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    dōma

    4.2 (381 reviews)
    PriceyItalian, Seafood
    Closed 6:00 pm - 10:30 PM

    Order dōma Takeout or Delivery

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    DŌMA ATMOSPHERE

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    Recommended Reviews - dōma

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    Dalila S.

    Dōma is a special restaurant, food is always delicious, very authentic Italian but better . Service was Impeccable, timing was perfect. I wish them a lot of success . Big thanks to the chefs and the FOH

    Kathy G.

    Great little Italian spot in north Miami! We parked on the street. When we came in we were promptly greeted and seated. The lychee martinis were good. The wine list was significant. I had the branzino and the presentation was lovely, but the fish was kind of bland. The caprese salad was excellent. Service was fantastic.

    Tea
    Julia J.

    One of my all-time favorite restaurants in Miami. This place is elegant, attentive, staff, and amazing food and ambience all in one period like how they have rotating specials and their main menu is good all the time and very consistent. I highly recommend the tagliatelle pass with truffles. They have the white truffle specialty and we tried that, it was incredible. I love all of the staff and it's nice that they can save you seats to the bar. They also have an outdoor patio in indoor seating as well. Great wine list and smaller as a bonus.!

    Austin K.

    I came here for a business dinner. What I appreciated was that we got to try everything and the portion size was small enough that I wasn't too full after everything. Of the menu, the seafood gnocchi was a surprise hit (I generally don't go for gnocchi but the squid was done tenderly) and the tuna steak was good too. The beef tartar was the best out of the appetizers. The dessert were all mediocre I thought.

    Farah A.

    I hadn't been here in ages, and today reminded me that this place is a gem-- a staple, as authentic as it gets! Located on the outer edge of Wynwood, Doma is home to one of my favorite pastas in the city. Their candele alla genovese, with a beef ragù and Parmesan espuma, is out of this world. We also had the tagliolini al tartufo nero, and it was absolute perfection! To start, we tried the beef tartare... DELISH! We paired everything with both red and white wines, and each complemented our dishes beautifully. The atmosphere is warm and inviting. We were seated right by the chefs, watching them cook up the food, which made the experience even more fun. Our server was attentive, knowledgeable, and really knew his stuff! And finally... dessert. The best pistachio gelato I've had in a whiiiile! So creamy, so flavorful. Can't wait to come back!

    GRILLED OCTOPUS

    So good! We enjoyed all of the food and drinks we tried. We were on vacation so we really just got a little bit of everything and loved it.

    Trisha B.

    This place was absolutely delicious! We started with the octopus, which was incredible--highly recommend it. We also tried the zucchini flower dumplings, which were just okay--definitely a skippable item. For drinks, I highly recommend the Leche Maronite and the Espresso Martini. Both were outstanding--perfectly balanced and not too sweet. For mains, the truffle pasta was rich and flavorful. It was a bit overpowering for my taste, but others at the table really enjoyed it. The standout for me was the lobster pasta--the tomato sauce was hands down the best I've ever had in a seafood pasta. The beef pasta was also fantastic, with a sweet red wine sauce that was absolutely delicious. The pasta is served al dente, so if you prefer it softer, I'd recommend asking for it to be cooked a bit longer. The highlight of the entire experience was the Sachertorte dessert--I would honestly come back just for that. Amazing food, great ambiance--I'll definitely be returning! Want to tweak the tone to be more casual, playful, or professional?

    Did not know we could get these this time of year ! They were excellent
    Elesha G.

    This restaurant is A MUST ! Loved every moment of this dining experience. Thank you for paying attention to every detail. The food was excellent and the service was superior. We will be back.

    Ravioli
    Nicole I.

    Came here for dinner. The food was fantastic but the portions are miniature and the prices are high. Needed a second dinner afterwards. I got the wynwood tracks drink and it was super good. The tuna tartare was breathtaking, but again it was so small and didn't come with any bread or crackers. The tiramisu dessert was also so good. If you are coming here, plan to pre-eat or post game with something more filling or keep ordering more food and spend a fortune for dinner.

    Bar
    May M.

    Great find in Wynwood. Beautiful Bar area and indoor and outdoor seating. Service was great not being pushy yet always available. Food we had was amazing best pasta I had in a long time only would have been nice to offer some vegan options.

    Cacio and Pepe
    Payal P.

    The food, drinks, service and ambiance were great here. The cacio e Pepe was excellent.

    ORGANIC HEIRLOOM TOMATO SALAD
    Lindsay Y.

    Was looking forward to trying Doma for quite some time, but my experience was rather underwhelming. We started out with the meatballs, that were rock hard, cold and could have easily been from the Publix frozen food isle. Same goes for the zucchini flowers. They were mushy and flavorless. The tomato salad was the only redeeming dish we tried because it actually tasted fresh. The pumpkin gnocchi was very confusing with odd ingredients that did not mesh well together. The flavor was very off. Last but not least, the truffle pasta was tasty enough, but nothing special. How can you screw up buttered noodles. Definitely not impressed and will not be recommending or returning.

    Cheesecake
    Olivia S.

    Came to try their Miami Spice menu and it did not disappoint. Every plate was deliciously yummy. Favorite Italian restaurant doesn't disappoint.

    Chocolate mousse

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    Amazing Italian food! With spectacular service . The cocktails were incredible as well. Definitely recommend.

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    Ossobuco Miami- Steak house - Tomahawk

    Ossobuco Miami- Steak house

    4.6(159 reviews)
    0.1 miWynwood

    We came to Ossobuco for Miami Spice and did the four course experience, and everything was amazing…read morefrom start to finish. We tried the tuna tartare, beef carpaccio, empanadas, and steak frites, and every course was beautifully presented and full of flavor. The steak was cooked perfectly, and the tuna tartare was definitely one of my favorites. And of course, we had to get the espresso martinis they were SO good and the perfect addition to dinner. A special shoutout to Luis Miguel, who took such great care of us! He was attentive, friendly, and made the whole experience even better. Between the food, drinks, atmosphere, and service, Miami Spice at Ossobuco was absolutely worth it. Definitely a spot I'd come back to!

    Ossobuco is a well decorated restaurant that offers an upscale feel. I thought the tables were a…read morebit too close together, however. The service was good, but we found the food to be less than stellar. My lady started with a salad that she loved but I tried it and thought it was too sweet. The mocktails were terrible and not cheap. The burger was good, but I'd say not great because the flavor of the meat was somewhat masked by the sauce and onions. Tried the skirt steak, which is my favorite cut after hanger, and while the presentation is great with butter melted tableside, it was not evenly cooked. The middle was medium rare but too much of the ends was overcooked. Also tried the branzino, was I thought was better than both the steak and the burger. Flavorful and cooked just right. Ossobuco seems to be very popular these days and for some people it may be a good date night spot, I just didn't love it. Would give it 3.5/5 if I could. I would note that the manager was quite nice as he thanked us for our visit on the way out.

    Photos
    Ossobuco Miami- Steak house - Hallway when you first walk in

    Hallway when you first walk in

    Ossobuco Miami- Steak house - Prime Bone-in Ribeye 30oz

    Prime Bone-in Ribeye 30oz

    Ossobuco Miami- Steak house - Cauliflower

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    Cauliflower

    Mandolin Aegean Bistro - Kalamata Olives

    Mandolin Aegean Bistro

    4.3(2.6k reviews)
    1.0 miDesign District, Buena Vista
    $$$

    From the moment you walk into Mandolin Aegean Bistro, it feels like you've been transported to a…read morecharming village in Greece. The beautiful outdoor setting creates such a unique and relaxing atmosphere that you almost forget you're still in the city. The food was outstanding. The grilled meatballs were flavorful and perfectly cooked, and the cheese saganaki was absolutely delicious. But the real star of the meal was the beef souvlaki--it was incredibly tender, juicy, and full of flavor. And I have to mention the fries that came with it. They were honestly some of the best fries I've ever had, and definitely not something I expected to be raving about at a Greek restaurant! This was an amazing dining experience from start to finish, and I can't wait to come back and explore more of the menu.

    We visited Mandolin during our stay in Miami because we love Mediterranean cuisine, and overall, it…read morewas a solid experience. For appetizers, we ordered the Ali Nazik and Eggplant Carpaccio. The Ali Nazik was phenomenal. We were given a side of bread, which paired really well with the dish. The lamb was packed with flavor, and the smoked eggplant yogurt was fire. The two complemented each other perfectly. The Eggplant Carpaccio was good as well. I will say, though, that if you aren't a fan of dishes with a heavy vinegar flavor, this may not be for you. I'd also be curious to see how this dish would taste served warm. For our entree, we ordered the Beef Souvlaki, which came with six skewers of filet mignon. The beef was perfectly cooked and very tender, so no complaints there. However, the rest of the dish didn't really stand out to me. The fries were decent, but nothing crazy. As a first-time visitor, I also feel like this probably wasn't the best dish to order if you want to get a full sense of what the restaurant has to offer. One of my biggest disappointments was that the restaurant primarily had outdoor seating. Maybe it was just the night we went, but it was extremely hot and humid, and the fans in our area weren't cutting it. It was also very dark, making it difficult to see the menus and even our food. I think better lighting, especially toward the front of the restaurant, would make a big difference. The food came out very quickly, which we appreciated. I do wish our server had been a little more helpful, though. We wanted to learn more about the menu and were hoping for some guidance and recommendations, but he didn't really guide us through the menu the way I had hoped. Overall, Mandolin was a solid experience, and the Ali Nazik in particular was a standout. I'd be interested in coming back and trying some of their other dishes to get a better feel for what the restaurant does best.

    Photos
    Mandolin Aegean Bistro - Restaurant street front

    Restaurant street front

    Mandolin Aegean Bistro - Greek Sampler

    Greek Sampler

    Mandolin Aegean Bistro - Greek Village Salad

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    Greek Village Salad

    Fiorito

    Fiorito

    4.5(698 reviews)
    1.8 miLittle Haiti
    $$

    Fiorito is one of those solid, reliable spots -- great for a chill meal with good meat done right…read more I personally love it for a laid-back lunch, but it works well for dinner too. The provoleta con chorizo is a must-order. The pulpo a la plancha is another standout: perfectly tender with just the right amount of crisp on the outside. I've tried several of their steaks and can honestly recommend all of them -- the quality is consistent across the board. If you're in Miami and craving good Argentine flavors in a relaxed setting, Fiorito delivers. Highly recommend.

    Wonderful, old restaurant with the BEST meat!…read more The restaurant is small- more seating outside. The parking lot is non-existent, so you try to find parking on the street and not get towed, or you pay $10 for valet. We were a party of 4. We were sat immediately on a Thursday night at 7pm. It continued to get busier as the night went on. The ladies split a bottle of a white blend. It was delicious. The men each had a glass of Malbec. We ordered the Procuitto and burrata salad as an appetizer. It was huge. Perfect to split amongst the 4 of us. We also ordered the beef empanada to share. It was really good! They brought out some warm bread with butter and tomatoes. For dinner we all ordered the Vacio, except my daughter ordered the gnocchi with braised beef. We were enjoying everything so much that I didn't take pictures before we were almost finished eating. Everything was amazing! The steak was so tender! Cooked to perfection! Very tasty. We asked for some chimichurri and they brought us some small (2 tablespoons) cups of it. I had the roasted potatoes on the side. My husband had the fries. You could tell that the fries were handmade. For dessert we shared the panqueque with dulce de leche and vanilla ice cream. It was really good! The service was great. Plenty of people waiting on you, refilling your water, and checking on you. I look forward to returning again.

    Photos
    Fiorito - Dinning room

    Dinning room

    Fiorito
    Fiorito - Main restaurant room- bar

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    Main restaurant room- bar

    dōma - italian - Updated September 2026

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