Cancel

    Open app

    Search

    Casa Tua Cucina

    3.7 (878 reviews)
    Open 9:00 am - 11:00 pm
    Updated over 3 months ago

    Order Casa Tua Cucina Takeout or Delivery

    Casa Tua Cucina Photos

    Business Info

    CASA TUA CUCINA ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Trendy
    Moderate noise

    You might also consider

    More like Casa Tua Cucina

    Recommended Reviews - Casa Tua Cucina

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Poke
    Veronica G.

    I'm always looking for a good poke bowl, so I decided to try Casa Tua's. Unfortunately, I would not recommend it. The bowl lacked flavor and felt like it needed more ingredients or maybe a sauce to bring everything together. I know this is primarily a pasta restaurant, but I still expected the poke bowl to be more on par with what you can find at smaller mom-and-pop spots. The service was friendly, though, and helped make up for the overall experience.

    Ebony W.

    The absolute best Italian I've had in a long time. I'm only deducting a point because the servers were a bit cold and not very welcoming. However, the food is in a category of its own. She offered to box my food up, but I was on my way to the airport, so I tried to enjoy as much as I could before heading out to grab my bags. I love Miami! Now I've got a go-to spot for Italian food.

    Pistachio cheesecake
    Isabella K.

    I have seen this place often on Instagram and finally got to try it. It's located on the ground floor of Brickell City Center. The beef carpaccio as a starter was yummy. I added olive oil and balsamic vinegar. I had the healthy salmon and tried someone else truffle ravioli. The ravioli clearly won. Small portion tho. The pistachio cheesecake for dessert was scrumptious as well. It's pretty pricey. They "validate" garage parking which came out to over $30 at the end (don't even want to know what it would have been without validation).

    Noor S.

    had to try casa tua since it's such a miami hotspot, ive been hesitant but i go between nyc and miami a lot so it was time to finally check it off my list. came for lunch and was actually surprised how fast we got seated, the line looks way worse than it is. the cocktails and sangria were honestly the highlight. we ordered the hot honey pizza special, soooo good! i wish i took pictures of the pasta but we were so hungry so we went straight to it. i ordered the short rib ravioli special and added ricotta, it was alright. one of my friends got a salmon stuffed pasta which we didn't love but the seafood pasta was probably the best dish we tried. we ended up sharing a lot so got to try a bit of everything. service was smooth and everything came out pretty quickly. we were seated outside, which was nice but ive heard the south beach location has a better atmosphere. im glad i tried it, but I'd probably come back more for cocktails and light bites if im in brickell.

    Watermelon Salad Pomodoro Ceviche
    Cristina R.

    I really enjoyed this restaurant it was beautiful and romantic vibes. They had a market were you can buy gelato fresh pasta sauce and other goods. The restaurant was packed with a line out the door and I went in as a guest walk in but I didn't have to wait long only about 30 mins. They have a bar that you can go to wait. They had a huge selection of different foods. All of the appetizers were super delicious! The watermelon salad tomato soup and ceviche was all delicious and great portions. I had the truffle pasta and it was creamy with a good amount of truffle. The lasagna was phenomenal!! The chicken was great!!!! The drinks were good as well. I really enjoyed all the food. The dessert was delicious as well but I was stuffed by the end! I left happy. I would definitely recommend.

    Spicy Vodka
    travis m.

    I went to the Wynwood location. Great service , great ambiance, great food . I enjoyed my birthday dinner here . Very good overall experience I loved it !

    Emely R.

    Delicious, fresh pasta, and lovely atmosphere!!! Feels just like your eating in Italy but with more people haha. The food can be a bit on the pricey side but it's great for friends, family, or a date night. Nevertheless, the pasta is freshly made and cooked daily as well as their desserts, meats, bread, and more! Parking is only available in the parking garages in brickell center so keep that in mind. As walk-ins make sure your entire party is present to be seated and there maybe a bit of a wait if it's very busy but moves quickly. Highly recommend to anyone!

    Richard C.

    Great food selection and amazing service. Ambiance was amazing for every day lunches or special occasions. They also have a shop and cafe where you can find Italian imported items and baked goods.

    Blanca M.

    Food was not bad at all. Had the swordfish special, it tasted healthy and not overdone in flavors. It goes well with the black chopped olives over it. The lemonade with chia seeds was nice as it does not have sugar and is a healthy beverage alternative for those who don't drink. Hazelnut coffee was delicious! The Ferraro richer gelato was superb. Can't recommend it enough.

    Tagliolini al tartufo nero
    Toshitha J.

    I went to Casa Tua with some friends on a Friday night and the restaurant was packed! Luckily we didn't have to wait too long for a table since the restaurant is massive. The restaurant is quite loud from the amount of people in the space making it a little hard to hear around you. Since we were sitting near the back of the restaurant it did take a while for our waitress to take our orders and to get her attention in general. I tried the fettuccini alla bolognese, tagliolini al tartufo nero, and the caccio e pepe. All pastas had amazing texture and great tasting sauces. My favorite of the three was the tagliolini as the truffle complemented the sauce very well. My second favorite was the caccio e pepe. It was definitely the best caccio e pepe I've ever had. My only major complaint on the food was that the size of the tagliolini was quite small and was not super filling.

    Arta S.

    If you're in Brickell City Centre and looking for a place to dine, this Italian restaurant is a good choice. Their menu offers a wide variety of options to select from. We dined with a large group of friends and our server managed everything smoothly with no mix-ups. The restaurant has an open layout with a dim, cozy ambiance. I ordered the truffle pasta and although I'm not a big pasta fan, I really enjoyed it. All of their pasta is made fresh in-house, and you can even watch the process through a viewing window, which I thought was a nice touch. Overall, it was a pleasant dining experience. It may not be the best meal I've ever had but it's definitely worth checking out if you're in the area.

    Salad add salmon
    Anna

    Love the Cacio e Pepe here, as well as all of their pastas to be honest. Casa Tua doesn't miss! Don't skip the gelato, either! I love adding a side of chicken to my pastas, but be aware it is ~$10 for a small ramekin of chicken. Definitely not a good place if you are looking for a large portion of protein, otherwise absolutely fabulous lunch spot. I got a pasta + add chicken and a water and it was $45 for lunch, fairly standard Brickell pricing. I had leftovers and it was delicious!

    Liliana A.

    Food was great. I've been a couple times but this last time the service felt rushed. Probably because it was a Saturday.

    Ceviche

    See all

    2 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    19 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    16 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    22 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    26 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jeanette G.
    95
    148
    420

    17 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Annie P.
    2018
    1331
    1440

    1 year ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 1
    Love this 0
    Oh no 2

    10 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Fii M.
    533
    529
    2373

    2 years ago

    Helpful 3
    Thanks 2
    Love this 5
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 9
    Thanks 2
    Love this 12
    Oh no 0

    5 months ago

    Expensive for the bad service, waiting a lot of time, food is ok but not recommended

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 6
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Daina M.
    713
    74
    313

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 22

    Casa Tua Cucina Reviews in Other Languages

    Ask the Community - Casa Tua Cucina

    Hey what's the yizzy with Happy hour?

    No problem with happy hour my friend.

    Hello, what's the happy hour?

    No happy hour

    Do you still have happy hour?

    Nope

    Anyone has an email address to send a message to management?

    Don’t See Your Question? Ask Away!

    You might also consider

    Verify this business for free

    People searched for Italian 25,946 times last month within 15 miles of this business.

    Verify this business

    Mandolin Aegean Bistro - Kalamata Olives

    Mandolin Aegean Bistro

    4.3(2.6k reviews)
    3.4 miDesign District, Buena Vista
    $$

    Food was okay at most but omg the 100 flies on your food just makes everything completely…read moreunenjoyable. We had to leave early because the flies were so bad. Maybe try sitting inside but outside you will have a million flies.

    Absolutely delicious and wonderful experience. Definitely on the pricier side but found the…read moreportioning and flavors to be very fair with the pricing of the items. Seating is mostly outdoors and beautifully decorated, definitely a nice selection for an intimate event. Service was wonderful! The spanakopita was nicely flaky, the spinach filling wasn't overly bitter or pungent (my boyfriend is not a fan of strong feta flavors and enjoyed this while I am a feta enthusiast, we felt that this was right in the middle of our demands which worked great). We both love moussaka which is what my boyfriend ended up getting, dare we say it was our favorite moussaka out of any Greek restaurant in America thus far (coming from New Yorkers frequently visiting Astoria). It was broiled to perfection to give the cheese/béchamel layer a light crunch at the top and maintaining that richness underneath. The eggplant and ground meat were well seasoned. I really enjoyed my stuffed peppers as well (rice pilaf, ground beef, and feta on top), the tomato broth/sauce gave a nice sweet and savory flavor with the meal. Finally, a superb pistachio baklava, 10/10. Super impressed with what Miami had to offer for Mediterranean.

    Photos
    Mandolin Aegean Bistro - Restaurant street front

    Restaurant street front

    Mandolin Aegean Bistro - Greek Sampler

    Greek Sampler

    Mandolin Aegean Bistro - Greek Village Salad

    See all

    Greek Village Salad

    Sufrat Mediterranean Grill - One Epic Feast. Endless Hospitality.
At Sufrat, every meal is a celebration -- a feast where family and friends gather around the table

    Sufrat Mediterranean Grill

    4.4(160 reviews)
    9.5 mi
    $$
    Full bar
    Private events

    The entire experience my family had will not soon be forgotten! The atmosphere was charged by…read morebeautiful decor and lighting while a DJ was mixing Mediterranean music. The food and drinks were so delicious and a belly dancer came out with a flaming sword and danced at every table. The experience was unforgettable!

    I came here with some friends for Happy Hour and absolutely had a blast. We were there from 5 PM to…read more8:30 PM and did not feel rushed. Even after paying, the staff continued to make sure we had water and asked if we needed anything else. This small gesture meant a lot. Sufrat has a great happy hour menu that ends at 6 PM. I tried the Moroccan Mojito, which was so refreshing. To eat, we tried the Shawarma Sushi and $1 chicken wing. The Shawarma Sushi name can be a bit misleading. It a wrap that was cut in form of sushi. It was good. I was hesitant about ordering chicken wings but I'm so glad we did because they were so delicious and crispy. They may have been the best chicken wing I've had. The service was excellent. I accidentally dropped my cocktail and they immediately cleaned it up and moved us to another clean table. I apologized for dropping it but not once did they made me feel bad about it. Instead, one of the staff stated it was an indication of having a great time. They also replaced my drink at no extra cost. A guy, who I assumed was the manager or owner, also passed by our table and ensured we were enjoying our time. Our server mistakenly brought me the wrong drink that I ordered, but I did not mind it because I actually loved the Moroccan Mojito and instead ordered another one. I also loved how they have copper cups because it makes water taste so much better. Their attention to small details like that makes the difference. Overall, I felt so welcomed and definitely have to return for more chicken wings.

    Photos
    Sufrat Mediterranean Grill
    Sufrat Mediterranean Grill - Belly Dancer on Thursday, Friday, Saturday.

    Belly Dancer on Thursday, Friday, Saturday.

    Sufrat Mediterranean Grill - One Epic Feast. Endless Hospitality.
At Sufrat, every meal is a celebration -- a feast where family and friends gather around the table

    See all

    One Epic Feast. Endless Hospitality. At Sufrat, every meal is a celebration -- a feast where family and friends gather around the table

    Amal - Fried Kibbeh

    Amal

    4.1(383 reviews)
    4.2 miCoconut Grove
    $$$

    We recently went to Amal for a Saturday meal and had a wonderful time. The staff were very…read moreaccommodating of a member of our party with mobility issues, ensuring their walker was stored nearby. Our waiter, Mo, was an excellent guide through the menu and provided excellent service. We picked the tasting menu and were delighted with all the different parts of the menu we got to try - my personal favorite was either the Muhamara or the grilled octopus. The ambiance on a Saturday evening certainly evolved more into a club like setting with dancing and live music but we had a fantastic time and would certainly come back!

    I had been excited to try Amal for years. I actually worked in the neighborhood when they were…read morebuilding it during the pandemic, then moved away and never got the chance to go until now. For context, I worked in fine dining in New York and Miami for almost 20 years, so I notice the details immediately, hospitality, management presence, the energy of a room. You can usually tell pretty quickly what kind of operation you're dealing with. We were a party of five. I arrived with my four-year-old son and was greeted warmly by the hostess. That warmth ended instantly. Standing directly behind her were two managers in suits blocking the main entrance. Both looked straight at me and my child and said absolutely nothing. No hello, no smile, no acknowledgment. Anyone in hospitality knows that moment sets the tone. As an Arab woman who grew up around a culture where hospitality is everything, it was already a bad sign. We were seated outside and the vibe stayed cold. Unfortunately, the food matched it. We ordered a lot because I genuinely wanted to give the kitchen a fair shot. I grew up eating Lebanese food and what stood out most was the lack of soul. Everything felt flat, like it needed salt, lemon, brightness, that warm Mediterranean seasoning Lebanese food is known for. The tabouli was especially shocking. A $20+ tabouli with no bulgur that was so roughly chopped it was basically whole parsley leaves and slices of onion. Any Lebanese auntie would die at the sight of it. At one point I asked our server if they had harissa or any kind of spicy sauce. She said the only option was Sriracha. In a Lebanese restaurant that charges $18 for a tablespoon of hummus. An Asian chili sauce as the only option. What made it even stranger is that harissa is listed on multiple dishes on the menu, so it clearly exists somewhere in the building. I asked for the Sriracha anyway out of desperation for flavor. It never came. Same with ketchup for my toddler's fries, it took three requests. Throughout the meal I walked around the restaurant several times taking my son to the bathroom, looking around the space, even going upstairs to the lounge. Not a single person acknowledged us. Not a host, not a server, not a manager. The bar is right by the entrance and every time we looked over at the bartender and bar manager, just blank stares. At one point we were clearly standing there confused looking for the bathroom in an empty restaurant and still had to say "Excuse me, where is the bathroom?" Wild. Later I walked up to the bar myself to ask if they carried mezcal. After dinner I went back to order one. Same energy--zero warmth, zero engagement. And this is with an automatic 20% gratuity already on the bill. The mezcal was a $25 two-ounce pour and I still had to ask for an orange slice garnish because no one offered it. Empty bar, two people behind it, and I still had to request it. Also worth noting, our reservation was at 5:45pm and the restaurant was practically empty. Yet I didn't see a single manager walking the floor, greeting tables, or checking on guests. I had talked this place up to my party because I'd been so curious about it for years, and it was honestly a huge letdown. If you know Lebanese food and understand Middle Eastern warmth and hospitality, this probably isn't the place for you. Expect cold, almost nonexistent hospitality and food that feels stripped of the soul that makes Lebanese cuisine special. The space is beautiful. I'll give them that. Everything else felt like a very on-brand Miami disappointment, what happens when you give people a beautiful restaurant, expensive food, automatic gratuity, and no leadership. From the lack of authenticity and attention to detail, it's hard to believe anyone truly Lebanese is behind this operation. If anything, it feels more like a polished money grab. Honestly, it might have been less jarring if they just called themselves "Mediterranean" like so many other places in this city. But if you're going to call yourself a Lebanese restaurant, the culture and hospitality should actually be there.

    Photos
    Amal - Inside aesthetic

    Inside aesthetic

    Amal - Baklava (skip at $16 - dry and aromatic)

    Baklava (skip at $16 - dry and aromatic)

    Amal - Inside- bar

    See all

    Inside- bar

    Byblos Miami - Short Rib Kebab

    Byblos Miami

    4.3(1.1k reviews)
    4.3 mi
    $$$

    We came for a late dinner on a Saturday night and were delighted to find reservation availability…read morefor the 3 of us still. We were whisked inside to the intimate, dimly lit interior with a DJ table tastefully tucked away in the back of the space. Service was welcoming but overall, not quite as warm and attentive as I've experienced at other places in town. We started off with the Turkish Manti Dumplings, which were the standout of the night. The complexity yet restraint of flavor, balancing indescribable buttery, roasted, earthy notes with a touch of umami and subtle tanginess from the yogurt. The Mezze Sampler was a nice option for trying three of the dips. All very tasty, but I've had slightly better elsewhere. The Sweet Jeweled rice was the other standout with flavor and textural variety that made each bite pop. I found the Roasted Brussels Sprouts undercooked and lacking the same level of flavor as the other plates. The weakest dish of the evening. The Grilled Whole Bronzino got top marks from the meat eaters at the table. Overall, 4/5 stars for a delicious meal but with tough competition around town limiting my ability to hit that 5.

    I do love this place for it ambience and service. I will say that it is a sister restaurant to…read moreanother one that I went to for my birthday and I guess I came in with the mentality of comparing it and the food just wasn't all there. I had to return the plate that I had gotten. I'm sure that if I would've chosen something else, I would've been happy because the person that I went with did very much enjoy their meal. I think it's worth it but maybe doing a little bit more research on what to get. To say that the person I was with had the Bronzino and it was delicious. Drinks are also good as well. like anything in Miami parking is a little difficult, we made reservations and we were sat right away. Again, this could've been a one off thing, but everything else was amazing.

    Photos
    Byblos Miami - Restaurant

    Restaurant

    Byblos Miami - Lamb ribs

    Lamb ribs

    Byblos Miami - Another restaurant sneak peek for work. Byblos is so cute!

    See all

    Another restaurant sneak peek for work. Byblos is so cute!

    Meraki Greek Bistro - Horiatiki Salad

    Meraki Greek Bistro

    4.4(986 reviews)
    0.4 mi
    $$

    Meraki is a beautiful restaurant with truly authentic and delicious Greek food! And I'm Greek, so…read moreyou can take my word for it ;) While it may seem slightly off the beaten path right off Flagler, it's very conveniently located by the Knight Center metro stop and a very easy walk from the bridge. Also, the atmosphere they've created both indoors and outdoors really draws you in: beautiful foliage, gorgeous decor, and inviting decor. They play amazing Greek music to set the mood at a very reasonable volume so you can still hear your party. I've been for lunch during Miami spice and recently for dinner. Everything I've had was delicious with tons of flavor and huge portions. Both times I took enough leftovers for another meal! I especially love their zucchini fritters and their spread plate. All their spreads are so fresh and flavorful but their hummus especially was soo good. My husband and I shared the meat platter for two for dinner and enjoyed everything on it - the loukaniko was especially delicious! For dessert, you can't miss the galatoboureko, a sweet custard dessert with the flaky phyllo dough you know and love from baklava. Service was fast and friendly. Highly recommend for a lunch date or dinner date and it's super versatile: great for friends, families or romantic dates. Don't miss this beautiful restaurant in downtown!

    Oh my God where do I start! We had the best date night. This place is so amazing. I went with low…read moreexpectations given my knowledge and experience with mediterranean food in miami: small portions, bland taste. This is completely different and out of this world! The food is super tasty, super fresh, portions are adequate without paying a steep price. The salad: we got a greek salad, it was way bigger than what we expected, the tomatos and feta cheese were delicious and my fiance thought that this was the star dish. Its not your basic salad. The waitress prepared it right infront of us and cut fresh tomatos and veggies on a station. Saganaki: must order, this was my favorite dish. Even though its such a simple ingredient (cheese) the flavor is crazy, they torched it and heated it infront of us and we couldn't stop eating it Souvlaki: the chicken was delicious, we got two full skewers, they serve it with fries and their special sauce which is so delicious! Even the fries were delicious and well seasoned! Octopus: this was mind blowing, especially with the meraki sauce. This is technically an appetizer but feels like a whole dish!! And its only for $24 whereas other places tend to overcharge! We had planned to order more but by that time we were full. The menu is rich and there is still so much to try. We will be heading here more frequently and sharing with you our dishes!! 5 stars well deserved! Instagram: @ri_reviews961

    Photos
    Meraki Greek Bistro - Private event - upstairs

    Private event - upstairs

    Meraki Greek Bistro - Filet Mignon kabob platter

    Filet Mignon kabob platter

    Meraki Greek Bistro - Dining room

    See all

    Dining room

    Casa Tua Cucina - italian - Updated June 2026

    Loading...
    Loading...
    Loading...