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    New Mill Restaurant

    4.0 (171 reviews)
    Open 4:00 pm - 8:00 PM

    New Mill Restaurant Photos

    NEW MILL RESTAURANT ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - New Mill Restaurant

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    Reviews With Photos - New Mill Restaurant

    Crab stuffed cod
    Lauren B.

    The food and drinks are always amazing at the New Mill, and the portions are good for the price! You can never go wrong with the crab stuffed cod. [[HIGHLIGHT]]It's a great spot for date night or to celebrate a special occasion.[[ENDHIGHLIGHT]] The parking lot is always packed, so I would recommend making a reservation.

    Ivana F.

    Wow! The New Mill is my new spot! Everything was perfect including the grounds! [[HIGHLIGHT]]Walking in was even enchanting with a garden, bridge and a mill right outside the entrance.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The red bar like building has so much charm and character, it made you feel cozy and reminded me a a house similar to Snow White's.[[ENDHIGHLIGHT]] The service was superb. Each staff member from hosting/greeting, our server, the manager and even the bussers were so polite and welcoming. My first time at this restaurant and it was a 10/10. They started us off with fresh bread a s olive oil. They also had a special of the short rib with green beans and mash potatoes that my daughter ordered. I ordered the stuffed cod with asparagus and mashed potatoes. Of course I had to try some of hers and both were phenomenal, I couldn't even pick which one was better! I ordered a Josh Cabernet to enjoy with my meal. The portions were generous that I packed half my meal to go and saved room for dessert. Once they told me they made a homemade cheesecake I was sold. They also had a seasonal bread pudding I could not pass up either so we had both. I was celebrating a birthday of someone who is no longer with us and let the server know and they placed a candle on the cake which went the extra mile and made this experience perfect. It was a way they went above and beyond and it was appreciated. I will definitely be back and I can't wait to try some of their other amazing dishes.

    12oz  Filet Mignon
    Jay S.

    [[HIGHLIGHT]]I was captivated by the warm and rustic ambiance of this restaurant.[[ENDHIGHLIGHT]] The food was simply amazing. I believe they served one of the best steak dinners we've ever had. The flavors of the string beans and roasted potatoes were delicious.The steaks were juicy, well-seasoned, and cooked to perfection.

    Allison C.

    It's rare to find such a well-oiled machine like New Mill. [[HIGHLIGHT]]For a packed Saturday night, New Mill had it together![[ENDHIGHLIGHT]] We went to celebrate my grandfather's birthday and couldn't have asked for a better experience. Our server, Caitlin, was super attentive and even gave my mom a great suggestion of cooking her filet mignon medium rare plus, which we had never heard of before, but it came out exactly the way my mom wanted! [[HIGHLIGHT]]Every dish was delicious, and we really enjoyed the vibe of the restaurant too.[[ENDHIGHLIGHT]] It's clear to see why you have to make reservations well in advance for weekend dinners here! We will absolutely be back!

    Bread pudding
    Steven O.

    The service and food was fantastic as always. This place never fails to come through. [[HIGHLIGHT]]Nice table with a view of the little pond[[ENDHIGHLIGHT]] . This place will always be my go to for a wonderful meal and experience when I'm in the area . Don't miss it for your special occasion or date night with your special person.

    very yummy steak
    Jay M.

    The New Mill restaurant has a New England country home like charm! The decore and seating area is rustic looking and feels cozy and comfortable! The restaurant is definitely a local favorite as it was fairly busy for a Tuesday evening! The server suggested their marquis appetizer: Spiedini Alla Romano (made with mozzarella, battered/fried, and served with a light tomato sauce). I tried it, and it was pretty good, but nothing out of this world! Although Broccoli Rabe was good! For the main entrée, I ordered a very nice NY strip and it was very yummy! All in all, a very nice family friendly italian restaurant with fun decor for the evening! Enjoyed the food and the wine!

    Gorgeous decorations!
    Alexandra T.

    What a gorgeous restaurant! My parents have been raving about New Mill so on my visit to CT, I made sure we came for dinner. The inside is decorated so adorably for Christmas! It is the definition of cozy cabin feels! The service was beyond outstanding. We were a party of seven and everyone was tended to promptly. We had some drinks and appetizers to start including crab cakes, beet salads, calamari, and broccoli rabe with sausage. All were delicious! Everyone enjoyed their entrees--I had the maple glazed pork chop and am confident in saying it was the best pork chop I have ever had at a restaurant! This restaurant embodies quality, service, ambience...all of it! I can't wait to return on my next trip to Connecticut!

    This shaved brussels and bacon side dish was to die for!!
    Carli W.

    We had a really fantastic experience at the New Mill last night. We have lived in Southington for a few years now but this was our first time venturing to the New Mill. We actually received a gift certificate and I'm so glad we did. My husband and I feel that through covid, a lot of restaurants have really gone downhill and we've been having a hard time finding a meal we've truly enjoyed lately. New Mill did not disappoint...at all!! We started with clams casino. Very tasty! We've grown up on the RI shores clamming ourselves. My family has been making traditional clam casino for 60 years and these are the closest to my family's recipe - sweet and simple - clams, bacon, peppers and onions. Broil until bacon is crispy - AMAZING! For dinner, I had a 16 oz NY strip special. It was cooked absolutely perfectly medium. It was served with delicious shaved Brussels with bacon and a mashed potato cake that was the perfect accompaniment. My husband had the cavatelli with caramelized pearl onions, sliced cherry peppers and Italian sausage. Soooooooo good!!! We just thoroughly enjoyed our dinner and our time out. So so GOOD! Can't wait to come back...now if they're only consistent, we've found a new gem!!

    Sea Bass special with mashed potatoes and asparagus
    Kate L.

    Very nice dinner Saturday night. We got the Burrata and calamari to start, and I had the sea bass special. Substituted brussel sprouts for asparagus. Very nice flavor in the dish. Red Sangria was delicious. Had some nice red wine to follow. Will definitely be back. Packed restaurant is always a sign of excellent food too and it was super busy. Make a reservation.

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    3 months ago

    Poor service/management and the food has no flavor. Yes the portions are big but not worth the money. Will I go back hell no!!!

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    1 year ago

    Got the crab stuffed cod - it was generously filled and delicious!! Also yummy espresso martinis!!

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    1 year ago

    [[HIGHLIGHT]]Cozy and a nice spot for a fancier date night.[[ENDHIGHLIGHT]] The service was great and the food was delicious.

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    5 years ago

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    Noto Americano

    Noto Americano

    4.0
    (77 reviews)
    1.6 mi

    Such a cozy, moody dining room but still feels family-friendly. The bar and patio look so…read moreimpressive, I'd love to sit out there on a nice summer day! Apps came out before drinks and the food was super quick overall, service felt a bit slower but everyone was still very helpful, and friendly. The cacio e pepe was a little too peppery for me but maybe that's the point, the chicken cutlet was perfect...crispy and juicy and the meatballs had a great little kick. Ended with the cheesecake that was rich and creamy, wish there was a bit more crust. Overall, great vibes and I'd definitely be back to try something different

    Decided to try Noto Americano for the 1st time for Father's Day takeout. We ordered the Chicken…read moreParmigana, Lemon Bay Chicken and a Meatball Grinder. The price for takeout for these (3) things were on the high side to not include a side salad. With that said, we were aware that those weren't included as it wasnt listed on their online ordering. We just figured the portion for both Entrees were likely larger and thats why you paid a la carte for the salad. We come back home with the takeout and to our surprise for quite a high price, the portions were small. How small, each meal fit with pasta inside a plastic container, similar to those used for Asian takeout. For any other restaurant that serves Chicken Parmigana, its always been a larger round metal dish with pasta on the side. Typically with 2 pieces of chicken. Putting portion aside as one can argue that we may have been able to find that out before ordering, the (2) entrees were not great. The Chicken Parmigana had one piece of chicken and the chicken was charred, dry, minimal amount of cheese and the both the chicken and pasta itself had a scarce amount of pasta sauce. I found myself having to scrub the side of the dish for any sauce left. The lemon bay chicken was also quite dry and unfortunately the mixture of recip (chicken, pasta and sauce) was quite tasteless. I'm not typically one to leave a 1 or 2 star reviews often, as I'd rather just not go again to the place where I had said experience but between the quality of food, price and portion, this place falls into a bit of an exception for me. Look, I've eaten at many places, if your portions are going to small for the price (and without sides), then the quality needs to EXCEED the excepted regional standard for that dish to justify that reasoning. This experience did not do that, instead we are left with half of take home container of each meal that we will have to toss in trash for Fathers Day.

    Photos
    To go area
    To go area
    Verdura pizza
    Verdura pizza
    Noto Americano

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    Viron Rondo Osteria

    Viron Rondo Osteria

    3.7
    (1.5k reviews)
    1.6 mi
    $$$

    I was there last night for HH and dinner with about 30 people from work. The restaurant was very…read morebusy so I was thinking it was going to be a long night . Jamie was our server. She was fantastic. We got there a little early so the tables weren't quite ready but Jamie set the tables as quickly as she could so we could sit. Jamie immediately explained the prefix menu for our group and took our orders. I have to say for a group of 30 we had our apps, drinks and dinner without waiting. Jamie made sure everyone had the correct meals and that our steaks were cooked to our liking. Everything was amazing. I would highly recommend this place. I would ask for Jamie's section. You won't be disappointed.

    After an extended stay overseas, my first "date night" was at Viron. This was my second visit, his…read morefirst, and we left well fed bringing back a bag of leftovers. The portions here are downright ridiculous, in the best way possible. We shared My Mother's Chips, and that dip! Probably the best part of the appetizer. We each ordered a pasta dish, and both were good. Piece of advice: BOOK A RESERVATION, especially on a Friday or weekend. The place was packed. Whether you're planning a date night or celebrating something special, Viron delivers. Good food, beautiful atmosphere and plenty of parking.

    Photos
    Large bar area with gorgeous chandelier and stunning flowers.
    Large bar area with gorgeous chandelier and stunning flowers.
    Grilled Lamb Chops
    Grilled Lamb Chops
    Fluffy Rolls & Olives

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    Fluffy Rolls & Olives

    New Mill Restaurant - italian - Updated July 2026

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