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    Culver's

    3.4 (45 reviews)
    Closed 10:00 am - 10:30 pm
    Updated 1 week ago

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    CULVER'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for groups
    Good for kids

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    Melanie F.

    Great food and excellent customer service I wish I lived near a Culver's. The peanut butter milkshake! OMG

    Jae M.

    I've lived in Madison for about 3 years now and just barely tried Culver's for the first time. Mu husband took me for my birthday lunch (whee!!) and I was treated to my first butter burger. I'm not gonna lie. I had high expectations. Since I'm from CA, people were telling me it's comparable to In n Out. But let's not get carried away! Granted, I've only had one butter burger compared to my xxx amount of times I've had In n Out, but still. Anyway! It was definitely a tasty burger. The burger patty certainly has a distinct flavor. You don't really need much to dress it up. My husband has been there before and likes it. We made a deal not to enjoy it too much--we can't come here all the time!

    Cathy K.

    As part my introduction to Wisconsin culture, I had my first taste of fried cheese curd. They were hot out of the fryer, not too greasy and delicious. Staff were welcoming and helpful, dining area clean and comfortable. If I had more time during my visit, I would've returned to try more of their menu - i.e. burgers, sandwiches, salads, and frozen custard sundaes. Wish there were a Culver's closer to San Francisco.

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    11 years ago

    Burgers are getting greasier every time I stop. Chicken is fine, friesare good and custard is great.

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    12 years ago

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    8 years ago

    I don't go to this Culver's because of the panhandling problem in their parking lot. Too intimidating.

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    12 years ago

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    10 years ago

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    Review Highlights - Culver's

    We had a similar situation where the wait time was long, but we could tell the place was busy.

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    Mint Mark

    Mint Mark

    4.2
    (305 reviews)
    3.5 mi
    $$

    Amazing on all fronts! We were lucky enough to get a chefs counter seat and could watch all the…read morehard work and love that goes into all the dishes here. The head chef Casey served us our plates and he was a delight to chat with! He puts so much love and thought into every dish. He explained some of the inspirations for things on the menu which was fun! If you are vegetarian this place is a dream with tons of options! Do not be fooled, they are very filling. My husband and I shared the marinated white beans on toast, cauliflower, oyster mushroom and pesto spaghetti. All were great and delicious! Least fav (although still tasty) may have been the cauliflower cuz it's fried and gets a little heavy but the raisins in the dish are a nice surprise and treat! Although tapas style, the portions are generous. You can taste how fresh the Ingredients are in each dish as well. The pesto was a flavor bomb of fresh basil and garlic! The drinks are also top notch with interesting ingredient that create a wonderful medley together. Highly recommend trying a few. For dessert we shared the bay leaf cake and the creme brûlée- also delicious. I look forward to returning the next time I visit Madison. Also love how the restaurant ambiance is a homage to blanches lanai from golden girls! It's a fun space with great decor. Recommend getting there early as they don't take reservations and it gets very busy on the weekend! Highly recommend and overall a wonderful experience!

    I've dined at MM more than 10 times since moving to the area, and the food is consistently…read morecreative, flavorful, and among the most exciting in Madison's dining scene. They clearly take risks in the best way, and it often pays off. The only reason I can't give five stars is an ongoing issue with salt levels. On a few occasions, dishes haven't just been slightly over-seasoned, they've been overwhelmingly salty to the point of overpowering the flavor and, at times, bordering on inedible. And that's coming from someone who genuinely enjoys salty food. When they get the balance right, the food is exceptional. I just wish the seasoning were more consistent.

    Photos
    New location - nicely done up
    New location - nicely done up
    Grilled fish
    Grilled fish
    Espresso martini and left hand

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    Espresso martini and left hand
    The Old Fashioned

    The Old Fashioned

    4.1
    (2.6k reviews)
    5.1 mi
    $$

    This was my second time visiting. I swore I wrote a review the first time but it didn't pop up…read more Anywho, this time my daughter and I were in Madison for the day and visiting the museum across the street and decided to come for dinner. It was Thursday evening and they had a ribs/pulled pork special. We waited about 10 minutes at the bar for a table. The bar and atmosphere is great. Pretty bar lights and an old wood bar. We were seated by the window with a great view of the capital. My daughter and I shared the rib dinner and had plenty of food for us. Our waitress was new and learning but was doing a good job. I'd definitely come back.

    I heard lots of good things about The Old Fashioned, but my experience was just meh. It was fish…read morefry Friday, and I probably should have gone with that, as it was the special and seemed to be what everyone was ordering. I don't eat a whole lot of deep fried foods and that just seemed like a lot. I sat at the bar, and the bartender got to me pretty quickly and asked me if I wanted a drink. I ordered a glass of wine and a water, but had to ask him for a food menu. I opted for the grilled chicken sandwich with the side salad instead of fries. And then I waited. So long that the woman next to me made comments. People who showed up after I had ordered were eating fish before my sandwich showed up. The chicken was perfectly cooked, but completely lost on the sandwich. There was so much swiss on it, I could only taste cheese and bacon on greasy lightly toasted bread. The salad was barely dressed and just lettuce. I couldn't tell you what flavor the dressing was, but I piled the lettuce on top of the sandwich to try and cut some of the richness. I like cheese as much as the next gal, but it was a chicken sandwich. Even the mustard was lost. The prices are good, the actual restaurant was cute and just across from the capital. The portion was large, it just was lackluster.

    Photos
    Inside bar
    Inside bar
    The Old Fashioned
    Schlitz beer with a pickled egg on the side.

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    Schlitz beer with a pickled egg on the side.

    Culver's - hotdogs - Updated July 2026

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