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    Dolce Delight

    4.5 (152 reviews)
    Closed 8:00 am - 3:00 pm
    Updated a few days ago

    Dolce Delight Photos

    Business Info

    DOLCE DELIGHT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Dolce Delight

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    Rumi F.

    We went on a drizzly Saturday morning- the rain didn't stop the customers because it was packed and busy! It was a little crowded around the front register, but the staff kept it moving and efficient. Check out the pastries that they have on display but the real treats are up on the menu board- the breakfast selection was fantastic and everything sounded delicious. Our group of four got 2 Dolce Delights (apparently it's everyone's favorite and I get why- it's a chipotle biscuit, egg, cheddar, ham and hot pepper jelly) and the Loaded Lucy avocado toast (open faced avocado toast with bacon, honey, a nice gooey egg, and chipotle mayo and feta) and some coffees (you can order the coffee at the separate counter on the side.) Everything was so delicious and fresh, really satisfying sandwiches! Located down the street from Ithaca College, can totally see this being an IC student's favorite place for breakfast.

    mooses w/and wo hot sauce, pastries, green smoothies (also recc) a lil over $16 for 2 & very refreshing/filling
    Eli B.

    Been coming here for years, fairly regularly since a good friend took me here. Since then, I always got a Moose, sauce on side, with a Green Dream...sometimes a Danby if I feel like switching it up. I've gotten the cute individual chocolates in boxes to give as souvenirs from Ithaca, which were received with delight (pun intended). The service is always friendly, and on days it's busy, there's a line out the door. It's a local hidden gem that's a trek for some, but it's got the charm of a cozy smalltown cafe/diner hybrid. When I see bowtie-wearing faculty here getting spreads for a talk, I know they have taste (and likely well-funded). The Moose ($9.75) never misses. The Green Dream however...this is one of the reasons I hadn't given a full 5 stars. It's hit-or-miss, which is understandable, given it's made with fresh fruits. Getting one in the scant warmer months? Amazing. Give me 14. Getting one in the dead of winter? You risk getting a cup of slightly sweet, vaguely-fruit-flavored green water for $7.50. If you're into gambling, you can get a flavor blast or a flavor bland experience. I wish it was more consistent, or priced differently when the ingredients are out of season. Another thing I wish they had were visible prices for baked goods. Last I was there, scones were $3.85, cheddar biscuits around $5, pie bites (like little open envelopes with fruit filling) around $1.75, and pies for $12.50. You have to ask the price of every single item, which takes time, and even on slow days, it's hard to hear inside, so you'll have to repeat yourself or mishear. Prices on pottery have also been an point of confusion. I wanted to buy a piece of pottery that was marked $36, but others like it were marked $10. I got the price corrected, but was given the wrong item in the end due to another mix-up...due to mishearing each other on a slow day. I would have to make the trip back out in the snow to exchange it. Human error can happen a lot here due to the noise. You also have to request receipts sometimes. Which is a hassle. The cookies have been a treat, but change very frequently, so I've not seen certain cookies I liked since I had them the first time. Either way, it's always interesting here, with a cozy vibe, nice people, and good food. I've been bringing people here to introduce them to the spot, which makes me wonder if I should be getting cookies as a commission. Haha. Either way, I love this place and want to support it, so as usual, I tip at least 10% when I do takeout, and minimum 20% for dine-in.

    Cappucino, white chocolate almond cheesecake
    Laur L.

    Disclaimer: I've only tried desserts from Dolce. The photos of their sandwiches look good so I think my review would've had higher stars if I ate more savoury items from them. Before I graduated from IC, there was an event that had catered Dolce Delight and it exposed me to some of their gluten-free desserts. Don't let "gluten-free" fool you, their gluten-free brownies (chocolate enrobed squares garnished with spherical nonpareils) are phenomenal. It had me curious about their other desserts, so I took the TCAT over to their beautifully designed, compact shop. After trying more of their desserts, the flavours can be hit-or-miss depending on what you get. Ex. The white chocolate layer on the cheesecake in one of my photos lacked white chocolate flavour and tasted more like wax melts that lacked the cocoa butter that white chocolate has. I would've rather had a thin layer of better quality white chocolate for flavour's sake. But if you like your brownies on the fudgier side, they should be on your radar.

    Sara B.

    Dolce Delight was a delight. The perfect spot for a quick yet filling and healthy breakfast. They have a huge menu with tons of different savory breakfast sandwiches. Sandwiches go way beyond your typical bacon and and cheese and featured a variety of unique cheeses and fresh veggie toppings. I really enjoyed my croissant stuffed with egg, spinach, feta and tomato. There is also a large bakery selection with a ton of sweets. I tried a raspberry jam cookie and it was the perfect post-breakfast treat. I washed everything down with some strong coffee and locally made OJ. There is plenty of outdoor seating and even though you are on the main road you still have really nice views. When in Ithaca - even roadside eats feel peaceful and have stellar views. This is down the road from Ithaca College and I'm sure on a weekend morning it's the spot. This is the perfect place to fuel up before a day of hiking / winery fun. Highly recommend!

    Dolce Special
    Zoe C.

    Top spot for breakfast sandwiches. Dolce Delight is a very tiny place so I chose to do takeout. A bit pricey, but worth it -- 2 lattes and 2 breakfast sandwiches came out to be a little less than $40. The Dolce Special was good, but the Green and Red Special was incredible (everything bagel with an egg, roasted red peppers, roasted tomatoes, chicken sausage and pesto). The coffee was fine, but nothing spectacular. I recommend going early as this place is very busy the second it opens.

    Priscilla Y.

    I stopped by Dolce Delight on my way to a state park. They have plenty of sandwich options to choose from and everything looked so tasty. I went with The Danby, which had scrambled egg, spinach, tomato, red onion, bacon, and cream cheese. Instead of the bagel, I substituted it with the chipotle biscuit. The sandwich was good, but was a little too salty. Just looking at the biscuit, you can see the salt flakes. I also got a slice of the oreo cheesecake, which was amazing. If I return to Ithaca, I'd come here again and try their other sandwiches.

    Veggie delight on a croissant. Go with a sturdier bread.
    Joe P.

    Dropping of daughter at school and we were in the mood for brunch. We loved the Carriage House but sadly they closed during the pandemic. I found this place on Yelp and it was very good! Don't let the name fool you, they are not just about the dolce; they have plenty of savory as well, which is delightful. So their name is perfect. I had the Sweet Piggy, which is a really good mix of sweet and salty. Just be careful because the syrup can drip out if you are not careful. My wife had the veggie delight, which was good, but you should go with a bagel because the croissant did not hold up to the spinach, tomato, etc. We both got the medium brewed coffee and next time May go with dark as medium is not as strong as some other coffee places. Plenty of seating outside but limited seating inside. This will be in our rotation going forward!

    a variety of pies on display
    LaDreena W.

    I'll start by saying I loved the way everyone greeted my husband and I when we came in; so cheerful and welcoming! I had a delicious veggie English muffin and a mocha, while hubby had a latte and a BLT that he enjoyed. Everything was piping hot and fresh! All of the baked goods also looked tasty so I plan on returning to try them soon.

    Inside
    Andrea M.

    I needed a really great breakfast sandwich and cup of coffee. And I'm sure there are some really great places to go in Ithaca. But THIS is THE place!!! Not only were staff so kind - but the place itself was adorable. I ordered the "Dandy"on a croissant. Really great and hearty. They even have a pork roll on the menu for our Jersey peeps too. Outdoor seating and Wi-Fi makes this a top stop for me.

    Baklava cheesecake
    Rebecca L.

    Dolce Delight is an amazing bakery! I have never seen baklava cheesecake before so picked up a slice along with a pear crumble pie. Both desserts blew me away as I've never had those unique flavors before. The shop was super cute and the staff were very welcoming. Highly recommend visiting Dolce Delight!

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    3 years ago

    a bit overrated but definitely a nice place! nice place to chill with friends or stop by for a bite of something to eat :)

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    3 years ago

    Absolutely fantastic. Very good coffee, very nice employees, very very good pastries and breakfast sandwiches. 100% recommend

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    4 years ago

    Good food and nice folks. My favorite South Hill spot. Popular with IC students. Great for breakfast and lunch.

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    5 years ago

    got the dolce delight and the chipotle biscuit is incredible! prob the best biscuit i've ever had :0

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    6 years ago

    Best breakfast sandwiches in Ithaca. Great staff and customer service. Highly recommend if you want to have a good breakfast.

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    Page 2 of 4

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    Milkstand - Brie French Brioche  Brie-stuffed brioche smothered in berry sauce. Served with whipped cream and powdered sugar.

    Milkstand

    4.0(213 reviews)
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    Stopped at the milkstand for breakfast this morning. I was afraid wait would be long and with 3…read morekids that can be difficult but we only had to wait 5-10 minutes. This restaurant ran like a well oiled machine, everyone chipping in to grab empty plates, run food, fill coffee, clean tables... Our waitress was awesome! Extremely attentive and hospitable. - now to the food, I won't post a menu pic because there's plenty of them posted. We ordered the chocolate strawberry waffle, Brie French brioche, a Belgian waffle, the baked apple pancake and a side of chicken with sweet garlic sauce. Everything was delicious!! I'm glad we made this a stop on our road trip. Instagram worthy ambiance and food presentation for sure, check this place out if you're in Ithaca!

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    A surprisingly empty table

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    MIX Kitchen & Bar - Weekend in Cancun!

    MIX Kitchen & Bar

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    I've had brunch, lunch, and dinner at MIX, and all with varying levels of enjoyment. My recent…read morebrunch experience included ordering a Where the West Begins omelette, which includes "Braised short rib, butternut squash, red onion jam, spinach, smoked gouda". I wasn't sure how to feel about butternut squash with everything else (I'm not necessarily a huge squash fan - but I'm trying to learn to enjoy it), but the omelette was decent... it's the other side on my plate that looked less than appetizing. The biscuit was still covered in flour (and who wants to bite down on a clump of flour?), the cheddar hashbrown casserole lacked in flavor, and the brown sugar cinnamon oatmeal just... wasn't doin' it for me. Other recent experiences have been similar... there's usually one item on the plate that's flavorful or imventive (sometimes a main dish, sometimes a side), and the other parts of the plate are lacking. In reality, I think MIX is suffering a bit from rising food costs and inconsistency in their service and offerings. They've also changed the style of their menu from the original tapas-style to now being more typical entree options. Again... they've lost some of their innovative, experimental approach. In terms of ambiance, it really depends. I've been here for a work event and, because of the number of people, it was SO LOUD... they had also done a buffet offering for the event. As you can imagine, the food from the buffet was lacking, but that's often what happens when you're more mass producing your food (and it's left in a chafing dish, trying to be kept warm). On the other hand, I've been here for a dinner on a random night and was able to enjoy one of their Thai noodle bowls (and split some other apps with friends). The reality is that experiences at MIX are... well... a mix. Whether service, menu offerings, etc., I've found MIX's recent inconsistencies to be a disappointment. Will probably only visit in the future if it's suggested by others.

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    Allechant - Coeur á la Crème

    Allechant

    4.4(56 reviews)
    4.4 mi

    recently hosted a dinner party at Allechant in Ithaca, NY, for my daughter's bridal shower weekend…read more At the website it asks that parties over 8 please call, that it may be necessary to rent out the entire restaurant.  Allechant is a small owner/chef run French Restaurant.  They are only open for dinner Thursday-Sunday evenings and for brunch on Saturday and Sunday.  I did call and email. Patience is key, because owner/chef, Matt, is busy Thursday-Sunday at the restaurant and I'm sure the other days, he is planning, shopping, returning emails and calls.  We did connect and he was just wonderful to work with. I did book the entire restaurant as our party was planned for 10-15 people. He offered several selections for entrees, appetizers and desserts for me to choose for our menu.  Since I wanted to have a steak offering, he asked that make entrée selections in advance for shopping purposes.  We worked out a wonderful menu.  He even accommodated a wine tasting of two different flights of wines that would be offered all evening. The evening started with glasses of champagne and socializing in the first room of the restaurant with has the bar area with a few seats and several small dinner tables. Matt had the second room set up with a large rectangular arrangement of the tables, so that our entire party could be at one table.  This room adjoined the kitchen, so you could see Matt at work.  After initially greeting all of us, Matt went to work and his delightful assistant served as hostess, sommelier and waitress all evening.  She was positively amazing!  We were pleasantly surprised to find out Matt had prepared our personal menus and placed them in the Allechant menu books. They not only made wonderful souvenirs, but it was nice to have a record of the wines we tasted. After we were seated, we were offered the first of the wines in the white flight.  What was very nice about the wine tasting, is that each taste/glass was brought out sequentially and each guest was asked if they wanted to try that wine.  The appetizers started coming, and one by one the other white wines were offered for tasting. Both the gyoza and lamb meatballs were cooked perfectly, sauces were delicious. Entrees were coming when the offerings of the red wine flight started.  I had the red curry salmon which was cooked to perfection, the sauce was generous and amazing and portion so large, there were leftovers.  My mother had the coq au vin blanc, and said it was absolutely the best she had ever had.  And those having the steak and the gnocchi raved as well. (entire menu in pictures with review).  The food was incredible, portions generous and service was excellent.  Then came dessert; once again, very generous servings, perfectly prepared.  It was an amazing evening.  I can see why Matt asks patrons to book the entire restaurant when the party is larger.  Since he is the chef, he wants to be able to prepare, serve and time every course and every entrée so that no one is waiting, everything is service at the right temperature and is cooked to perfection.  If you are looking to host a special, elegant evening in Ithaca, then Allechant is the intimate, friendly, 5-star restaurant for you.

    Great spot for dinner in Ithaca! I love the house-made desserts!…read more I tried the mussels for appetizer which were very good. Not too heavy or salty. For mains I tried the vodka gnocchi and the cod stew. Both were excellent! I think if I were to return I would get the cod stew though- it is much more unique. Only complaint about the gnocchi is I wish there was more cheese on top. Desserts were divine! I love how they display them all on the table by the fireplace! We tried the pumpkin cake and the poppyseed coconut almond cake. I truly don't think I could pick a favorite. I wish the whipped cream was also homemade though. I came for dinner on a weekend night (with reservations). Service was solid. Overall, I would return! I will definitely be coming back to try their brunch!

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    Allechant - Dining area @ Alléchant

    Dining area @ Alléchant

    Allechant
    Allechant

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    Dolce Delight - coffee - Updated August 2026

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