I stepped in to grab food before realizing there was a separate cafe next door…read more Decided to come back after dinner next door to pick up some dessert and I'm so glad I did! I got an assortment of Turkish delight and some pistachio baklava ($2.99). The Turkish delight is sold by weight across all the varieties and goes for $16.99/lb. The guy behind the counter was super friendly and offered us a sample of one of the flavors to try which I thought was a nice gesture. Everything looked so good, so we picked a couple different pieces of Turkish delight to try. To my surprise, my favorite ended up being the saffron, though rose petal with pomegranate and sour cherry with pastachio were close seconds. I didn't like the coconut or the chocolate one that much, so reminder to myself to skip those next time. After picking up the dessert, I did a quick circle around the store to see what they had. It's not a big store but they manage to cram a lot of stuff into the limited space!

I was in Berkeley and craved Mediterranean, I was not disappointed by this lovely gem of a…read morerestaurant and market! It's been in business 54 years. Generations have shopped and eaten the wonderful food here. I ordered the Baarg and it came quickly- cooked to order. Amir has owned it the part 11 years, and his father before him. The Shiraz salad was the best I've ever had. Rice was perfection. The Baarg was so tender and delicious.. Amir made sure everything was perfect. This place is great for families and very reasonably priced for the high quality of food. The place is charming with a terrace out back and the World Cup game in tonight. They have live music Friday nights and a host of other events all month. Check the calendar in the hall by the patio. I highly recommend!

The chicken and rice are awesome. Chicken was juicy and so flavorful…read more Yogurt and chive appetizer was great. The waitress recommended it and it was way better than I was anticipating. Tachin was something completely different. So many different flavors and textures. Great change up. Wouldn't be my go to. But once in a while I could enjoy it.

We walked in and tried to get a table for 2. And the owner asked us if we had reservations. But…read morethere was plenty of seating inside and outside. Funny part is, no one walked in after us. We were then seated, the first girl asked if we wanted anything to drink which we did but we never got our drinks til another waitress came and asked us 20mins later. We told her we were ready to order and we had to wait another 10mins for another waiter to order. We got the chive/shallot yogurt, lollipop lamb chops, Koobideh and Joojeh Kabob. The kabeb dishes came with grilled tomato, grilled pepper, rice with tadig on top. They also make this pink butter to put on the rice. Food is good and everything was seasoned well and not over cooked. I want to give this place a try again but they need to work on their customer service. They catered more to other tables and we didn't even get offered the dessert menu like the other tables around us. Also, we had to ask for the check and no one even came to check if we were ready to pay we had to go up there.

Saffron Kitchen has an extraordinary selection of kabobs including filet mignon, chicken breasts…read moreand salmon (in order of my top three favorite). The presentation ALMOST rivals the sensational savory seasoning that never fades with each new bite. All kabobs are offered with the option of basmati rice with a splash of vivid, yellow color on top. The roasted vegetables are a fresh-tasting variety that are sautéed to Al dente perfection (tender but still firm). Service staff are consistently friendly, seem to enjoy their work and are knowledgeable about menu options. The restaurant atmosphere is spacious with ample outdoor and indoor seating options. Street parking is easily accessible and with a lot of options within walking distance from the restaurant. Their baklava can't be passed up for dessert!

Came here for Oakland Resturaunt Week for 4 course tasting in March and honestly the atmosphere…read morealone made me want to stay longer. The service stood out because Jesse was friendly and attentive. 1st Course- Champagne 2nd Course - Potato Pakora 3rd Course - Salmon Kebab w/ Rice and Vegetables 4th Course - Ferni The space felt calm with lots of natural lighting and beautiful plants. Overall, I'd come back for the potato pakora, which is crispy and savory. Perfect for solo date or catch up with friends!

Always delicious food, and lovely quiet place to be at. We like Zaytoon for their service and…read moreambience. Mezze is a great starter, and humus with your choice of meat is a really good option for picky eaters like us. We will be back. Thanks

Came on a Sunday afternoon, and it wasn't hard getting a table for two. There was a nice, cozy…read morewaiting area that can sit a decent amount of people. They have a good selection of drinks and cocktails to choose from. They have a lot of options for appetizers and entrees as well, and I would recommend trying the olive platter. It was delicious. The service was okay, I think they could be more attentive, but overall I had a great experience!

Everything we ordered was delicious. Especially loved the…read morekoobideh and Kashk-e Bademjan. I would go here again in a heart beat. The lamb tongue was ok too chewy not worth for the price. Ambiance is cute, we got seated in less than 10 min when we came around 7PM on a Friday.

Lavash (good food) was what lead me to be in a mood. Great way to support local communities…read morethrough their unique culinary creations, especially during women's history month. I'm sure there are other Persian cafés and restaurants as good as Lavash. I hardly stop to think about what made Lavash interesting. The floral aroma throughout the entire atmosphere, the gentleness of the waiters and hostesses who're well focused on serving others, and their signature paper thin Lavash bread. A clear teapot filled with saffron tea with rock candy on a stick; seen how they dip it in after pouring the tea. Interesting orange color indeed! A plate of zucchini, grape tomatoes, Moroccan mint leaves, and a pair of Bulgarian cheese; complimentary for my first visit here. Persian noodle soup, filled with beans, chickpeas, and lentils; loved the floral notes in every spoonful. Main course, veggie kabob on a bed of basmati rice drenched in saffron and spices, along with some onions and mushrooms, and of course, a large Lavash bread at the bottom to fill the whole plate. The best part is to completely sandwich wrap after I marginalized the contents on the plate. Ahhh! Satisfying to the last bite of herbs and spices. Not filling though, but I had no need for any dessert. Another highly recommended place to eat for locals and tourists alike. I let some of my friends know how much they'll love the best Persian dishes locals raved about. Thumbs up for the people of Lavash!

This is our favorite Persian restaurant in SF. We tried their Poussin and lamb tongue. The lamb…read moretongue was super rich and flavorful it literally melts in your mouth. Very clean restaurant, organize and super friendly staff. We also got gheymeh with tahdig 10/10.

We came to this place recommended to us by some SF locals. We were super excited to try out Persian…read morefood since we don't get it in Seattle (where we are visiting from). We ordered the Chicken koobideh and the spicy Joojeh kabab. The chicken koobideh was not cooked properly - the kababs were a little raw and not flavorful at all honestly. And the spicy joojeh kabab was the same - not cooked well. Needless to say, kinda paranoid I might have gotten food poisoning from this experience. As far as the service is concerned, very very slow. Inattentive staff. Ex: they did not serve us water unless we specifically asked for it. We won't be returning. Disappointed because we were really looking forward to a great meal on our vaca.

We had a fantastic experience with Komaaj Catering. We ordered a spread that included the Eggplant…read more& Tomato Dip, Herb & Cheese Frittata, Sumac Beef Meatballs, Turmeric Chicken Party Wings, Pomegranate Walnut Stew with Chickpeas, and Turmeric Rice--and every single dish was packed with flavor. You can really tell there's care and authenticity behind the cooking. The textures and seasoning were spot on across the board, from the rich, comforting stew to the perfectly spiced meatballs and vibrant dips. Everything felt thoughtfully prepared and beautifully balanced. On top of that, the service was exceptional. Farshad, the owner, went above and beyond by including a complimentary herb yogurt dip and even an extra order of rice, which was such a generous and appreciated touch. His wife Nazanin was also very helpful when we went to pick up food for sa Highly recommend Komaaj Catering if you're looking for delicious, well-crafted food and warm, thoughtful service. We'll definitely be ordering again!

Loved the dining experience here, specially that it was a treat by my son…read more The staff was super helpful and explained every dish in detail. The food was a nice twist of traditional Persian cuisine and we enjoyed every dish. The ambiance is also very warm and inviting which added to the experience. Will be back trying other dishes.

Decided to come here before Henry j K show Warm, excellent…read moreservice!! Mouth-watering, well-seasoned, tender, juicy, truly enjoyable all 4 dishes we ordered!! The resto decor, together with several customers who walked in with their Afghan garb made us feel like we're in Afghanistan ourselves!! Wow! Love this place & hoping to come back here in the near future!!

I had a good experience ordering take out from Kamdesh Afghan Cruisine. I ordered from their…read morewebsite, and we picked it up half an hour later. The restaurant is extremely big with lots of seating. It was roomy, and I picked up my order near the back. They packaged my food fresh and I got it hot! We got the Quabili Pallow and Beef Kubideh. They were both delicious! I love the pallow, and the raisins and carrots were done well. The lamb shank was soft and paired well. I wish there was a bit of a sauce to it to make the perfect bite. The kubideh was also good, and the kebab was very light. Good contrast to the heavy lamb. I enjoyed our meal, and will order again!