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    Don El Diablo

    3.6 (24 reviews)

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    A bit of the menu. Sugar skulls everywhere!
    Krystine R.

    Came in for the first time tonight and had a great experience. Shared fresh house made guacamole with my friend, and it was too much for us to finish despite our best efforts. I got the Shrimp Diablo for my entree. It was very flavorful. Did feel like it needed something so I got a side of sour cream and also added some of our guacamole to round it out. Would have been great with some beans as well. I got a smoked pineapple margarita which was absolutely delicious. Sweet and very unique. I also got a house margarita. Delish! The decor is great. Lots of space and outdoor seating as well. I'll definitely come back!

    Loving the chips and Mango Guacamole
    Paige S.

    We went to this restaurant after a full day of shopping with our toddler. I always get nervous to take her to restaurants because she's a little wild child but from the second we entered, the waitress made us feel so comfortable! She really went out of her way to make my daughter feel special by bringing her juice and even letting her see what the kitchen looks like. The food was delicious! For an appetizer, we got the chips and guacamole. The mango guacamole and salsa was so good that I could eat pounds of it. The chips were warm and fresh! I got the chicken street tacos, which were so yummy and seasoned perfectly while my daughter got the chicken quesadillas. She devoured them in 5 minutes. My boyfriend enjoyed his meal as well, that came with a flavorful dressing that I even stole some of for my street tacos! The churros for dessert were the icing on the cake of a mouthwatering meal. We already dry can't wait to go back! Thank you to the crew for making us feel so welcome!

    a neon sign in a mexican restaurant
    Liana F.

    This place is so beautiful and authentic inside. The food and service was great! We got the nachos, which had plenty topping, ceviche, and carnitas burritos. Definitely recommend. Nice place for a birthday dinner, anniversary, or any celebration really if you like Latin food, good music, and beautiful Mexican decor.

    Loaded birria fries
    Katie O.

    We had such a great experience on Thursday! The food was so good! The elotes and birria quesadillas were amazing. The staff was so nice and made great recommendations (like the mango strawberry margarita). We loved the details in the restaurant and the full heated patio for outdoor dining. Def go check them out!

    Passion fruit margarita
    Cassie A.

    Overall a good experience. The passion fruit margarita was amazing and all of our food was pretty good. I'd never consider chips and salsa as an appetizer but to each their own. The lighting and music was a bit off for a place that's not super busy. I also wish the door to the outside was shut because of flies.

    Dirty seats when seated

    Reservations were for 5 didn't get a seat until 5:20. Ordered the STEAK fajitas and got chicken took so long that there was no point in waiting for them to remake it. Fajitas came with rice and beans but never got them. Classic margarita, could barely taste the alcohol. Had to ask for hot sauce twice, finally got it after I finished my meal.

    Churrasco  tacos

    The food here was amazing. That's the only thing I got a picture of unfortunately the sweet Thai chili fried cauliflower was delicious as well as the ceviche with mango and loaded french fries and very very strong margaritas will definitely be returning here. The restaurant itself was very cute inside while decorated for a Saturday night it was empty which I'm surprised because it's such a cute spot. Our waitress was top-tier. Good energy.

    Watermelon Margarita-so good !
    Andrea S.

    Very friendly establishment , food was great, and the prices are fair. We would definitely go back . If I had a criticism the music was a bit loud given that there were not big crowds when we were there . Check this one out !

    The few times i've been here, the food was flavorful, the drinks are delicious and the staff is awesome! This is definitely a hidden gem!!

    Cucumber margarita with jalapenos

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    Love everything we had. Has great location for groups in and outside nice covered patio with sides and a bar also

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    Clementine Cocktail Bar

    Clementine Cocktail Bar

    4.9
    (58 reviews)
    4.7 mi

    On a mission to find my favorite spritz in PVD. We went to Clementine for girls night and had to…read moreget my usual - Aperol Spritz. Service was great - the bartenders kept us entertained and engaged with us throughout the entire evening. I can't wait to go back!

    On Tuesday, September 30, 2025 at 6:00PM, I attended Clementine's September Chef Night. Clementine…read morepartnered with Little Friend, a pop-up by chefs Andrew McQuesten and Stephen Sternkopf, both former chefs of Downtown's now-closed north. I was lucky to have tried North when it was open so when I saw the former chefs were preparing the meal for Chef Night, I knew I had to sign up and was so glad I did. The meal was stupendous! The first course was shrimp and corn fritters. The fritters were filled with shrimp and corn and you can visually see the shrimp and corn. It wasn't overly doughy and the sauce was delicious! Chef Andrew described the dish and he told us that the shrimp was locally sourced from Dune Brothers. The second course was noodles with tomato and pepper dashi and grilled fish. The noodles were fresh, but it started to get a little clumpy. The dashi was really flavorful. The third course was miso tres leches cake with sakura whipped cream. This course I was the most excited about and it totally blew my expectations. Chef Andrew told us that they hand picked sakura petals and made their own whipped cream. The tres leches cake was moist, dense, and airy. The dessert was definitely the star of the show. Bravo to chefs Andrew McQuesten and Stephen Sternkopf for a wonderful locally sourced meal. Jean-Marc and the other bartender were also very friendly and accommodating. They checked on all the customers throughout the night and made yummy drinks. I had the Toasted Venture. This is one of the signature cocktails and has Toasted Pumpkin Seed-Infused Misguided Spirits Red Sky Silver Rum/Cynar/St. George Spiced Pear Liqueur/Rosemary Elixir/Mole Bitters. It was very good. A time at Clementine's is always wonderful.

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    Inside
    Inside
    Clementine Cocktail Bar
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    Cook & Dagger

    Cook & Dagger

    4.4
    (300 reviews)
    1.5 mi
    $$

    From the moment we walked in, I knew it was going to be a good night - atmosphere was warm,…read morewelcoming and had a lot of charm. I've seen on social media that people complained about the new location having mainly street parking - we both found parking easily on the street - quit yer b*tchin' people lol. Besides I believe they have a lot behind the restaurant that we didn't have to use but it's there if needed. We were the only ones there when we first walked in but more patrons came in as the night went on. Made our way to the bar and orders were flowing - one warning if you're sitting at the bar, it is an open kitchen so there will be alot of aromas flowing through and may get on your clothes but really it'll just remind you of how good the food was. Also, the barstools are not the most comfy - metal stools with no backing so after 2.5 hours, we were feeling a bit achy. We ordered way more than we should've but everything just looked so good! We got the croquettes (our absolute fave), the cauliflower, the pizza du jour (I think it had spinach, pepperoni, ricotta and garlic) and for entrees we got the fish tacos and the Orecchiette. Not one complaint - everything was divine. Croquettes were melty, smoky little nuggets of heaven and our favorites bites of the night. The pizza had a great balance of flavors and the crust was thin and crispy. We were so full but had a few bites of the fish tacos and pasta - the fish was cooked to perfection and the aioli it came with topped it perfectly. Pasta was different - had a scallion cream sauce that was a nice change up from your typical Alfredo. Don't sleep on this place - the street is busy being on a main road but so well worth the visit, I didn't catch our bartender's name but he and a few other servers were super personable and friendly - gave us just enough time in between meals and personal space to not hover. Absolutely will return!

    I have a couple of favorites. The grilled crusted salmon over a vegetable hash is delicious. When…read moreeveryone is trying to put a great spin on Brussels Sprouts, trust me Chris has nailed this. I recommend the Lamb Sirloin this is an epic combination of wonderful flavors and accents. Try the fish tacos.

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    Pizza of the day
    Pizza of the day
    Cook & Dagger
    Croquettes

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    Croquettes

    Don El Diablo - mexican - Updated July 2026

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