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    Duo Café Bakery

    4.8 (19 reviews)
    Open • 6:00 am - 8:00 pm

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    Simon K.

    If it was not for the stay in the hotel where this is situated in, I would not have known about this place. True story, staying at the Laurel Point for a few days, I kept on walking by this place, just going to my room, not even thinking for an instance to even tempt to go in, and then one late afternoon after walking the outside with my wife, she was a little hungry, and we decided to see what leftover (end of day) pastries they had. Bought a croissant, and a blueberry muffin and had them warm up the pastries while we walked some more, and this is where it all changed. I saw my wife's eyes go big, and a smile while chewing the croissant like a chipmunk, and I knew something was up, while just holding the blueberry strussel muffin, and then I ripped a chunk off, and it was still moist, full of fruit, full of flavor, and remember, it is past 6pm, which I need to mention. Went back in to speak to the lady working there, and she told us that every morning they open at 6am and it does get busy here, when you make stuff like this, I can virtually see a line-up. I wanted to try one of their savory pastries, yet those were sold out at night. So less than 24 hrs later, waking up, getting ready to go to work, I quickly darted to this place, and at 8am there was a line-up out the door. There was only one more of the cheese and bacon scone, and there was a savory danish. Instead of just hoping into my car and going to work, I quickly ran back up to my room to drop the salty treats to my wife, took half and ran. That cheese and bacon scone is, in my opinion, evil magic sorcery, it is so good, that there was thoughts in my head that would have told me not to share that half with my wife, yes, it was that good, it wasn't small, and it was sparsely topped with bacon and cheese, this was loaded... like to the brim, every bite of yummy cheese and bacon fan goodness that screams at you and says whatever money you have left... take it... you deserve it... and I deserve to eat this! Why didn't I find you sooner, well..... I ended up on the island, and even though I was staying in North Saanich, I hoped into the car at 7am, and made the half hour drive to Duo, and this time.... they had 4 of those Cheese Bacon scones, I took 3, and left 1 for whoever was lucky. I ate one, and allowed my wife, who wasn't with me on the second trip, to enjoy as well. I only wish that there was a Duo Cafe Bakery in Vancouver, but this just makes it all that more special. I will be back, and maybe I will try one of their housemade sandwich's and coffee.

    Chocolate almond croissant and savory scone
    Eric K.

    Great twice baked chocolate almond croissants and many sweet and savory danishes. So good it makes me want to take the Victoria Clipper again and stay at the hotel it is in.

    Drink Menu (Nov 2025)
    Albert T.

    I was originally hesitant on visiting Duo Cafe Bakery since it's located inside a hotel and I figured it would be a typical food service-esque bakery. Then I read the reviews - the best croissants (or at least in the top two) in Victoria? Of course I had to give them a try before riding the ferry back out to the US. Bacon Cheddar Chive Scone ($6.50) - Woah so much filling in this scone. Many other scones and biscuits promise big flavor but disappoint with only a smallest imaginable amount of non-carbs added. This one, on the other hand, must have more bacon, cheddar, and chive than flour on the ingredients list. It's literally chock filled, no bite goes through with an entire mouthful of the flavorful combination of cheesy, salty and meaty bacon and fresh chive. It's all evenly distributed throughout, ensuring a consistent flavor with each bite. The cheese are small flecks inside rather than larger pools of cheese. The scone dough itself is also excellent, being extremely moist and fluffy on the interior while developing a great hard crust on the exterior. I believe they also sprinkle grated cheese on the outside of the scone which is caramelized into a speckled pattern while baking to give even more oomph. (5/5) Twice Baked Chocolate Almond Croissant ($7.25) - The chocolate is confined to one side of this excellent twice baked croissant. They spare no expensive, melting an entire layer of valrhona chocolate in a pocket on the bottom, and then slather the entire thing with several layers of an excellent sweet almond frangipane. The double bake gives a shatteringly crisp texture that makes me want more. I normally prefer traditional almond croissants but this one is excellent. I think I actually prefer this one over the more famous one from Bakery Noveau in Seattle. (5/5) It's almost impossible to determine actual croissant lamination technique and quality from a twice baked croissant, but on this visit, we wanted something a bit more decadent to tide us over until we arrived back in Port Angeles for a late lunch. I'll definitely be returning to Duo Café Bakery next time I'm in Victoria to give their regular croissants a try!

    The hotel overlooks the bay
    Lilly S.

    The croissants are flaky and crisp and delicious. I wanted a double baked almond croissant, but really didn't want the sweetness in the morning so I opted for a plain croissant and OMG! So delicious. I had a flat white with some cinnamon powder and sat outside to watch the morning begin. Staff was very friendly and even the front desk welcomes you to the end at Laurel point. Opens early at 6 AM. Just go there!

    Egg and ham English muffin

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    2 years ago

    Beautifully crafted and unique espresso drinks, peaceful, intimate atmosphere, and delicious pastries. Great service.

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    Isabella B.

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    2 years ago

    excellent service sweet atmosphere, cozy amazing almond croissant great little spot for a quick cuppa, and a treat

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    Isabella B.

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    2 years ago

    you gotta love this place! try the twice baked croissant and the savoury scone. actually, try everything

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    Hey Happy - Honey Latte

    Hey Happy

    4.5(139 reviews)
    0.7 km
    •$$

    Cute aesthetic, but not the warm welcoming I'd hoped for. The barista was not the friendliest and…read morestaff gave off cold vibes. Coffee was just ok. Price was typical for a trendy coffee shop. There are other cafes that will actually be HAPPY you are there.

    So glad we decided to walk in on our recent trip to Victoria. We did not plan to be here but…read moreliterally every person walking on the street seemed to be walking in and we were like - let's go, check it out. This is right outside the Public Market and has plenty of street parking on and around the block. From the get go, amazing ambiance - bright, colorful infused with wooden interiors makes you take notice. A very innovative menu makes it hard to not try more than you planned on. Service is fast and the staff is friendly. We had the below items and can't wait to be back to try more on their menu. It seems they do refresh their menu quite a bit and the current menu is definitely bomb! 1. Hong Kong style Pork Sandwich - 12/10, amazing favors, very nicely done! 2. Savory Poptart - 10/10, light, flake, buttery, melt in the mouth 3. Mandarin Day Dream from their Signature Drinks - Drink of my dreams. I will dream of it until I can have it again and I hope they do not drop it from the menu until then. Such a innovative and well balanced drink - 20/10, must try!! We need you here in the U.S. Whoever is dishing out these creative menu items (signature drinks & the sandwiches) needs a raise!

    Photos
    Hey Happy - House made strawberry cream dream with matcha and oat mylk

    House made strawberry cream dream with matcha and oat mylk

    Hey Happy - Bacon breakfast sandwich

    Bacon breakfast sandwich

    Hey Happy

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    Crust Bakery - Pina Colada with Coconut Cream

    Crust Bakery

    4.4(239 reviews)
    0.9 km
    •$$$

    A very popular bakery in downtown Victoria, and it's easy to see why. We stopped by for pastries…read moreand coffee. The shop itself is quite small, with only couple seats along the wall. Everything in the display case looked delicious, but we decided on the lychee raspberry & rosewater pastry, the pistachio ganash tart and the pork & fennel sausage roll. The pistachio tart was fresh with a rich nutty flavor, though it took a little finesse to eat because the filling kept wanting to spill out. My favorite was the lychee raspberry & rosewater pastry. It was flaky, with a delicate sweetness from the fruits and a subtle floral note from the rosewater. You can really taste the dedication in these pastries. I'd recommend going early in the day as many of their items tend to sell out quick.

    We bought a cake here for my mom's 70th birthday and were so impressed! We chose the "Crusty…read moreForest"--their take on a Black Forest cake--and it was absolutely delectable. What we loved most was that it wasn't overly sweet. It had a wonderful, strong fruit component from the cherries that balanced perfectly with the chocolate and a light, thin layer of whipped cream. The cake itself was incredibly moist and executed with such care. It was a total hit for the celebration! I only wish we lived in Victoria so this could become our regular go-to spot for special occasion cakes.

    Photos
    Crust Bakery - Farmer Ben's Egg Pastry with bacon, tomato, and rosemary

    Farmer Ben's Egg Pastry with bacon, tomato, and rosemary

    Crust Bakery - Raspberry, Lychee, Pistachio and Rosewater pastry - so good

    Raspberry, Lychee, Pistachio and Rosewater pastry - so good

    Crust Bakery - Fort St

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    Fort St

    Duo Café Bakery - bakeries - Updated September 2026

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