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    East Street Eatery

    3.3 (75 reviews)
    ModerateItalian, American
    Closed 11:00 am - 7:00 pm

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    EAST STREET EATERY ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Mozzarella Spedini
    Amelia Z.

    Really cute restaurant right on the golf course! Haven't been there in a while but I remember it was a great atmosphere. I was thrilled when I saw there on Grubhub now! Especially a snowy day like today. I saved every single one of my cheat day calories to indulge on the mozzarella Spedini - because I remember exactly how delicious it was and they did not disappoint! It is the way that traditional mozzarella and Carroza should be made with bread in the middle and gooey cheese, it's the perfect ratio of cheese to breading and I love that it comes with Alfredo and marinara. (I requested the sauce on the side so I could reheat it as it was take out). They also have really great salads, well seasoned burgers and well cooked and seasoned grilled chicken. I'm not sure if they still do dinners (it was lunch menu) but I remember I've previously had the chicken Milanese and it was phenomenal. Definitely worth checking out not just in the summertime!

    Sampler minus the mozz sticks cause we'll they were good and I was hangry!!
    Matthew D.

    Love this place. Popped in for dinner or a buffet of snacks lol. We ordered the sampler, some onion soup, apple salad, chicken parm and a chicken wrap. Servers were awesome, it's hard to find good help but these ladies killed it, I wanted to poach them to come work where I am lol food was on point. It was a much needed night out even though I left my desserts there!! Cocktails were strong but not deadly, we are probably gonna make this our new hang out when I get a night off. So grateful they are open on Mondays til 9, !!!

    My eggplant and garlic bisque and my steak wrap with shoestring fries. Great grill marks on the wrap!!
    Amy L.

    After a fun 9 holes of golf with friends we are here for lunch. We were on a time crunch and food was served fast. I enjoyed a cup of their eggplant and garlic bisque. Wasn't too hot but it already was hot outside so it didn't bother me too much. Tasted great. I had the steak sandwich and their shoestring fries were delish. Very crispy how I like them. My husband had the grilled chicken and broccoli rabe and was happy with his meal. Also had a mason jar of red sangria, it was huge and refreshing. We will try this place again after future golf trips!

    Nice view from patio.

    Was here for the first time. Food and service were great. Good value, impressive view from the outdoor patio. Tortellini Carbonara- perfect Lamb chops - excellent Band on Friday evening, nice touch! Will be back!

    Blueberry White Chocolate Cheesecake
    Ali R.

    I enjoyed my experience a lot more than I expected to. The service was great. Went a little slow around the time I was ready to leave but it didn't change my mood from the experience. I ordered a Portobello Burger that was very tasty and filling. Had it with a glass of Moscato which is not the norm (to drink white wine with red meat) but i was in the mood for a sweet wine and it actually tasted great together. The fries was very good too. Normally I don't finish fries with burgers but I did this time. Still having room, I inquired about a dessert menu. Instead of a menu, the server brought out a tray of all of the desserts they offered, which i thought was a very smart move from a business/upselling/server perspective. It's easier to say yes when you visually see the dessert as opposed to reading it in a menu. I ordered the Blueberry White Chocolate Cheesecake which was the recommendation from my server and I have to say, it was AMAZING. It was unnecessarily delicious. YES, UNNECESSARILY DELICIOUS. It wasn't just good. It was GREAT. One of the best cheesecakes I've ever had. Awesome location. Located on a golf course. I sat at a window seat and if it was warmer out that day, I would have eaten outside because the view was amazing. I would definitely visit it again for burgers & desserts.

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    Viron Rondo Osteria

    Viron Rondo Osteria

    3.7
    (1.5k reviews)
    3.1 mi
    $$$

    I was there last night for HH and dinner with about 30 people from work. The restaurant was very…read morebusy so I was thinking it was going to be a long night . Jamie was our server. She was fantastic. We got there a little early so the tables weren't quite ready but Jamie set the tables as quickly as she could so we could sit. Jamie immediately explained the prefix menu for our group and took our orders. I have to say for a group of 30 we had our apps, drinks and dinner without waiting. Jamie made sure everyone had the correct meals and that our steaks were cooked to our liking. Everything was amazing. I would highly recommend this place. I would ask for Jamie's section. You won't be disappointed.

    After an extended stay overseas, my first "date night" was at Viron. This was my second visit, his…read morefirst, and we left well fed bringing back a bag of leftovers. The portions here are downright ridiculous, in the best way possible. We shared My Mother's Chips, and that dip! Probably the best part of the appetizer. We each ordered a pasta dish, and both were good. Piece of advice: BOOK A RESERVATION, especially on a Friday or weekend. The place was packed. Whether you're planning a date night or celebrating something special, Viron delivers. Good food, beautiful atmosphere and plenty of parking.

    Photos
    Large bar area with gorgeous chandelier and stunning flowers.
    Large bar area with gorgeous chandelier and stunning flowers.
    Grilled Lamb Chops
    Grilled Lamb Chops
    Fluffy Rolls & Olives

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    Fluffy Rolls & Olives
    Noto Americano

    Noto Americano

    4.0
    (77 reviews)
    3.1 mi

    Such a cozy, moody dining room but still feels family-friendly. The bar and patio look so…read moreimpressive, I'd love to sit out there on a nice summer day! Apps came out before drinks and the food was super quick overall, service felt a bit slower but everyone was still very helpful, and friendly. The cacio e pepe was a little too peppery for me but maybe that's the point, the chicken cutlet was perfect...crispy and juicy and the meatballs had a great little kick. Ended with the cheesecake that was rich and creamy, wish there was a bit more crust. Overall, great vibes and I'd definitely be back to try something different

    Decided to try Noto Americano for the 1st time for Father's Day takeout. We ordered the Chicken…read moreParmigana, Lemon Bay Chicken and a Meatball Grinder. The price for takeout for these (3) things were on the high side to not include a side salad. With that said, we were aware that those weren't included as it wasnt listed on their online ordering. We just figured the portion for both Entrees were likely larger and thats why you paid a la carte for the salad. We come back home with the takeout and to our surprise for quite a high price, the portions were small. How small, each meal fit with pasta inside a plastic container, similar to those used for Asian takeout. For any other restaurant that serves Chicken Parmigana, its always been a larger round metal dish with pasta on the side. Typically with 2 pieces of chicken. Putting portion aside as one can argue that we may have been able to find that out before ordering, the (2) entrees were not great. The Chicken Parmigana had one piece of chicken and the chicken was charred, dry, minimal amount of cheese and the both the chicken and pasta itself had a scarce amount of pasta sauce. I found myself having to scrub the side of the dish for any sauce left. The lemon bay chicken was also quite dry and unfortunately the mixture of recip (chicken, pasta and sauce) was quite tasteless. I'm not typically one to leave a 1 or 2 star reviews often, as I'd rather just not go again to the place where I had said experience but between the quality of food, price and portion, this place falls into a bit of an exception for me. Look, I've eaten at many places, if your portions are going to small for the price (and without sides), then the quality needs to EXCEED the excepted regional standard for that dish to justify that reasoning. This experience did not do that, instead we are left with half of take home container of each meal that we will have to toss in trash for Fathers Day.

    Photos
    To go area
    To go area
    Verdura pizza
    Verdura pizza
    Noto Americano

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    IL Gusto

    IL Gusto

    3.8
    (58 reviews)
    4.9 mi

    We went to I'll Gusto to celebrate my daughters birthday. We had a party of 8 we made reservations…read moreand had a great experience. We started with drink and appetizers we had the squash flower stuffed and lightly battled with sauce absolutely delicious and the carpaccio also very good. The portions were huge and desserts very good as well. A bit pricey but very good. Are waiter was so friendly and very attentive. I highly recommend this place . It's very busy so I would recommend making a reservation. They have happy hour specials and I believe it's Monday night ladies night . The atmosphere was very pleasant dim lights and plenty of seating. Our main dishes were salmon , a seafood pasta also had the braised short rib over papadell and orecciatta with sausage and broccoli Rabe , scallops wrapped in bacon and gnocchi. Everyone was pleased with their dish . Enjoy Chris M

    OLIVE GARDEN WOULD HAVE BEEN A BETTER CHOICE!!! This place…read moreat first glance has the ambiance of a funeral home...not one bit of an Italian look or feel at all. The tables are very crowded together. THE BATHROOMS ARE DIRTY, NO TOILET PAPER OR PAPER TOWELS IN THE LADIES ROOM AND STUFF ALL OVER THE FLOOR IN THE MEN'S ROOM. NOW FOR THE FOOD!! Veal Milanese, not too bad but not a hint of lemon, not even a wedge on the plate. For $32 Shrimp and crab special, FIRST...NO FLAVOR WHAT SO EVER!!! Totally under cooked pasta, (I am Italiano, I know Al Dente) totally WAY OVER COOKED SHRIMP and some tuna fish type crab meat you had to dig for to get on the fork. JUST AN ALL AROUND TERRIBLE DISH. For $38 Then, after expressing to the staff and talking to the owner about a dish we ate a few bites because it was so horrible, it was ignored by them and we had to pay for a $40 dish that was SHIT. SHE, the owner who honestly looked more like a poorly dress hostess, had the nerve to come back to our table, put her hand on my girls shoulder with a, "are you alright" comment rather than EVER ASKING if there was anything she could do to correct this culinary disaster. THIS PLACE ISN'T EVEN WORTH THE TWO STARS I HAVE GIVEN IT. It was very difficult to understand the mostly Spanish based staff.... if that doesn't scream Italian I don't know what does...However the deserts were not bad but almost certainly come in a box on a truck and not made in house. BOTTOM LINE IS, THERE ARE SO MANY GREAT ITALIAN DINING EXPERIENCES IN CONNECTICUT...DON'T WASTE YOUR HARD EARNED MONEY ON THIS PLACE LIKE I DID.

    Photos
    IL Gusto
    IL Gusto
    This is the atmosphere in the bar has a beautiful outdoor patio

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    This is the atmosphere in the bar has a beautiful outdoor patio
    Fazoli's

    Fazoli's

    2.8
    (8 reviews)
    1.9 mi

    I ordered the angel hair, normal right? UNTIL they forgot about my order! I told a man saying that…read moreI want it with more sauce and they said "OK" and they told me to wait and I waited for 20 minutes, and they gave me the bag. I told them "why is it so light?" And they said "It's always like that, don't complain just eat." When I opened the bag, I found no angel hair but a lot of sauce, like 30 sauces all sauces no food. Like what...?

    Being from Italian decent on both sides of my family including grandparents, I was sceptical…read more Turned out pretty good. I had the ultimate spaghetti, which is angel hair with meatballs, sausage, mushrooms, and bacon. At first glance it didn't look like enough sauce. But if you spend some time and work it in, it was enough for me. I don't like a lot of sauce. I just like the pasta coated lightly. After all it is a pasta dish not a sauce dish. I have sent many back for too much sauce and water. This was very well drained. As a matter of fact it could have been nuked. I understand that people like a bunch of sauce and I say to each his own. The meatballs we're good. Tasted meat and cheese besides filler. Sausage was a bit sweet for me. Probably a factory thing. Mushrooms fine. Bacon, I'm not used to seeing bacon in a pasta meat dish. But it worked. I also ordered a Primo ItaIiano sub. That went into the fridge for tomorrow. Couldn't even think about it after the big portion of spaghetti I had. Staff very friendly and accommodating. I would recommend this place to others.

    Photos
    Fazoli's
    Fazoli's
    Fazoli's

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    New Mill Restaurant

    New Mill Restaurant

    4.0
    (171 reviews)
    3.8 mi
    $$$

    We had a great experience at the new Mill. For the moment we walked in, our waitress was attentive…read moreand easy to work with. The restaurant was still decorated for the holidays and everything looked beautiful from the lights and wreaths to all the fireplaces. After we arrived they brought out bread with some oil, parmesan and chili flakes for dipping. For our entrees, we tried the Filet, the Asian salmon and the shrimp and chicken dish. Everyone was very pleased with the taste and presentation. Our group stuck around and talked for a while and no one tried to rush us out which made for a very nice evening.

    Loved this place. MAKE A Reservation at holiday season. We came at Christmas time and we had to…read morebook ahead weeks in advance. The parking lot is huge and it was difficult to find a spot, ladies have your gentlemen leave you at the front door . Inside is decorated beautifully, not over decorated, but cozy and home like feeling. The staff was wonderful and super friendly. They worked around every single allergy of mine and were wonderful about all of it. The food was delicious and the portions are gracious. The outside I noted had a little pond but honestly we didn't get to check out every detail of the place because let's face it, it's New England in December ... it's freezing cold outside and I was in a skirt. The place is casual wear. I was def overdressed. Def worth a try.

    Photos
    New Mill Restaurant
    Was served pork chops that were spoiled , gross !
    Was served pork chops that were spoiled , gross !
    New Mill Restaurant

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    East Street Eatery - italian - Updated July 2026

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