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    Délice Oriental

    3.6 (33 reviews)
    ModerateChinese
    Closed 12:00 pm - 9:30 PM

    Délice Oriental Photos

    DÉLICE ORIENTAL ATMOSPHERE

    What's the vibe?
    Very loud
    Good for groups
    Good for kids

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    Recommended Reviews - Délice Oriental

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    Super grilled fish

    The food here was absolutely phenomenal. We were waiting in line for another restaurant but decided to try this instead. It was worth it. This restaurant had authentic spicy Chinese food that took me back to my childhood! While the service was slow, our server was very helpful and kind. Once we tasted the food, we barely thought about the long wait time. We ordered a dry pot pork (perfectly balanced, great textures) and super grilled fish (it was not only a butterflies fish but also plenty of usual hot pot items like fish cakes, spam, and noodles to round out the dish). This is plenty of food for us as a party of two. Every spoonful was a delight. Highly rec!

    Lotus root and pork rib soup. Wait it cool down to drink. Come with a stone container to keep it hot.
    Eden L.

    I was here for dinner today. We had the huge roasted fish dish. There are two choices for the fish dish, the regular 29$ and the super( 39$, used to be 48$). We had the super which is on discount. The super fish had some hot-pot side dishes like fish balls. I also think the fish is a lit bigger. We two had this super fish only, and we didn't finish the whole thing. Every time we are here we have the fish dish. Mostly we were very satisfied with it. So spicy and full of flavours.

    Aretha C.

    Just a local eatery for those who want unpretentious sichaun cuisine. Seating is a bit crowded but it's cozy I guess. As mentioned in other reviews, service is rather slow. Since you're eating spicy food you want that water topped up asap. I got the fish stew thing that everyone gets. It comes with a lot of sides like tofu and veggies, and two decent sized tilapia good for two people. However, the fish doesn't taste fresh and quality in general is meh. Personally I think it was too salty, because they use the strong flavours to mask the fact that the fish was not fresh. It's a hearty meal, but I think they could've priced their food lower to reflect the quality and atmosphere. Bottom line: would recommend for sichuan cuisine but you can probably find better.

    Léonie L.

    There lamb dish is one of the best thing I ever eat in my life! It's soft and juicy and spicy. I love it! I love their mapo tofu and chicken/potatoes dish as well. :) My boyfriend and I go here almost every week.

    大盘鸡
    Doris Z.

    My boyfriends favourite Chinese restaurant in Montreal. The service is the typical Chinese restaurant style, nothing over the top but they do bring everything you need when you ask them to. The food here are very good, a bit expensive comparing to others, but good flavours and authentic. Don't miss this restaurant if you like spicy Chinese food.

    Chicken pepper potato n Schezuan noodles

    Located besides the much adored Kazu Japanese restaurant Delice seems to serve quite authentic chinese food of a specific region who eat spicy food - schezuan, hubei. A first timer there, asked for suggestion. The server was very helpful with honest suggestions even discouraging me to take a specific fish dish. Went with suggested chicken pepper n potato and schezuan noodles for side. Not for mild palate or the sugar coated saucy ones . It's fiery perfect blend of spice n oil but not throat burning and chicken succulent. Will be back again to explore more. Overall: Service friendly, portions pretty good, better if you in a group as they serve the big portion dishes like whole grilled fishes. Food authentic though not claiming to be an expert in Chinese cuisine. Ambience acceptable

    Sechuan beef
    Robert L.

    Been here twice now and can finally say we have a decent chinese resto. All the dishes I love in china they have though its still not 100% its a close 90% to the real mcCoy. Spicy beef soup and chicken are excellent and esp their organic cauliflower, beans and everything else just great. Be prepared to cough while in there from the spice in the air but I love it. I will back again and again.

    Chinese bamboo,spicy chicken,green beans...
    Calvin T.

    We went to eat in the afternoon.,,only us one table...the food was good...but the service is not fast.,.it's not busy,,,but we waited a little bit long....I like de spicy bamboo ,and xinjiang chicken....when we are eating.,.some people look outside,but they don't coming to eat...they need some English or frensh publicity...

    hmmm so good

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    8 years ago

    Horrible service. Server didn't give us water. Throw food on the table without saying anything.

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    10 years ago

    great fish, one of the best roasted eggplant in montreal, everything could use less oil but flavour is there.

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    Délice Oriental Reviews in Other Languages

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    Nouilles de Lan Zhou

    Nouilles de Lan Zhou

    4.3
    (819 reviews)
    2.3 km
    $$

    You can't help but notice this restaurant as you walk by -- they pull fresh hand‑made noodles right…read morein the window, and it immediately caught my eye. When we decided to try noodle soup, we came straight back here. The restaurant was full, and they offer a wide variety of noodle dishes. You can also choose what type of noodles you want in your bowl so that was fun to select! The noodles were perfectly chewy and fresh. I ordered the medium‑spicy beef noodle soup, and it was incredibly good. I honestly wish we had a place like this back home.

    The noodle soup was just so-so overall. While the broth had some flavor, it didn't really stand out…read moreor leave a lasting impression. I ordered noodle size #5, and the texture was just so-so--it didn't have the chewiness I was looking forward to, which was a bit disappointing. I also found the beef to be underwhelming. The slices were very thin, which can be nice in some cases, but here they felt a bit lacking in substance and didn't have much texture or flavor. It ended up being just okay and didn't add much to the overall dish. I ordered a medium bowl, but the portion was quite large--definitely more than I expected. A small would have been enough for me, so keep that in mind when ordering. We arrived around 8:30 pm and it wasn't too busy, so we were seated right away. The service was pretty good overall, and the staff was attentive without being overbearing.

    Photos
    Tres petit local, avec un marché au sous-sol..
    Tres petit local, avec un marché au sous-sol..
    Beef noodle soup (spicy)
    Beef noodle soup (spicy)
    Spicy hot sauce

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    Spicy hot sauce
    Lotus Bleu

    Lotus Bleu

    4.5
    (47 reviews)
    2.3 km

    Fell in love with the Le Lotus Bleu during our summer 2023 visit and we've been meaning to go back!…read moreThey've made several changes in the past few years, including bringing the noodle chefs to the front and staying open on Tuesdays. The hand pulled noodles here are so good. My partner and I got the small bowls (braised beef and lamb noodle soups), but the portions are HUGE. Highly recommend going for noodle style 6 (thickest, more chewy) or 4. We also got the pork and cabbage dumplings, which are super juicy. This meal was very filling; we could've done without the dumplings, but they're too good to pass up. Service was ok since only one person was handling most FOH procedures. Atmosphere was also fine. It was just really warm, even with the multiple fans running (open doors, no AC), but it was to be expected with the pots of noodles cooking in the front. Since everything is so tasty and affordable, we'll try to make a stop every time we visit :) (Having trouble uploading photos - check Google review) BRAISED BEEF SOUP NOODLE (S) - $13.99 CAD LAMB SOUP NOODLE (S) - $14.99 CAD PORK AND CABBAGE DUMPLINGS (15) - $11.99 CAD

    Absolutely amazing. The traditional Henan Lamb noddle is very authentic. Daokou chicken is also…read morevery special from that area of China. The noddle were hand-made and this special noddle is very famous in Henan, and other cold dishes were very tasty as well. Strongly recommended, must try! The restaurant owner is from that area, very nice and friendly.

    Photos
    Squid drawing on the wall.
    Squid drawing on the wall.
    Lotus Bleu
    Front of the restaurant. Street entrance.

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    Front of the restaurant. Street entrance.
    Yum Yum

    Yum Yum

    4.6
    (47 reviews)
    3.1 km

    These soup dumplings here are very fresh, juicy, and flavourful. I loved how much soup was actually…read morein these. A true SOUP dumpling. You have to be careful when lifting them from the plate as they are delicate and you don't want them to rip and you lose some precious soup. I got the lamb and green onion and they were a real treat. Service was friendly! They have lots of seating and a big menu.

    The Short Version: Great little Asian restaurant in the…read morePlateau that specializes in dumplings but also has other items. Food was tasty. The Long Version: My husband and I had dinner here and we really enjoyed it. I initially was going to get their soup dumplings (their specialty), but when I looked at the menu, I saw that they had Laksa ($18.99), so I couldn't resist ordering that instead. My husband prefers pan-fried dumplings over soup dumplings, so he got the pork and mushroom dumplings ($14.50) and there was a $1.99 surcharge for pan-frying (the base price is for steamed). My Laksa was huge and delicious. The broth was so rich with coconut milk and a bit spicy. It was really flavourful. The noodles had a nice chew to them. The soup also contained some decent-sized shrimp, velvetized sliced chicken, cubes of tofu and a boiled egg. I wished it had some vegetables in though because I felt very unhealthy eating just starch and protein, lol. I did enjoy it though ;) I had one of my husband's dumplings and it was good. It had ground pork in it and chopped up mushrooms. There was a slight gingery taste to it. I liked it and my husband liked them too. Service was very pleasant. The server refilled our waters regularly and I like that the water had ice in it and was very cold. The restaurant is not too large and has seating on a main level then up a few steps they have 4 more tables of 4 by the front window. We walked there from our hotel, but as with pretty much all businesses in The Plateau it's street parking only. Review #209 (2025)

    Photos
    Yum Yum
    Shrimp, pork, and chive dumplings
    Shrimp, pork, and chive dumplings
    Front of the store

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    Front of the store
    Keung Kee

    Keung Kee

    3.9
    (145 reviews)
    2.2 km
    $$

    Keung Kee could be anywhere from 3-5 stars depending on what you like and what you expect, lets…read morejust get that out of the way. I was expecting a more flavored experience and maybe that is not what they do or I could have ordered differently. The menu is huge so it is hard to know where to start. We went here because of the good Yelp reviews. Were we arrived in Chinatown there were many other places that looked great, so we loitered at the door for a minute while deciding what to do. As we loitered a family came out and noticed us and asked if were were going to Keung Kee. We said we were thinking about it and they said just go, it is the best restaurant in Chinatown. Sold. We went in, up the stairs, waited a bit, and got a table. This is the kid of place you need to bring a lot of people because that is whet it is built for, the menu is extensive, and the portions are huge. We puzzled over the menu then ordered our food. We wanted a bottle of cold sake and the waiter brought it in an ice bucket. Nice. We started with the pork dumplings. The dumplings were very goof but came in a hot thick sweet peanut sauce. With a lighter sauce these would have been outstanding. The scallop was huge and had a bunch of stuff on it. There was some good scallop flavor but it was masked with all the stuff that tasted like old oil. The noodle dish was good but also had some old oil flavor coming from somewhere. All the meats and vegetables were nice and fresh but the good sauce I think was the source of the oil. We saw a table next to us had the pork chops and was asked, what are those? So we got that too. The chops were thin bone in with a batter fried then soaked in a vinegar sauce. These would have been good as our only item with a bowl of rice. Our co-eaters there had many good looking things. I would give this a try again but would bring a few more people so we could try more stuff. Total for all that including the sake was $100 Canadian. Not bad!

    Old School Cantonese food in the heart of Montreal's Chinatown…read more It's been a while since I've had complimentary pork bone and vegetable soup and seen white plastic sheeted table tops for easy cleanup. LOL. Portions are family style so bring a group with you to share. Salt and Pepper Pork Chop - easily the best dish, great crunch and great flavor. Snow peas sautéed with Garlic was clean, fresh and crunchy. Garlic flavor wasn't overly done. Beef Stew over Baby Bok Choy was tender and beefy. The Baby Bok Choy was hidden underneath in my picture, but it was there. There was also beef tendons as well which I always enjoy. Salt and Pepper Squid was a huge portion and similar to Pork, very crunchy. This was a huge portion. Got seated right away in a packed restaurant on a Friday evening. Service was quick and friendly (except for one dude who took exception to me want to pack my own leftovers). LOL.

    Photos
    Keung Kee
    Keung Kee
    Keung Kee

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    Délice Oriental - chinese - Updated August 2026

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