Cancel

Open app

Search

Darlington Inn

4.7 (47 reviews)
ModerateHungarian
Closed • 4:00 pm - 9:00 PM

Darlington Inn Photos

Business Info

DARLINGTON INN ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for kids

More like Darlington Inn

Recommended Reviews - Darlington Inn

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

I love this out-of-the-way restaurant. It is well worth the drive! I particularly recommend the Saturday evening buffet, and don't forget the kremes for dessert, it is a true indulgence.

a plate of food with meat, mashed potatoes and broccoli
Doug G.

After 3 visits in 3 weeks, I can safely say that this is about as good as it gets. I really can't add anything new to the comments that are already above, but I will try. Some restaurants get ratings somewhat based on their location... such as a 4 star restaurant gets a bonus star because they are not where you'd expect to have a great restaurant. Or a 3 star review because they "should be better" based on their location. The Darlington Inn, with it's "Eastern European Comfort Food" is 5 stars wherever you go. If you aren't "really hungry", then don't be bashful about ordering a "Senior Portion" or taking some home. Big portions of really great food in a very casual and comfortable atmosphere. This is as good as it gets. Are you full? Then take dessert home - either one - or both... (you can thank me later). Folks, read the reviews... if you're looking for a 2 hour fancy dining experience, this isn't it. If you're looking for very casual, very comfortable, VERY filling and very delicious... this is your spot. Think of your favorite diner, with a welcoming staff, about to feed you with a flavorful and fulfilling meal.

Proud owner and great chef
Bill W.

When we came up for our Grandson's Christening in December, my wife who is from the area, wanted some Eastern European Comfort Foods but the only one locally was the Darlington Inn and they are closed on Sunday. On this trip, we arrived on Friday and needless to say, they were open. We checked into our hotel in Greeensburg and called and made reservations although I don't thing reservations are necessary except maybe for the Saturday Night Buffet or special event. Arrived and were promptly seated. Server was very friendly and made us feel right at home. She explained the menu and specials of the day but we settled for what we could not find in Charlotte NC and loved. My wife order the Stuffed Cabbage (Toltott Kaposzta on the menu) with dropped noodles aka Spaetzel or Rivlas. Since I lived next door to a fantastic Slavic Lady in Ohio, I ordered the Chicken Parikas ( Csirke Paprikas) for my main. Prior to our order being served, we were treated to a house Potato and Mushroom soup that was fantastic. When our entrees were served, we were impressed. The quality was great, protion sizes are hugh and the value is definately there. While we were dining, the owner stopped by to insure that we were well served and asked if we needed anything. Good touch and her picture is posted as well. They do have live music in the form of an accordian player and whle not a fan of Lawrence Welk or accordians, this guy was great and very talented. Good background. This place is a keeper and will definately be on my list as a favorite in the future. And to thing that back in 1989 when PPG moved me from Ohio to Pa, I almost bought a house a little over 1 mile away. If I had and they were open then, i would love to think of all of the great meals I could have had.

Renee L.

Take my advice. Do not eat anything at least 3 days prior to your visit and expect to not be able to move or eat for a few days after! This place serves HEARTY Transylvanian-Hungarian food and it is not the place for those with weak appetites or healthy eating habits! Where shall I begin. The place is charming, unique, and is hidden off Route 30 along the Loyalhanna Creek. It is a house. You enter through what would be considered the basement door. Once you enter you immediately realize this place is one of a kind. Starting with the cozy bar and all the miscellaneous paraphernalia hanging on the walls. If you come on the weekend you might just walk into a full-blown party atmosphere while the professional accordion player keeps the mood as such. Once seated (reservations are highly recommended) the dining experience begins! If you go on the weekend your only option is the buffet . Your meal starts with a nice bowl of their homemade soup and the absolute best homemade bread. Did I mention your food is served on Corelle dinnerware! Pretty nostalgic and practical stuff in my book! A sampling of the buffet includes mashed potatoes, pierogies, sauerkraut, halushki, polenta, beef, chicken and pork specialties swimming in sauce, steamed vegetables, salad, pickled cabbage, and 4 different kinds of homemade desserts. I could go on and on about this unique and wonderful dining experience but I invite you to try it for yourself. A few things to remember. Cash only but there is an ATM available. They have limited hours of operation. The township does not permit them to place signage on the main road directing you to their site but it is not far off of Route 30 before approaching Idlewild Park. Look for the Darlington Road sign. Be sure you go when you can also experience the regularly featured, and very popular, accordion player. And if you are lucky enough, you might just hear Freebird played on an accordion!

A hidden gem.
Sheila S.

I was recently in the Western PA area visiting family, and my sister and her family dragged us out to this place. I was a bit leery as it's kind of in the middle of the woods, in the middle of nowhere. *Cue banjos* The place is nothing spectacular from the outside, just a two-story yellow building that kind of sticks out from its wooded surroundings. I was even more leery when we went inside and found tables on one side and a bar on the other--it felt like we were in a dodgy B-movie. However, both sides were equally busy, bustling and jam-packed. My sister said to trust her, the food was awesome. Who was I to turn down good food? Even my young nephews (ages 9 and 11) were eager to go inside and eat. What? So we sat at our (reserved) table and our waitress took our drink orders. Shortly after, she put out bread and some kind of soup (it was a bit unremarkable, kind of like a chicken broth with noodles?). My sister told me not to fill up, because the buffet was that good. I knew something was up when my nephews went straight to the buffet line and didn't even bother with the soup and bread. I followed suit and got in line. The buffet was set up on two folding tables separating the bar area from the seated restaurant area. It wasn't fancy at all, with a setup kind of like you'd expect to see at someone's grandma's house. The desserts were actually first (my mouth started to water just looking at them), then a small sort of sad salad station, and then the hot steam tray section at the end. The selection wasn't vast, but what lacked in quantity totally made up for in quality. EVERYTHING was homemade. If something ran out, you had to wait until another batch was made. And trust me, the wait was worth it. Everything from homemade noodles, sauerkraut, pierogies, beef stew/goulash, piggies (cabbage rolls), to pork with mushroom sauce. EV-ER-Y-THING was excellent. I mean, there was not ONE thing that I didn't absolutely love (and inhale). You could tell everything was made with love! Seriously, I think a few babushkas (or however you say "grandma" in Hungarian) were back there making everything. I had two plates. (oink!) And then there were the desserts. Oh my goodness. There was a whole sheet cake box full of Kremes and even other desserts that I can't even remember, but they were ALL good. Thank goodness my sister is adventurous, because I would never have known about this hidden diamond in the rough, and probably one of the top 5 best restaurants at which I've ever eaten. I would go there again. And again.

The chicken dish

See all

5 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 2
Thanks 0
Love this 1
Oh no 0
Photo of Grant S.
10
43
92

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

We enjoyed eating Hungarian cuisine for the first time. Portions were huge, so you could easily share a plate. Staff was very friendly.

Helpful 0
Thanks 0
Love this 0
Oh no 1

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Doug G.
2
98
19

5 years ago

Helpful 3
Thanks 1
Love this 0
Oh no 1

2 years ago

The Saturday buffet assortment was all delicious. Very nice atmosphere and good, friendly service from everyone. A keeper!

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 1
Love this 0
Oh no 0

3 years ago

Is ok of you wanna eat at someone's old grandmother's house...who heck wants stuff cabbage and pierogoes...not everyone is 70....yuk!

Helpful 0
Thanks 1
Love this 0
Oh no 2

3 years ago

Helpful 1
Thanks 1
Love this 0
Oh no 0
Photo of Bill W.
5000
1596
20606

10 years ago

Helpful 10
Thanks 1
Love this 8
Oh no 0
Photo of S M.
0
25
0

3 years ago

So cute and amazing food. Reservation required, but we called last minute and they had an opening!

Helpful 1
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 1
Thanks 1
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 3
Thanks 1
Love this 1
Oh no 0

3 years ago

Helpful 0
Thanks 1
Love this 0
Oh no 0

3 years ago

Service was great and food was amazing! A perfect array of Hungarian delicacies. Highly recommend!

Helpful 1
Thanks 1
Love this 0
Oh no 0

10 years ago

Helpful 8
Thanks 0
Love this 9
Oh no 0
Photo of Sheila S.
58
97
122

12 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Jenni D.
62
20
40

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

9 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0
Photo of Tina S.
23
59
0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Judy T.
3
128
49

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

12 years ago

Helpful 3
Thanks 0
Love this 1
Oh no 0
Photo of Matt K.
2
92
15

17 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

14 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Joe H.
9
85
5

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Tim K.
6
15
3

14 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 1 of 2

Ask the Community - Darlington Inn

Verify this business for free

Get access to customer & competitor insights.

Verify this business

Huszar

Huszar

4.2
(198 reviews)
39.7 mi
•$$

This place has huge platters with a warm, homey vibe! I came here in a group of 4 and we decided to…read moretry 3 entrees and 2 appetizers-- we made the mistake of ordering dishes that ended up being very similar to each other, but I still enjoyed them a lot. For apps we tried the langos ($10) and potato pancake ($12.95). You really can't go wrong with fried dishes here... each dish was so crispy with the toasty aroma that deep fried foods have. Even though they were topped with only 1 ring of red onion, it was the perfect amount to add a zesty kick without overpowering the dish. We got the chicken paprikas ($16.95), stewed beef ($18.95), and puszta steak ($18.95) for entrees. This is when I realized that our dishes were super similar. The chicken paprikas and stewed beef had a similar texture and flavor profile, and were both served with dumplings. The puszta steak was covered with the potato pancake and fried, so it had a very similar vibe to the apps we had earlier. No complaints about the dishes, though-- I'd recommend the chicken paprikas or stewed beef if you enjoy tomatoey, bell pepper-forward flavors. The dumplings were tender and absorbed a lot of the stewy sauce. If you enjoy fried foods, or want to try the potato pancake and an entree but are limited on stomach space/budget, the puszta steak is a perfect choice that will give the same crispy vibe as the potato pancake with an added protein bonus.

Huszar is as traditional as it comes! In the heart of Northside, is this cozy Hungarian…read morebar/restaurant. Reservations are needed because the restaurant only has about 8 table. We were fortunate enough to walk in for a table for 2, but there were several people turned away due to not having enough space and reservations not being made. If you want traditional & authentic Hungarian food, you've found the right place. The restaurant started as a bar, owned by the father of the current owners. Once he passed away, the current owners took over and turned it into a restaurant. The owner graciously sat with us and talked about the restaurant. She even told me that my last name, Kovach, equates to Smith in English. Apparently, it's a popular last name. My grandfather was Hungarian, so it was nice to get a little taste of his culture. The owner and her husband are the only ones that run the restaurant, and they rub a tight ship! My husband & I enjoyed our meals, and here is what we had: Creamed Onion Soup: The soup's name perfectly describes what this soup tastes like. It is creamy and very onion forward. It was delicious but on the lukewarm side when eating it. Chicken Paprikash with Dumplings: This is a popular Hungarian dish, and it was delicious. The chicken was tender, the dumplings soft, and the sauce perfectly flavorful! Creamed Beef with Dumplings: My husband had this dish and he really enjoyed it. It reminded me of a more flavorful pot roast with cut up smaller pieces. Strudel: I decided to take home a piece of Strudel foe dessert. The dough was very soft, and it was surprisingly tasty! Huszar is like a warm hug on a cold day. It's comfort food at its finest, and I'll be back to try some more cuisine!

Photos
Bar
Bar
Huszar
Mushroom Paprikas and Cucumber Salad.

See all

Mushroom Paprikas and Cucumber Salad.
Apteka

Apteka

4.4
(524 reviews)
37.5 mi
•$$

We got lucky on a rainy day as walk ins (2). You can only…read moremake reservations for groups of 4 or more in advanced. Staff are all so nice and very helpful in explaining everything if it's your first time there. You order first, then sit at your table (you can keep an open tab to order more food or drinks when you want), and they'll give you your table number. Food comes out pretty quickly and they're attentive in removing empty plate plates just as fast. Quite tasty! As meat eaters, we really appreciated this vegan twist! The pierogi's are an excellent choice for perhaps the less adventurous- yet does not disappoint! The stuffed cabbage was really yummy! And we enjoyed our appetizer- cucumber and radish salad with rye. It made me like radishes again! Simple and fresh ingredients, make for a tasty dinner. Can't wait to come back!

I haven't been to an all vegan restaurant in a very long time, so this was a super cool place to…read morebe. Fantastic vibe in there as well, cool lighting (although something from up above kept falling). It's a highly acclaimed place for a reason. I got to try their beet soup (borscht), tea, potato pancake, and rice pudding dessert. The menu changes decently consistently I believe, and I did visit a little while ago, for notice. The food was very tasty. Huge potato pancake that was cooked perfectly with a nice topping of what I can only describe as vegan sour cream and some sort of very flavorful vegetables. I quite liked it, surprisingly tasty and creamy topping. Now the borscht, which I tend to be picky with, was just okay. The number one detractor for the borscht was the salt level. The food is just far, far too salty (the pancake was pretty salty too). Other than that, quite good. Love the side of rye. The dessert was very good. Surprisingly light. Came with a little caramelized baked fruit on top (apple/pear, something like that). Rice was reasonably creamy and very flavorful. So good! All in all, a nice spot for a nice dinner. Especially great for vegans. However, the food did taste too salty for my liking.

Photos
The main bar
The main bar
Nalrsniki z Roza
Nalrsniki z Roza
Crapteka sign

See all

Crapteka sign
Cop Out Pierogies

Cop Out Pierogies

4.7
(187 reviews)
38.1 mi
•$

Let me describe Cop Out like this…read more.. Think of any Friday during lent. Walking hand in hand with your grandma. Uphill, usually in the rain or, more likely, snow flurries. Think of walking into the basement of her old, very old, church. Looking around at all the old white haired ladies, (old is relative now...) as they smile and have a word or two or ten for everyone who walks into the door. Think of the smell of frying onions. Frying in lots and lots of butter. Grandma taking you by the hand, telling shy you to say hi to her friend Dorothy or Deloris or Irene. (No Taylors or Brianna's here, thank you very much). Grandma let's go of your hand while she digs into her little change purse for her rolled up bills and some loose change on the bottom. She smiles at you as she hands you an extra quarter - you smile back because you know that means cake at the little table in the back of the room. Grandma takes two plates, each holding a handful of lightly pan fried, doughy (but not too doughy) pierogis. Covered in fried onions and dripping with butter. A dollop of sour cream on the side. Today it's potato and sauerkraut. Last week was potato and cheese. I can't wait to see if next week is farmers cheese. If you can close your eyes and remember that walk. If you can still see Gladys. If you can still taste the buttery onions. If you can still feel the love that you and your grandma shared. If you can do all of this, then I can guarantee you will love Cop Out. For those of you who have never experienced pierogis purchased in a church basement during lent; I still guarantee you'll like Cop Out. I live 800 miles away. I can't think of a single church that serves pierogis, especially homemade ones. We are in the Deep South, afterall. I do take my grandkids to fish fries during lent. I hope I'm making similar memories for them, though even the best piece of fish fry fish is no match for the pierogis that both the church ladies and Cop Out dish out.

Still going through my draft reviews... This has been one of…read moremy faves for years! If you are looking for incredible, authentic pierogies around Pittsburgh, Cop Out Pierogies in Etna is a must-visit. The first thing you notice is the outstanding quality and freshness of the dough, which is always perfectly tender and never too heavy. What really makes them stand out is their massive variety of fillings, ranging from the traditional potato and cheese to wilder options like buffalo chicken or even dessert flavors. The portions are generous and you can tell everything is made from scratch with a lot of care. It's easily one of the best spots in the city to satisfy a serious pierogi craving.

Photos
The place to be !!!
The place to be !!!
Frozen pierogies (potato-cheese and sauerkraut)
Frozen pierogies (potato-cheese and sauerkraut)
Restaurant

See all

Restaurant
Forgotten Taste Pierogies

Forgotten Taste Pierogies

4.6
(179 reviews)
51.7 mi
•$

4.5 stars overall. Forgotten Taste Pierogies restaurant sells pierogies and other mostly Eastern…read moreEuropean foods. Flavors of pierogies include potato, potato cheese, potato bacon, potato sauerkraut, sauerkraut, lekvar prune, potato cheese jalapeno, cottage cheese, spinach ricotta, spinach feta, roast beef, sausage, cheese pepperoni, buffalo chicken, and some seasonal flavors. Other foods include stuffed cabbage, stuffed pepper, kielbasa, haluski, goulash, borsch, mashed potatoes, green beans, some desserts, etcetera. Many of the foods are available as either hot/ready-to-eat for dine-in or cold/frozen for takeout. For over a decade, I have bought foods from their location in Wexford, and I recently tried this location in Moon Township for the first time. Two employees spoke little English, but they promptly and politely served me. The interior of the restaurant has no seating, and the outside has one small table with two chairs, so this restaurant is mostly takeout. I rate the potato-cheese pierogies and the kielbasa as 5 stars. I rate the haluski, stuffed pepper, and stuffed cabbage as 4 stars.

I passed this place on the way to pick up some things for my hotel room. I love pirogies! This is a…read moresmall take out place with lots of options! The two women working were very friendly. I had pierogis with potato, kraut, and jalapeño, kielbasa with kraut, and stuffed cabbage and haluski. . I had leftovers for the next day! Everything was made fresh to order. I was in heaven! A must try if you're ever in town!

Photos
Forgotten Taste Pierogies
Stuffed Cabbage and Homemade Kielbasa
Stuffed Cabbage and Homemade Kielbasa
Sodas, waters, and desserts

See all

Sodas, waters, and desserts
Hofbrauhaus Pittsburgh

Hofbrauhaus Pittsburgh

4.0
(1.2k reviews)
37.4 mi
•$$

What a fun place! The large beer hall feels just like it came out of Germany. A light airy and…read morefully of energy space. Easy to read menu with many pictures. The wurst plate was the best sausage I have had in a while. A thick casing and flavorful meat. The potatoes were fluffy and the sauerkraut was pungent and delicious. You can get a spicy mettawurst - highly recommend! Salmon was cooked well and was a bit sweet with the sauce on top. The black forest torte was a large portion. Super good. Creamy and spongey cake. They will even pack it up and bring it out for you if you are too full!

The ambiance of this place is great. I didn't know any of the songs they were singing or anything…read morebut the vibes bere pretty cool. The service wasn't bad either. She made sure my drink was always filled and out checked in on us alot. I realized I'm not a fan of German beer or food as a vegetarian. I had the super sampler. The pretzels are really good. The fried pickle spears are pretty good as well. Potato pancakes weren't bad but not my cup of tea. Couldn't tell you about the reuben balls but the people at the table said they weren't bad. Just weird. The steak spaetzilwas also a hit at the table. I tried a noodle which was like a dumpling and a mushroom. And again not my cup of tea but the table liked it. Lastly. The beer. People seem to love itbut as an ipa guy it was not for me. I had an original which was not too bad. Then the banana ish one which was not my thing. Either way the vibes made up for everything. It's not their fault it's not to my taste. Fun place just not my thing.

Photos
Hofbrauhaus Pittsburgh
The Works Sampler
The Works Sampler
Half Liter of Hefeweizen

See all

Half Liter of Hefeweizen

Darlington Inn - hungarian - Updated July 2026

Loading...
Loading...
Loading...