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    Culver's

    3.4 (37 reviews)
    Closed 10:00 am - 10:00 pm
    Updated 2 weeks ago

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    Luke K.

    I went here tonight and ordered the crispy chicken sandwich basket with fries and a lemonade the k sandwich great the fries gresy and cool lemonade yet a little watery.

    Chelsi B.

    We got a Culver's gift card for Christmas so we figured we may as well use it at a location we'd never been to before. My husband went a little crazy and spent the whole gift card at once. I got a double cheese burger and cheese curds, while my husband got a triple cheese burger and fries. They handled our order quickly. I was a bit confused tho because it would appear that when they heard me say no tomato they took off all condiments so I had just a burger with cheese. I was quite disappointed to say the least but I was hungry so I delt. I typically go to the location in Stevensville but when traveling, I do tend to look for Culvers because the are consistently quick, delicious and the only fast food place I know that has frozen custard. I love their custard and all the flavors but I must admit I often opt for a root beer float because they are super tasty and root beer is my favorite soda.

    Garden Fresco with Grilled Chicken Salad (ordered with no cheese)
    Blythe C.

    Like I had mentioned in my previous review, most of the staff is young and learning the ropes of working in general. This couldn't be more evident in my latest visit. My dad and I dropped by for dinner, and I ordered the garden fresco with grilled chicken salad, no croutons, and no cheese, with a small drink. We take our cups, the number and find a seat, and minutes later, our food arrives. My dad's food comes fine, and my salad indeed has no cheese or croutons, but it is also missing the chicken. After bringing this up, it turned out that our cashier had input my salad order wrong, so I was told that the chicken would be brought within a few minutes. Nearly 10 minutes pass with no sign of the chicken coming. Finally, I went up front, where it turned out that a shift change in staff had just occurred, and my order was put aside without further instruction for the following shift. It was given to me, but not just the chicken was made; it came with an entirely new salad as well, including the croutons (no cheese though). I ended up just taking off the croutons and eating both salads, but it was still a little inconvenient. The manager came to us a little later with an apology and two free coupons, one for a meal and one for a 2-scoop ice cream. Overall, the staff are clearly still learning, but the management and genuine interest in assuring the customers satisfaction is there. I get it, stuff happens; I've eaten here many times and had no issues, other times something like this would happen; the same can be said for any chain restaurant. In the end, the food was good, and hospitality and grace was shown in unintentional errors. I will undoubtedly continue to drop by again in the future.

    Kathleen B.

    I am a big fan of Culver's. It is always nice to receive the same friendly service at all the Culver's around the US. You know you will be receiving great food as well as friendly service. We stopped at this Culver's on a Sunday for a quick sit down lunch, as we did not have time for a sit down restaurant but didn't want something like McDonalds or burger king. I tried the chicken noodle soup for the first time, as I was not that hungry. It was delicious!! The noodles tasted homemade and the chicken pieces were juicy. I would definitely order this again.

    A plain 'Butterburger' is muy triste. A Triple Butterburger with cheddar, pickle and mayo makes for un almuerzo feliz!

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    2 years ago

    Pot roast sandwich was terrible, no dipping sauce with cheese curds without uncharge on a $32 order, ridiculous.

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    13 years ago

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    6 years ago

    I got my order home and had the wrong burger and they gave me fries instead of cheese curds.

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    10 years ago

    They are more bland than I remember them. Just doesn't taste the same. Even the curds don't seem as fresh anymore.

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    13 years ago

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    16 years ago

    Culvers is a very inexpensive meal with great food. It has fast service that will surprise you.

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    10 years ago

    Normally great service and always good food but hit the drive through tonight and the girl taking the orders very rude..that was a first

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    Ask the Community - Culver's

    Review Highlights - Culver's

    Best burgers ever, hands down, excellent rootbeer and the frozen custard is to die for.

    Mentioned in 3 reviews

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    Two Guys Brewing

    Two Guys Brewing

    4.2
    (193 reviews)
    4.7 mi
    $$

    Recently came back here again with a friend and it was delicious. We tried to go early-ish on a…read moreFriday aka 445ish but it was already packed! We were lucky enough to snag a table in the corner and it was the perfect spot to catch up with my friend. It is seat yourself! Our waitress arrived quickly and we ordered drinks and food. The fried pickles for an appetizer were amazing. Some of the best fried pickles I've had in a while and the ranch was soooo good. Also the portion is huge so we were able to take a lot of home. I had my eye on the mortadella with pistachio cream sandwich from the moment they posted the special on Facebook and it was everything I expected. Sooo yummy and I would eat this everyday for the rest of my life. Super fresh and all the ingredients just paired so nicely. Two Guys Brewing also has a community fridge where they make and put out free meals for those in need and people can come grab some. It's awesome. Can't wait to go back!

    I have frequented this spot a handful of times since my first review, most recently with my friend…read moreMelissa to try some of their featured mortadella sandwiches. We arrived right at 5 pm on a Friday and the place was almost full already! We were surprised but happy for them, and glad to get a nice cozy two-top in a back corner. We were greeted by our awesome server and ordered some food -- two different mortadella sandwiches and an order of fried pickles to start. Neither of us ordered drinks, but I saw some fun-looking cocktails coming over to nearby tables. The fried pickles came out first and they were perfection. I don't usually get this appetizer because I don't like fried pickle spears, but these were thin chips. The ratio of the fried pickle chip vs. spear is way better. And these came with the best runny ranch. It was a huge portion to split between the two of us, so we had lots left over. Our sandwiches came out shortly after and looked amazing. They were super stacked with tons of meat! I really liked the addition of the grainy mustard which helped cut through the fattiness of the meat. My friend liked hers - it had pistachio butter and ricotta (similar to a delicious sandwich I ate at a wine bar in Detroit). Portions are large and it's a cozy, neighborhood spot. They have rotating food features and are always helping out their community with free meals and other philanthropic ventures. Check them out!

    Photos
    Drunken Blue Smashburger with Chili lime fries
    Drunken Blue Smashburger with Chili lime fries
    Interior mardi gras decor
    Interior mardi gras decor
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    The Old Goat

    The Old Goat

    4.1
    (707 reviews)
    3.8 mi
    $$

    This place is an awesome, eclectic, and personable spot with incredible food as well as service…read more The BIzzy Grizzys or whatever they called them were one of my favorite appetizers ever, and I don't typically like things like that. At first I was hesitant because of the price, and it being biscuits, but they made me eat those words and more. It was like a large biscuit muffin top with jalapeño, cheese and honey glaze (I think) and it came with a white cheddar cheese sauce to dip it in that was outrageously delicious. For a guy who hates cheddar biscuits, I've got to say I'm blown away. My wife ordered the steak with fingerling potatoes and carrots. It was on the pricier side, but yet again well worth it. The steak was cooked perfectly, and the veggies were pretty good too. They had live music playing as well tonight. It was a jazzy kind of vibe and it didn't over power anyone talking or anything. The guy had some serious skill too. To top it off, we had some pretty killer service from everyone there. From the hostess taking our names, random servers walking around, and our fantastic server (I forget her name but she was blonde and worked upstairs and had a a really great attitude. The expo or food runner dropping our food off anticipated us possibly needing an extra plate and brought one without asking which was super awesome and ended up coming in handy ( I knew my wife wouldn't finish that steak alone) and she brought it without asking and was ready with a smile to get more. I used to be a GM (I hate when people use this saying but...) truly I know how hard it is to find good workers and the folks running it here seem to have it down. I come from a place where you have to drive 100 mi or more for average service. So seeing exceptional service is really almost too good to be true. I'd definitely stop in for a bite. It's worth every penny. We'll be back for dessert, they have seasonal crème brûlées!

    I dined at TOG today for a business lunch and, unfortunately, my experience was very disappointing…read more At the end of our meal, I asked for a to-go box because I had barely touched my food. My guest and I spent most of our lunch talking, and I left with nearly an entire meal. About 20 minutes after leaving, I realized I had forgotten my box and immediately called the restaurant to see if it was still there. The young lady who answered the phone asked where I had been seated. I explained that I was at the very first table at the front of the restaurant. Within seconds, she told me there was nothing there. Her tone made it clear that assisting me was not a priority. Given that the hostess stand is located at the back of the restaurant and I was seated at the front, I do not believe there was enough time for her to actually check before dismissing my concern. After I sent an email regarding the situation, the hostess responded that she had walked through the restaurant looking for the box. Based on the timing of our phone conversation, I find that difficult to believe. In her response, she also stated that she checked with the servers after our call had ended, which suggests that no real effort was made while I was on the phone. What is most disappointing is that I am a regular customer. Today, I paid $56.00 for lunch for myself and my business guest. Between a server who was largely absent throughout the meal and the dismissive interaction when I called about my forgotten food, the level of service fell far below what I have come to expect. Everyone has an occasional bad day, but customer service is often defined by how issues are handled after something goes wrong. In this case, I felt dismissed rather than helped. Unfortunately, after today's experience, I do not plan to return.

    Photos
    Live Jazz on Sunday.
    Live Jazz on Sunday.
    Tomahawk
    Tomahawk
    View of interior from the waiting area

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    View of interior from the waiting area

    Culver's - burgers - Updated July 2026

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