Came here during the week for dinner with some coworkers and were seated right away. They greeted…read moreus and explained that we're able to scan and order right from there. This was nice because we were able to still keep the tab open and continue ordering if needed. I got the tropical salad with brisket. The brisket was absolutely melt in your mouth! I also had the Mac and cheese as a side which was also great. It was all extremely filling. Everyone enjoyed their meals.

Ambiance (5/5): Clean, open, dining indoors. You can also see them in the kitchen as they prep your…read moreorder which was cool. Service (N/A): Everything is ordered on your phone by scanning the QR code on the table. They bring out all the food on a platter. Sauces: I loved all of their sauces! They aren't too spicy but have a depth of flavor. I especially liked the white sauce mixed with the spicy. Coffee was meh. Maybe we ordered the wrong dishes but the meal was a bit of a letdown. Our neighbor's brisket looked better than our meal. Pulled Mojo Pork (4/5): The pork felt dry despite being covered in mojo seasoning. I would have preferred plain pulled pork but it still accompanied the sauces well. Single Hamburger (is actually two (2) 3 oz patties) (5/5): I enjoyed this burger due to the sauce and loved the potato roll. We ordered it with bacon which were thick cut slices and that was delish. Mac and Cheese (2/5): Rich but not much flavor. White cheddar cheese rather than yellow cheese. Hush Puppies (4/5): You can skip the corn bread if you're going for the hush puppies which were heavy due to the fried exterior. Without the homemade butter, the hushpuppies did not have much flavor to it. Curly Fries (2/5): No frills with some seasoning, but not much. Did not have any crunch, felt like I was eating soggy fries. Plantains (5/5): Hard to mess up sliced plantains but due to how heavy they are, we only had one a piece. Having had BBQ in many places, this place isn't it.

We called ahead to place our order and the wait was not long…read more We ordered the single smash and double smash combo. The burgers were big and really good. They were juicy, flavorful, and the buns were soft. It's easy for a smashed patty to end up dry, but they got it right. I wasn't a fan of the sauce on the burger. It was a little too sweet for me. The smackin ranch was actually really good on the fries, but the portion is pretty small for $0.75. The fries themselves were delicious though.

Quick service, and nice customer service. The burgers were…read moreincredible. Perfectly crisp edges, but still juicy. The sauce was tangy and had a kick. Bacon was a great addition. Fries were outstanding, so crispy and flavorful. Can't wait to be back!

I usually hate being downtown West Palm, but was dragged there Saturday night by friends and we…read moreended up at Hullabaloo. My friends wanted to leave, but I really liked your host, Gabby, and they insisted we stay and introduced us to Alex our server. We had great service and I had the delicious golden beet dish-- I'm vegan so I had to ask for no cheese. The atmosphere was chill and fun, and the staff was all so friendly and engaging. Highly recommend!

Our rule is, "Never eat on vacation where you can eat at home." We seek out places that have…read moreinteresting menus. This was all we had hoped for. The cocktails were amazing (the one with Desert pear and compari - i dont remember the name - was exceptional). We got the grilled carrots appetizer and clams. Those. Carrots. Perfectly charred, incredibly delish. The clams more than made up for the subpar mussels I had elsewhere the night before, too. My husband got the BBQ pizza and was very happy - both for dinner, and for the next day's lunch. I got the chicken parm, and also had plenty for a large lunch the next day. (and the green beans that came with were also JUST the way i like them - not overcooked, garlicy, and delish). Zero complaints. We won't be able to navigate a second visit this trip, but would 100% put it on our to-dos the next time.

FIVE star experience!!! I ordered the steak frites…read more(reasonably priced for a 10 oz ribeye!) and it was flavorful with their housemade chimi. We also got the Aussie Chicken Parma and it truly was the best I've ever had and I'm picky with chicken parm. Our server (forgot his name, super friendly and funny) recommended these two dishes and they were on point. We also loved their draft beer selection and the Hugo Spritz was more refreshing than usual as it had fresh citrus! The vibe is comfortable and relaxed without feeling forced. But the service and experience felt really upscale and curated! Definitely recommend this place for any occasion and I'm already planning our next visit!

I thought Isla & Co was very good. They have a wide ranging cocktail menu and beers on tap,…read moreincluding my fav all-time lighter beer, Narragansett, straight outta the Rhode Island shore. We came straight from the Palm Beach Zoo and so our cold crisp beers and Espresso Martinis were soooo refreshing. We tried the Hummus Plate and Kung Pao Fried Cauliflower and loved them both. The hummus had feta cheese mixed in and thick toast, almost like a Texas toast, to accompany, plus salty green olives, . The cauliflower wasn't too sweet and had a good green dipping sauce. The menu has a lot of comfort food like options. For mains, we had the mini "Big" Brekkie (fried hard), Fish and Chips, and Mushroom Toast. They were good. The payment was a bit glitchy. We wanted to split the bill and my friend basically gave up trying to figure out how to pay with the table QR codes. I tried to change my wireless to the restaurant's after the "Confirm" payment button was non-responsive. Finally, our server let me pay with the station and my friend Zelle'd me half. Isla & Co describes itself self as a taste of Australia and is oriented toward coffee, brunch, lunch, dinner and cocktails. The inside of the restaurant is bright and very echoey. It's filled with green plants.

Came here with my bf while we were visiting the area. It was a Sunday afternoon and they were BUSY…read more The hostess was no where to be found for a while but finally we were able to put our names down for a table. The wait was pretty long but the bar was first come first serve so we hoped to snag a spot there instead. The restaurant itself is tight. It's long but thin and the waiting area is like nonexistent so you're basically all huddling around people's tables. Luckily we were able to get drinks while we waited and the drinks were delicious. I ordered "The Crush" which had green grapes in it. It was so refreshing and delicious!! It's been a couple of weeks since we went and I'm still thinking about how good that drink was. I forgot what my bf got to drink but he enjoyed it as well. Finally some seats opened up at the bar and we were able to sit there and I'm so glad we did. Our bartender, I believe his name was Sam, was on point. Just exceptional service from him. He was great at his job and we also really enjoyed our conversation with him. To eat we ordered the deviled eggs, the tuna tartare and the Emerald Kale Salad with Rotisserie Chicken. The salad was just so incredible we ordered one to go as well. The food is absolutely worth coming back here for, the tuna tartare was also fantastic. The deviled eggs were okay, but I'm not a good judge for them as I'm not a huge deviled eggs person. Next time we're in the area I need to come back here. So good!!!

Small, limited menu, but all items are properly executed and taste delicious!!…read more Our table ordered a bunch of things and shared them all- the dip duo (jalapeño queso and guacamole with chips), chicken meatballs, crispy chicken sandwich (homemade torta, Swiss, tomato, spicy slaw), the burger (with a side of spicy mayo), deviled eggs, shoestring fries with seasoning, and the prime rib sandwich (with Jack cheese and horseradish). My favorite items were the chicken meatballs (perfect texture, with the right amount of spicy mustard) and the prime rib sandwich (the bread was soft, steak was juicy and tender, horseradish was creamy). ALL of our dishes, however, were soooo good, and I'd order any of them a second time! Small seating area inside (just a few tables and bar seats), and they don't accept reservations, so expect to wait a little bit. The inside is dark, with warm lighting and big leather booths; you don't feel like you're in south Florida anymore, it's a northern cozy vibe. Service was nice, but didn't check in often enough (often times having to flag someone down for utensils, plates, etc). I would definitely return here for dinner!!

Amar was quick and easy in getting my order in. Needed speed and efficiency and he deliveredread more

This is by far the dirtiest and most filthy BurgerFi I've ever been to--possibly in the entire…read morecountry! Every time I've visited this location at 700 S Rosemary Ave in West Palm Beach, there's trash scattered all over the floor, and the tables are left completely uncleaned with old food and wrappers everywhere. It's really off-putting and makes it hard to enjoy your meal. On top of that, it's severely understaffed, leading to painfully slow service. The three times I've been here, they've been out of several menu items, and the drink fountain was missing half the selections (many buttons just didn't work or were empty). Unfortunately, this has been consistent enough that I won't be going back again. Such a disappointment for a chain that usually has better standards.

We came for brunch and Henry's did not disappoint. Really a huge part was our server, Nicolette…read more She was lively, gave great recommendations and was super attentive! The food was delicious. In order of best/must try: Drink: Bloody Mary: homemade tomato juice and the hint of horseradish was perfection. Food: 1) crab Benedict- crab stuffed cakes with perfectly cooked eggs. The hollandaise sauce was delicious. 2) filet + eggs + grits. The perfect amount of grits that were creamy and delicious. The steak was super tender and eggs, again, cooked perfectly. 3) BLTA salad was super refreshing 4) Chicken + waffle -- it was okay. But take the chicken and add it to the salad-- and that was the perfect combo. Dessert: The Mud Pie was the perfect way to end the meal-- though thoroughly stuffed-- it was a top 5 of mud pies! The environment is super clean, service across the board is excellent and perfect Palm Beach vibes.

Awesome spot. Great interior. Very fresh and new. Instantly felt welcome…read more Started with the bread service and then tore through the menu. Tuna poke rolls or some similar then across a few days tried the salmon, chicken under a brick, chicken pot pie (best we have had in a long time), Cuban sandwich, and even the cookies and milk. Fries are incredible. Great menu and can literally order anything. Only knock was service. Felt very rushed and seemingly no need for it. No crazy wait or lines out the door. Just rushed, few word exchanges with the server. Little slower pace, and little engagement with the family and instant five stars.

Our group came here for their HH 4-7pm. Half off their $14 drinks and lots of food options…read moreincluding $1 wings. We ordered 12 wings, egg rolls, pork and chicken sliders, their famous buttermilk biscuits. So flavorful! Shout out to the staff for their warm hospitality. Our waitress was attentive and it's not easy having outdoor tables. Josh the manager was incredibly friendly, he joked around with us and made us feel right at home.

Food was top notch! Great whiskey selection. Server was helpful and attentive. Beer selection could…read morebe better. Just confused about the theme. Felt like a nice whiskey bar theme but the club music (DJ) and flashing/changing lights is polar opposite of the rest of the theme. It's not sure if it wants to be a whiskey sipping, relaxing speak easy or a margarita pounding club. Better beer selection for a place with "tap" in the name and a little more cohesive ambiance would've earned that extra star.