Food came out on time was absolutely delicious. My sister ended up getting a hot pastrami sandwich…read morewhich she loved. She added on fries instead of the chips. I ordered the double smash patty burger and I opted for tater tots instead of chips. My burger was absolutely phenomenal. The bread held up with all of the juices coming off the burger. I highly recommend this place. Check it out and have some fun playing pinball or ski ball or anything else.

My family enjoyed our lunch here while having some beers from 7 Seas. They had a few vegetarian…read moreoptions, which we appreciated. Unfortunately, they make the grilled cheese from American cheese so my five year old wouldn't eat it. Luckily, the coffee kiosk next door had a goat cheese Chimichurri croissant, which she loved (why is my five year old so extra?). The food came out super fast, which was great because my kids were dying to get to the museum across the street.

We were greeted right away. Sebastian was our server and had great customer service. Really chill…read moreplace with good seating. Parking might be a little rough unless you can find a spot in the back. I always check the restroom when I go somewhere. It was clean. The only thing I noticed was the stand-up urinal. It could use a divider because it's pretty open. I also like a good soap, and this one could be better. Maybe I'm just picky. We ordered the PB Bacon Burger. It was good. Not as big as burgers from some other places, but a decent size. I think another sauce besides just peanut butter would make it better. The bacon was nice and crispy. The burger normally comes with regular fries, but we swapped them for the bacon cheese fries. Good amount for the price. They were crispy, but a little too salty for me. We also ordered the fried pickles with ranch. They came out hot and crispy and tasted good. Nothing really stood out as a "wow" for me, but everything was good and the service was solid.

This is the same establishment as Grit City Breakfast...so you can come in for breakfast, eat a…read moretasty breakfast burrito, then come back later for lunch and enjoy a great burger!

The bread was very good. It was very crunchy. The butter was a perfect pairing. It was like whipped…read moreor some shit. Service and ambience was pretty good too! Trust me, I know ball.

A+ my wife and I have been going for years and have never…read morebeen disappointed! You can't go wrong with the Moon

The atmosphere is kind of dive bar, but with really great food and cocktails. The tots, which are…read moremore of a croquette, are always amazing. We've also enjoyed the brussells sprouts. On our most recent visit we tried the nachos, and they were honestly the best nachos I've ever had. The cheese sauce is amazing- not some gross canned stuff. The chicken is perfectly seasoned, and the ingredients are layered throughout so you're not stuck with a bunch of plain chips. It feels silly to be gushing about nachos, but they are next level. It's not cheap, but well worth it!

Dirty Oscar's Annex - Disappointing Experience on 6th Ave…read more We came in as a group of seven, and unfortunately the experience went downhill quickly. First, the service was poor and disorganized. One of my friends arrived early and ordered her drink, but it didn't arrive until after I had already received mine -- even after she asked twice. We also had to wait far too long for basic things like napkins and forks because we weren't given enough for everyone. The most frustrating part, however, was the automatic gratuity. At no point were we informed -- verbally or on the menu -- that parties of 6 or more are charged an automatic 20% gratuity. We only discovered it by carefully reviewing our checks. And to make matters worse, the so-called "20%" was not actually 20%. It came out to 24.1%. When we questioned it, the person who said she was the manager claimed "the computer does it automatically." We are a table full of teachers -- and the math was definitely not mathing. We understand and respect gratuity for large parties, especially when the service is great or when it's clearly communicated. But charging more than the stated percentage crosses from poor service into a billing integrity issue. To add to the frustration, there is also a credit card processing fee, which again was not clearly disclosed on the menu and only appeared at the bottom of the receipt. This absolutely should be visibly posted before ordering. They did offer to refund some of the charges, but we declined because it would have taken additional time and we had an event to get to -- and more importantly, it doesn't resolve the core issue of lack of transparency. She also gave each of us a $10 gift card, but again, that doesn't resolve the issue. And honestly, what good is a gift card if we don't plan on returning because of such an awful experience? Overall, this was a very disappointing visit, and not one we would recommend based on service and transparency alone.

Been coming here for about 6 years off and on now because it's in the neighborhood…read more Good beer selections, good pours on cocktails, however cocktail consistency varies depending on who's working. The food is my favorite part. I can have a beer anywhere, but the food is actually pretty on point minus the nachos, sad to say. Always overcooked, cheese is hardened and well beyond melted, but a massive portion in size. The sandwiches are amazing, the quesadillas are amazing, have yet to make it there before breakfast ends but I'm betting it's probably pretty good. Staff are friendly, efficient, and do well on checking to make sure you're not waiting too long for service without being too bothersome. It gets a little loud, busy and crowded on nights especially on the weekends, but that's typical bar atmosphere. Patio seating is nice on sunny days like today. 5/5 for a hometown spot in the neighborhood.

The clam chowder was cold as well as the fish tacos special. The bartender was not concern about…read moretemperature of the food at all. This site still says that Jamie owns this bar. Years ago when she ran this bar it was the best in town and she would not let this food to be served. I will go the Huckleberry that she owns with two other steller partners and enjoy their food. The cook should check the soup pot on a regular basis to ensure that the chowder is hot and ensure that the fish is at least 135 degrees and let it warm up to over 140 degrees before serving. Jamie if you still own the Top please look into the kitchen and bring back your great menu.

My husband and I went to The Forum for the first time last night for drinks and bar food. What we…read moredidn't expect was some of the friendliest service we've experienced anywhere in ages. Lynsie greeted us right away with ice cold water and friendly chit chat about our evening. She made an amazing round of drinks and made sure we ordered just the right items off the menu. We never felt ignored, either Lynsie or one of the other bartenders swung by at just the right time to grab us another drink and to exchange some friendly banter. We can't wait to go back for another round of drinks, hilarious stories, and superb service.

I had a scheduled interview for a server/bartender position here at 10:00 AM. Despite driving 40…read moreminutes to get here on time, the experience was incredibly disappointing due to a total lack of organization and professional courtesy. When I arrived at 10:00 AM, the manager was not there. I want to specifically thank the kitchen stuff who was there early; he was very kind, tried to help me, and suggested I wait at the bar while he tried to contact the manager. However, when the bartender arrived later, the situation turned unpleasant. Even though I had been waiting since 10:00 AM, he rudely accused me of being late. When I explained the situation, he dismissively said, 'I never seen my manager here on Wednesdays anyway,' and showed zero effort to help. He wouldn't even have bothered to call the manager if I hadn't explicitly insisted and asked him to. After the call, he simply told me the manager 'had something important to do' and wouldn't be coming, suggesting I should just come back later. It is incredibly disrespectful to confirm an appointment and then simply not show up , wasting a candidate's time and gas money. If the management treats potential staff with this much disregard and allows their floor staff to be so rude to applicants, it speaks volumes about the business culture. I hope the owner addresses this internal communication breakdown.

What an amazing establishment!! Ms. Jane's is 5 Star all day long! Such a pleasant surprise for our…read morelittle group today. We were out celebrating my buddy's birthday today, and started out next door for some smokes and drinks. I had a plan for some choices for his bday dinner, and he opted with Ms. Jane's inside BJ's Casino. First off... this place is very elegant with a fine dining experience. Secondly, Cassandra was absolutely superb!! We all thoroughly had an amazing experience, from the drinks, appetizers, to our entrees, and the service. The Lavender Martini was top notch, and we also ordered the White Mojito. That mojito was crisp and refreshing! Two spectacular cocktails. As for our meals, undeniably unbelievable!! I ordered the 12oz. Ribeye, with Garlic Potatoes and crisp Broccolini. So crisp and a unique almost vinaigrette flavoring, with a subtle spice. As a side, we ordered the Thousand Layer Potato. My first time ever having this, but seen how it was made on a video. Simply divine. My wife ordered the Braised Bison over Polenta, with some Carrots. This is the tastiest Bison we've ever had!! We finished the evening with a Dubai Chocolate Fudge Sunday, and Cassandra gave us each a spoon to share in this decadence. Needless to say, my buddy had an incredible day of celebration! Thank you for this wonderful experience! As always, Enjoy & Happy Birthday, Wazowski!

I have been seeing this highly rated restaurant for a while and my husband wanted to check it out…read moreon a Sunday, so we made a reservation and they took us right away. We were the only people in the dining room for lunch the entire time until our last 10 mins. This restaurant is inside a casino in Fife. Parking is interesting, and the casino itself is in the middle of a reno so it looks a bit messy but otherwise it is fine. Kudos to them for trying to make the outside section nice because the view kind of kills it. Pros - it's a very nicely designed space. The hostess and our waitress were so nice and welcoming, even giving me a stool for my bag (and it wasn't even my fanciest bag lol!) Overall, the restaurant is nice, the food seems to be mostly fresh and good quality and service was nice. I actually quite enjoyed my ribeye, despite our broccolinni having no almonds, as stated on the menu. My affogato was good, and the cake frosting and flavors were good. Cons - I say these with love...but we both feel the kitchen was not up to par, or the main chef was off, or something happened because there were quite a few mishaps during our visit. The appetizers were good, but the scallops needed salt and I would not pair them with pineapple, personally. The calamari weren't the most tender, and the breading was interesting - it's definitely not your typical breading, it suited a fish and chips dish better. The sweet and spicy sauce served with it is from trader Joe's...I know because I've bought it before, so I don't believe it's house made. Like I previously stated, the broccolinni was missing the almonds, and the carrots on the side that I ordered for $13 were so embarrassing that the waitress came back after serving us and told us that she spoke to the manager and got those off our bill. That's how ridiculous they were, so thank you to her for having good values at work. While I liked my steak, it was very, very fatty, and my husband asked for medium rare and definitely got medium well. Lastly, the pink champagne cake was disappointing, not because it was yucky, but because the cake itself was clearly days old, and had been freshly frosted. It was tough, dry and stale, while the frosting was fresh and light. Overall, I can see coming back but I'm in no rush due to the price/location/overall food.

I went to this restaurant in Tacoma over the weekend. I had actually passed by many times…read morebefore--the eye-catching signage and overall atmosphere always drew me in. Finally got a chance to try it at noon today, and it was a great experience! Environment: The overall vibe is very American. There were TVs on the walls constantly playing various ball games, like today's playoff game between the Thunder and the Lakers. It was pretty busy on the weekend, especially the outdoor seating area, which was almost full. The building is an old structure dating back to the 1900s. Though it shows its age, it's very clean both inside and out--you can tell the owner really cares. Service: Our waitress was very, very friendly and professional. She gave us great recommendations, always served with a smile, checked in on us during the meal, and refilled our water. Very satisfied! Taste: Pizza: There's a funny little story: supposedly, Marco Polo went to China and saw pies, but didn't know how to wrap the filling inside, so he just put it on top--and thus the pizza was born. Personally, I think this is a myth, or many people have started fantasizing about Marco Polo because they think he was too great. But according to various unearthed historical records in China, Marco Polo never actually went to China. In fact, around 2010, more than 20 scholars organized an event called "Retracing Marco Polo's Route." After completing the journey and comparing it to what Marco Polo himself recorded, most of them concluded that he probably never made it to China. Sorry, I have a strong urge to share--went off on a long tangent about Marco Polo. But the pizza was really delicious. It should be truly fire‑baked, not oven‑baked. The sauce was well‑balanced, and the toppings were generous and fresh. My wife and I ate more than half of it! Salad: The dressing and cheese were very generously applied, and the greens were fresh. Chicken wings: They had a pleasant sweet‑savory taste, just right. Unlike most American restaurants where they're too salty or too sweet, these were perfectly balanced. All the dipping sauces were good. Overall, highly recommended!

What a great service! Ambiance is great! Love the historic…read morebrick wall and ladder on the ceiling hanging. Ppl there are enjoying themselves playing cards. Good was good too. Price was reasonable. Sting was great too. I love the humor for the menu names. I would come back!!!!