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Casa Tua Cucina

3.7 (886 reviews)
Open 9:00 am - 11:00 pm
Updated over 3 months ago

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CASA TUA CUCINA ATMOSPHERE

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Moderate noise
Casual
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Recommended Reviews - Casa Tua Cucina

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Alexis V.

Extremely overpriced salmon crossing at $20 and no effing other ingredients between the two breads except the fish itself. Freak. It was good, but so effing plain. The restaurant looked so beautiful with the displays, dimly lit bar to the backside, and the white tile floors. It seems so inviting and enticing when you walk in. You do not know where to focus your eyes. They do not put effing lids on the drinks either and they be spilling when they hand over your order. Service quick, yes, but at what cost if this is the quality? At least they are nice...

Poke
Veronica G.

I'm always looking for a good poke bowl, so I decided to try Casa Tua's. Unfortunately, I would not recommend it. The bowl lacked flavor and felt like it needed more ingredients or maybe a sauce to bring everything together. I know this is primarily a pasta restaurant, but I still expected the poke bowl to be more on par with what you can find at smaller mom-and-pop spots. The service was friendly, though, and helped make up for the overall experience.

Ebony W.

The absolute best Italian I've had in a long time. I'm only deducting a point because the servers were a bit cold and not very welcoming. However, the food is in a category of its own. She offered to box my food up, but I was on my way to the airport, so I tried to enjoy as much as I could before heading out to grab my bags. I love Miami! Now I've got a go-to spot for Italian food.

Pistachio cheesecake
Isabella K.

I have seen this place often on Instagram and finally got to try it. It's located on the ground floor of Brickell City Center. The beef carpaccio as a starter was yummy. I added olive oil and balsamic vinegar. I had the healthy salmon and tried someone else truffle ravioli. The ravioli clearly won. Small portion tho. The pistachio cheesecake for dessert was scrumptious as well. It's pretty pricey. They "validate" garage parking which came out to over $30 at the end (don't even want to know what it would have been without validation).

Aglio Olio
Gabrielle H.

The food is always amazing ! I was craving the aglio olio and it hit the spot. Our server was super nice and helpful and food came in a timely manner. I never make a reservation as its impossible to find space but i always show up at the door and they always have space or a 10-15 mins wait max.

Watermelon Salad Pomodoro Ceviche
Cristina R.

I really enjoyed this restaurant it was beautiful and romantic vibes. They had a market were you can buy gelato fresh pasta sauce and other goods. The restaurant was packed with a line out the door and I went in as a guest walk in but I didn't have to wait long only about 30 mins. They have a bar that you can go to wait. They had a huge selection of different foods. All of the appetizers were super delicious! The watermelon salad tomato soup and ceviche was all delicious and great portions. I had the truffle pasta and it was creamy with a good amount of truffle. The lasagna was phenomenal!! The chicken was great!!!! The drinks were good as well. I really enjoyed all the food. The dessert was delicious as well but I was stuffed by the end! I left happy. I would definitely recommend.

Noor S.

had to try casa tua since it's such a miami hotspot, ive been hesitant but i go between nyc and miami a lot so it was time to finally check it off my list. came for lunch and was actually surprised how fast we got seated, the line looks way worse than it is. the cocktails and sangria were honestly the highlight. we ordered the hot honey pizza special, soooo good! i wish i took pictures of the pasta but we were so hungry so we went straight to it. i ordered the short rib ravioli special and added ricotta, it was alright. one of my friends got a salmon stuffed pasta which we didn't love but the seafood pasta was probably the best dish we tried. we ended up sharing a lot so got to try a bit of everything. service was smooth and everything came out pretty quickly. we were seated outside, which was nice but ive heard the south beach location has a better atmosphere. im glad i tried it, but I'd probably come back more for cocktails and light bites if im in brickell.

Emely R.

Delicious, fresh pasta, and lovely atmosphere!!! Feels just like your eating in Italy but with more people haha. The food can be a bit on the pricey side but it's great for friends, family, or a date night. Nevertheless, the pasta is freshly made and cooked daily as well as their desserts, meats, bread, and more! Parking is only available in the parking garages in brickell center so keep that in mind. As walk-ins make sure your entire party is present to be seated and there maybe a bit of a wait if it's very busy but moves quickly. Highly recommend to anyone!

Никита М.

Great experience overall. The restaurant feels elegant and well-designed, the staff provided excellent service, and the pizza was amazing. I would gladly come back and order it again.

Blanca M.

Food was not bad at all. Had the swordfish special, it tasted healthy and not overdone in flavors. It goes well with the black chopped olives over it. The lemonade with chia seeds was nice as it does not have sugar and is a healthy beverage alternative for those who don't drink. Hazelnut coffee was delicious! The Ferraro richer gelato was superb. Can't recommend it enough.

Tagliolini al tartufo nero
Toshitha J.

I went to Casa Tua with some friends on a Friday night and the restaurant was packed! Luckily we didn't have to wait too long for a table since the restaurant is massive. The restaurant is quite loud from the amount of people in the space making it a little hard to hear around you. Since we were sitting near the back of the restaurant it did take a while for our waitress to take our orders and to get her attention in general. I tried the fettuccini alla bolognese, tagliolini al tartufo nero, and the caccio e pepe. All pastas had amazing texture and great tasting sauces. My favorite of the three was the tagliolini as the truffle complemented the sauce very well. My second favorite was the caccio e pepe. It was definitely the best caccio e pepe I've ever had. My only major complaint on the food was that the size of the tagliolini was quite small and was not super filling.

Arta S.

If you're in Brickell City Centre and looking for a place to dine, this Italian restaurant is a good choice. Their menu offers a wide variety of options to select from. We dined with a large group of friends and our server managed everything smoothly with no mix-ups. The restaurant has an open layout with a dim, cozy ambiance. I ordered the truffle pasta and although I'm not a big pasta fan, I really enjoyed it. All of their pasta is made fresh in-house, and you can even watch the process through a viewing window, which I thought was a nice touch. Overall, it was a pleasant dining experience. It may not be the best meal I've ever had but it's definitely worth checking out if you're in the area.

Spicy Vodka
travis m.

I went to the Wynwood location. Great service , great ambiance, great food . I enjoyed my birthday dinner here . Very good overall experience I loved it !

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29 days ago

Service was fantastic, food even better. Our server Irving was both attentive and jacked

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Mandolin Aegean Bistro

Mandolin Aegean Bistro

4.3
(2.6k reviews)
3.4 mi
$$

I recently visited Mandolin in Miami with my daughter for late afternoon drinks and appetizers, and…read moreit was such a wonderful experience. The moment we walked in, we were transported right back to Greece. The décor is beautiful and authentic without feeling forced. Every detail adds to the charm of the space. We decided to keep things light and ordered the zucchini chips along with a special appetizer featuring whipped feta, roasted eggplant, arugula, and pistachios. Both dishes were excellent. The whipped feta dish was bright, fresh, and packed with flavor, while the zucchini chips were perfectly cooked they were light, crisp, and addictive. My daughter ordered the non-alcoholic dragon fruit "martini" and absolutely loved it. It was tropical, refreshing, and felt like a special treat. I went with the white sangria. It tasted a little more watered down than I expected, but it was still refreshing and enjoyable on a warm Miami afternoon. The service was excellent throughout our visit, and the atmosphere alone makes this place worth a stop. Between the beautiful setting, delicious food, and attentive staff, Mandolin is a place I'll happily return to the next time I'm in Miami.

Absolutely delicious and wonderful experience. Definitely on the pricier side but found the…read moreportioning and flavors to be very fair with the pricing of the items. Seating is mostly outdoors and beautifully decorated, definitely a nice selection for an intimate event. Service was wonderful! The spanakopita was nicely flaky, the spinach filling wasn't overly bitter or pungent (my boyfriend is not a fan of strong feta flavors and enjoyed this while I am a feta enthusiast, we felt that this was right in the middle of our demands which worked great). We both love moussaka which is what my boyfriend ended up getting, dare we say it was our favorite moussaka out of any Greek restaurant in America thus far (coming from New Yorkers frequently visiting Astoria). It was broiled to perfection to give the cheese/béchamel layer a light crunch at the top and maintaining that richness underneath. The eggplant and ground meat were well seasoned. I really enjoyed my stuffed peppers as well (rice pilaf, ground beef, and feta on top), the tomato broth/sauce gave a nice sweet and savory flavor with the meal. Finally, a superb pistachio baklava, 10/10. Super impressed with what Miami had to offer for Mediterranean.

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Restaurant street front
Restaurant street front
Greek Sampler
Greek Sampler
Greek Village Salad

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Greek Village Salad
Sufrat Mediterranean Grill

Sufrat Mediterranean Grill

4.5
(162 reviews)
9.5 mi
$$
Full bar
Private events

I came here with some friends for Happy Hour and absolutely had a blast. We were there from 5 PM to…read more8:30 PM and did not feel rushed. Even after paying, the staff continued to make sure we had water and asked if we needed anything else. This small gesture meant a lot. Sufrat has a great happy hour menu that ends at 6 PM. I tried the Moroccan Mojito, which was so refreshing. To eat, we tried the Shawarma Sushi and $1 chicken wing. The Shawarma Sushi name can be a bit misleading. It a wrap that was cut in form of sushi. It was good. I was hesitant about ordering chicken wings but I'm so glad we did because they were so delicious and crispy. They may have been the best chicken wing I've had. The service was excellent. I accidentally dropped my cocktail and they immediately cleaned it up and moved us to another clean table. I apologized for dropping it but not once did they made me feel bad about it. Instead, one of the staff stated it was an indication of having a great time. They also replaced my drink at no extra cost. A guy, who I assumed was the manager or owner, also passed by our table and ensured we were enjoying our time. Our server mistakenly brought me the wrong drink that I ordered, but I did not mind it because I actually loved the Moroccan Mojito and instead ordered another one. I also loved how they have copper cups because it makes water taste so much better. Their attention to small details like that makes the difference. Overall, I felt so welcomed and definitely have to return for more chicken wings.

The service was friendly and attentive, and the live music created a really nice atmosphere…read more The food was mostly very good. We ordered the beef kabobs, which were cooked perfectly and full of flavor. Unfortunately, the ribeye steak was a major disappointment. We ordered it medium well, but it came out extremely overcooked, dry, and tough, with hard charred pieces on the outside. It was clear that steak is probably not their specialty. That said, we would still recommend this restaurant for the atmosphere, service, and many of the other menu items -- just skip the steaks.

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Sufrat Mediterranean Grill
Belly Dancer on Thursday, Friday, Saturday.
Belly Dancer on Thursday, Friday, Saturday.
One Epic Feast. Endless Hospitality.
At Sufrat, every meal is a celebration -- a feast where family and friends gather around the table

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One Epic Feast. Endless Hospitality. At Sufrat, every meal is a celebration -- a feast where family and friends gather around the table
Amal

Amal

4.1
(388 reviews)
4.2 mi
$$$

Let me start with the hostess; Beautiful and beautifully dressed. Absolutely lovely...the wait…read morestaff was excellent and they made excellent recommendations. Service was impeccable. The food was really good and had nice presentation and the cocktails were delicious. We had baba ghanoush, stuffed grape leaves , and zucchini and eggplant chips to start. The chips were definite standouts and were scrumptious! Main entrees were kebabs of meat and shrimp. Perfectly seasoned and well cooked Lychee and lemon drop martinis and for dessert the date cake and Kanafe Yummy all around The restaurant is beautifully decorated and wonderfully lit so the ambiance is excellent whether celebrating a birthday or on a date. Will definitely be back

I had been excited to try Amal for years. I actually worked in the neighborhood when they were…read morebuilding it during the pandemic, then moved away and never got the chance to go until now. For context, I worked in fine dining in New York and Miami for almost 20 years, so I notice the details immediately, hospitality, management presence, the energy of a room. You can usually tell pretty quickly what kind of operation you're dealing with. We were a party of five. I arrived with my four-year-old son and was greeted warmly by the hostess. That warmth ended instantly. Standing directly behind her were two managers in suits blocking the main entrance. Both looked straight at me and my child and said absolutely nothing. No hello, no smile, no acknowledgment. Anyone in hospitality knows that moment sets the tone. As an Arab woman who grew up around a culture where hospitality is everything, it was already a bad sign. We were seated outside and the vibe stayed cold. Unfortunately, the food matched it. We ordered a lot because I genuinely wanted to give the kitchen a fair shot. I grew up eating Lebanese food and what stood out most was the lack of soul. Everything felt flat, like it needed salt, lemon, brightness, that warm Mediterranean seasoning Lebanese food is known for. The tabouli was especially shocking. A $20+ tabouli with no bulgur that was so roughly chopped it was basically whole parsley leaves and slices of onion. Any Lebanese auntie would die at the sight of it. At one point I asked our server if they had harissa or any kind of spicy sauce. She said the only option was Sriracha. In a Lebanese restaurant that charges $18 for a tablespoon of hummus. An Asian chili sauce as the only option. What made it even stranger is that harissa is listed on multiple dishes on the menu, so it clearly exists somewhere in the building. I asked for the Sriracha anyway out of desperation for flavor. It never came. Same with ketchup for my toddler's fries, it took three requests. Throughout the meal I walked around the restaurant several times taking my son to the bathroom, looking around the space, even going upstairs to the lounge. Not a single person acknowledged us. Not a host, not a server, not a manager. The bar is right by the entrance and every time we looked over at the bartender and bar manager, just blank stares. At one point we were clearly standing there confused looking for the bathroom in an empty restaurant and still had to say "Excuse me, where is the bathroom?" Wild. Later I walked up to the bar myself to ask if they carried mezcal. After dinner I went back to order one. Same energy--zero warmth, zero engagement. And this is with an automatic 20% gratuity already on the bill. The mezcal was a $25 two-ounce pour and I still had to ask for an orange slice garnish because no one offered it. Empty bar, two people behind it, and I still had to request it. Also worth noting, our reservation was at 5:45pm and the restaurant was practically empty. Yet I didn't see a single manager walking the floor, greeting tables, or checking on guests. I had talked this place up to my party because I'd been so curious about it for years, and it was honestly a huge letdown. If you know Lebanese food and understand Middle Eastern warmth and hospitality, this probably isn't the place for you. Expect cold, almost nonexistent hospitality and food that feels stripped of the soul that makes Lebanese cuisine special. The space is beautiful. I'll give them that. Everything else felt like a very on-brand Miami disappointment, what happens when you give people a beautiful restaurant, expensive food, automatic gratuity, and no leadership. From the lack of authenticity and attention to detail, it's hard to believe anyone truly Lebanese is behind this operation. If anything, it feels more like a polished money grab. Honestly, it might have been less jarring if they just called themselves "Mediterranean" like so many other places in this city. But if you're going to call yourself a Lebanese restaurant, the culture and hospitality should actually be there.

Photos
Inside aesthetic
Inside aesthetic
Baklava (skip at $16 - dry and aromatic)
Baklava (skip at $16 - dry and aromatic)
Amal

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Yaya Coastal Cuisine

Yaya Coastal Cuisine

4.3
(75 reviews)
5.8 mi

Some of Miami's most beautiful waterfront restaurants are easy to miss, and Yaya's Coastal Cuisine…read moreis one of those hidden gems that's absolutely worth discovering. Tucked away in a quiet corner on the water, the moment you walk in, you're transported into what feels like an eclectic Mediterranean cave. The warm textures, glowing lights, and tranquil atmosphere instantly set the mood. It's unexpected, inviting, and the perfect escape from the city's hustle. But let's talk about the real star--the food. I had the chance to experience both the Miami Spice dinner menu and Sunday brunch, and honestly, I couldn't pick a favorite dish if I tried. Every plate was beautifully presented, full of fresh coastal flavors, and had its own unique twist. Whether you're craving seafood, brunch classics, or something adventurous, there's truly something for everyone. What makes Yaya's even more special is the experience. Thank you to Angel who is a dear friend and the guy to go see....grab a table by the water, watch the boats drift by, and if you time it right, enjoy a magical full moon night complete with live DJs and mesmerizing fire dancers. It's dinner with a show, Miami style. If you're looking for more than just a meal--for a place that captures the energy, beauty, and waterfront magic of Miami--Yaya's Coastal Cuisine deserves a spot on your list. Come hungry, stay for the ambiance, and let the night surprise you. I promise you its worth every penny!

I visited Yaya Coastal Cuisine for brunch and unfortunately had a very disappointing experience due…read moreto the service. Our server, Anthony, was largely absent throughout the meal. We repeatedly had to go out of our way to flag someone down just to order drinks or check on our food, while noticing that nearby tables were consistently attended to without issue. It genuinely felt like we were being overlooked, which made the entire experience frustrating and uncomfortable. What made matters worse is that gratuity was automatically included, so we were forced to tip for service that simply did not meet even basic expectations. I'm not one to leave negative reviews, but this experience stood out for the wrong reasons. I hope management takes this feedback seriously and works to ensure all guests receive equal attention and service.

Photos
The indoor dining area
The indoor dining area
Yaya Coastal Cuisine
Prosecco

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Prosecco
Doya

Doya

4.2
(623 reviews)
2.3 mi
$$$

Doya, doya, doya. This dinner was by far one of the best Turkish and Greek meze style experiences…read moreI've had so far! This modern Aegean restaurant in Wynwood sits on a very busy street, so if you're Ubering, I highly recommend getting dropped off a block away and walking. It's a one way street and traffic can get backed up, especially during dinner service. The place itself is an absolute vibe. The energy, music, and atmosphere all made for a fun night out. The service was incredible and our server's recommendations were spot on as everything we ordered was fantastic. The branzino was easily my favorite dish of the night and one of the best I've had. We came as a group of six, and this spot is perfect for both small and larger groups. They offer both indoor and outdoor seating, and the party like atmosphere makes it a great place to enjoy drinks, good food and music. If you're visiting Miami, you won't regret coming here. Highly recommend Doya and would definitely come back!

We were loyal guests of this restaurant for almost 3 years, which makes this experience especially…read moreupsetting. During our last visit, an expensive black Prada bag disappeared inside the restaurant. At first, the General Manager, CECILIA , confirmed that we arrived with the bag and stated they were reviewing all camera footage. However, despite multiple requests, we were never shown the arrival footage or provided clear evidence proving what happened to the bag. The communication became increasingly contradictory, and instead of transparency and professional assistance, we were eventually accused of acting "fraudulently" and formally trespassed from the property. What shocked us most was not only the disappearance of a valuable personal item, but the way loyal customers were treated afterward: no transparency, no proper cooperation, no accountability, and accusations without clear proof. We remained respectful throughout the entire process and simply asked for clear confirmation regarding the footage. Instead, the situation escalated into accusations and threats of trespassing. If personal belongings can disappear inside a restaurant and management responds this way, guests should seriously think twice before leaving valuables there. At this point, we sincerely hope the restaurant owner or upper management reviews this situation carefully, conducts a proper internal investigation into how this matter was handled, and contacts us directly in hopes of reaching a fair resolution regarding both the significant financial loss and the emotional distress we experienced as a result of this situation and the unfounded accusations made against us. We are still open to direct communication with the restaurant owner or upper management in hopes of resolving this situation professionally and fairly.

Photos
Interior near the bar.
Interior near the bar.
Greens & Fig
Greens & Fig
Grilled Dorado

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Grilled Dorado
Byblos Miami

Byblos Miami

4.3
(1.1k reviews)
4.3 mi
$$$

Wow this place was such a vibe! The ambiance was beautiful, the energy was great, and it felt like…read morethe perfect spot for a night out. Everything we ordered was packed with flavor and cooked so well, but the lamb was definitely the standout for me. It was incredibly tender, juicy, and full of flavor, the kind of dish where every bite just melts. We also loved the other dishes we tried and the sides complemented everything perfectly. Definitely a spot I'd come back to for both the food and the overall experience!

We came for a late dinner on a Saturday night and were delighted to find reservation availability…read morefor the 3 of us still. We were whisked inside to the intimate, dimly lit interior with a DJ table tastefully tucked away in the back of the space. Service was welcoming but overall, not quite as warm and attentive as I've experienced at other places in town. We started off with the Turkish Manti Dumplings, which were the standout of the night. The complexity yet restraint of flavor, balancing indescribable buttery, roasted, earthy notes with a touch of umami and subtle tanginess from the yogurt. The Mezze Sampler was a nice option for trying three of the dips. All very tasty, but I've had slightly better elsewhere. The Sweet Jeweled rice was the other standout with flavor and textural variety that made each bite pop. I found the Roasted Brussels Sprouts undercooked and lacking the same level of flavor as the other plates. The weakest dish of the evening. The Grilled Whole Bronzino got top marks from the meat eaters at the table. Overall, 4/5 stars for a delicious meal but with tough competition around town limiting my ability to hit that 5.

Photos
Restaurant
Restaurant
Lamb ribs
Lamb ribs
Another restaurant sneak peek for work. Byblos is so cute!

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Another restaurant sneak peek for work. Byblos is so cute!
Meraki Greek Bistro

Meraki Greek Bistro

4.4
(987 reviews)
0.4 mi
$$

Meraki is a beautiful restaurant with truly authentic and delicious Greek food! And I'm Greek, so…read moreyou can take my word for it ;) While it may seem slightly off the beaten path right off Flagler, it's very conveniently located by the Knight Center metro stop and a very easy walk from the bridge. Also, the atmosphere they've created both indoors and outdoors really draws you in: beautiful foliage, gorgeous decor, and inviting decor. They play amazing Greek music to set the mood at a very reasonable volume so you can still hear your party. I've been for lunch during Miami spice and recently for dinner. Everything I've had was delicious with tons of flavor and huge portions. Both times I took enough leftovers for another meal! I especially love their zucchini fritters and their spread plate. All their spreads are so fresh and flavorful but their hummus especially was soo good. My husband and I shared the meat platter for two for dinner and enjoyed everything on it - the loukaniko was especially delicious! For dessert, you can't miss the galatoboureko, a sweet custard dessert with the flaky phyllo dough you know and love from baklava. Service was fast and friendly. Highly recommend for a lunch date or dinner date and it's super versatile: great for friends, families or romantic dates. Don't miss this beautiful restaurant in downtown!

Good meal but not exceptional. I got the felling that it was not cooked to order and it tasted like…read moreit.

Photos
Private event - upstairs
Private event - upstairs
Filet Mignon kabob platter
Filet Mignon kabob platter
Dining room

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Dining room
Motek - Coral Gables

Motek - Coral Gables

4.3
(475 reviews)
4.0 mi

What a great find! We were in the area and searched Yelp. This location popped up…read more We were there during happy hour and enjoyed the outdoor patio. The happy hour menu was fantastic with all $5 plates. We ordered drinks and a couple items. Then ordered more. Awesome tasting food as well as the service. There is a parking garage directly connected and the restaurant does add 20% service tip. This spot is now in our favorites list. Make sure you stop by and give them a try. Enjoy!

We just bought a home in Coral Gables and have been staying in a hotel for three weeks while…read morepreparing to move in. During that time, we made the mistake of trying Mortex Mediterranean, and it was an absolute disaster from the moment we walked in. The server was rude, untrained, and clueless -- she couldn't answer basic questions about the food and came back five minutes after dropping off our plates asking if we needed a to‑go box. We hadn't even started eating. My wife's dish and mine were passable, but the $39 wagyu burger for my 10‑year‑old was so bad he couldn't eat it and ended up crying. The fries were beaten up, stale, and tasted like they'd been reheated three times. When I told the waitress, she brushed it off with a useless "okay" and walked away. No apology, no fix, no manager -- nothing. For a city like Coral Gables, this place is an embarrassment. Terrible service, cheap ingredients, premium prices, and zero accountability. Even my son said we should've gone to Shake Shack because at least they respect customers and serve edible food. I wouldn't recommend this restaurant to anyone. It's garbage -- poorly trained staff and low‑quality ingredients pretending to be a real dining experience.

Photos
Beautiful space
Beautiful space
Babaganoush (grilled eggplant) with falafel
Babaganoush (grilled eggplant) with falafel
Dining room

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Dining room

Casa Tua Cucina - italian - Updated July 2026

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