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    Siracusa's NY Pizzeria

    3.5 (160 reviews)
    ModerateItalian, Pizza
    Closed • Closed
    Updated over 3 months ago

    Order Siracusa's NY Pizzeria Takeout or Delivery

    Siracusa's NY Pizzeria Photos

    Business Info

    SIRACUSA'S NY PIZZERIA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Siracusa's NY Pizzeria

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    Miya J.

    Visited from Denver, hands down some of the best pizza I've had in along time. Everyone was super friendly. Dine in so pizza was hot. I'll be stopping in next time I'm in town.

    These are two 10inch pizzas totaling 30.00 bucks... that's a little outrageous for the quality delivered.
    Nate C.

    2.5 stars total is where they sit on my final verdict. The pizza was super expensive for two 10 inches for 30 bucks plus tip. For the money, the quality was completely downhill. I would expect fresh olives not canned. I can't really say much good about the experience. Nothing stood out other than the price. The pizza lacked flavor and creativity. The bar/ dining area appears busy, small and dark. The person handling the order was mask-less. I was a little concerned with that but we are in a time and space where all things are uncertain. What is certain is that this spot is not meant for me or my tastebuds. There is real authentic Italian pizza out here in the south and I am determined to find it and dine it!

    Bruschetta - Not toasted - with combined 'toppings' in a condiment cup
    Denise G.

    I had been craving bruschetta for WEEKS - so I performed a Yelp search looking for bruschetta. The first place I called said they stopped serving bruschetta a couple of years ago and the second place I called, Meza Luna was closed until 5pm - so I decided to give Siracusa's a try. Upon walking in, there were 2 folks at the bar. One guy was having a bear and the other patron, a lady, was having dinner. The server / bartender handed me a damp, paper menu then disappeared. At this time - there were no other employees visible at all. Another gentleman arrived while I was waiting to place my order. When it was clear that I was ready to place my order and the employee was still missing in action, without any prompting on my part, the gentleman who had arrived walked past me, towards the restroom. He came back and said, "I think she's in the restroom." The server re-appeared about 3 minutes later. Two additional employees entered from the back door about 1 minute later. I placed my order for the bruschetta - hold the olives. I was going to go to my car to wait, so I asked how long - and she said 2 - 3 minutes. This should have been my first clue that I was about to get served some nonsense. After about 5 minutes, I see the server placing a styrofoam container in a bag - then placing a clear container in the bag as well. I thought maybe she was preparing someone else's food (a call-in order maybe). Nope. After MUCH back and forth - it turns out that they serve their bruschetta as a small oblong loaf of bread, sort of hasselbacked and slightly warmed from the oven - not toasted. And instead of covering it with tomatoes, cheese, etc - the toppings come 'on the side' with the expectation that you spread it like a tapenade. I asked if they could prepare it the traditional way and she said No. At this point the woman who had been dining at the bar - pipes in - lets me know that even though it's unusual she's had it and it's delicious. The server also says it's odd but people love it. At this point - because all three customers are standing around staring at me and the server is behind the counter shouting at me (not angrily) just raising her voice so that I can hear her. I understand the need for social distancing, but she was much further away than 6 feet and two TV's were on. I decided to just leave - and call back later so that I could have a conversation without feedback and staring from the other patrons. Based on my receipt, I have been overcharged - I decide to mention that when I call as well. I try calling from the car - someone else answers the phone. I explain that I just left the restaurant a few minutes ago - and ask for the female server / bartender. After holding for about 5 minutes - someone approaches the phone, talking to someone in the background, but they hang up on me. I call back two more times - no one answers. Once I arrive at my destination - I call back from another number and she answers. I tell the server I'm not happy with the food - but I'm not bringing it back or anything - I explain that I was overcharged based on the menu and the website. She says, "Oh yeah - I told 'him' the prices on the website need to be updated." I tell her yes - they're wrong on the website, but they are also wrong on the menu* you handed me. This is met by silence, so I repeat myself. She says, "Ok. I'll let him know." I'm left wondering if I'm petty enough to call BOA to dispute $1.00. Wrapping up - I'm all for supporting small businesses, black or white owned - but I really didn't appreciate the dismissive attitude of the server & her unwillingness to approach the bar so that I could hear her better. She was pretty snarky when I expressed my surprise at the bruschetta - initially, almost had the attitude that I'm the uncouth bumpkin that doesn't know how it's served until Regular #2 jumped in and said the way they serve it is unusual, but it's good. And it's not the owner's fault - but having the 'regulars' on my left, right and behind me - all staring at me and standing closer to me than the actual server - was was very off-putting. I felt ganged-up on & unwelcome. Full disclosure - it didn't help that they were all white and I'm black. Again - not the owner's fault - but Yikes. Other thing - while I was looking at the menu, the server was trying to get the attention of Regular #1 but he was engrossed in the golf game on TV. She actually stretched her arm over the bar and picked his glass up by rim. She used her index finger and thumb to form a C shape to cup the rim of the glass, then she shifted it back and forth so that the bottom of the glass banged against the bar. This finally got his attention, and she asked him if he wanted another beer. He said Yes and she asked him if he wanted a fresh glass. What type of experienced wait staff handles a glass by it's rim? Jeesh. *How difficult is it to update your black & white, non-laminated menu and print another copy?

    Burnt pizza that taste like charcoal
    Scott F.

    Moved to this area over a year ago and really wanted to like this place as it was the closest to my home. Last night was my last time I will give them a chance and rather drive further for edible food. Last night's order was burnt and quality of food is not their concern. Clearly only care about their regulars who by the way, stare at you like you don't belong when you go in. Only pleasant person in the place is the young lady cashier. Hence the one star.

    Earl S.

    My exposure to Siracusa's is entirely accidental, as a dinner delivered to my home was completely my neighbors, which we found out after I interrogated their delivery guy that evening to be sure he was at the right house and he insisted that he was and my neighbor checked with me later only to confirm that my suspicious were right. Go figure, right? Anyway, the cheese pizza, Fettuccine pasta, and the wings were the bomb. All of it was good. The pizza has an authentic flavor and taste that all belongs to Siracusa's, and I simply love their wings. I wonder if they have Lemon Pepper, which are my favorite? I will have to order again for myself, but today I plan to surprise a special neighbor family with their delicious culinary offerings as a thank you for letting me keep the dinner that was supposed to be theirs the other night. I love that they are local as well.

    Loveeee this place! The overall atmosphere is great, it's a small pub with a family like feel to it. As a Syracuse native I'm obsessed with the Syracuse decor. The food reminds me of some classic NY wings and pizza which I love! The food is very tasty with fresh ingredients!! The garlic knots are SOOOO good (photo not provided due to how fast we devoured them). I've been here twice now and the wings are perfectly crispy and not outrageously priced like more places. The pizzas are great with mozzarella is so fresh the cheese strings forever, which I definitely reacted to like a child with string cheese!! I've tried the pesto chicken pizza and the veggie pizza and love them both!! The crust is thin and crispy without being burnt. The mozz sticks are also very good and fun to string! If I had to say anything negative it's that after a while the center gets a little soft.. but that happens with any thin crusted pizza! Definitely recommend this place and I will absolve returning! :)

    Mark G.

    The pizza is so good! Fresh ingredients without excess Mariana sauce. The dough is great. You will love the simplicity and the deliciousness. Garlic rolls are good too. Nice to get such good pizza in Smyrna. Definitely will be back.

    Hamburger calzone
    Eric L.

    This has everything you look for in your neighborhood eatery. The pizza is all hand made with fresh ingredients. The staff is always attentive. The owner takes pride in providing a place you want to come bring the family or just stop in and watch the games with the guys. They have a bocce league that is very well run. Just overall great place

    It's supposed to be cannoli ..
    Ginger C.

    How dare they put New York on their name. This is the worst food ever. The pizza is dryer out. The toppings are old and dedicatedly not fresh. I don't even know what to say about the cannoli. The shells are half filled and dripping in watery chocolate.

    Zucchini fritters stuck together and only fries on one side

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    12 days ago

    Food is great--my favorite pizza! Miss the booths and loud classic rock 70-80s music they had a year ago, but I'm a baby boomer .

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    David C.

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    3 years ago

    Fast and Friendly. It was my taste of New York Pizza. Will definitely eat here again

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    4 years ago

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    3 years ago

    Limited inside seating. Pizza was well constructed and cooked, but unremarkable in terms of flavor.

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    5 years ago

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    3 years ago

    Loved the Greek pizza but beware of the extra hot wings (take out) as they are hotter than any I ever experienced (could not eat).

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    4 years ago

    Very good pizza! I've only been inside a few times but have had it delivered frequently. Honestly think it's the best pizza in the area

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    3 years ago

    Fresh ingredients. Authentic style. Thankful for the "by the slice" option. My new go to spot for pizza.

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    7 years ago

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    3 years ago

    Best NY Style pizza in metro ATL! I tried numerous places claiming to be NY style but Siracusa's nails it.

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    Mezza Luna - Fettuccine alla pescatore

    Mezza Luna

    4.5(834 reviews)
    3.0 mi
    •$$$

    A friend turned me onto this old school small local vibe Italian restaurant…read more It doesn't look like much from the outside but it's a great place to grab some authentic homemade Italian. A bit off the beaten path and ponied up to a liquor store, this little gem is probably not a place I'd venture out to without a recommendation. And I'm so glad we had one. Great homemade pastas and other great Italian treats. Started off with some hot bread right out of the oven and then went for a caesar salad and a lovely gnocchi pasta from scratch..... delicious. The only thing I'd change is the caesar salad had way too much dressing. Everything else top notch. Including the service, which was fantastic.

    This was a first impression visit- party of 8. I called for a reservation. Special occasion on a…read moresaturday night at 8PM. Located in a suite next to a package store. Free small parking lot in front. Free extra parking across the street. The total was about $150 for 2 appetizers, 2 entrees, 2 drinks, and a dessert. Pros The quiet, intimate, and classy atmosphere was exactly what I needed for my family. When we first arrived, our table was not ready and we had to wait outside. However we were given continuous updates on when the table would be ready, they apologized, and they were very understanding. Considering we were a large party in an intimate space, we understood and only waited about 20 minutes before the table was ready. You could tell the food was fresh, the orders came fast, and the service was amazing. The fresh in house pasta took everything to the next level. It was the perfect night out. Cons The establishment is intimate so I do not think it would ideal for extra large parties. I had a party of 8 at 8PM but I dont know if they could have accomodated us if it was any earlier during prime dinner time. I wish they had a better parking situation but its not bad and its free. Would I Recommend: Absolutely! I will be returning! No complaints. Follow me here on Yelp and @jessreviewss on Tik Tok/Instagram for more.

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    Crispina Ristorante & Pizzeria - Home Run Pizza

    Crispina Ristorante & Pizzeria

    4.1(354 reviews)
    4.6 mi
    •$$

    So i usually go to a mediterranean restaurant nearby quite often. One day I was passing by this…read moreplace. So I stopped in to glance at their menu. I looked,saw a few things that peaked my interest, promised I'd come back and give them a try. So today was that day. I walked in and was quickly seated. A lady arrived shortly with some bread. My waiter soon arrived with a menu and took my drink order. I was trying to decide if I was gonna have spaghetti with Italian sausage or something called pappardelli Pompeii. So I did the best next thing. I ask my waiter for his recommendation. He recommended the pappardelli Pompeii. So while i waited for my food. I tried the bread. The bread was perfect. A crispy crust while the inside was soft. My dinner came with a salad. I chose the Ceasar salad. The greens were fresh, croutons were tastee. Seems like it was a little lite on the dressing. I'm sure they would have brought more if i had ask for it. The dish i ordered arrived as soon as I finish my salad. I appreciated that little detail. That means my main dish stayed warm while I enjoyed my salad. A little detail restaurants sometimes forget. The main dish came loaded with lots of sliced Italian sausage and pepper. The eggs noodles were great. My waiter even brought me more bread upon request. Now when im in the area I will have a hard decision to make. Do I want Italian or do I want mediterranean. I will definitely be returning.

    Excellent Italian food in Atlanta. I went on a Saturday for…read morelunch and was pleasantly surprised at the very cozy authentic feel of the restaurant. We tried both pizza and pasta and neither disappointed! The pizza was fresh, nice flavor, great crust! The pasta was amazing, tasted like it was made in house, and the flavor was great! Our server was awesome and very attentive. Will definitely come back again!

    Photos
    Crispina Ristorante & Pizzeria - No heater 40° outside

    No heater 40° outside

    Crispina Ristorante & Pizzeria - Vongole E Cozze Al Sugo Di Pomodoro

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    Maggiano's Little Italy - Maggiano's Salad- very good

    Maggiano's Little Italy

    3.6(554 reviews)
    4.2 mi
    •$$

    We ended up with a gift certificate to Maggiano's and finally got around to using it. We had plans…read morein the Marietta area, so we made a reservation the day before at the Maggiano's location at Cumberland Mall. At the time, they seemed to have plenty of tables available. Of the 3 locations in the metro Atlanta area, this was the only one we hadn't eaten at before. We don't visit Cumberland Mall very often, but parking there always seems difficult. I wonder if it is a lot worse on the side of the mall where most of the large restaurants are located at the edge of the mall. The next time I'm there (for a restaurant), I'll experiment with parking on the far side of the mall and just walking through. Based on the rest of our scheduled stops, we'd made a reservation for 5:30 p.m. and arrived a bit early. There was only a 5 minute wait before we got seated. There seemed to be plenty of tables, probably as it was still relatively early. Our server was very good. She was friendly without overdoing it, and was also quite efficient with getting the orders and pacing the food delivery. The food itself was good. We opted to get the fried zucchini as an appetizer - the portion size for that was huge! I think there were 7 large flat pieces with lots of breading. I finished my ravioli dish but my wife had quite a bit left of her baked ziti (we ate that a couple more times at home). They no longer have the policy where they include a separate to-go order along with your primary meal, but we didn't lack for leftovers. Prices were close to the 'fine dining' range, but not without reason. I don't make it to Maggiano's very often, but I always enjoy a meal here.

    Very disappointing experience. It wasn't that crowded but it was hard to get our waiter's attention…read moreand he barely came to check on us. We also waited so long for our food. It had to be almost an hour. We had to flag him down to get refills on our drinks. The mozzarella sticks were very good, especially with the lemon aioli. There aren't a whole lot of vegetarian options, and the four cheese ravioli were so heavy. I did not enjoy eating them. My gf got the chicken fettucine alfredo and asked for broccoli to be added. It came without broccoli, but by the time our waiter came by we just asked for it to be taken off the bill. It was a lot of pasta, but reheating the leftovers was so gross, the way the oil separated from the sauce. My friend got the rigatoni "d" and thought it was okay. It looked really dry though like there wasn't enough sauce. Overall, I would not go back. There are so many better places to get Italian food. We were just in the area and hungry...

    Photos
    Maggiano's Little Italy - Interior decor

    Interior decor

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    Bread for the table- the butter was wonderful

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    La Grotta Ristorante Italiano - Burrata with Caviar, Prosciutto, Heirloom Tomatoes

    La Grotta Ristorante Italiano

    4.4(479 reviews)
    8.0 mi•Buckhead
    •$$$

    This place is everything I didn't expect. My wife made the reservation. All I was told is it's…read moreItalian and dress legit nice. Suit and tie level nice. We show up and I think we are in the wrong place. Valet directs us to the elevator and down we go. When we get out, it's like we went back 30 years to a restaurant in an Italian section of New York. It's amazing. Place looked like we time warped in all the best ways. It looked like it was straight outta a Sopranos episode. Staff is dressed to the nines. Customers too. Loved it. And the food, forgetta bout it. We went with our kiddos and had half the menu. All of us trying each others food. All of it amazing. With that, we made a point to act like it was 80-90s era and didn't use our phones, so no pics. But if you want another way to know how amazing the food is, try and get a reservation last minute on a weekend. Better luck winning the lottery. That said, make the reservation pronto and enjoy.

    Worth it!! I have been dying to come to La Grotta for years and I made a reservation for the…read moreSaturday of Mother's Day weekend for my mom. Valet is complimentary which is great and they provide directions for how to get in to the restaurant. The hostess was super nice and our table just needed a few minutes to get cleaned off. Once seated, we settled on a good bottle of Malbec to drink which was delicious. For an appetizer, we got the mussels which were probably some of the best mussels I have ever had using the bread to soak up the sauce was divine. Truly delicious. For the pasta, I got the the tortelli de vitello which was so good. Some of us at the table also tried the shrimp linguine which was delicious and so fresh as well as the chicken parm which was MASSIVE and came with a great side of pasta. We also tried the little pasta shells/ears with sausage and broccolini and it was delish. Truly these dishes were stunning and cannot wait to have it again! To wrap up the dinner, we got some coffees and the tiramisu... Which was delicious and as stunning as everyone says. Overall, this meal was divine. The vibes of the restaurant really bring it up because it is so calm and classic and just such a great place for a lovely meal. 10/10

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    Restaurant sign inside

    La Grotta Ristorante Italiano - Ricotta Cheesecake with lemon zest

    Ricotta Cheesecake with lemon zest

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    Baraonda

    Baraonda

    4.5(76 reviews)
    10.0 mi

    I loved going to the Baraonda when it was in Midtown, though I'm not sure if this location is the…read moreexact one, perhaps just a similar name or maybe they moved to Sandy Springs. Needless to say, we enjoyed our experience here for dinner. Husband and I came to celebrate my birthday - he was a bit upset they didn't offer anything for my birthday even though he notated it on the reservation, but I didn't really care for it as I don't like having the attention on me. This place is hard to miss as it's right on Roswell Rd. There is complimentary valet parking available, but there's also free parking at a deck just a few steps away from the restaurant entrance. We were greeted by the hostess as soon as we walked in and the restaurant was already very busy for a Saturday 6 pm dinner. Our server was fine, and the food was decent. I opted for the blackberry fiz mocktail, which was super sweet at first, but with a good mix, it was super refreshing. For starters, we shared the eggplant balls (a must get here!) and the bread service. The eggplant balls were definitely shareable and were probably our favorite thing we ate. The bread service you could probably skip - we wish it was served with vinegar instead of just oil and an olive tapenade. For entrees, I ordered one of the dinner specials, grilled branzino served with broccolini and potatoes. My husband ordered the ravioli. I really enjoyed the branzino, it was tender and the skin was cooked crispy. I loved that the broccolini was charred enough, but wish the potatoes were cooked a bit more. The capers added the needed saltiness to the dish, though I wish this was served with lemon or something to balance out the flavors. My husband enjoyed his ravioli but found it too heavy with the cream sauce. We thought this was a decent place for dinner, but nothing really stood out besides the eggplant balls.

    Updating this after visiting a few more times. We love the bar and the bar tenders. Last night went…read morefor the first time to their half off bottles of wine Wednesday. It was a great deal for wine, the pasta with mushrooms was amazing, the atmosphere is nice and casual/easy to hear those sitting by you-- would totally go back again.

    Photos
    Baraonda
    Baraonda
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    Canoe - Bakery basket small

    Canoe

    4.4(2.6k reviews)
    4.1 mi
    •$$$

    On a beautiful early summer day with warm sunshine and gentle breezes, it was a pleasure to sit at…read moreone of the outside patio tables, overlooking the colorful flower garden and the lazy river -with food and service that lived up to this restaurant's positive reputation and its 5 star reviews. Food: 5/5 We decided to try a leisurely lunch. The menu is not large, but it has enough variety to be interesting. Everything we tried was delicious. The smoked salmon appetizer portion was large, but the best part was the great flavor. I can see why this choice has been on the menu for years. The Vidalia onion soup will be a surprise for the non-Georgians who expect it to be similar to a savory beef broth like French onion soup. Georgia's onions from the Vidalia area are sweet and tasty enough to carry the soup without the help of a meat broth and the green pesto sauce offers a nice additional touch. The salmon on fresh salad was done perfectly. The panka-crusted cod with mashed potatoes and spinach was outstanding. Both were seasoned so lightly that the true flavors shone through. The portions were generous enough that dessert at the time would have been too much, but others can do as we did and take home one of the dessert choices. Next time we plan to try their sandwiches which looked yummy at other tables. Service : 5/5 Service was excellent from the pleasant greeting, through the entire meal. Our server, Clayton, couldn't have been more helpful with the menu, as well as being very efficient and amiable. He made sure our food was served promptly and our beverages glasses were full, and our requests were met quickly. Facility: The facility lends itself to the riverside experience from the canoe in the entryway ceiling to the flowers and bird feeders just beyond the patio tables. The white tablecloth ambiance informs you that this isn't a fast-food experience. There are tents set aside in a more private are of the garden as a lovely venue for special events Location : This isn't a quick roadside stop next to a 6-lane highway. Even though the restaurant is convenient to dine in an Atlanta suburb, the roads to the restaurant wind and meander for a short distance through one of the prettiest neighborhoods, with a canopy of large old trees, with lovely fences, hedges, and gates lining the road. There is courteous valet parking at the front door. The restaurant is not inexpensive but it is well worth the prices paid, in our opinion.

    After trying twice to order takeout I have been unsuccessful. Depending on the night they…read morearbitrarily decide whether they will take takeout orders. I'd understand if they stated it online or somewhere but they decide each evening whether or not they will take any takeout orders and then only way to find out is by calling. This is incredibly frustrating because you can't plan or count on being able to get food from there and with a menu as expensive as theirs that's just unacceptable, in my opinion. My impression is that they are stuck in the 1980s around when they opened and don't want to update the experience. Hence their post strict dress code and arbitrary takeout policy.

    Photos
    Canoe - Our view! It quickly turned to night and the lights came out...

    Our view! It quickly turned to night and the lights came out...

    Canoe - Tea Smoked Duck Breast

    Tea Smoked Duck Breast

    Canoe - Tom Riddle Cocktail

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    Tom Riddle Cocktail

    Siracusa's NY Pizzeria - italian - Updated September 2026

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