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    E-Tang

    4.3 (185 reviews)
    Open 4:00 pm - 9:30 PM

    E-Tang Photos

    Business Info

    E-TANG ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Recommended Reviews - E-Tang

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    Reviews With Photos - E-Tang

    Soup bowl
    Keith F.

    There were several stars to tonight's dinner including the entree of kung pao chicken and the chicken soup dumplings. They were both well seasoned and spiced without being overly hot. The serving size was pretty impressive too. The other dish i really enjoyed was the garlic cucumber dish. It was extra garlicky and crunchy. Yum! The hot and sour soup was ok in my opinion. A little bland in comparison to the other dishes. The service was slow only because there is only one person working the floor. We waited a long time between water refills and overall customer care. It wouldn't stop me from coming back but might be noted if you are in a hurry. Recommended for sure

    Chef special
    Maddie M.

    Our new favorite spot in Hilton Head! We first tried E-Tang in Savannah and were pleasantly surprised to see this location in Hilton Head. It's much newer but the food is just as good. Service is better than the Savannah one. We ordered the cumin lamb (it's not on the menu but the server got it done), and the flaming beef. The kids had the dumplings and Dan-dan noodles which were both great. The inside is very cozy and comfortable and has a very relaxed vibe. Prices may seem high upfront but the dishes are meant to be shared and you'll likely go home with leftovers so you should totally do it!

    A3. Fried Pork Egg Roll
    Dana P.

    My family visited E-Tang tonight. This is a cute restaurant, which had zero wait. We were seated right away. They serve beer and wine only. We ordered hot and sour soup, which was flavorful, hot and full of vegetables as well as a wonton soup, which my husband enjoyed. He ordered the egg rolls and we all tried some and enjoyed them greatly. We ordered two orders of the pork soup dumplings, which were nice but not the best we have ever had. We also ordered chicken lo mein, which was more flavorful than the average lo mein elsewhere. We also ordered Mongolian beef. The beef was well prepared. I would prefer a more balanced ratio between beef and onion, but it was all very good. I highly recommend checking this place out while in Hilton Head.

    A3. Fried Pork Egg Roll
    Glenda C.

    We read reviews and they were pretty good. All we ordered was 2 pork egg rolls and special fried rice. We ordered takeout. Well when we got to our condo the egg roll should have been trashed. They serve us some old egg rolls. I will not be going back for take out. Maybe eating there, you get fresh food. Please check your takeout before you leave to avoid having to go back!

    Hot tea
    John B.

    This is a second location of a place in Savannah that promises food that is more Chinese than Chinese American. The crowd here was very Hilton Head, but the place has quality food. The menu is slightly different than the other location, but the ma po tofu is a staple that I was happy to find. The version here is clearly of quality, with visible fermented beans and the bright contrast of spicy chili oil with the tingling, numbing sensation that can only be produced by Sichuan pepper. I got some lightly flavored tea to wash it down. The surrounding island has plenty of natural beauty, but despite its excessive development, not a ton of interesting, vegetarian-friendly restaurants. So finding this place here is a boon.

    Spicy B4. Cumin Beef
    Susan R.

    First time here, at the suggestion of my sister, who lives on HHI; I was a little underwhelmed, but I could have ordered the wrong things, or it could have been that I'm used to very excellent Asian food elsewhere. The cheese wontons (essentially crab rangoon) were excellent--very fresh, very real ingredients and hot; the spring rolls, however, were more like a vegetarian egg roll--the wrapper was not translucent rice paper--it was an egg roll wrapper, something I was unfamiliar with for a "spring roll". The scallion pancakes were doughy and not flavorful. Ditto for the pork bao buns--they were good size and the filling was tasty, but the dough was a bit underdone. My BIL had the spicy cumin beef, which he very much enjoyed and Sis had the house lo mein, which was delicious. I ordered the orange chicken (I really wanted some Udon noodle dishes, but none were on the menu), which came with white rice and some broccoli. The sauce was pretty thick and orangey with fresh orange peel and had pretty good spice that kicked you after a few bites; if you don't like spice, ask for it without or you won't be able to finish the dish; portions are huge. Again, I'd go back a second time if only to try other dishes that appealed to me. Note: no cocktails (I was hoping for a Mai Tai), as they only serve beer and wine. We were the only ones in there after a round of golf (around 3:15pm) but several take out orders were streaming in while there. Shout out to our server, who was friendly and chatty and gave us some "Chinese Wisdom" about the lore of chopsticks.

    Dan Dan noodles, spicy oil wonton

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    17 days ago

    Fantastic food! Highly recommend. Wish we lived closer and could come weekly. Soup dumplings are hard to find and they have them.

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    2 months ago

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    2 months ago

    Good kung pao chicken. Fried rice wasn't as good and the eggrolls and wontons were okay.

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    2 years ago

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    6 months ago

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    4 months ago

    Very pleasant and friendly staff! Food was good, fresh and very authentic! Pleasant atmosphere!

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    3 years ago

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    9 months ago

    It's ok if you don't go for the exotic. Their Peking Duck is just plain awful, but standard fare is good. Take out is fast and dependable.

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    8 months ago

    Excellent food. Service a little slow but OK given it was dinner on Christmas Day. Fair prices.

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    Page 1 of 5

    Ask the Community - E-Tang

    Can you book a reservation online?

    Yes

    Is beer and wine available or is it byob?

    we have beer and wine

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    Chef Loong Dim Sum & Soup Dumplings

    Chef Loong Dim Sum & Soup Dumplings

    4.5
    (179 reviews)
    59.2 mi
    $$

    This place was recommended to me along with the Pork Soup Dumplings. I got here when they opened at…read more11:30 on Sunday and it was hopping, good sign. I had the hot tea pot to go with which was refreshing. The dumplings were delicious and I was so happy. I hear they are opening one in Mt Pleasant close to me which also makes me happy although I would make the drive here again as it checked all boxes. Staff were so friendly and helpful.

    I love soup dumplings and all things dim sum so I'm not sure what took me so long to come in for…read moredinner. We did come in on a busy Saturday night at prime dinner time so we had to wait about 40 mins, but I knew there would be a wait so that's fine. Also, once you sit down, you don't wait for anything. Every time we ordered, the food came out in a few minutes or less. For our first round, we started with the a pot of jasmine tea, cucumber salad and the crab rangoon. The cucumber salad seems like such a simple dish, but the mix of flavor they add makes it a refreshing bite between each course... this is a must have. The crag rangoon was some of the best we've ever had and we loved it so much that we ordered a second plate. There are only three per plate so order accordingly. The tea was great but let it steep longer than you think you need to for maximum flavor. Next we did a round fo dumplings. Obviously we had the pork soup dumplings which were fantastic. I wanted to get more, but we had also ordered the sichuan chili wonton and the pan seared pork dumpling. While I enjoyed both of these, I would probably try some of the others on the menu next time. We finished with two entrees. One was the udon noodles with chicken and the other was the beef and broccoli. I love udon noodles for their bouncy texture and this portion was plentiful. The beef and broccoli was so tender and delicious. This would also be a must order item and make sure to get a side of white rice to go with it. While the robot didn't come anywhere near our table, the human servers were all amazing and made sure we had everything we need at a moments notice. They really run a tight ship here and can turn tables while providing excellent service all at once. I can't wait to come back and try more of the menu.

    Photos
    Chef Loong Dim Sum & Soup Dumplings
    Dan Dan noodles
    Dan Dan noodles
    Shrimp Hargow

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    Shrimp Hargow

    E-Tang - asianfusion - Updated August 2026

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