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    G's Pizza

    4.5 (26 reviews)
    Closed 5:00 pm - 10:00 PM

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    Pepperoni piccante pizza
    Alyanna T.

    Craved pizza and G's did the trick. My partner and I ordered the margherita pizza and pepperoni piccante pizza - TASTE: 5/5 - the pepperoni picante was fantastic and well balanced: salty pepperoni, spicy Calabrian chili peppers, Gorgonzola cheese, and sweet honey, yum! The margherita was solid too TEXTURE: 5/5 - love Neapolitan style pizzas and this crust was perfectly thin and crispy, while a little doughy in the crust too PRICE: 3/5 - the pizzas were rather expensive at $20 each SERVING SIZE: 4/5 - personal size pizzas that you could either finish in one go or save for later SERVICE: 4/5 - we called in our takeout order, and our pies were ready 15min later! ATMOSPHERE: 4/5 - only popped in to pick up, but the il Giallo space is large, moody, and modern PARKING: 5/5 - plenty of parking in the Parkside Shopping Center plaza

    garlic focaccia bread, olive oil & balsamic
    Lisa M.

    I love this place! 2nd time going there & had another great dinner. You must get the focaccia & have it made as garlic bread. It is pillowy soft with a nice chew & crust on top...drizzled with oil & garlic. We got 2 orders! The Pepperoni Picante is my favorite - it's all the notes...salty pepperoni cups, sweet honey & funk of the gorgonzola...perfection. caesar & insalata zucca were delicious with lovely plating. Margherita & plain pepperoni pies were also great. Crust has a nice char with a good chew to it. Service was friendly & on point. it's not an inexpensive pizza dinner for the family, but great pizza with high-quality ingredients.

    Ashwat R.

    I stumbled across this pizza joint through some random article on the internet that talked about recent pizza joints that have opened up in the ATL area, and decided to give it a shot. The location is shared with another restaurant - iL Giallo Osteria and Bar - apparently they are both owned by the same person, and you can sit on either side of the wall and order from either restaurant. We sat in the pizza section - it was very intimate and you can see the pizzas being rolled and thrown into the gas oven. We started off with their garlic focaccia bread and also ordered the margarita and the funghi. I forgot to take pics of the focaccia, but it's easily the best I've ever had. It was rich with flavor, light and decadent with butter. As far as the pizzas are concerned, I think they were Neapolitan style. On both the pizzas, the crust was light, airy and yummy. The red sauce on the margarita was super flavorful, but the funghi was my favorite. I may have found my new favorite pizza place.

    Pepperoni Pizza
    Brittany C.

    The only Speakeasy Pizza in ATL! This is by far my favorite pizza place in the area. The best thing about G's Pizza is the offer the same high quality ingredients their sister restaurant Il Giallo has on the menu. I've tried their veggie, cheese, and pepperoni pizza and all of them were fantastic. They also offer weekly pizza specials. It's perfect for a quick grab and go meal or a casual bite. It also reheats perfectly. I find so many pizza places burn their crust. This pizza is always cooked to perfection!

    Calamari was ok.
    Mike S.

    The pizza is excellent. Neapolitan style with a twist. All three pizzas we ordered were very good. The calamari was neither bad nor good enough to leave an impression. The service was very good too. The only issue we had was that it was super cold in the area they have carved out for the pizza restaurant. Sitting there shivering kind of tarnished the experience. We'll be back, but definitely on a warmer evening.

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    4 years ago

    LOVED THIS PIZZA! I think it is the best in Atlanta right now. Easy, easy takeout out which is imperative with pizza of course

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    Mister O1 Extraordinary Pizza Sandy Springs - Star Luca and Beckham Pizza

    Mister O1 Extraordinary Pizza Sandy Springs

    4.4(242 reviews)
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    We got the Burrata e crudo and the Star Luca! Our appetizer was great and came out with balsamic…read morevinegar and oil really enjoyed it, 8.8/10! prosciutto was very fresh as well as the Burrata, it was served with focaccia. BUT THE PIZZA was insane, genuinely amazing, highly recommend! 9/10‍ (when our pizza came out, the owner was the one who brought it, he told us that it was not up to his standards and there was a burnt bit so he was going to bring us a replacement for free, which he did, exceeded expectations) ambience was great, owner was great, awesome experience!

    This is a mediocre pizza place at best…read more The staff were so warm and very friendly, extremely attentive but that was the best part in my experience well , maybe that and the spicy olive oil. The croutons which they claim are focaccia taste like they're out of a bag. The $16 salad I had was lack luster and although their "star" pizza looked pretty it lacked in flavor. The ricotta was a richness to it but there was nothing added to it to make it no pun intended but extraordinary. The regular cheese pizza was decent. The thinness of the pies add a nice touch but again nothing fantastic. It was someone's bday and they sang and put cute music on , it was a sweet gesture. The overall ambiance was nice. I was just really looking forward to having my mind blown since everything I read gave this place 4.9 stars, I was disappointed over all. It's a 6.5 out of 10 at best. Probably won't be back but that's okay.

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    Hearth Pizza Tavern - Crown St Special (April)

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    4.1(647 reviews)
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    As a regular customer, can confidently say the service and salads are consistently great. Our…read morewaitress tonight, McKenzie, was terrific and very personable. Seems like the pizza crust over the past few months is a different recipe; a bit thiner, more well done and less flavorful. Noticeable difference but still a neighborhood gem.

    I can confidently say this is the best pizza I've ever had. Everything tastes so authentic, and you…read morecan tell the quality is there from the first bite. My go-to orders are The Cure pizza and the Not So Mellow--both are consistently amazing. The veggie pizza is also really good if you're looking for something a little lighter. And I have to mention the baby arugula salad... it is so fresh and delicious. We also love getting the cheese pizza with basil--simple but done perfectly. The drinks are just as good as the food. My favorites are the pomegranate lemon drop, the pear martini, and the raspberry passion fruit margarita. They never miss. The atmosphere is great too--very family-friendly and even dog-friendly, which I love because I bring my pup with me. Anytime I have family in town, this is one of my go-to spots. My nephews ask to come here every time they stay with me, which says a lot! I probably come here at least once a month, and it never disappoints. If you're in the Sandy Springs area (or outside of it), it's absolutely worth the visit. Highly recommend!

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    Baraonda - PAGLIA E FIENO

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    4.6(67 reviews)
    0.4 mi

    We used to visit Baraonda when it was near the Fox, so we were excited to see it reopen much closer…read moreto home. Happy to report it's even better than we remembered. We kicked things off with the bread service (I have a carb problem--truly) and the tri-colore pizza. The pizza was fantastic and worked perfectly as a shared appetizer. For mains, we ordered the halibut special, linguine and clams, and the pappardelle with lamb ragu. The halibut was the standout for me, absolutely loved it. The other two dishes were very good as well, though the lamb ragu could've used a bit more tomato flavor. Overall, a really solid meal and a great value. We'll definitely be back!

    I loved going to the Baraonda when it was in Midtown, though I'm not sure if this location is the…read moreexact one, perhaps just a similar name or maybe they moved to Sandy Springs. Needless to say, we enjoyed our experience here for dinner. Husband and I came to celebrate my birthday - he was a bit upset they didn't offer anything for my birthday even though he notated it on the reservation, but I didn't really care for it as I don't like having the attention on me. This place is hard to miss as it's right on Roswell Rd. There is complimentary valet parking available, but there's also free parking at a deck just a few steps away from the restaurant entrance. We were greeted by the hostess as soon as we walked in and the restaurant was already very busy for a Saturday 6 pm dinner. Our server was fine, and the food was decent. I opted for the blackberry fiz mocktail, which was super sweet at first, but with a good mix, it was super refreshing. For starters, we shared the eggplant balls (a must get here!) and the bread service. The eggplant balls were definitely shareable and were probably our favorite thing we ate. The bread service you could probably skip - we wish it was served with vinegar instead of just oil and an olive tapenade. For entrees, I ordered one of the dinner specials, grilled branzino served with broccolini and potatoes. My husband ordered the ravioli. I really enjoyed the branzino, it was tender and the skin was cooked crispy. I loved that the broccolini was charred enough, but wish the potatoes were cooked a bit more. The capers added the needed saltiness to the dish, though I wish this was served with lemon or something to balance out the flavors. My husband enjoyed his ravioli but found it too heavy with the cream sauce. We thought this was a decent place for dinner, but nothing really stood out besides the eggplant balls.

    Photos
    Baraonda - This is the tasteful interior of the restaurant, where the bar is beyond, as is the entry

    This is the tasteful interior of the restaurant, where the bar is beyond, as is the entry

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    Novo Cucina - Rigatoni alla Bolognese @tiffhuangry

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    4.3(647 reviews)
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    We had a party of 2 for dinner at 8 pm on Friday, 5/22/26. The only reservations available online…read morewere for 9 pm or later, but we were able to snag a table for 8 pm by calling. Maybe there was a cancellation. It's really pretty inside and there's lovely seating outside too with trees that were beautifully lit. We were at a high top where it's not as pretty, so we'll just have to make reservations further ahead of time to be seated in the main dining room. We split 2 appetizers, 2 entrees, and 1 dessert. We finished all of it. Here's what we got: - Carciofi alla Giudea ($13): The fried artichoke hearts with the garlic aioli were so delicious. - Caprese con Burrata ($16): Good, we think it would've been even better with balsamic glaze. - Gnocchi con Pomodoro e Panna, add Chicken ($21 + $7 for chicken): The sauce was soo delicious. While we normally prefer our gnocchi crispy on the outside, this was so good. - Parmigiana di Melanzane ($27): Good! There was some peel left on the eggplant that was really hard and inedible, but besides that, nice flavor! The spaghetti was good too. We wished they offered chicken parm, but that wasn't on the menu. - Gelato ($6): We got one scoop of the Hazelnut Nutella gelato and true to its name, it was very heavy on the hazelnut flavor. Very creamy and tasty though! We had a great experience here! Reasonably priced, good food. We'll be back!

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    Novo Cucina - Inside the north dining room at dinnertime. View facing east to west. 1.0x zoom.

    Inside the north dining room at dinnertime. View facing east to west. 1.0x zoom.

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    Novo Cucina - Inside the north dining room at dinnertime. View facing east to west. 0.7x zoom.

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    Inside the north dining room at dinnertime. View facing east to west. 0.7x zoom.

    G's Pizza - pizza - Updated June 2026

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