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    E+O Kitchen - The Banks

    4.2 (166 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 1 month ago

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    E+O KITCHEN - THE BANKS ATMOSPHERE

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    Moderate noise

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    Napa cabbage salad
    Martha W.

    e + o kitchen was delish. The sushi was generous and so fresh. Our waitress was darling. The outside seating has a great view of Cincy.

    Miso Chilean seabass
    Khiang S.

    Cool vibe, friendly staff and interesting food. Try the sticky ribs. Process are in the high side but given the attention they pay to the place and smiles of their staff, i think it is well deserved. We had the tofu bowl, ceasar salad and miso Chilean seabass. All were tasty.

    Michaela S.

    I was in town for a conference recently and decided I wanted to do a quick happy hour snack. This place popped up near my hotel so I thought I'd give it a shot. First, it was scary to get to - there's a huge road you have to cross and it's not pedestrian friendly. I guess it's more designed to be a place people hit prior to going to the football games or something, so they'd already be parked on the other side. So - keep that in mind in case you want to Uber instead. I ordered the edamame and shrimp tempura sushi off the half price happy hour menu. My server was nice - and there was literally NO ONE else in the place. Given that, it took forever to get my order. The edamame was under-salted and over cooked. The sushi was just eh - I mean, I guess I wasn't expecting much from sushi in Ohio, but it's not that difficult to do shrimp tempura sushi well anywhere. Overall, it was an okay experience. If I'm back in town, this probably wouldn't be tops on my list for a return visit, but you really can't beat the half price deals.

    Sticky Ribs
    Elizabeth W.

    Some of the best food in Cincinnati. Unmatched atmosphere and usually good service too! Especially fun before a Bengals game! Get the sticky ribs.

    Edamame
    Lauren W.

    Was visiting from out of town for work and looking for a quick place to eat. Stopped here and sat at the bar. They have some great happy hour deals at the bar. Half off certain apps and drinks so I took advantage of that. The service was quick and helpful. This restaurant looks like it could be a great place to hang out before a game as it is right next door to paycor stadium. Will definitely stop by again if I'm in town.

    Ahi Tuna Seared Rare, Pistachio Martini, E+O Famous 26, Blackberry Bliss
    Kylie B.

    We go to E+O every year for Valentine's Day and this was our first time at The Banks location. Everybody was so welcoming, the gentleman working the door and the ladies at the host stand were so kind! Our waitress, Lexi, was absolutely incredible. Even the playlist they had on was great. We get the same thing to eat every year, but it was just as good as it always is. Their specialty salad is our favorite, but everything is truly to die for. Thank you E+O and the wonderful staff for always taking care of us!!

    elite p.

    Place is super cool. And has an amazing view in a very good area. The food is pretty good I would give it an 8/10 a little too pricey with the sushi. I get this place very often

    Crispy Brussels and kale salad
    Chantal S.

    Second time in...very fun vibes on a beautiful day! Fantastic patio to enjoy the bridges and great weather! Food options are very creative and flavorful! Last time I had the Sishito peppers which were finger licking yummy! This time I opted for the crispy Brussels and kale salad as my appetizer. It is very rich... loved the flavor, but better to share for me! I also got the rainbow roll (hold the tuna) which was very tasty with asparagus and crab in the center. I will be getting it again! Service is prompt and friendly. Casual vibes with trendy music.

    Edamame
    Michael W.

    The food was very good overall. The edamame was very spicy and absolutely delicious, and my wife loved the lamb chops. Everything was well prepared and full of flavor. We can't wait to return in a few months on our next trip!

    Glazed sea bass. On point.
    Brian M.

    E&O is a good semi casual option. Service is friendly and very attentive. Setting is nice but not overdone. Being at the banks there's a lot of bar traffic but that's fine. The food is always as expected which is done well. A few downsides, after ordering appetizers, sushi, salad, and entrée our salad and salad came at the same time. That could've been paced better. Although not super busy, the restrooms were not attended to with used paper on the floor in copious amounts, water stains all over the sink and solid surfaces. Hopefully they were just having an off night with their cleaning duties, but knowing that staff has to use the restroom throughout the night, there could be some better training with regards to keeping up with the cleanliness.

    Spicy Tuna Crunch

    Everything was fantastic. Ordered the chicken tacos for an appetizer. Then for our main dish we ordered hey vinnie roll, dragons breath roll, & spicy tuna roll as well as the chicken fried rice. Everything was packed with a ton of flavor and super fresh! Definitely recommend if you are in the Cincinnati area.

    Jeff M.

    We had a great time at E+O Kitchen. I didn't want to deal with loud crowds and bar food prior to a Saturday Reds game so choosing this place was a great decision. A couple blocks away from Great American Ball Park it is a perfect place to enjoy the area but not be right in the middle of the crowds. The service and food were great. The only low point is that the portions were really small. I definitely could have done two entree's myself.

    Bailey's Chocolate Pot De Creme
    Barbie C.

    This was my second visit to this location (I have also been to the one in Hyde Park) & I can't say enough good things about either. The ambiance this visit was very calm with some nice music to set the tone. Our server was attentive & friendly. For being downtown, the parking situation isn't terrible, as there is a parking garage attached, as well as plenty in the area to choose from. I started with the tuna poke tower & wow - what a way to set the bar high for the rest of the meal! Sesame soy, ginger, pickled onions, & melt-in-your-mouth tuna were atop a creamy delicious avocado spread & served with crispy wontons. I liked this more than I dreamed I would, & was surprised how much my husband liked it as well. I had two sushi rolls - the Hey Vinnie & the Deal Closer. They Hey Vinnie Tempura had salmon, avocado, & asparagus inside & was topped with tuna, jalapeno, cilantro, eel sauce, & wasabi aioli. If I could describe the perfect roll, it would be this. One of the best sushi rolls I had was in Arizona & this reminds me SO much of that one! The Deal Closer was made with tempura shrimp, snow crab, cream cheese, cucumber, & avocado, tempura fried, & topped with spicy mayo & unagi sauce. As far as fried rolls go, this is definitely a top favorite for me. It's so crispy with so many delicious flavors throughout - highly recommend. We like to divide & conquer, so I had some of my husband's sticky burger with BBQ sauce & was so surprised at how delicious it was. It had been recommended to him many times, but it is so hard not to just order a bunch of sushi. The burger is made with Wagyu Beef, peanut butter, fried onions, & cheddar & served with a side of potato wedges. The burger was deliciously juicy & the peanut butter was an interesting flavor combination that worked really well with other the meat, onions, & cheese. The wedges were also really good & seasoned well. For dessert I enjoyed the Bailey's chocolate pot de creme. The server advised this, along with their key lime pie, are made in house. It was a good chocolatey dessert, but I wouldn't say it knocked my socks off. Everything else though - phew. This was still a nice little way to wrap up the meal & it gives us an excuse to come back & see what the other desserts are like.

    Dragons Breath and side of asparagus- great lunch combo! Roll was soft with a little heat from toppings and sweetness from sauce it sits in

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    6 months ago

    Great food, service, and a welcoming atmosphere. Our server was wonderful and I had a wonderful experience and I will definitely be back!

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    6 months ago

    They were absolutely amazing. The food was delicious as well. Couldn't recommend our server and the vibe more!

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    7 months ago

    The best food & drinks in Cincinnati!!! The staff is absolutely wonderful. My favorite is the chicken katsu & the espresso martini!!!

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    7 months ago

    Amazing service! Drinks were great, shoutout to Emily and Kambree the bartenders. Loved the vibes!

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    Page 1 of 5

    Ask the Community - E+O Kitchen - The Banks

    Roji - Hand Rolls. All delicious.

    Roji

    4.8(44 reviews)
    0.6 miDowntown

    I went here for my birthday in December, best sushi I've ever had. This puts every sushi I have…read moreever had in a lower class. The service was impeccable and they were so knowledgeable about every fish and all the prep into it. The ambiance was interesting, we had a girl begging for soy sauce and the chef just gave her salt. Was kinda funny to watch but made a little bit of tension. I think the chef handled it in a mature manner, the customer was clearly drunk or something and was not happy with their experience. Like I said this puts all other sushi in a lower classification. So much effort and thought into everything.

    I went to the Thursday 5:00 p.m. seating, and I know I got lucky getting a reservation. I logged on…read morearound 7:00 that morning to book, and I was able to get one on my first try. Several people in my group said they'd tried multiple times without any luck. From what I've heard, Thursday at 5:00 is one of the easier reservations to get, because the Friday and Saturday 7:00 p.m. seatings disappear almost instantly. I've had sushi all over the country (although not all over the world), and this was hands down the best sushi I've ever had. The quality of the fish is incredible--they fly it in from Japan--and every course was beautifully presented. The pairings the chef came up with were amazing and really let the fish shine. The menu changes every day and every season, so you'll never have the exact same experience twice. One of my favorite surprises was the miso soup. The chef explained that the broth is made using the bones from the fish we were eating that evening, and it was honestly one of the best bowls of miso soup I've ever had. The only suggestion I'd make is to have a simple printed menu with the names of each course and maybe a few notes about the ingredients. The chef explains every course, but there are so many Japanese names and details that it's hard to remember everything by the time you leave. I would have loved something to take notes on or even just glance at while he was talking. The only other thing I noticed was that the ending felt just a little rushed. There are seatings at 5:00, 7:00, and 9:00, and by the end of our meal the next group was already waiting in the entryway. It wasn't a big deal, but it was noticeable. The experience is $115 per person, and the required 20% gratuity is paid when you make the reservation. You can also order alcoholic drinks during dinner. At the end, the chef offers an optional add-on (ours was either a $30 bowl or a $12 roll). I skipped it because it featured a type of fish that usually isn't my favorite, but after seeing what the chef did with everything else, I was honestly tempted to give it a try. Maybe next time. This was one of those meals that you keep thinking about long after it's over. Everything was thoughtful, beautifully prepared, and absolutely delicious. I can honestly say it's the best sushi I've ever had, and I'd love to come back every season to see how the menu changes.

    Photos
    Roji - Entryway

    Entryway

    Roji - Kohada (gizzard shad)

    Kohada (gizzard shad)

    Roji - Yuzu spritz

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    Yuzu spritz

    E+O Kitchen - The Banks - asianfusion - Updated September 2026

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