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    Culture Cafe

    3.9 (137 reviews)
    Open 4:00 pm - 2:00 am (Next day)

    Culture Cafe Photos

    CULTURE CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Culture Cafe

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    Reviews With Photos

    Dining Area
    Meiqi L.

    Walking into the Culture Cafe is such a fun experience! Magenta mood lighting with live-edge wood tables and even live music! The servers here are kind with good food suggestions. There is something on the menu for everyone! After visiting a few times, the standout dish has been the beef short rib bowl which is so tender it falls off the bone. The only downside is the long wait time for the food, but it definitely worth it.

    Piña Colada
    Jenn A.

    Tucked away among the busy streets of Downtown is Culture Cafe, a lively bar/ restaurant. I was impressed with the drink and menu selections as well as the creative tropical theme. While I was there I got to try their piña colada and the Huli Huli Chicken Tacos. Both were delicious and had excellent presentation. The service I received while I was there was great. Although, I loved their selection of live music performances, the music was way too loud - I was shouting to talk to my friends. I would recommend in the future that they turn the music down a little. Other than that I was impressed with the business.

    Food
    Brad B.

    With a daughter up @ WWU, I like to run up now and then to visit and make sure she's getting a treat meal. Culture Cafe kept popping up on yelp, so we gave it a try, and we're quite pleasantly surprised! Very friendly and attentive service, interesting apps and a great wagyu burger. Daughter got the ramen, but ate 1/2 my burger. Fried soft-shell crab buns were fantastic! Always wanted to try but never thought they would be so good! Live DJ showed up a little later. Definitely want to return! (Did try one time but they were closed for an event)

    Yakisoba
    Jodie H.

    I visited my college student today in Bellingham and he suggested this restaurant. First, the menu is incredibly diverse. I had a hard time choosing what to order. I landed on the Yakisoba and I did not regret the decision. The flavor blew my mind. The noodles were perfect. My son ordered the ramen and devoured it so quickly, I couldn't get a good picture. Our server was clearly passionate about the restaurant and the owners/ chefs. He let us know that every dish is made from scratch. No pre-packaged noodles, no short cuts. I could taste the care and love put into the food. We'll be back!

    Blackened Mahi Steak
    Richardson G.

    Well, this was almost going to be a one or two star review... until i got home and finally had a taste of the perfectly prepared Mahi. Presentation, caliber top notch! This meal is absolutely beautiful, even coming out of a to go box. We left the restaurant feeling ultra frustrated and disappointed because everything took WAY too long. The timing was apparent because we were on a schedule, already late to a friend's show. i was jUSt super hungry, as hubby had already eaten. We were there almost one hour before my dish was served. The waitress/bartender was super sweet and fully stunning, but they really need to have more staff to assist, especially on a Friday night. We ordered drinks, and would have ordered more, but the girl jUSt seemed to have forgotten about us. When we arrived, there were only a few tables in the restaurant, and by our time of departure, most every table was filled. So, she was busy. The chef brought out my plate, and we felt bad, but immediately had to ask for the check and the food to be wrapped up to go. He was gracious and quick. Hours later, now home. i had not eaten since this morning, so i got the food onto a plate. Look at its exquisiteness!!! [see pic] This Mahi is prepared perfectly, so completely delicious. Hands down, excellent. My response right now: Oishi desu!! Mahalo nui. Aloha. And something full of gratitude in Korean. Compliments to the chef. Please get more staff on the weekends.

    Rika W.

    I always want to love Culture Cafe, but our experiences have been so hit or miss that it doesn't really cross my mind as an option too often. The food looks beautiful and sometimes it's really good!! Other times, items are spoiled, lukewarm, overcooked and just meh. The pork belly and watermelon dish is a great example. I had it for the first time with friends and the pork belly was hot and crispy, the watermelon was cold and refreshing and it was delicious. I came back the following week with my parents and the pork belly was dry and the watermelon was spoiled to the point where it was fuzzy on our tongues. I also really want to like the cocktails especially because they're described as really fruit forward with Asian flavors, but they're really expensive for what you get.

    Dining area
    Trang W.

    My husband and I received a giftcard for here so we decided to use it for a lunch date. First impression the place looks cool. Mike was our waiter and the day's bartender. Greeted us instantly. We opted to sit at the bar because why not. When you are a parent without your kids, sitting at the bar is a special treat. They had a QR to scan for their menu. Lots of unique items to order. It was hard to decide. So this review (3.5 stars but yelp doesn't give half stars hence the 4) is based on the food item we ordered. I would give the decor and service 4 stars for sure!! Hubby order their Maui Burger -- highly recommended by Mike. My husband ate it all..but was not feeling the macaroni salad. It was his favorite he said. I order the steak noodles bowl. It lack salt for me so I asked for some soy sauce and some Chilli paste to give it some spicy. We also order some edamens and a half order of the KFC wings. Both were okay..nothing to brag about. Seasonings seems to be lacking on both, but the sauce that came with the wings was good. Highly suggest to add some of that sauce to the edamens. Service was great. Food was okay. Glad we came and would give it another try and order something else off their extended menu.

    Saimin
    Kiera M.

    First time having lunch here and it was a good experience! Large portions and good flavors, the music and vibes made me want to be in Hawaii. Saimin, miso ginger salad and pork plate lunch all were good! Looking forward to going back to try other items.

    Garden Bowl
    Sashy M.

    This restaurant has an air of total new-age,college, fusion "cool". It's a little bit underground. It's got that warehouse chic vibe that makes you want to recommend it to hip youngsters. We noodled back and forth on several items on the menu- which I always take as a good sign. Tough decisions all around. It's absolutely Asian fusion and in the true sense of the word: I don't think you could pin any single specific ethnic lean on the options. The drink menus had all sort of delightful options ranging from almost tropical cocktails to co-op approved kombuchas and everything in between. I got the blueberry kombucha and we also got a ginger, lemongrass cocktail. They had several nonalcoholic options which was greatly appreciated. We started off with the pork belly and watermelon shareable dish. The pork was well cook- beautifully crispy and succulent inside. The sauce was laced with a hint of spice, but not enough to make you sweat. The watermelon was a little disappointing. Likely because watermelon is pretty far out of season, so I assume it's hard to get a great melon. My two dining partners both got the fried chicken sandwiches. I took the liberty of personally taste testing the sandwiches so I could have good data points for this review. Believe me- the sandwiches were delicious. The batter was homemade and you could tell it had been pulled right from the fried. It was light and buttery and packed with flavor. Pickles and some crunchy greens gave the sandwich dimension and texture. I ordered the rice bowl.... But without rice. So just "bowl"? It came with Asian roasted veggies, perfectly cooked chicken and a bright and zingy dressing. It was a beautifully composed dish, that did not suffer without the rice in the slightest. We are knocking a star off this review due to the insane length of time we were in the restaurant. It was about a two hour long lunch. I appreciate that everything was very obviously freshly prepared, but we had no idea that this would take the majority of our afternoon.

    Lomo Salmon, phenomenal when high
    Noah R.

    Went here stoned with a date at 11pm on a Tuesday. The food had no business being that good considering the only other restaurant open was Horseshoe Cafe. We had salmon and the burger thing on rice, and good lord, more than I expected or needed for the level of roasted I was at the time. I will say however that our waiter was getting very friendly with me and repeatedly patting me on the back, at first I assumed it was like a "ok buddy, sit down before you fall down" but then they proceeded to tap me on the same shoulder when they showed us our seats, again for taking the order, again when the food was delivered, then taken away, then the 2 check periods. I don't know what the server expected me to do on a Tuesday night with company, my date agreed I was being hit on pretty overtly but I didn't mind, in fact I was flattered.

    Ahi salad
    Tammy E.

    Yummy yummy yummy plates and serving food til late makes this gal one happy camper! My friend and I were working late one day and finally made it over for food around 9pm. I was thrilled to have a Hawaiian inspired salad/bowl after most restaurants in town are already closed. This place has good vibes (and a cool mural on the wall!) The windows were all open and a nice cool breeze was coming in while we enjoyed our meal. They mixed up my order and put pork on it by accident so my friend let me have her dish while she ate my order. They were nice and took off half for their error. Everything was super fresh and delicious! We were in and out of there in less than an hour totally satiated. I will have to return again to try out other menu items!

    Instagramable drinks with a strong pour
    Cynthia T.

    Did not realize I'd be getting some darn good Hawaiian asian fusion cooking here. Strong and tasty drinks paired well with the seared ahi salads, and perfectly cooked octopus.

    Short rib bowl

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    2 years ago

    Great food with a lot of gluten free options. I would highly recommend. Service was great.

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    The burger is really good and definitely worth the price, especially compared to McDonald's.

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