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    Dodah's Kitchen

    4.0 (85 reviews)
    Open 11:00 am - 8:00 pm

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    Recommended Reviews - Dodah's Kitchen

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    Minister Brian B.

    Needing a quick salad since my last entry had meat on it. Saw the restaurant name many times but never stopped in. But they had a sweet or garlicky kale salad and price was right. They gave out free sample, I was hooked . Garlicky kale and the chickpea cold salad was a packed takeout container of both. Especially even I'm about to jump on an 16hr flight, have something to nibble on. Service was easy and helpful, lot of soy ingredients in most of their protein dishes, I avoid. But the salad were great. Something vegan Mediterranean, that wasn't bad and has ability to move into more pea plant based proteins for better nutrition value. But the ambience and space usage is brilliantly orchestrated

    1st time visiting !!
    Jada C.

    Great visit! Great service! Amazing options! I visited w a gggf after my Yelp Community manager (Anna) raved about their Garlic Kale Salad. Let's just say... SHE WAS RIGHT!! This place was absolutely delish !! Easy to locate from Charles Street. Plenty of metered street parking. Entrée, side and dessert options galore!! It took my gf and I at least 25 minutes to select, sample and discuss choices. We decided on Peppersteak, Man N' Cheese, General Tso's Cauliflower, Garlic Kale Salad, Cabbage, and Fresh Ginger Lemonade. Everything was so so yum!! I think the gentleman who assisted us name was ... Dre? I hope that's it. He was so patient, kind, and made great recommendations. My gf and I are certainly looking forward to returning back asap!! I have a list of folks to return here w to capture this great vegan experience!!

    Vegan Drummies
    A.i. B.

    Dodah's offers a flavorful take on vegan cuisine, delivering a variety of plant-based alternatives to classic comfort foods. The seasoning and textures of the vegan ribs and drummies were okay. I have ordered them on two different days over the spring break and I could tell that the drummies weren't cooked fresh. The collard greens had a rich, savory taste especially when you add the hot sauce to them. However, the presentation of the meal could use some refinement. The juices from the collard greens spilled over onto the other items, affecting the balance of flavors, saturating the drummies, and overall appeal of the dish. A little more attention to plating and separation would elevate the dining experience. That said, if you're looking for hearty, soulful vegan eats, Dodah's can still deliver...

    Plantain Fries
    Kandis A.

    This is my second time here, walking in, it's quiet and nice to sit and eat in. The service was very nice although the gentleman who helped me had trouble understanding me - do to a language barrier. I got plantain chips and fried oysters. The food tasted so bland. The plantain tasted like the "oysters" and vice versa. Zero flavor. The oysters came with no dipping sauce.. the best thing was the Colada Moss juice I got. The restaurant is super expensive compared to other vegan places that actually have good food. I spent abt $30. The juice alone was 11! I won't be back. Idk how these reviews are what they are in terms of taste with this place. Save your money. Sorry I threw away the oysters but just picture the darker than the plantains.

    Fried chicken , rice and peas, collards

    Omg this place is so good. Vegan food done just right! I'll definitely be back to try more

    So chill and relaxed
    Karol M.

    My friends told me about this place, so came here for lunch one day. As soon as you walk in, you enter an amazing vibe. The space is gorgeous with great decor and ambience. All the food is already made, so you don't have to wait for your food. Super fast! You can see all the options available and then place your order. The food was unreal! Everything is vegan, but like the chicken drumsticks and BBQ ribs tastes so realistic. It's actually mind blowing. My only "complaint" is that the day I went, the music was blasting. It was hard to have a conversation with others in the table. I know they're going for an awesome vibe, but it says something when the staff can't even hear me when placing my order. Just needs the volume decreased a little bit.

    Lemon cupcake - some icing came off in the packaging
    Anna S.

    Oh, Miss. Dodah! How I have missed your cooking. I was craving something healthy yet filling for lunch and Dodah's Kitchen did not disappoint. I ordered my normal entree with two sides and chose garlic kale salad, sweet potato fries, and "chicken" drummies for my selections. What I got was a beautiful heaping pile of fresh kale, gorgeously crispy sweet potatoes of an equally generous serving size, and three thick and crispy fried "chicken" drummies. I also ordered the lemon cake which surprisingly came in cupcake form this time around! It was a little awkward to eat because this cupcake was so dang plump, especially with the layer of thick icing on top, but I was still very very happy with it. Vegans, non-vegans, whoever you are and whatever you like - try Dodah's. You will not regret it!

    Rice and beans , garlic kale and General Tso's Cauliflower
    Melody M.

    Visited for lunch today. Service was very pleasant and space beautiful. Only one person in when I visited. Waited about 10 minutes for fresh Gen Tso's Cauliflower and got rice and beans and garlic kale to go with it. Garlic kale is AMAZING. Beans and rice ok. Not really any taste to it. The cauliflower was good and kinda crispy. Could have had more sauce. Everything all together was verrrry good. The portions were large enough for lunch and dinner and then some. I would def revisit but ask for crispier cauliflower with more sauce. The place is set up as a buffet so you can see everything prior to ordering. They had a lot of offerings but it was not clear what anything was except the kale because it wasn't labeled. Menu large and displayed overhead and ginger lemonade was amazing. Def worth a revisit.

    Fried shrimp, kale salad, seafood mac and cheese.
    Felicia S.

    This place is a vegan dream come true! I'm only in town for a couple days and everything looked good, so I was pleased they offer free samples of the prepared foods on the line. I loved the carrot tuna and the Kung pao cauliflower. The pepper steak had a taste and texture that surprised me by how much it's like beef. Ultimately I settled on the fried "shrimp" with two sides: seafood mac and cheese and the garlic kale salad. The shrimp were prepared fresh and were formed into shrimp-looking pieces, down to the little orange/pink band on natural shrimp. The texture was shockingly like shrimp. I got 3 sauces to dip into, all house-made: hot sauce, "honey" mustard (made with agave), and a sweet and spicy BBQ sauce. The seafood mac and cheese had a great flavor of seafood and a creamy, dreamy texture everyone loves in mac and cheese. For my second side I went with the kale salad at the suggestion of one of the employees even though I don't always love kale salad. This was prepared perfectly, with the kale not woody at all. The dressing had the perfect garlic bite to it, and although to my taste the dressing was a little on the oily side, I don't make my dressings with oil at home or in my cookbooks, so that's more of my personal preference. Finally I decided to buy a dessert and bring it back to my hotel to enjoy. As another employee told me, the restaurant started out as a bakery, so dessert was a must, right?! I went with the strawberry cheesecake, again at the suggestion of the staff. And WOW! Delicious! It was the perfect ending to a perfect vegan meal. I only wish I could visit this city more often to eat here again aha again!

    Peppersteak w/ Collard Greens & Chickpea Salad + Cassava Coconut Cake
    Dana S.

    Vegan soul food! Soul food and especially vegetarian soul food is a little hard to find where I'm from so I was really excited to have the chance to try some in Baltimore and I feel like my eyes have been opened to how good this food can be! This is a no-frills operation: counter service and takeout containers only, with a small amount of seating if you want to dine in. The food was more expensive than I was expecting but also higher quality than I was expecting, and they do give you a generous serving. The guy working the front was super nice! I tried the peppersteak over rice with the collard greens and chickpea salad sides. I was pleasantly surprised by how flavourful everything was! The vegan "steak" had a really nice texture, and for me struck the right balance of being tender and having the right flavour for the dish but not so meat-like that you would mistake it for actual steak. The collard greens were simple but prepared well. I loved the hot peppers in the chickpea salad - the slight kick set it apart from other versions of chickpea salad I've tried. Even the rice and beans that accompanied the entree were really tasty. The fact that the food is ready-made doesn't take away from the quality since a lot of it is stuff that benefits from being allowed to sit to let flavour develop, and as a bonus this means service is very fast! They also have a wide selection of cakes, cupcakes, and (vegan) cheesecakes for dessert. I had a piece of cassava coconut cake. The texture of the cake was really nice with lots of big coconut shreds and I liked that it was flavourful but not super sweet. All in all this was a very good introduction to soul food!

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    Wow. I had the general Tao's cauliflower, seafood Mac and greens. Amazing. Everything looked great and tasted fresh

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    The food was really good, I had the "ribs", sweet kale salad and yams, only critique I have is it was lukewarm.

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    We got lasagna and cauliflower, and they are so good! Mac n cheese is delicious and seafood mac was 10000/10

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    Page 2 of 3

    Ask the Community - Dodah's Kitchen

    Do they have outdoor seating?

    No, they don't.

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    People searched for Vegan 4,896 times last month within 15 miles of this business.

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    Georgia Peach - Fried chicken

    Georgia Peach

    3.4(255 reviews)
    7.6 mi
    $$

    Georgia Peach did their thing with this plate. The salmon was the highlight seasoned just right ,…read morenice sear, still juicy. Rice soaked it all up perfectly. Mac & cheese was creamy and classic, not too heavy but still hit. Green beans had that soft, seasoned, home-cooked vibe , literally the star of the show .

    I was super super excited to try this place and although I was extremely excited I was just a tad…read morebit disappointed. I normally never get Turkey Wings but I been in a Turkey mood lately. Upon arrival there's some seats but it doesn't really feel like homey. It was spacious but didn't feels welcoming to make me want to stay and eat. I was alone and sometimes I like to stay and eat instead of take out. Nonetheless there was a small window to view some of what they have but it's manly just menu to go off from. I waited about 10m after I ordered my food which was pretty fast. Now for the food, the Turkey Wings were flavorful, not super juicy but it wasn't tough or dry either. The smothered was smothering for sure, thegravy was a bit lighter than I was expecting but nothing to cray. I ordered a side or Mac & Collards and the wings come on top of a bed of rice. Mac was cool & cheesy, collards were great too even without pork. I look forward to trying them again but I do wish the seating was more restaurant instead of hookah lounge.

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    Georgia Peach - Georgia Peach pickup counter

    Georgia Peach pickup counter

    Georgia Peach - Turkey leg

    Turkey leg

    Georgia Peach - Fried whitening , Mac and cheese with collard greens.

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    Fried whitening , Mac and cheese with collard greens.

    Plattaking - Smothered Turkey Wings, Mac & Cheese, Sweet Potatoes

    Plattaking

    3.8(45 reviews)
    4.4 miWaltherson
    $$

    Believe the hype -- Plattaking is the real deal. So many places look amazing on Instagram, but when…read moreyou actually go, the food doesn't live up to the pictures. That was definitely not the case here. The food was absolutely amazing, the portions were generous, and everything was seasoned perfectly. There are so many options on the menu, and the prices are very reasonable for the portion sizes you get. I drove 30 minutes there, ordered online, and drove 30 minutes back home -- and the chicken was still crispy. That alone impressed me. My entire family really enjoyed it, and we will definitely be back. If you're thinking about trying it, don't hesitate. Highly recommend!

    I had family visit and decided it would be nice to treat us here since the last time I was here…read more Initial feelings: the have plenty of options to choose from the sauce, to the sides to whether you want your fried food battered. That's nice but the drink and desert selection was basically non existent so if you're looking for a sweet treat they might have it but your drinks you're better off stopping at the grocery before heading home. Now the food: if you don't want to wait long. ORDER AHEAD. When I placed my order online it was about a hour wait time. Luckily I wasn't starving because that's a bit extreme to wait for carry out food. When we received the food everything smelt GREAT. I personally ordered the maple jerk wings, Mac and string beans. The wings were good, they were a little more sweet than jerky but still good. I was really disappointed with the Mac and String Beans. Normally I'm all for flavor, but the seasoning on the string beans were overwhelming and the Mac & cheese was very very salty. I thought it was just mine but this seemed to be the general consensus. Everyone else enjoyed their food and the talk of the night were the salmon tenders. Our least favorite item was the shrimp. To me paying $13.99 then an additional 2.99 for the sauce for it to not even be fully coated and overly battered is insane. I wouldn't have cared if the price matched the quality.

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    Plattaking
    Plattaking - Salmon

    Salmon

    Plattaking

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    Southern Blues - Surf N Turf with Seafood Salad

    Southern Blues

    3.7(237 reviews)
    6.8 mi
    $$

    ***My review is based off a UberEats delivery ***…read more Although I haven't visited this location, now that I had there amazing food, I will make it my business to pay them a visit. Let's start with my order, the food was delivered promptly, fresh out the oven, piping hot (you can see the smoke coming off the food in my video) My food was cooked perfectly with healthy servings and my order was correct ( they only thing I would say is that I had 2 meals and only received 1 fork/spoon) As for the food, maddddd flavorful! My turkey wing, meat was falling off the bone! Max and cheese so creamy and smooth, cabbage was tender and juicy and I even got rice and gravy (which was a surprise). The pork chops cooked nice and tender. Cornbread was good! I am in soul food heaven rite now! Thank u southern blues for the amazing meal to end my great night.

    Attended an event that was catered by Southern Blues and here is my updated review: The potato…read moresalad was delicious but in my 1 scoop of seafood salad there was not 1 whole shrimp but plenty of imitation crabmeat. The flavor is there but the seafood is not. The string beans and sweet potatoes taste straight from a can. No condiments provided for the fried fish and chicken and the servers could not tell the difference between a breast or thigh. The baked and fried chicken was dry and extremely large except for the wings. I was really hoping to have a better experience as this was through catering but my review remains the same. It's definitely giving the southern blues alright.

    Photos
    Southern Blues - Front of House Layout w/menu

    Front of House Layout w/menu

    Southern Blues
    Southern Blues - Fried Catfish Entree

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    Fried Catfish Entree

    Glo's Soul Kitchen - Food for the Soul

    Glo's Soul Kitchen

    3.5(20 reviews)
    4.1 miGlen Oaks
    $

    Omg. I can't believe these people are actually selling this mess. My "pork chop" was literally…read moreinedible because it was so dry. I also bought m&c and yams and they seemed like they were reheated! I've been watching this place for months and something told me not to order but I went against my better judgment today. Like.....I have no more words.

    Guys, listen. When you're drafting your yelp review as you're eating... the meal is either…read morehorrendous or amazing. It was amazing. I've known about this place for years, but was so off putted by it being inside a gas station (???!). It wasn't until a few months ago when I delivered an order from here through DoorDash that my curiosity had finally peaked. Today, I decided to give them a try. Ordered 3 dinners through DoorDash and even after tip, my total was only about $30! We kept it simple & ordered 3 fried chicken wing dinners, 2 with string beans, 1 with collard greens, and all 3 with the Mac and cheese........guys. The chicken was cooked in fresh grease (y'all KNOW how important that is!), was well seasoned, crispy and juicy. Wings were a decent size -- not pigeons or steroid huge. It was easily the best/my family's favorite part of the meal (I'm already thinking about trying the fried pork chops next ). According to my husband, the string beans were fine -- flavorful, but not seasoned heavily. The collard greens were seasoned and vinegary, like I like. The Mac & cheese was great too, seasoned and cheesy. Do you see a pattern here??? (SEASON YOUR FOOD FOR STARS ) There's so much more I want to say, but if you're not sold by now, then...idk? Trust me on this hidden gem. I'm looking forward to ordering from here again (most likely through DoorDash because that gas station is a little...um...) If the next experience is as good as this time, I've met my Corner Carryout replacement! ...oh yes, the only thing I didn't love was the corn muffin. What I didn't like about it, you might love and that's why reviews are subjective -- so give it a try! I respect the sweet contrast it provides with the savory meal though. Well played, Ms. Gloria.

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    Glo's Soul Kitchen
    Glo's Soul Kitchen
    Glo's Soul Kitchen - Half eaten but so good!

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    Half eaten but so good!

    Angi's Soul Food

    Angi's Soul Food

    3.8(21 reviews)
    0.9 miDowntown

    Came here to get some chitterlings, you read that right, pig's intestines. Angie's was once located…read morein the "old" section of Lexington Market, right across the street from where the "new" Lexington Market is located. It is now on the street across from the old location. I read that their chitterlings were good and I was in the area, so I decided to find out for myself. Upon entering, I was met with a heated glass case which had the chitterlings, along with the hog maws (that would be pig's stomach), in addition to side items such as candied sweet potatoes and collard greens. The ambiance was of a traditional carry-out, but on a slow day ( I went on a Saturday late afternoon). I saw the pricing for the chitterlings and hog maws and was taken aback: the small round deli container that hold 1/4 pound of food was going for $15 with prices only increasing as the deli container sizes did. I had to remind myself, as a connoisseur of chitterlings and hog maws from my extensive family history of preparing such soul food delicacies, that it takes an awful long time to clean those pig intestines and stomach, I mean HOURS to remove the waste and grit followed by extensive rinsing to make sure none of that ilk remains. So I took one for the team and got the $15 container of chitterlings, along with the same size container of sweet potatoes. I doused them in hot sauce that was provided. The ladies were on the grill cooking an insane amount of scrapple, another home favorite that I enjoy. The pleasant gentleman that assisted me said that they are open for breakfast Monday-Sat beginning at 6a. I may have to stop by... Once home, I got into those chitterlings fast: they were cooked well, with NO grit, and had a vinegary flavor that was enhanced by the hot sauce. They were GOOD. The sweet potatoes were whipped, but as I tasted them, they were missing something. I whipped out my nutmeg and cinnamon and with a few shakes of each, the sweet potatoes were just as they should be. Angi's also sells pig's feet, subs, sandwiches, and fish. All in all, a good place to grab some chitterlings, hog maws, pig's feet, and other soul food-themed items. Will definitely be back to try the hog maws and to grab a scrapple sandwich for breakfast.

    My review is based solely off a DoorDash order. I liked the fact they sealed your order so that no…read moreone c go inside your bag if you have any worries about that. Very easy to operate the DoorDash account, quick delivery, reasonable pricing. The food was warmish and the flavors were so/so. The grits were very mushy tasting I ate 3 spoonfuls and threw the rest out. The ham was like deli (sandwich slices) which is weird if I'm ordering a breakfast platter that has ham as a "meat " option. Why not get breakfast ham?... The eggs & toast were okay.

    Photos
    Angi's Soul Food - Menu of other items

    Menu of other items

    Angi's Soul Food
    Angi's Soul Food - Exterior view

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    Exterior view

    England Eatery - Stuffed salmon, yams and collard greens

    England Eatery

    3.3(21 reviews)
    1.5 miHollins Market

    With so many soulfood options to choose from in the city, England Eatery is a win for new style…read moresoulfood. Located in the Pigtown area of Baltimore this tiny eatery is serving up new homestlye soulfood, such as honey old bay crabby biscuits, fried salmon bites, and fish & shrimp tacos. I opted for the chicken and waffles this go around, which was decently tasty. The order did specify it was tenders and not wings to be served, and I was set on the tenders. So notification to the customer that they would have to switch out the type of chicken would've been nice. However, the hot honey jerk sauce on the wings was delicious and definitely spicy. The waffle was light and airy, however, no syrup or butter was provided in the bag for the waffle. But the star dish was the shrimp tacos. Filled full of crispy shrimp, a little slaw, and this boom boom style sauce. One of my favorite items on the menu. If you're looking for some classic soulfood flavors, as well as, some new style items give England Eatery a try.

    My rating is more like a 3.75. I thought the food was pretty good. I had the honey old bay salmon…read moreand it was perfectly cooked to my liking and not over cooked - seasoned well. I added some seasoning to the mac n cheese and after that it was great. I ordered the greens but passed on them bc I didn't like the taste - they really didn't have a taste. Now, I would definitely go back for the honey old bay crab biscuit! Best biscuit I've had so far - definitely stole the show. Inside there is inside seating and it's clean. I ordered out so can't rate the service. My food was hot and I got it pretty quick.

    Photos
    England Eatery
    England Eatery - Stuffed Salmon Mac n Cheese Yellow Rice

    Stuffed Salmon Mac n Cheese Yellow Rice

    England Eatery

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    Restaurant 2110

    Restaurant 2110

    4.0(15 reviews)
    0.7 miOld Goucher, Charles North
    $$

    I had a great experience getting food from here. It started in the morning. I called them to get a…read morecopy of the menu and they text me a copy. Each platter is 10 dollars and comes with 2 sides. As pictured here I got the crab cake, garlic mashed potatoes, and string beans. The string beans were amazing 10/10, crab cake amazing! 9/10 not the best I've ever had but I would 100% get it again, and finally the mashed potatoes 7/10. They were prepared well but lacked some flavor. Once I added some salt they were great. The service was amazing. Every time I called they were friendly and were very appreciative. When we picked it up they were kind and encouraged us to come back. This was my first time and she offered to give us menus to take back to our jobs My friend got lamb chops and she also got honey old bay fist. That fish was delicious. Can't wait to try it again

    This hidden gem is a great carryout spot for your evening cravings of soul. I order the fried…read moreshrimp with parmesan fries and their Lamb chops with Green beans and collards. Aye, I WAS HORNGRY, and food is my coping mechanism. In short here are my tidbits: Pros(ish) * FOOD. If you don't work out or have a decent system, you may need to plan your trips here. Their food can be habit forming. EVERYTHING is well seasoned. Those PARMESAN FRIES are RIDICULOUS. You can almost taste the calories. The GARLIC MASH POTATOES are not from a box-somebodys grandmama is back there getting it in!!! The collard greens are, ummm, how can I put this, anglo-friendly(no offense). Ya know, cooked but very light (if any) seasoning. The green beans make up for what the collards didnt have( Lord, did they make up). SHIRMP was seasoned to perfection. 2pts * CUSTOMER SERVICE. Don't judge a book by its cover. In this city, I've found customer service to be below par, HOWEVER, my experience was excellent. The gentleman who took my order was polite, clear, and on point with how long it would take. SET THE EXPECTATION. BEAT THE EXPECTATION. 3pts * CASH APP. Yes, this small establishment accepts cash app. Why can't others get on board, IJS. 1pt Cons(ish) * The LAMB was good, but in the order you only get two, so unless you're craving lamb try something more on the soul side to get a bigger bang for your buck. Also, I should've asked for them at a medium, they were cooked, well. Also the rice was a bit moist. Flavors were all there, and trust me, there was nothing left, nothing. -1 * The eve I went, there wasn't much of a crowd and it didn't look like a dine in set up(though inward told by a friend they did)‍ -.5 * Their card machine was down, BUT, they accept cash app. And even in the midst of this (crisis...I kid), the gent was quick to counter and offer other guest solutions, who didn't have cash app (don't ask me how someone doesnt). -.5 Overall, food was good and my pockets didn't feel like they we're taken advantage of(except for the lamb). If they add an 2 lamb chops to the meal I think they'll be almost there...

    Photos
    Restaurant 2110
    Restaurant 2110
    Restaurant 2110

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    Dodah's Kitchen - vegan - Updated May 2026

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