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    Crepes Avenue

    4.2 (120 reviews)
    Closed 9:30 am - 9:00 pm
    Updated a few days ago

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    CREPES AVENUE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Dogs allowed
    Happy hour specials

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    Elsie L.

    i can only speak for the crepes here but it was really good! it was stuffed with bananas and was a very large portion. the staff were super friendly too. there was plenty of seating as well. definitely a place to stop by if you want something sweet after your dinner at rodeo39.

    Ube gelato
    Tintin B.

    Yummy gelato and crepes to go. Most seating is big table and outside patio area. Next to Here coffee. Big food court area with many restaurants and bars to choose your favorite items to munch on today. Good anytime of the day. Enjoy your sweet dreams tonight.

    My crepe being made
    Chris D.

    I came here to try the Monaco crepe and it exceeded my wildest dreams. This is a flavor combination made in heaven. Tasted like a cheese board condensed in crepe form. It actually took me two attempts to come here due to the impossible parking situation of this plaza. After standing around for a while an employee finally came out. I ordered the Monaco crepe and a trio of beignets. Crepe was cooked to order and the employee brought it to me once done. It's disappointing they serve the crepe in a deep takeout box even when eating there. It was very hard to eat and I had to rip the flaps off the container to angle my knife enough to cut. They need plates for customers not doing takeout. The crepe was pure heaven and generous with the fillings. A buckwheat crepe was stuffed with walnuts, blue cheese, mozzarella, fig jam, and spinach. The sweet and salty combo filled me with joy and I was sad after it was gone. Perfect crepe texture too. The beignets were a big disappointment. The bakery case looked like a 2 day old bargain bin at a bakery outlet and they tasted like it. Old and stale was the texture and flavor profile. The trio each had a different filling. Chocolate, Nutella, and cream. They were tasty but very thick due to being old. I did love the crepe so I recommend avoid the stale baked goods and stick with the cooked to order crepes.

    Menu
    Tina L.

    Tried the St Tropez Crepe. Love the crispy layer of crepe. Was expecting more of a Dijon taste and for them to use shredded cheese rather than slices but overall, an ok crepe when you're craving a different cuisine here. The mushrooms were diced and chicken was a bit dry but the crepe color was more of rustic brown color and tasted a bit nutty which was interesting. Relatively quick service and since it's nested in this food hall, it's a decent casual sit spot.

    Christopher T.

    Stopped by to get some macaroons since having sweet tooth issue. They are delightful and hit the spot. Had the crepe here before and it's very yummy. Staffs are nice, friendly and attentive...abit slow but got the job done. Nice and big open stall in the Rodeo 39 Public Market and there are plenty of sitting indoor and patio too. Overall all are good.

    Chic Crepe with Vanilla gelato
    Jenny T.

    Service was excellent. Staff are patient, eager to answer questions, make recommendations and offered samples of the gelato. The taste of everything was excellent but it's difficult to justify the price point for the quality that you get. You're basically paying sit down/fresh restaurant prices for pastries that have been sitting around for who knows how long. That being said, the beignets tasted good despite me picking it up before closing. The lemon curd (chic) crepe paired really well with the vanilla gelato. I can definitely see myself coming back for a crepe when the cravings hit. Since it's located within Rodeo 39, parking and seating can be difficult. It's also super noisy inside the food hall.

    Beignets? What an insult.
    Rebecca B.

    I was so disappointed that many of the spots I loved in Rodeo 39 were closed down. So many vacant stalls, too. Came on a Saturday after having not stopped by in over a year, and it was a ghost town compared to past days. Crepes Avenue was something that wasn't there when I'd visited last. We didn't order the crepes, but we expected the gelato and beignets to measure up. They also have different colored macarons, but we ordered gelato and the beignet trio. I seriously expected that a place with so few items on the menu, and that specializes in dessert, would ensure fresh and high-quality items. They need to stick to crepes. That's it. I didn't even have the crepes, but at least they're freshly prepared. The beignets...what an insult to beignets and everyone who ever either wanted to try one or has had them in the past. They tasted like a fast food version...disgusting texture. No authenticity. Like a gross donut. What a disappointment. When I asked for a refund, I was told they don't do refunds unless the manager is there. I commented on the quality of the beignets and was told THEY COME FROZEN! WHAT?! Please, Crepes Avenue, do not serve previously frozen stuff. They were horrible and inedible. I threw them in the trash after one bite. Take them off the menu! The gelato was okay, but the ladyfinger (cookie) that came in my tiramisu gelato tasted and smelled freezer burnt. Again: stick to crepes.

    tiramisu
    Angeline N.

    I've gotten the gelato here which was quite delicious, but the other day I had a very intense craving for tiramisu and saw that they had one. There was no prices in the display case, but It was a pretty small portion so I was expecting it to be around $6-7 or less. I was GAGGED when the cashier told me it was $10, but it was too late to back down and I was still really craving tiramisu. I wish I could say it was worth $10, but it wasn't. It was mostly cream and there were hardly any ladyfingers. It was so disappointing!

    Austin R.

    Crepes Avenue Paris inside Rodeo 39 is honestly one of my go-to spots. Everything is super fresh, the service is always on point, and Jordan -- the owner -- is amazing. He's got a smile on his face every time and you can feel how much he cares about the experience. The Oreo milkshake is crazy good, and the macarons are always a must for me. If you haven't tried them yet, you're missing out. Great spot, great people, great energy. Highly recommend.

    Banana Nutella Crepe
    Vanessa T.

    The crepe was a little hard but the service was great. The cashier was super sweet and she attended us really fast. It wasn't so busy and the music was nice. I'm mostly really excited to post about the macaroons. They were amazing 10 out of 10! Didn't give it the full five stars because the crepe was overcooked, but overall everything else was great!

    Et Voila Crepe in the picture vs what I got.
    Sharon H.

    Don't come here. False advertisement from pictures to what is actually presented. One of the girls I complained to, said "we don't make the pictures" and "this is how we're trained to make them". She was nice, but the owners need to do a better job and make sure they are "trained" to make them as pictured. To make things better, she did the best she can to accommodate. I'll never waste my money on this place again.

    Box of 6 macaron flavours that I picked out myself.
    Karen A.

    My family and I were in the neighborhood and wanted to browse around for some dessert. We decided to try a mix of different macarons and loved the raspberry and pistachio. Would come back again!

    Raspberry mousse lady fingers and snowflake has passion fruit and coconut creme. The best
    Carmen H.

    Delicious pastries had the raspberry filled with creme and coconut snowflakes. 2nd time got the mango looking pastries and lemon meringue tart forgot to take pic. This is my sweet tooth spot

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    2 months ago

    Sydney made a really nice strawberry Nutella crepe! Would go back again and try something different

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    I really like the sweet crepes here. Will come back and try other crepes. I enjoyed the crepes I ordered very much!

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    Dessert table
    Display of custom macarons to match the theme of the wedding.
    Display of custom macarons to match the theme of the wedding.
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    Kelley's Kookies
    Kelley's Kookies
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    Y'all ever order food and wonder if the seasoning took a personal day?…read more Came for brunch and got the breakfast bowl. It was so underwhelming and unseasoned I genuinely sat there confused, like... is this a prank? Did somebody forget salt exists? My honey ordered the smash burger and it was also underseasoned and overcooked. A sad little double feature of disappointment. Service matched the food. Once they dropped the plates, they ghosted. Never table-touched, never checked in. They could literally see the looks on our faces and still kept walking by like we were invisible. We ended up throwing most of it away. I only took the egg and those sad, unseasoned potatoes home so I could try to rescue them myself. The bacon? Delicious. Absolute legend. Everything else tasted like it was cooked by someone who's never met a spice rack. To the owner: please, for the love of brunch, go find the seasoning. It's out there somewhere. We believe in you.

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    Mapleccino - Maple syrup, two shots of espresso, dash of spice mix. Topped w/ Biscoff crumbs. Need a Biscoff dunker :-p
    Mapleccino - Maple syrup, two shots of espresso, dash of spice mix. Topped w/ Biscoff crumbs. Need a Biscoff dunker :-p
    Pork Belly Bowl - perfect!
    Pork Belly Bowl - perfect!
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