches, hero's, salads and pasta's. A cornacopia of foods, all the italian masterpieces that the American-Italian community has to offer, and the place was packed with eager diners. I bought 4 slices for the road and was tempted to try other things but I already had nearly a $100 in products. Fresh Pecorino Romano to grate for my Carbonara, a gorgeous piece of guanciale, regular and hot italian sausage, the ribs and a package of spaghetti from Italy. The pizza was superb, different from any other in town, complex, delicious, thin crust with a proper char. The Korean ribs were excellent, a hint of spicy heat with an umami bbq sauce. Buying a whole pizza next time, plus I am already excited about returning. As soon as I finish makung my Carbonara and try the italian sausage, I will return for the beef bracciloe, some veal and some of the premade sauces. There is not a lot that gets me ranting these days, so when I tell you this place is amazing, you can take that to the bank. COME GET YA SOME!!

Love the idea of this place, and the effort they put in. But the staff is a little younger and they…read moretalk/joke/laugh amongst themselves while there are customers in line waiting to order...With other customers openly discussing their frustration. I Love that the staff can have fun working together, but I come here on my short lunch break to get food and I've had to leave twice now due to untimely service.... Not due to being busy. Further more, I've asked staff questions about their menu items and I watched them clarify with other staff members ..... yet the order received was still wrong and nothing like they described. On 2 occasions now, I have returned orders due to being heavily burnt or stale.... Yet still served to a paying customer.... This is extremely frustrating as I don't think or feel the need to check an order from a reputable establishment.... Only to get back to the office and have it be brunt/stale/wrong. These are not isolated incidents; it has happened multiple times..... enough times now to write a review. I want to be the bigger person here and take my business elsewhere, but I love the idea of an Italian market and good Italian-American food. This place has potential, but I work too hard to pay for bad, burnt, stale, or incorrect food.

Friendly and quick service! We started with miso soup and ordered two sushi rolls: Lobster General…read moreand Lucky Dragon roll, everything was fresh, flavorful, and delicious. A great spot for quality sushi with efficient service. Would definitely come back.

We can with a huge party and reserved a week in advance... so don't do that reserve the day…read morebefore... we walked in and the WHOLE restaurant was packed... we saw our reservation on the board and we were even 5 minutes early. I stepped out annoyed and she quickly went outside about 10 minutes later to say we were all set. YES shock and awe!!! To preface my brother and his family go there a few times a month. I'm pretty sure they were totally embarrassed about the whole situation. I guess the others that were there were also somewhat regulars or maybe not. But they had shifted everyone's tables so they were all communal and our table of 18 was prepared! The food is decent and a basic menu that many novice would be ok with trying. I'm sure we will be back again but with maybe somewhat less this time.., maybe 12 because we all have big families.