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    Crazy Crab Hub

    4.5 (6 reviews)
    Open 12:00 pm - 8:30 PM

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    11 months ago

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    6 months ago

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    1 year ago

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    1 year ago

    Food was amazing! The waiter was very friendly. It was nice too because it wasn't loud and noisy!!

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    2 years ago

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    LURE

    LURE

    4.7(24 reviews)
    5.7 miNob Hill

    This place was absolutely amazing. It's a true gem for a desert like Albuquerque. I ordered a…read morelore platter which consisted of oysters, prawns, tartar, and mussels. The taste was superb. I ordered a Michelada cocktail, which was equally delicious. The lobster deviled eggs were fantastic. My wife isn't really a seafood fan so she ordered a green chile smash burger. She enjoyed hers greatly as well. Our server was very attentive and eager to ensure we had a great meal experience. Will definitely go back. The only needs improvement I see is I would've liked to have had a bloody Mary and that wasn't one of the listed items on the cocktail menu.

    This place is a cute, little oyster bar located inside of the former Yanni's bar. I came here with…read morea friend and his family for a birthday dinner. Unfortunately, they didn't ask us if we had a special occasion we were celebrating, but overall the service was great. The ambiance was pretty nice and there is a back patio that has a few tables. They have a large array of oysters from the east coast and west coast. The oysters and the way they served and prepared were good. They do have raw clams also which I thought strange, but I'm probably just not fancy enough. We ordered a few appetizers including green chili hush puppies which seemed to need a little more Smokey green chili flavor and they were a bit dry. The lobster deviled eggs are sort of tart and flavorless and I didn't get any lobster on mine. My friend said the lobster rolls were good, and I had a salmon special that was out of this world delicious and cooked to perfection!! The red curry mussels were also outstanding!! Could use a bit more spice and salt, but really good. One of the kiddos didn't want raw food, but he also couldn't find much on the menu for kids. They were out of what he ordered and when they finally did get his order, his food came out about 15 minutes after the rest of the table. They did comp out appetizers so that was nice, but in my opinion they should have comped his meal since they didn't have what he wanted and then served him so much later. Their alcoholic fancy beverages were great. I had a glass of wine that was good. I would suggest offering more wines and meals from the adjacent wine bar and restaurant to Lure as well. They have a few kinks to work out, but I think they are on the right track. There is no phone so it's very difficult to make a reservation. I recommend visiting this place and trying some of their food during off hours. I'm not sure I'd recommend their appetizers yet, but with a few tweaks they will improve. Cheers!

    Photos
    LURE - Front of restaurant

    Front of restaurant

    LURE - Lobster roll trio and octopus special

    Lobster roll trio and octopus special

    LURE - Oyster shooters

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    Oyster shooters

    Seared - Cowboy Ribeye,  bone marrow, chili/lime edamame and bacon jam

    Seared

    4.4(437 reviews)
    4.6 miOld Town
    $$

    Last night I took my wife to Seared for her birthday. I heard from others that the place was good…read more After reading the reviews, I got very nervous about my decision. But a plan is a plan ... First, the atmosphere. Not much. The place is small. White cloth dining. I did not feel the ambiance took away from the experience. Second, the service. Terrific. Unlike many other places in ABQ, the service was prompt and efficient. Our server was Chris. He was knowledgeable about the menu. He made good suggestions for wine and mocktail recommendations. The food was very good. We started with smoked salmon egg rolls. They come with a spicy sauce. Very good. We each had a house salad (they come with the entre). My wife had the steak kabob. The meat was lean and tasty. I had the chicken kabob. The vegetables were crisp. Flavor was good. My order came with calabacitas. We loved both dishes.

    My wife and I had just done several hikes up in the Sandia mountains and wanted to find a burger…read moreplace. Seared looked good and was fairly close to our hotel. On the outside, the place didn't look too attractive until we went in and found a very charming little restaurant. Our server, Casper, was a very friendly informative guy who knew their menu well. He made eating their five stars for sure. I'm both gluten and dairy intolerant and called ahead to make sure they could accommodate. My wife and I each had a burger and mine was on gluten-free bread and my wife had hers on a regular bun. My wife loved her hamburger and I enjoyed mine, although they don't carry yellow mustard, which is something that I always douse my burgers with. I also had a green salad and a side of green chile marinated roasted red potatoes, which were outstanding Everything was so delicious. The only down side was we found the burgers a little bit greasy, and we both are trying to watch our fat intake. I would also hoping in the future, they would carry yellow mustard for us guys from the Midwest. I would highly recommend this place and would visit again next time we come to Albuquerque.

    Photos
    Seared - This is the inside of the restaurant. We were about the last patrons there so the place had emptied out.

    This is the inside of the restaurant. We were about the last patrons there so the place had emptied out.

    Seared - The Farm

    The Farm

    Seared - Wide variety of local liquors!

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    Wide variety of local liquors!

    Crazy Crab Hub - foodtrucks - Updated May 2026

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