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    Dolly's Coffee Shop

    4.6 (30 reviews)
    Closed Closed
    Updated 2 weeks ago

    Dolly's Coffee Shop Photos

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    Xl chocolate chip cookie
    Gab G.

    Came 15 mins before their reopening time at 3 PM on a Friday and was lucky to snag the last coco ube morning bun! It was unbelievably good... crunchy and chewy and unique from every other ube pastry I've had. Also loved the sticky toffee banana bread and XL chocolate chip cookie. 100% worth the hike from my neighborhood in Queens. Will be back for soft serve!

    Matt L.

    The ambiance is immaculate. It's cozy in here but certainly doesn't feel small. There's gorgeous wooden counter surface by the windows and the color palette (deep green, wooden browns, and white high round top tables) is tastefully chosen. The sandwich is pretty generous in size; the sesame bun is pillowy soft and the everything sandwich comes with cream cheese and a full hash brown--a texturally perfect combination. The ube morning bun has coarse ube sugar throughout and I liked to split it in half for 2 different sittings because it's just that big. I'd be back to try their specialty lattes (thin mint, ube coconut, and white chocolate macadamia).

    Peak . Everything I've had from here has been good bbq chicken and cheesesteak were so so good. Oh also blueberry pancake soft serve was amazing

    Bacon egg and cheese sandwich
    Sunday N.

    Matcha is good. Bacon egg and cheese is great. Wish it didn't have the sweet jam spread in it but it's still good regardless. It comes with a hash brown and it's crispy crunchy and exactly how hash brown should come out!

    Samah I.

    God tier focaccia. Must get the French onion focaccia. It's buttery, fluffy, slightly crunchy, and sweet from the caramelized onions. The jalapeño cheddar was perfectly spicy and cheesy. The croissant grilled cheese was insane. The croissant was almost like a biscuit meets croissant in terms of texture. The tomato soup was sweeter than I had expected but I loved it. They for sure improved their cookie from the last time and made it ENORMOUS which I loved. It would be even better if it was CHUNKIER instead of so thin but it still had a wonderful chew to it and was gooey from the chocolate. Both the soft serves they offer are amazing. The Brooklyn blackout was packed with Oreo and brownie pieces and the ice cream itself had a slightly coffee/bitter cocoa edge to it which I loved. The banofee cheesecake ice cream was most comparable to banana pudding. Would've loved if the caramel and cheesecake base was spread more evenly throughout but otherwise was great. Will be back for their breakfast items

    Front
    Farrah B.

    I've come by a few times over the last few months to shuttered gates. Thinking they had sold out and closed for the day. Looking for my favorite bakery and this morning, I was surprised with a new name and rebrand. I'm incredibly grateful that it's the same owners with the same inventive delicious offerings. It seems they don't bake bread like they used to, hence the name change/rebrand. I can still get my ube lattes and buns, as well as all the other delicious confections, I hope the vegan peppers and sausage focaccia makes a return. Thanks guys for staying around. You are loved.

    the coffee pickup counter & menu
    vanessa f.

    Stopped here before and apartment tour and this coffee shop made me fall in love with the neighborhood. I had some of the best coffee I've ever had in my life here and the staff were so friendly. The physical space is also so cute and well decorated.

    Sticky toffee banana bread

    10/10 Incredible vibes, good music, really really good food and coffee. Very busy and bustling in a tiny shop but it makes it cozy. Really recommend

    cacio e pepe

    idk why this place is never open therefore 4 stars but the focaccia is really good and the rest of their baked goods super fresh just wish it was open more often

    Took a piece out of the cookie before picture

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    16 days ago

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    4 months ago

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    5 months ago

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    1 year ago

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    11 months ago

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    1 year ago

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    5 months ago

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    2 years ago

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    4 months ago

    Amazing chocolate chip cookie! Good staff. I like that they rotate the menu often. The ambiance is also nice.

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    7 months ago

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    1 year ago

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    6 months ago

    Never open when they say they are but they have good focaccia and coffee but like bruh be open when maps says ur open

    Business owner information

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    Autumn M.

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    1 year ago

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    6 months ago

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    Autumn M.

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    1 year ago

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    8 months ago

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    8 months ago

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    Autumn M.

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    7 months ago

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    8 months ago

    fantastic baked goods! Fave items are: focaccias, chocolate chip cookie, and ube bun.

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    Autumn M.

    Thank you. The chocolate chip cookie is one of my faves as well.

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    2 years ago

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    2 years ago

    This spot has a lot of potential. The food is yummy, but the service is crazy slow and the space is cramped.

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    2 years ago

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    Ask the Community - Dolly's Coffee Shop

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    Radio Bakery... is perfection. I completely understand the line…read more I first ordered the heirloom tomato & feta sandwich, which was unbelievable. It is so clear that they use incredibly high-quality ingredients and carefully curate each component, which is exactly why everything comes together in such an elevated way. The tomatoes reminded me of the ones I grew in my garden during California summers as a teenager. Perfectly salted, layered over soft, not-too-tart feta. The focaccia was made with beautiful olive oil and, while a bit chewier than I usually prefer, gave the sandwich a satisfying bite. I had to close my eyes while eating it just to savor it. The chocolate cherry almond croissant... wow. Such a creative combination, and it did not disappoint. Soft, buttery, and filled with a sour cherry compote that reminded me of a cherry cordial from a box of chocolates. 5/5. Hainsley, who helped me, was exceptionally lovely. Everyone even in line was very nice, the vibes were awesome. I'll definitely be back to try the spicy tofu sandwich and the heirloom tomato tart!

    Stopped by on a Saturday afternoon and noticed the line was surprisingly short, so we decided to…read morehop in. We only waited about 10 minutes before it was our turn to order. While they didn't have their full selection available, there were still plenty of pastries to choose from. We ended up getting the vanilla kouign amann and the chocolate PB&J croissant. The kouign amann was flaky, buttery, and beautifully caramelized. The chocolate PB&J croissant was easily our favorite. It was filled with rich, decadent chocolate and a layer of jelly that balanced everything out without making it overly sweet. My significant other hasn't stopped talking about it since! We're already looking forward to coming back to try more.

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