Great dive type place. Service is fast. Was there at 600p on Saturday 8/22. Place was very busy…read more Everything was good except for the charred crust. Had to scrape sauce and toppings off a few pieces it was so bad. It may have been because they were so busy they left them in the oven too long. Hard to pay $30 for a burnt pizza. May give them another try on different day to see if it's the same.

Ordered via Uber eats since they had a Bogo , when we arrived it wasn't ready so we had time to go…read moreto the back room where they prepare the pizza and grab toppings. They offer fresh basil, spices, cheese and other things. Also have paper plates and cups to grab. I like the open style kitchen and seatings it makes you feel at home. They have seating up front that is closed off and bar style areas you can stand and eat if you're alone or not in a big group. I think they have outside seating too. We got margarita, pizza, and one with pepperoni and it was really delicious. The cheese pulled on some of the pizzas, but I had to heat mine up for her to get that full melted caramelized look. I like mine a little more crunchy so I just put it in the oven for a little bit longer. The flavor was still pure and fresh and really tasty. I would suggest asking or adding on extra basil. They do sprinkle it on or the cheese covers it.

Sunnyside was way beyond my expectations. food came out fast and delicious. waitresses were helpful…read morewith any questions me and my husband had. it was our first time here and we celebrated our one year anniversary. will definitely be coming back!

Food: We ordered the lemon pepper wings, the Brussel sprouts and a pizza!!! All of our food was…read moreabsolutely delicious!! The lemon pepper wings are the best I've ever had!!!! We will definitely be back.. Service: Our waitress was friendly and helpful and attentive.. Ambiance: The Restaurant is cozy and light! Perfect for date with your special someone!

The Margherita Pizza was Awesome! It was very clean and service was top notch! Highly recommend!!read more

It been a while since I've been here but I definitely was in the mood for some great pizza. After…read moresome convincing, my mother and I landed here. We order the shrimp scampi and pepperoni pizzas, risotto balls, and honey hot lemon pepper wings with blue cheese. I dont eat beef but my mother said the pepperoni pizza was good. As for the scampi pizza, it was amazing. The crust had great chew, the sauce held together well with the cheese and the shrimp were flavorful all on their own. It was truly a highlight. The wings were pretty good. Cooked how I like them, the wing sauce blended well and the wing size was great FOR ME! The risotto balls kind of fell flat. The breading was too bland. I had to eat the inside separately to appreciate the flavors. The saving grace was the homemade marinara sauce. That itself could have been served on a spoon. Overall id definitely come back again and I truly enjoyed my meal.

Picked this place at random. Excellent choice…read more Veal bolognese was tasty. My wife's mushroom pizza, she loved it. My sister had the minestrone and wanted more. I've read that the service was lacking sometimes. Not this time. Evan (who has been on the floor for 2 weeks) was attentive and polite. Definitely a keeper! The setting is nice. An older building that has been renovated.

The quality of food that came from the kitchen was spot on. It was just like the experiences of…read moreeating at my family's in Italy. Often times American/Italian food can get very rich or overdone on the interpretation of spices to satisfy the western palate. This was a delightful surprise. We will definitely be back. I would have went 5 on this one but the wine list was not compatible with the overall experience. The wine list seemed to cater to a much higher end experience. I was really comfortable with the environment, but it's definitely not an elegant atmosphere. For example, a restaurant should not offer a $150 bottle of Clos Pegas and then wrap utensils in a paper napkin. It was a very relaxed enjoyable experience and the food was amazing!!

First time at this place and you guys know how I love me some Italian! This rigatoni with the spicy…read morevodka and sausage was everything!!! Valet is PAY WHAT YOU WANT!!! Come and eat some amazing house made pasta and they offer pasta making classes

This was my first time returning to Grana since I came in 2023 and 2024, both of which were…read moreexceptional experiences. While the food, ambiance, and ingenunity of Grana remains unmatched (more on that to come) my most recent experience was marred by one thing: the service. The waitress we had that evening was abysmal. She was super low energy and slow, and just seemed mentally clocked out the whole time. We had planned to make something of a night of Grana, but after 30 minutes of her bringing down the vibe we opted to finish our food and grab our second drinks at another place nearby. I'm a former server and understand you can have off-days, but for a server to be totally checked out like that when everyone's spending $35+ isn't really acceptable. Aside from that, though, Grana was still great. The food was superb, and I thought the menu selection was cool and well thought-out. The general vibe and ambiance was great as well. Will try to come again and avoid that particular server.

Come for MJQ and found this little gem downstairs. I normally don't even come down here but this…read morewas a nice surprise. Lily was great. Food service and ambiance was good. OG Pizza was great too

Let me start with some positives:…read more 1) absolutely delicious and unique flavors with good ingredients. 2) the pizza is not nauseously greasy, and I might consider this "guilt-free" pizza. Okay now that I got the niceties out of the way, let's dig into some not-so-great attributes. 1) The portions (for the price) are laughable. I mean a 12" thin crust for $20 is wild, especially considering that the overhead for pizza is not high. I worked many years in pizza... I know a thing or two. $10 for 4 thin slices of cheese bread? Hmmmmm. 2) They should make it glaringly obvious that you are ordering what some consider a personal pizza and shouldn't be shared by any more than 2 adult humans. Or maybe that you're getting 4 measly sticks of cheese bread. You will most likely not have leftovers and I say this as a person who doesn't seek big portions. Outside of the toppings, it's not clear what exactly you are ordering unless you search through the separate FAQ on their website. Hmmmmm. 3) This pizza place is in the Underground which is just notoriously hard to navigate and lowkey dangerous depending on the time of day. There are minimal instructions on how to arrive. We live walking distance so I sent my husband. He said there were LOTS of umm... incapacitated people and notably angry solicitors (12AM, so expected). You might happen to stumble upon or into a fight to get pizza from here. I know that their rent can't be high... which makes the cost-to-portion of their products even more laughable. 4) Whatever their online system is seems to not be accurately calibrated, at least when we ordered. We ordered at 12AM and got a confirmation that said it'd be ready by 6PM... we had to call and confirm for ASAP, and the person who answered the phone was even more confused by that. She ended up calling back and we worked it out, but still. That level of hassle to order pizza of all things is clunky to say the least. Idk. I'm not convinced. The flavor was awesome but the other stuff makes this place hard to revisit. I'm sure they do good business from the surrounding clubs, which might also explain the absurd prices. Getchu some, but take caution.

The food, the market, the customer service, the drinks!!!!! I love this place. I set up to work for…read morea couple hours and the atmosphere is chill, the music is nice. The employees are SO kind and accommodating. It takes me back to my trip to Italy the closest I'm getting in Marietta at least! Also check out the handmade jewelry at the register, SO cute!

This place is a great way to have lunch or a light meal. The wine choices and the shelves full of…read moreolive oil and pasta feel like a authentic bodega selection. The pizza was great and so was the capri sandwich with chips. For a drink I had a black cherry Pomona. Pressed juice with no additives, organic too. Service was fast and parking was easy on the side street. I will definitely be back to try a charcuterie board. I saw a few pass by and they looked delectable.

That crust is something else. Super crispy on the outside but still light and airy inside. You can…read moretell they put real effort into their dough fermentation. The fresh arugula and prosciutto combination on their folded slice was chef's kiss.

Got a slice last night of the Brazilian pizza inside the southern feed and supply food hall in EAV…read more I didn't realize at first that you can order by the slice because I had misread the menu as "whole pie only" but that is for the dessert (or "sweet pies" as written on the menu). I got the garlic and olive oil slice and it was pretty good. A little oil-e and I didn't realize it wasn't a tomato sauce based slice which I would have preferred. The desert pies do look good but you'd need to come with your crew to trie given the $18+ price. Otherwise, single slice deals (for size and quality) and pricing makes sense I think.

I lost my mom today…read more While waiting at ATL for my next flight home (after a cancellation and delay), I stopped at Varasano's. I honestly didn't need anything complicated--I just needed a place to sit, a glass of rosé, and a little kindness. Victor was perfect. That's really all that can be said. He kept the rosé coming, checked on me without hovering, gave me space when I needed it, and somehow seemed to know exactly what I needed without me having to ask. He did his job flawlessly, but more importantly, he showed kindness to someone having one of the worst days of her life. You never know what someone sitting at your bar is going through. Victor made a very difficult few hours a little easier to get through. Thank you, Victor. I won't forget your kindness.

Hours say 10:30 PM. Closed at 9:30 Pm. "We gotta get that fixed. Sorry. "…read more Closes early. Too bad pizza is very good. Won't come back.

We order from here often and the pizza is always great. For our latest pickup, we got the special,…read morea vegetarian pizza, and some side salads. Everything was delicious and ready right on time. The pickup process was easy to navigate, though we actually would have preferred delivery. We couldn't quite figure out how to order delivery on the platform, which was a bit of a bummer. Still great pizza and will continue to order from here!

Fellini's Pizza is one of my favorite stops and the Ponce location doesn't disappoint!…read more The service is always as fast as possible even with a ton of orders and the seating isn't ideal when the outdoor seating isn't available, but the food makes up for it. It is probably my favorite pizza in Atlanta and it's hard to say exactly why but I just find the ingredients to be great and cooked perfectly every time. If you're in the area I would absolutely recommend making a stop!