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    Dumpling World

    4.4 (180 reviews)
    ModerateChinese
    Closed 11:00 am - 8:30 pm

    Order Dumpling World Takeout or Delivery

    Dumpling World Photos

    Business Info

    DUMPLING WORLD ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Dogs allowed

    Recommended Reviews - Dumpling World

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    Reviews With Photos

    Chandra P.

    Dumpling World is my son's favorite request for dumplings, and lo mein while my daughter loves the spring rolls and green beans. Ordering is easy, and the customer service is always exceptional. We will definitely return, and if you're in the area I highly recommend.

    Huge serving of green beans
    Irene L.

    They were busy the whole time our party of 6 was there. There's an iPad you can add yourself to the waitlist for a seat. Parties of 6+ have 18% gratuity added, staff even kindly reminded us again when we selected gratuity on the payment screen. Super helpful! Passionfruit Cucumber 1/5 Small dish of pickled cucumbers mixed with a passionfruit jam. No one at the table liked it, I'd even go as far to say as many of us hated it. It was more sweet than refreshing. Would not get again. Sour Spicy Dumpling Soup 5/5 The soup had just the right amount of sour and spicy. The dumplings themselves were plentiful and the wrapping was chewy which made it also feel like you were eating noodles. I really liked this one and kept coming back for the soup. Garlic Green Beans 4.5/5 Huge portion of green beans. Flavorful with a good punch of soy saucy garlic. Similar to DTF but were slightly softer crisp than DTF. Very Moorish. Eggplant Noodles 3.5/5 The dish was well seasoned, not too salty. Eggplant was soft but still held a lot of its shape. The thicker noodles it came with were soft. I would have liked them a little chewier but overall solid dish. Pork Xiao Long Bao 4.5/5 Comes with 6 exceptionally sized XLBs. The soup was delicious. I would want a whole bowl of the soup. It had an excellent depth of flavor while maintaining lightness. The wrapping was just thick enough to be able to carry all the soup. Extremely well done. Shen Jing Bao 4.5/5 Their most popular item, we got 3 orders of it, it comes with 4 each. Not all at once so that we could enjoy it to the fullest. It comes out fresh so be careful about burning your tongue! The soup is once again so good. It doesn't break open easily despite the wrapping being fairly thin on top. The crispy bottom does have a little thick nub of dough that keeps the whole bao together. The meat itself wasn't too memorable but the additional vinegar and chili oil on the table makes up for it. Thumb Print Bao 4/5 Mini versions of the above, really tasty but if you're able to dine in. Grab an order of the above instead. These ones have less soup and that's honestly my favorite part.

    Dining area
    Tony C.

    Great place for your Chinese noodles, baozi, and xiao long bao. There is usually not a wait and they have a great staff. The food comes out fast and generally no complaints! I would say price point is decent, would love larger portion sizes but that's Seattle culture. Very relaxed atmosphere where you can just chill and eat with no pressure so definitely a relaxed ambiance.

    Pan-Fried Thumb Buns ($13.95)
    Wendi K.

    We came here after a hike up north. The food is really good and filling. We ordered a variety of dishes - Tan-Tan Noodles ($13.95) - These were SUPER flavorful and savoury/salty/peanut-y. Mushroom & Bok Choy ($16.95) - Fine. Pan-fried Thumb Buns ($13.95) - these were super unique and my favorite. They are like little bite sized sheng jian baos. Pork, Shrimp, and Chive Dumpling ($12.95) - also good. The ambience was dirty, noisy, and crowded. I wouldn't expect much more though - it's a casual spot. You scan the QR code and send your order to the kitchen through your phone and they bring your food out to you.

    Soup dumpling. One spilled with trying to get it out... Can see lots of soup inside
    Tinny L.

    Service was standard. Not memorable, not bad. Can tell that they make the wrappers themselves. The wrapper for the curry chicken dumplings was very thick and there appeared to be peanuts or something nutty on the mixture which was not bad just not something I expected. Can skip. The soup dumpling (shrimp and pork) had a lot of soup. I wish they used a different shrimp type and mixed it it more thoroughly with the pork instead of putting it on top. I think this made the top of the wrapper very thick as well. I wish they provided some ginger shreds. The thumb print dumplings were good. I would get this again if I was in the area to begin with. Maybe try the beef noodle soup but would skip on the steamed dumplings next time. We didn't get any noodles but the portions at other tables looked generous.

    Spicy wonton
    Scotty L.

    Fast service, great dumplings, and really great spicy beef noodle soup! Restaurant usually has a wait but the wait goes by fast (10-20 min). The soup dumplings were a group favorite. I'd skip the passion fruit cucumbers, felt a little too sweet as an appetizer and it seemed more like a dessert dish.

    Che

    Absolute hidden gem, every bite blew me away! We came here craving pan-fried thumb buns and eggplant noodles, and both dishes exceeded all expectations. They offer tons of filling options for the mini pan-fried buns--pork, beef, and three fresh veggie & meat mixes are all incredibly flavorful, juicy and well-seasoned. I was gutted we didn't get to try their soup dumplings since they're only available for dine-in. The spot gets packed nonstop, so we opted for takeout instead of waiting for a table, and the food still tasted fantastic after we brought it home. The eggplant noodles are hands-down a must-order: the eggplant is ultra-tender, fully soaked up all the rich savory sauce, and perfectly tossed with noodles. So hearty and full of depth. Will definitely be back to eat in and finally try those soup dumplings. 10/10 recommend for authentic, satisfying Chinese comfort food!

    Inside.
    Trista H.

    My family and I were finally able to try Dumpling World for dinner. Free parking can be found in the parking lot. Discover is an accepted form of payment. A 10% discount is given for military members and veterans with valid ID. An 18% gratuity is added to parties of 6+. Reservations are not accepted. Upon arrival, sign in at the front door kiosk. There is always a crowd standing and waiting to be seated; however, the crowd moves quickly. Dumpling World does not offer any alcohol, including wine or beer. Large parties can be accommodated. During our visit, we tried a variety of dishes. Dishes do not all come out at once, instead, they come out in intervals as they are completed in the kitchen, assembly style for all orders throughout the restaurant. We ordered the Red Bean Sesame Balls (qty 8) for $10.95: pastry made of rice flour dough, filled with sweet red bean paste, rolled in sesame seeds, and deep-fried. None of us were fans of this appetizer. We didn't finish it nor take it home with us. We shared an order of Shrimp & Pork Xio Long Bao (qty 6) for $14.95. Delicious soup dumplings. We shared an order of Shrimp & Pork & Chive Spicy and Sour Dumplings (qty 10) for $14.95. This dish was a fan favorite for all of us. Will definitely order again. We shared an order of Stir-Fried Green Beans with Minced Pork for $15.95. I order green beans at every Chinese restaurant that I go to and Dumpling World's green beans outshine all the others I have tried. Perfectly flash fried and seasoned. We shared an order of Colorful Dumplings (qty 6) for $14.95. There were mixed feelings about these dumplings at our table regarding the filling (shrimp/pork/chive & chicken/corn & bok choy/mushroom). Enough so that I wouldn't order again. We shared an order of Pan-Fried Thumb Bun Pork & Scallion (qty 10) for $12.95. These little dumplings were yummy. We ordered the Combo Fried Rice (Pork, Chicken & Shrimp) for $16.95. My wife is a rice lover and absolutely loved this dish. I personally thought it was bland. Overall, Dumpling World was a fun experience for all of us. Food is tasty. Prices are a bit high. Next time, our orders will be to-go where I can enjoy a glass of wine or cold beer with my meal.

    (6/3/26)
    Marie B.

    Dumpling World in Everett has been open for nine months as the first site in WA State. The other sites originated in Texas. The Homie and I made a spontaneous trek up north to check this popular site earlier today (6/3/26). Traffic was in our favor using the HOV lane and ended up parking right at the front door. What I did not realize is that they end lunch service at 230pm - we had a little over an hour to order and dine onsite. Bright and clean, we were pointed to a booth upon entering. Indoor seating included either comfy booths or tables in the center of the dining room and available to be configured for larger groups. There were handful of tables wrapping up their meals, so we knew we did not have much time to spare. We viewed the menu and ordered via QR code that was tied specifically to our booth. Dangerous as we were both ordering on the fly and ravenous, lol. Booth had a convenient pitcher filled with chilled lemon water. Each diner was provided a cup, bowl, and plate, soup spoon, and chopsticks. There's also a napkin dispenser and condiments - chili sauce, vinegar, and soy sauce. Our selected items were brought out well paced and fresh from the kitchen. What was ordered: Shrimp and Pork Xiao Long Bao, Braised Pork Steam Buns, Shrimp Pork Chive Dumplings, and Pan Fried Thumb Buns with Shrimp Pork Chive. The Homie ordered an iced Jasmine Green Tea, and I opted for an Okinawa Brown Sugar Milk Tea. The iced tea was on point for The Homie. My beverage was a bit too sweet, it was optimal once I was at home and diluted it 1:2 to my liking. The dumplings were of high quality and chockfull of flavorful fillings. The wrappers were thin and not overly doughy. Talk about a major splurge on a variety of tasty dumplings! We definitely plan to return, but made a note to not show up the last hour of lunch service. The noodle bowls, sides, and various fried rice on the menu looked really enticing for that future visit. I like that Dumpling World on par with local indie, Dough Zone. But Dough Zone provides the slivered ginger that add another level of flavor depth with the vinegar and soy sauce. I'm not a big Din Tai Fung fan, so nothing to add there. Worthy detour, just be aware of the restaurant business hours: Mon - Fri 11am - 230pm, 4pm - 830pm. Sat/Sun 11am - 830pm.

    Wood ear mushroom salad. High in the running for best mushroom dish of my life.
    Tom B.

    In short Kitchen is absolutely killing it with all kinds of dumplings and sides. Everything is sparkling clean and they pay attention to every detail. Such incredibly warm and kind people, too. In long Well we talked about it for close to a year, and finally made it in when they had tables open. Literally 2 minutes after they opened, that is. It was 2/3 full within 40 minutes. Parking can be tight, especially with this and other popular spots sharing the same building. We rolled in and dude hustled right over to hold the door for us so we could get her chair through. Already starting off on a high note. The dining room is modest and neutral but still very attractive, and absolutely spotlessly clean. The menu is several pages long, but full of pictures. 8 or 10 different kinds of dumplings, each with 4 or 5 choices of fillings. Some good sides, some tea, fruit juice, and pop. You get ice water with lemon before you even sit down--it's on the table, waiting for ya. The green beans are evidently their best seller, and it's easy to see why. They start with beans that are fatter and juicier than anything at the supermarkets where I shop, then they season them well, add some ground pork, and cook them until they're just warmed through and slightly softer than raw. Magic. The XLBs come with assertively-flavored soup broth inside, and the wrapper is appealingly light with just a tiny bit of tooth to it. Sour and spicy dumplings are as fantastic as anything else on the table--plenty of flavor, and the broth they're in is almost appetizing by itself as a few spoonfuls of "soup." Pan-fried buns are like XLBs with chewy brown bottoms. Huge meatball inside. Also excellent soup filling. Kind of tough to eat and arrived blaaaazing hot. The wood ear mushroom salad is the best $8 we've spent in ages on restaurant food. Nice black vinegar dressing (with more black vinegar standard on the table as a condiment). No matter how many of these mushroom you've eaten lately, seriously, eat more of them. So good. The service was funny and friendly throughout, cheerfully chuckling at the stains on our shirts. "Never wear light colors when you go out for dumplings! Wear black, just in case!" They all wear matching black, btw. On our way out they smiled and gushed some more, and reminded us again to dress appropriately next time. They were always getting stuff out of our way, clearing--they even grabbed to-go containers for us, despite the fact that we're kinda supposed to do that ourselves. We were kinda frustrated at how unproductive our other errand today was, but this was such an awesome meal that it made the whole day great.

    Tan Tan
    Netta M.

    So happy to have dumplings so much closer! Walk in, get directed to a seat, order on your device via QR code. All the dishes were great - particularly loved the mushroom salad. The XLB are *huge* - nice filling and nice dough wrapper. Spicy wonton sauce on point. Tan tan noods peanutty porky delicious. Portions are hefty - that gave us two full meals and there's still some leftover. Parking is a bit slim, location is a bit...well...old EMP Looking forward to coming back to try other dishes. 10/10 will return

    Steamed Pork and Shrimp Xian Long Bao
    Myra H.

    Delicious Taiwanese food. Loved the freshly made Xian Long Bao. Filled with hot soup and very generous portion of shrimp and pork filling. The Potstickers were so crispy on the outside and tender on the inside, absolutely delicious! Only asked that the Beef Noodles could be less salty and greasy. Overall, I would recommend you!

    garlic bok choy
    Delora C.

    First time here for a busy Friday lunch and we were seated right away. Ordering via QR code was quick and easy. We tried the combo fried rice, garlic bok choy, shrimp, and pork & chive pan-fried dumplings, everything was tasty, and portions were fair for the price. Staff were fast and efficient! Only downside was the bathroom, which wasn't very clean for a newer spot. Overall, a solid experience and we'll come back to try more.

    Pork xiao long bao and sweet and spicy wontons

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    I am on my way believe me I have heard incredible stories about how great their food tastes!!

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    Thank you for visiting!

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    The service was fast and friendly, food was amazing and the price was very reasonable

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    Thank you gray! Hope to see you again soon!

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    Page 4 of 5

    Ask the Community - Dumpling World

    Frying Lemon Fish - Sole Fish Fillets in a Spicy Gravy Sauce

    Frying Lemon Fish

    4.5(182 reviews)
    5.2 mi

    10/10, this place is amazing! Every dish we tried was immaculate - full of flavor, the right…read moretextures, and depth. We got the Dan Dan noodle, fried spicy fish, and one of the popular beef dishes. Service was quick and helpful, and though there were two too many crying babies (from patrons, of course) next to us, we would come again! Also, the fortune cookies were a fun touch - definitely not your average cookies but brought smiles to us.

    So Very disappointed with our delivered meal on 8/31/26. Dinner for two, we've eaten at FLF at…read moreleast 20 times since they opened. We ordered the usual, schezuan shrimp and moo shu pork with a green onion pancake starter. The pancake was bland, not seasoned, but ok. But wow, I open the shrimp and I can smell ammonia coming from the meal. I try one bite of shrimp just to make sure it's not me because it is heavily spiced and cooked in oil. Nope, shrimp is seriously spoiled, and the moo shu is smelling off as well. We decide we can't eat the food, and I decided to head down to the restaurant so I could talk with staff and have them check out the meal. Jin, the waiter in charge, tells me after I come in that it doesn't smell bad to her. Jesus, just what you want to hear when you've driven back to restaurant with the spoiled shrimp. Strike one. Jin then tells me that the employees eat the shrimp today and are fine. Strike two. I explain im really not trying to be difficult, but Im concerned about the defensive posturing in light of a possible food poisoning situation. So Jin, to prove her point, goes ahead and eats one of the shrimps, the other male staff watching her with some discomfort. I tell her to spit it out, but nope, down the hatch it goes. Jim goes on to tell me that we eat dead seafood (you know us---People in Everett--and yeah maybe it's a little soft but that's just typical dead seafood. Strike three. She did finally offer to refund my meal in cash, and I told her I was really trying to just make sure the restaurant wasn't unintentionally making my neighbors, friends, and family sick. I wasn't interested in going on blast with a review and contacting the health district, but after sleeping on it, I'm doing the right thing. Sorry Jin, your ego got in the way of a resolution. Be careful.... PS A note for Jin and Flying Lemon Fish. When I was 23, I served some bad clams at a fine dining restaurant. The family called to tell us their daughter was in the hospital with some liver problems. We immediately went to the cooler and went through all the shellfish, called back the family and offered to take care of any medical bills or follow-up. It happens if you serve food occasionally, just be respectful with your response, it goes a long way instead of challenging a customer's dissatisfaction.

    Photos
    Frying Lemon Fish - Table

    Table

    Frying Lemon Fish - Stir Fried Fish with White Sauce

    Stir Fried Fish with White Sauce

    Frying Lemon Fish - Chicken Fried Rice

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    Chicken Fried Rice

    King Noodle House - Noodle Combo

    King Noodle House

    3.9(539 reviews)
    1.3 mi
    $

    Delicious hand pulled noodles at a reasonable price! This has quickly become a favorite go-to when…read morein the area. Create your own Noodle Bowls (5): This is what we usually come here for. They hand out papers with your noodle options on there. The broth I get is the spicy schezuan. I get either the hand pulled noodles or the hand shaved noodles. Both are excellent and you can watch the cook pull and shave them in the window. I think my toppings have typically been brisket, bbq, bok choy, and chinese chives. Can't go wrong with solid broth and noodles though. Beef Chow Fun (5): They advertised this on their tables. They do it right with some good wok char on the noodles. They have a good wok and burner so it's done right. The beef was also edible! Very tender and tasty. Not the chewy gum-like pieces in some places. Crispy Noodles (4): Could have used more noodles since it was smothered in the toppings, but it was good. Noodles were very crispy and the sauce and toppings were tasty. Overall, I'll be craving their noodles for the next couple months and we'll be back.

    I ordered the combo:" bbq pork, roast duck, chicken broth, mushrooms, and baby bok choy."…read more When my food arrived, I couldn't find any roast duck in my bowl, so I asked the server. She told me that each bowl comes with three pieces of roast duck. I searched but only found what looked like a small duck bone. She insisted the other two pieces were still in my bowl and then used my own chopsticks to stir through my soup looking for them. After almost five minutes, she finally found two tiny pieces about the size of a thumb--and they were mostly bone, not meat. The chicken broth tasted like plain hot water with a little chicken flavor. The char siu had an old, greasy smell, and my friend's baby bok choy still had dirt on it. I almost never leave restaurant reviews, but this experience was so bad that I felt I had to. This was one of the most disappointing meals I've had, and I will never come back.

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    King Noodle House - Empty! I came at the right time.

    Empty! I came at the right time.

    King Noodle House - 18. House Special Fried Rice

    18. House Special Fried Rice

    King Noodle House - Food...lol

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    Food...lol

    Beijing Garden - Dont buy!!  Middle wing sections are chopped in half, so inside, is 2 sharp dangerous bones!

    Beijing Garden

    3.3(273 reviews)
    4.1 mi
    $$

    The food was fresh and cooked perfectly. Really good, would recommend for a classic Chinese…read moreAmerican food experience.

    It truly upsets me to have to leave a review like this. I've been ordering from this restaurant for…read moreclose to 10 years, and it has always been my family's "go-to." Unfortunately, after my experience this past Tuesday, I'm not sure I want to continue giving them my business. I always tip--usually above the suggested percentage or by selecting the preset option. This time, however, I had cash on me and planned to give the driver a cash tip. There has never been a time where I did not tip. When I placed my order, the confirmation stated that delivery would take about 45 minutes. Instead, the order arrived 40 minutes earlier than quoted--well before I was home. I would have been there within the promised timeframe, but because it was so early, my daughter accepted the order. I also always select "contactless--leave at door." The delivery driver, who has brought food to us before, knocked very hard on the door and then asked my daughter if we planned to tip. That was completely uncalled for. My daughter had no idea that I had ordered food, let alone that I intended to tip in cash. When she told the driver I wasn't home, the driver actually responded, "Oh, because you didn't tip," and then left. I was shocked. Had the order arrived at the quoted time, I would have been home to give the tip as planned. Instead, the driver ignored delivery instructions and embarrassed my daughter by demanding a tip. If management is reading this, I strongly urge you to remind your staff to follow delivery instructions and not pressure or question customers about tips--especially when the order is set to be contactless. A cash tip was ready, had it not been delivered well before the delivery time. For anyone planning to order and tip in cash: beware.

    Photos
    Beijing Garden - 7. House Special Chow Mein ($12.99) 1. Hot and Sour Soup

    7. House Special Chow Mein ($12.99) 1. Hot and Sour Soup

    Beijing Garden
    Beijing Garden - Mongolian Beef

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    Mongolian Beef

    Jade Garden - Hong Kong noodles

    Jade Garden

    3.2(206 reviews)
    4.8 mi
    $$

    My Mongolian beef was horrible! There is NO lounge like it…read moresays there is. The bathrooms are disgusting!!! I wanted to like it for DimSum. Nope!! Zero stars if I could.

    My dad was in town and he loves Chinese food so Jade Garden it was for our dinner meet…read more Free street parking can be found. Jade Garden has a lounge but it was dark and disorganized on our visit so we sat in the empty dining room. Large parties can be accommodated. Round dining tables encourage all to participate in conversations. Lunch menu is offered daily, from 11:00am-3:00pm (closed Tuesday's). Jade Garden offers a full bar. While looking over the menu, I sipped on a glass of Chardonnay for $8. We shared an order of BBQ Pork (12pc) for $13.95. My dad ordered the House Special Chow Mein with Shrimp for $22.95. My daughter ordered hot pot Shrimp with Vermicelli & Vegetables for $21. I ordered Kung Pao Prawns for $21. We all shared an order of Sauteed Dried String Beans for $16.95. Portions seemed small, especially the Chow Mein and Green Beans compared to other Chinese restaurants. Food was good. Staff was friendly. I plan on take-out the next time. The entirely empty and quiet restaurant felt extremely awkward and uncomfortable to me. The dark lounge was odd. I literally had to check the time to ensure we didn't arrive at closing time, which indeed we did not. I would recommend at the very minimum to play some background music at a low volume.

    Photos
    Jade Garden - A complete lack of customers.

    A complete lack of customers.

    Jade Garden - Kung Pao Prawns for $21.

    Kung Pao Prawns for $21.

    Jade Garden - Lovely inside...

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    Lovely inside...

    T Dumplings House

    T Dumplings House

    4.5(151 reviews)
    4.1 mi
    $$

    We went here the 1st time in April 2026. Foods were amazing, tasty, delicious and huge portions…read more Ordered 2 beef stew noodles soup, 1 wonton soup, 1 dish of dumplings, and cucumber pickles. Beef stew noodles (5 star) came with a huge bowl with 12-15 big slices of tender beef, a lot of excellent noodes and the beef stew broth were so delicious and that I drank all the broth. The wonton noodles soup (5 star) with 12 to 15 pieces of wonton. The wonton soup has tasty broth, yummy wonton and a lot of excellent noodles. The dumplings 15 big pieces was one of the best dumplings we ever had, very yummy, tasty and delicious (5 star). Cucumber pickles was below average 2 star. Friendly service 4 star. Small clean restaurant 4 star. I came back by myself 2nd time in May and had a beef stew noodles soup and it was still excellent, delicious 5 star. Noodles soup are very reasonable excellent prices $13.99 on May 2026. Pork and Shrimp Dumplings is only $14.99 for 15 pieces excellent price. 5 star for the prices.

    If you like Chinese style handmade dumplings, this is your place! I've tasted many dumplings in the…read moreSeattle area, and the dumplings in this place is definitely above standard. It is their specialty and they do it well, from the skin to the fillings. In my opinion, they are much better than dough zone. However, their pot stickers, steamed, and boiled ones, are all the same type, so be aware not to order too many dumplings, mix in some noodle or pancakes dishes to avoid one note. My only complaint to the menu is they don't offer much wide veggie dishes. The only thing is the cucumber salad, which is only a ok dish.

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    T Dumplings House
    T Dumplings House - Spicy Cucumber Salad

    Spicy Cucumber Salad

    T Dumplings House - Inside Vegetable Dumpling

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    Inside Vegetable Dumpling

    Golden House Chinese Cuisine - 2 orders of potstickers! Seriously the best!

    Golden House Chinese Cuisine

    3.5(311 reviews)
    3.5 mi
    $$

    I drive past this place all the time and finally decided to go in. For me, it looked just like a…read moretypical Chinese restaurant with all the decor and vibes. Came here with my best friends and their 2 year old son. We were warmly greeted by the cook who was serving and doing all of the front of house duties. He made us feel at home and catered to my nephew. We ordered the house special fried rice, chow mein, general chicken, kung pao trio and wonton soup. All were very good. Nothing that blew our socks off but definitely better than the average. At first glance, we thought the food was going to be bland but it was flavorful. Definitely shouldn't have judged from the start. Throughout our dinner we notice the cook treating every single guest like family and was so kind to so many walks of life. He would check on us often and made us feel important. We were there for maybe an hour but in that hour we understood why so many ppl came to this place and why it's still in business. The food is 4/5 but everything else was 5/5 and I would definitely come back. I appreciate how they treated us and others and I hope that people continue to support this restaurant.

    Ordered crispy duck for my mom cause she came in out of town and you could just taste the nasty old…read moreoil inside of this meat. It was horrible. The rest of our food lacked any kind of flavor whatsoever it was extremely bland, especially the egg foo young sauce. Don't know what happened to this place, but it really dropped off. I don't think we'll come back. We spent a lot of money for this dinner and threw it away. Didn't even eat the leftovers and barely any of the actual order itself.

    Photos
    Golden House Chinese Cuisine
    Golden House Chinese Cuisine - C dinners with an order of pot stickers

    C dinners with an order of pot stickers

    Golden House Chinese Cuisine - Golden  House on Mukilteo Speedway - Interior

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    Golden House on Mukilteo Speedway - Interior

    Dumpling World - chinese - Updated September 2026

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