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    Culver's

    3.4 (37 reviews)
    Closed 10:00 am - 10:00 pm
    Updated 2 months ago

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    Luke K.

    I went here tonight and ordered the crispy chicken sandwich basket with fries and a lemonade the k sandwich great the fries gresy and cool lemonade yet a little watery.

    Chelsi B.

    We got a Culver's gift card for Christmas so we figured we may as well use it at a location we'd never been to before. My husband went a little crazy and spent the whole gift card at once. I got a double cheese burger and cheese curds, while my husband got a triple cheese burger and fries. They handled our order quickly. I was a bit confused tho because it would appear that when they heard me say no tomato they took off all condiments so I had just a burger with cheese. I was quite disappointed to say the least but I was hungry so I delt. I typically go to the location in Stevensville but when traveling, I do tend to look for Culvers because the are consistently quick, delicious and the only fast food place I know that has frozen custard. I love their custard and all the flavors but I must admit I often opt for a root beer float because they are super tasty and root beer is my favorite soda.

    Garden Fresco with Grilled Chicken Salad (ordered with no cheese)
    Blythe C.

    Like I had mentioned in my previous review, most of the staff is young and learning the ropes of working in general. This couldn't be more evident in my latest visit. My dad and I dropped by for dinner, and I ordered the garden fresco with grilled chicken salad, no croutons, and no cheese, with a small drink. We take our cups, the number and find a seat, and minutes later, our food arrives. My dad's food comes fine, and my salad indeed has no cheese or croutons, but it is also missing the chicken. After bringing this up, it turned out that our cashier had input my salad order wrong, so I was told that the chicken would be brought within a few minutes. Nearly 10 minutes pass with no sign of the chicken coming. Finally, I went up front, where it turned out that a shift change in staff had just occurred, and my order was put aside without further instruction for the following shift. It was given to me, but not just the chicken was made; it came with an entirely new salad as well, including the croutons (no cheese though). I ended up just taking off the croutons and eating both salads, but it was still a little inconvenient. The manager came to us a little later with an apology and two free coupons, one for a meal and one for a 2-scoop ice cream. Overall, the staff are clearly still learning, but the management and genuine interest in assuring the customers satisfaction is there. I get it, stuff happens; I've eaten here many times and had no issues, other times something like this would happen; the same can be said for any chain restaurant. In the end, the food was good, and hospitality and grace was shown in unintentional errors. I will undoubtedly continue to drop by again in the future.

    Kathleen B.

    I am a big fan of Culver's. It is always nice to receive the same friendly service at all the Culver's around the US. You know you will be receiving great food as well as friendly service. We stopped at this Culver's on a Sunday for a quick sit down lunch, as we did not have time for a sit down restaurant but didn't want something like McDonalds or burger king. I tried the chicken noodle soup for the first time, as I was not that hungry. It was delicious!! The noodles tasted homemade and the chicken pieces were juicy. I would definitely order this again.

    A plain 'Butterburger' is muy triste. A Triple Butterburger with cheddar, pickle and mayo makes for un almuerzo feliz!

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    2 years ago

    Pot roast sandwich was terrible, no dipping sauce with cheese curds without uncharge on a $32 order, ridiculous.

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    6 years ago

    I got my order home and had the wrong burger and they gave me fries instead of cheese curds.

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    10 years ago

    They are more bland than I remember them. Just doesn't taste the same. Even the curds don't seem as fresh anymore.

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    16 years ago

    Culvers is a very inexpensive meal with great food. It has fast service that will surprise you.

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    11 years ago

    Normally great service and always good food but hit the drive through tonight and the girl taking the orders very rude..that was a first

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    Review Highlights - Culver's

    Best burgers ever, hands down, excellent rootbeer and the frozen custard is to die for.

    Mentioned in 3 reviews

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    Nonla Burger - Crispy Chicken Sando meal ($14)

    Nonla Burger

    4.5(128 reviews)
    7.2 mi
    $$

    Okay. We should've come sooner. This is the best burger and chicken sando I've had in a looonnnggg…read moretime. Dare I say... better than In- N - Out! My kids loved it, the hubby loved it, I loved it. 5/5. The staff were friendly and the milk shakes were on point. Mine was spiked and it made me happy all day. That chicken sando though. Wow. Perfectly balanced with a carrot slaw and just a touch of chili oil to get a sizzle all held together with a decadent brioche bun. Voila! So delicious! I had a bite of hubby's burger and it was melt in your mouth awesome. I secretly love it when a restaurant has a small menu. I always hope it means they do a few things really well. Nonla lived up to all my expectations. Fast, but leisurely in the inviting diner atmosphere. The kids enjoyed asking me for $$ to play the games. Luckily, they were all winners. Hubby says this is his top 5 place and we will have to come back again soon! He also implored me to write an unequivocal 5 star review... a rare request from his mouth. Thanks Nonla!

    This meal is for the brave, like me. There's a lot going here flavor wise!…read more Hunger at the time: 7/10 Sauces: 6.65/10 blueberry jalapeño cream cheese has a kick to it! Blueberry compote, never heard of it! Syrup, didn't use it don't need to! Chicken: 8.3/10 Spicy Chicken& it was tender as all get out! Bacon: 8/10 solid Waffle: 7.9/10 The vessel that holds it all together! Beware of what comes after a meal like this! Again, only for the brave!

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    Nonla Burger
    Nonla Burger - Hot Chicken Sando with plant based chicken! Takeout for my bf and me since I'm sick

    Hot Chicken Sando with plant based chicken! Takeout for my bf and me since I'm sick

    Nonla Burger - Wagyu Burger

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    Wagyu Burger

    One Twenty Three Tavern

    One Twenty Three Tavern

    4.3(346 reviews)
    6.5 mi
    $$
    Outdoor seating
    Locally owned & operated

    We came in on Saturday night, 7/25/26 around 5:30pm before going to a concert at Acrisure. We…read moredidn't have a reservation but fortunately there was room at the bar - which is our preferred seating spot anyway. I was surprised at how long it took for the 2 hosts to greet us - as we were standing directly in front of them. They were talking to one another, and it was probably work related, but to just stand there staring at them for a couple minutes while they ignored us was awkward. When they finally talked to us they weren't very friendly. Anyway, we made our way to the bar and it was full except for 3 seats. I think the bartender waiting on us was new. He seemed like he was pretty overwhelmed/in the weeds. He greeted us quickly and brought us waters when he did, which I appreciated. I ordered a Blackeberry Bourbon Sour and my Mr had Paloma Nuestra. We both enjoyed our drinks they were refreshing and well crafted. For dinner I had a really hard time deciding! I wanted to try so many things! Our bartender said his favorite thing in the menu is the chicken and rice bowl. That was something I was considering and decided to go with that. Excellent recommendation! The chicken was flavorful and so tender. The hot peppers were a nice touch. There was a lot of food too! I couldn't finish it all. Mr had the hanger steak that was served with mushroom and asparagus risotto. He said the risotto was the best he's ever had, and I agree. The asparagus was perfectly cooked and so was the steak. The space is really nice, felt intimate without being overcrowded. We are looking forward to coming back!

    Studio Park positions itself as a premium spot for event nights at Acrisure Amphitheater, so maybe…read moreput some effort into making the "Party on the Piazza" an actual event. What a disappointment, but not nearly as much as our experience at 123 Tavern. We came in at 4:15PM before the Brandi Carlile show needing a table for a party of 8-10. The place was fully booked (but only half full at that time) except the bar (first-come, first-served). Fair enough -- but from the moment we walked up, the manager at the host stand couldn't have cared less. She quoted a two-hour wait, shut down my question about sitting outside with a flat no, and pointed us toward the bar. No sense of customer service at all. Like zero. The three of us who were there took the last open seats at the bar. Then came the real show: one bartender for the entire restaurant AND bar. He ignored us for ten minutes. My wife and friend got their beers quickly -- but my bourbon sat finished at the service station for another seven minutes while I watched the large ice cube melting as it marinated there. When I finally asked where my drink was, I got "I'm working on it." When he did finally bring it, he pushed it across the bar at me -- no apology, no eye contact, his attention on anything but me. I'll be honest about what I can't prove: I've worked in this industry a long time, and the whole thing read like my service got intentionally slow-walked. My drink held back while everyone around me was taken care of. Maybe the front manager said something after our rocky start at the host stand. Maybe they're just all bad at their jobs. I can't tell you which. I can only tell you how obvious it felt from the barstool. Everything after was the same; menus, ordering, closing out, all a slog. I had to hunt down that same manager for our check so we could get to the show, and she was all attitude, zero help. We only escaped because my wife flagged a server who found a another manager. His response to hearing all this? "I'm sorry." Nothing else. No attempt to make it right. For the first time in my life, I left $0 on a $100 tab. I'm a 25%+ tipper. That's how badly this went. Here's the thing, 123 Tavern: if you're going to bill yourself as a place to gather before events, staff the place and train your managers to act like they want customers there. Until then, I'll spend my money somewhere that values it.

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    One Twenty Three Tavern
    One Twenty Three Tavern
    One Twenty Three Tavern

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    Two Guys Brewing - Michelada

    Two Guys Brewing

    4.2(194 reviews)
    4.7 mi
    $$

    Recently came back here again with a friend and it was delicious. We tried to go early-ish on a…read moreFriday aka 445ish but it was already packed! We were lucky enough to snag a table in the corner and it was the perfect spot to catch up with my friend. It is seat yourself! Our waitress arrived quickly and we ordered drinks and food. The fried pickles for an appetizer were amazing. Some of the best fried pickles I've had in a while and the ranch was soooo good. Also the portion is huge so we were able to take a lot of home. I had my eye on the mortadella with pistachio cream sandwich from the moment they posted the special on Facebook and it was everything I expected. Sooo yummy and I would eat this everyday for the rest of my life. Super fresh and all the ingredients just paired so nicely. Two Guys Brewing also has a community fridge where they make and put out free meals for those in need and people can come grab some. It's awesome. Can't wait to go back!

    I have frequented this spot a handful of times since my first review, most recently with my friend…read moreMelissa to try some of their featured mortadella sandwiches. We arrived right at 5 pm on a Friday and the place was almost full already! We were surprised but happy for them, and glad to get a nice cozy two-top in a back corner. We were greeted by our awesome server and ordered some food -- two different mortadella sandwiches and an order of fried pickles to start. Neither of us ordered drinks, but I saw some fun-looking cocktails coming over to nearby tables. The fried pickles came out first and they were perfection. I don't usually get this appetizer because I don't like fried pickle spears, but these were thin chips. The ratio of the fried pickle chip vs. spear is way better. And these came with the best runny ranch. It was a huge portion to split between the two of us, so we had lots left over. Our sandwiches came out shortly after and looked amazing. They were super stacked with tons of meat! I really liked the addition of the grainy mustard which helped cut through the fattiness of the meat. My friend liked hers - it had pistachio butter and ricotta (similar to a delicious sandwich I ate at a wine bar in Detroit). Portions are large and it's a cozy, neighborhood spot. They have rotating food features and are always helping out their community with free meals and other philanthropic ventures. Check them out!

    Photos
    Two Guys Brewing - Bourdain mortadella sandwich feature with Brussels sprouts

    Bourdain mortadella sandwich feature with Brussels sprouts

    Two Guys Brewing - Drunken Blue Smashburger with Chili lime fries

    Drunken Blue Smashburger with Chili lime fries

    Two Guys Brewing - Interior mardi gras decor

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    Interior mardi gras decor

    House Rules

    House Rules

    4.9(54 reviews)
    6.1 mi

    My husband and I met some friends at House Rules. This is a great place where you can have a bite…read moreto eat, grab a drink, and play a game in a relaxed atmosphere. You pay for your table by the hour. You can pick from a wide range of games from their game library. You can also bring your own games or purchase one at the establishment. We played Chameleon while enjoying sandwiches and chicken tenders. The food was pretty good and made with local ingredients. You can order from a QR code on the table and the food is brought to your table. For dessert we ordered a cookie skillet. We had a good time at Hose Rules and highly recommend it.

    In terms of things to do in Grand Rapids, visiting House Rules nears the top of my list. I'm not a…read morebig beer drinker, so I had my doubts, but in addition to a half dozen fridges full of beer, they had plenty of non alcoholic drinks, as well as hard ciders, seltzers, and canned cocktails. Many brands were local that I'd never heard of before, and it was fun to experiment and try new things. Their food menu honestly shocked me with how tasty everything was. For a board game bar, I usually expect food to take a back seat or be phoned in, but everything was delicious! I had to try the elote deviled eggs, which was a combo I had never considered but I'm so glad someone did! I also got the truffle mac and cheese and a house salad. Both were excellent! The board game selection was extensive, with old favorites and hidden gems. If I'm ever back in the area, I'll be sure to stop in again!

    Photos
    House Rules
    House Rules
    House Rules - Seating area

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    Seating area

    The Old Goat - Chicken Cobb

    The Old Goat

    4.1(714 reviews)
    3.8 mi
    $$

    This place is an awesome, eclectic, and personable spot with incredible food as well as service…read more The BIzzy Grizzys or whatever they called them were one of my favorite appetizers ever, and I don't typically like things like that. At first I was hesitant because of the price, and it being biscuits, but they made me eat those words and more. It was like a large biscuit muffin top with jalapeño, cheese and honey glaze (I think) and it came with a white cheddar cheese sauce to dip it in that was outrageously delicious. For a guy who hates cheddar biscuits, I've got to say I'm blown away. My wife ordered the steak with fingerling potatoes and carrots. It was on the pricier side, but yet again well worth it. The steak was cooked perfectly, and the veggies were pretty good too. They had live music playing as well tonight. It was a jazzy kind of vibe and it didn't over power anyone talking or anything. The guy had some serious skill too. To top it off, we had some pretty killer service from everyone there. From the hostess taking our names, random servers walking around, and our fantastic server (I forget her name but she was blonde and worked upstairs and had a a really great attitude. The expo or food runner dropping our food off anticipated us possibly needing an extra plate and brought one without asking which was super awesome and ended up coming in handy ( I knew my wife wouldn't finish that steak alone) and she brought it without asking and was ready with a smile to get more. I used to be a GM (I hate when people use this saying but...) truly I know how hard it is to find good workers and the folks running it here seem to have it down. I come from a place where you have to drive 100 mi or more for average service. So seeing exceptional service is really almost too good to be true. I'd definitely stop in for a bite. It's worth every penny. We'll be back for dessert, they have seasonal crème brûlées!

    I dined at TOG today for a business lunch and, unfortunately, my experience was very disappointing…read more At the end of our meal, I asked for a to-go box because I had barely touched my food. My guest and I spent most of our lunch talking, and I left with nearly an entire meal. About 20 minutes after leaving, I realized I had forgotten my box and immediately called the restaurant to see if it was still there. The young lady who answered the phone asked where I had been seated. I explained that I was at the very first table at the front of the restaurant. Within seconds, she told me there was nothing there. Her tone made it clear that assisting me was not a priority. Given that the hostess stand is located at the back of the restaurant and I was seated at the front, I do not believe there was enough time for her to actually check before dismissing my concern. After I sent an email regarding the situation, the hostess responded that she had walked through the restaurant looking for the box. Based on the timing of our phone conversation, I find that difficult to believe. In her response, she also stated that she checked with the servers after our call had ended, which suggests that no real effort was made while I was on the phone. What is most disappointing is that I am a regular customer. Today, I paid $56.00 for lunch for myself and my business guest. Between a server who was largely absent throughout the meal and the dismissive interaction when I called about my forgotten food, the level of service fell far below what I have come to expect. Everyone has an occasional bad day, but customer service is often defined by how issues are handled after something goes wrong. In this case, I felt dismissed rather than helped. Unfortunately, after today's experience, I do not plan to return.

    Photos
    The Old Goat - Live Jazz on Sunday.

    Live Jazz on Sunday.

    The Old Goat - Tomahawk

    Tomahawk

    The Old Goat - View of interior from the waiting area

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    View of interior from the waiting area

    Culver's - burgers - Updated August 2026

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