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Crescent Seafood

3.7 (370 reviews)
ModerateSeafood Markets

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Clam CHOWder
Tawny V.

Crescent Seafood is a hidden gem located in the back of the Harbor. I want to say mostly locals and others who have visited prior come to this place. They have an extensive menu and also offer local fresh caught fish such as; rockfish, steelhead, halibut, king salmon, crabs, prawns, oysters, smoked fish etc. Visited on a Friday afternoon and somewhat busy. The Fish Sammy - I really enjoyed my Fish Sando - Seasoned and grilled Rock Fish fillet. I also ordered a side of fries. SUGESTION, ask for them extra hot and crispy because mine came out opposite. Since the order took longer than expected, I really didn't want to send them back. It should also be noted that I came with my partner and she ordered a clam chowder - which was ok, not great ehh decent but was first given stale oyster crackers. I thought they would've figured we wanted to eat at the same time but they sent the soup out first and I had to wait another 10 mins for my food. If you are in this predicament, ask for the food to come out at the same time. Other than that, I enjoyed my meal here. Come give them a try! Missing star- Slow service, fries not as hot as they should be, food came out at diffrent times, stale crackers

Garlic mussels
Sam O.

Solid hole in the wall restaurant. Highly recommend if you love seafood made the right way. Started with the garlic mussels, wow! Delicious. I could have drank the sauce leftover. I am a burger guy, and yes, I know it's a place known for its fish and chips... but man the burger was unreal! Pretty sure it's some sort of garlic aioli sauce. Very tasty and blew my mind. I had some of my wife's fish and chips and it pretty much melted in my mouth. There is a reason the locals come here, they know what amazing is. Hope to return again someday.

Lots to choose from
susie K.

I'm sure I've mentioned before about how sharing is caring -- well, it also comes in pretty darn handy when there are too many delicious things on the menu and I can't decide ... Stopped in for a late lunch, so no problem getting a table. Service was super friendly. Clam chowder was great, not dairy free so I'm taking my husband's word. Crab cocktail was good - I'm a horseradish gal so was wishing for more in the cocktail sauce. The tacos were fantastic- we got 2 to share and immediately ordered 2 more. Could have gone for more but stopped there. Deli and bathroom in the back. Parking lot out front.

Benjamin C.

Sammy or Sandwich? Some of the absolute BEST seafood sandwiches I've ever had! This cute little shop is tucked away behind some store fronts, and I'm glad I stumbled upon it. The service was a bit slow, but understandably considering how busy they were. We were greeted by some very nice women who were eager to make our experience enjoyable though. Started off with some fresh oysters which were 2.75 each, then proceeded to order the Oyster Sandwich (15.00): local pacific oysters lightly breaded and grilled served with lettuce, tomato, onion, and avocado on grilled sliced sourdough with garlic aioli, and Scallop Sammy (17.00): large buttery sea scallops lightly breaded and grilled served with lettuce, tomato, onion, and avocado on grilled sliced sourdough with garlic aioli. I don't often eat seafood sandwiches but this was a pleasant surprise. They stuffed the sandwiches with scallops and oysters, and it was actually a pretty delectable combination. I will definitely go back if I'm ever traveling towards the redwoods again! Yummy Seafood Sammys

Montage of images from Crescent Seafood
Ed U.

If you're heading north, Crescent City is the last substantial stop before reaching the Oregon border. Even from Eureka, where we were staying for the weekend, it was a winding two-hour drive on the 101. We decided to find lunch up here after walking through the impressive Grove of Titans at Jebediah Smith Redwoods State Park. It was raining, and I decided to make a random left turn onto Citizens Dock Road where we saw commercial fishing boats all lined up on the city marina. That was when we took notice of this casual seafood spot at the end of Marine Way. We got lucky because not only were we able to snag a table among the hungry locals who braved the inclement weather, but the food turned out to be very good here. My meal started with the $7 cup of Clam Chowder which had the more watery consistency I prefer with an abundance of fresh clams. So good with the oyster crackers and a splooge or two of Tabasco (photo: https://bit.ly/3NH3pR6). Jamie went a different route and ordered the $12 Bang Bang Prawns, a dozen white prawns battered, fried, and served with a chili sauce (photo: https://bit.ly/3mJn2Md). Those were pretty succulent and quite addictive. Satisfying appetizers led to our entree salads. Jamie ordered the $18 Crab Louie (photo: https://bit.ly/3MFR8eq), while I went for the $15 Shrimp Louie (photo: https://bit.ly/3aInVlx). They both had the same base of lettuce, red onion, tomato, shredded carrot, shredded cheddar cheese, and toasted croutons with a side of thousand island dressing, but the key difference was the freshness of the Dungeness crab and bay shrimp. We were both quite sated for our long drive back to Eureka and genuinely impressed with the attentiveness of our server. Definitely a happy find way up north. FOOD - 4 stars...fresh seafood made a huge difference here AMBIANCE - 3.5 stars...not fancy, tables a bit too close together SERVICE - 4.5 stars...very attentive TOTAL - 4 stars..,genuine seafood in Crescent City RELATED - Lost on the Lost Coast? Here's a collection of places I've visited and reviewed: https://bit.ly/2A1YVjy

Menu
Adriana F.

Not too many choices in Crescent City. One might assume that one will find fresh local seafood, but one will be wrong. Service and food were mediocre. We each had a cup of clam chowder, was okay, and we shared the Halibut. Nice touch on the asparagus, halibut was over cooked. Would I come back, yes because the other options in town do not seem likely with the exception of the SeaQuake Brewery that was very good

Seared tuna with jasmine rice, mango, asparagus,and seaweed salad.
Jersey_Mike P.

Recommended by a local and totally worth it! Ordered the fried calamari appetizer which was a large portion, enough for a meal. My wife ordered the seared tuna and it was a very large portion. I got the sea scallops and they were cooked perfectly. I also got the grits and had never had grits prepared this way. Very tasty! Service was very friendly but could have been a little more attentive since it wasn't very busy.

Clam Chowder
Teresa G.

So very very glad we decided to try Crescent Seafood! They are right near the dock, and sell seafood fresh off the boats, so I was half-expecting it to smell like the fish markets near home...very fish. I was pleased to discover it smelled briny and fresh...and the fish case showed off some gorgeous halibut, salmon, steelhead and prawns. Our food was hands-down top rung. The prawn taco was perfectly seasoned with just a little heat...the chowder was absolutely amazing, the calamari was tender, fabulously seasoned, and almost melted in my mouth. The halibut fish and chips was seriously the best I have had in YEARS. My only regret is that we're leaving Crescent City early in the morning because I would happily eat here every single day! Large menu, but they seem to do everything with emphasis on freshness and quality! Our server was adorable and attentive and was working her buns off to make sure we (and the other customers) had everything we needed. I wish I could give Crescent Seafood 10 stars!

Lori H.

Stopped in for dinner while exploring nearby Pebble Beach and the Battery Point Lighthouse. Picked it based on Yelp reviews. It's kind of hidden on a side street by the Harbor District, near the docks. Plenty of parking available. Walked in and wasn't greeted or anything. Finally a guy behind the register told us to sit anywhere. We sat and waited for awhile before anyone brought us menus. Once menus and waters were brought, we decided to order the fire calamari, seaweed salad, a couple oyster shooters and the king salmon with smoked gouda sauce. Everything was just mediocre. Nothing wowed us. The king salmon was probably the best thing. Liked the seasoning they used...never tasted it before. Tasted sweet. Maybe honey?! The servers seemed confused...maybe they were new. The girl that brought my food left the paper meal ticket on the plate with my food when she served it to me...so weird. It had sauce all over it because it was partially tucked under my grilled salmon filet. Overall an unimpressive experience. Would most likely not return. There are plenty of other restaurants to chose from in the area.

Fresh that day halibut. No buts about it .
Julia H.

I got there Monday. The boats drop off the catch on Monday and Thursday. And what else do you need to know? You are not here for the view. You are here for the fish. I had the halibut. I would have come back a second time but for a power outage, which left me very sad not to do this again. Pleasant happy staff, stupid-good seafood, absolutely wonderful. Eat where the guys who fish, and are still wearing their rubber boots, come in to chow down. THIS is the kind of place you seek out of you are out for the seafood, not the fifty dollar view. I left a HUGE tip and walked out about as happy as a Florida-born seafood lover can get. Highly recommended.

Happy Sherryl over grilled Rick fish & grits plus asparagus stalks- done perfectly.
Geanr L.

Wonderful dive cafe off the beaten path. Incredible diverse menu of fresh fish dishes and interesting offering- PLUS fresh Kumamoto oysters. Had to order twice. Can't miss dishes & delightful waitress

Outdoor seating
Madison M.

They are short 6 Employees. Every Employee is busting their azzes and visibly sweating *doing their very best *BE PATIENT* After being turned away after a 1 hour wait, making reservations for the next day, putting our order in ourselves and then waiting over an hour for food... I expected the food to at LEAST BE HOT *sadness* Crab Melt was room temp with congealed cheese and an ok-portion of what I am sure WAS fresh crab for $17 (just the sandwich). Fish and Chips for $14. The crispy fried fish was the BEST thing of the night. The fries were pre-frozen and served room temp and not appetizing; would have been good IF served fresh and hot. Grilled Steelhead with smoked Gouda sauce + grilled vegetables + grits or rice $22. It would have be good IF it was warm, hot or fresh off the grill would have been great. We received it.... well... nevermind. We ordered the flour-dusted calamari appetizer $10. It came out room temp with a small cup of Asian sweet chili sauce; I kind of ass-u-me'd it would come with something like cocktail and tarter sauce maybe? Not important, just noticing. I had to draw the line somewhere and requested the calamari to be reheated somehow or a new batch made ... They assured us that a quick re-dip in the fryer would do the trick. We were cautiously optimistic *EPIC FAIL* They acknowledged that they didn't have the time and/or resources to re-fry the calamari so they effortlessly took it off the check instead. After spending several days in Crescent City and getting to know the locals... Since covid and unemployment pay bump... this place is relying on past reviews. I can tell that the food would be good if they had more staff and if it was served at the appropriate temps. IF fellow yelpers bothered to read this far... Fish n chips around the corner with an epic oceanview is probably a better experience when passing through. Food takes just as long, costs about the same, but comes made to order *served Hot*

Crab cakes highly recommended by our server
Jane G.

I don't think we could have had a better experience visiting this spot! Our server was so friendly and helpful suggesting local places in the area to visit, she suggested a few different menu items. The crab cakes were seasoned well and perfectly crispy, there was a little bit of a wait due to so many customers I'm imagining because it's the best place to experience genuine seafood fresh from the bay here! If you have the time definitely stop in and grab some great food. I love the small town vibe, I felt like one of the locals here. Thanks crescent seafood I hope our family can visit again someday!

casual family dining - no COVID concerns here

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The BEST food in Crescent City. We are 15 year residents in Crescent City. We love this food.

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2 years ago

Went at 6:05, and they put up the Closed sign. Closed at 6 even though said open till 7

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7 years ago

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3 years ago

I went here specifically for the clam chowder and was very disappointed. Tasted mostly of bacon and flour, few clams and potatoes.

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3 years ago

Delicious food! Always fresh. Staff friendly and professional. Good location. Great ambiance.

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4 years ago

The freshest fish lunch; crab salmon shrimp, Nicest servers, right on the wharf in the middle of fishing boats!

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2 years ago

Waited over an hour to get our food. Took 30 minutes to get water refilled. Flies all over the windows, overcooked food served cold.

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Ask the Community - Crescent Seafood

Crescent Seafood - seafoodmarkets - Updated July 2026

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