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    Eats On Spokane St

    4.4 (12 reviews)
    Open 7:30 am - 10:00 pm

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    Loved the creative food choices onsite and food trucks. Birria Buddha bowl was so good!

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    Review Highlights - Eats On Spokane St

    Eats on Spokane Street has easily become our go to Friday night spot.

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    Indicana

    Indicana

    4.6
    (60 reviews)
    21.0 mi

    It's time for our annual trip to Spokane for my wife's immersion and if you follow my reviews at…read moreall, you know that my job on vacation is to coordinate the food. After a recommendation from one of my wife's classmates, I took myself on a lunch date to Indicana, and I'm honestly convinced that Spokane is a foodie dream after this meal. I have been wanting to try Indicana for lunch all week, but they only serve lunch on specific days. I did a walk-in at lunch and did not need a reservation (however I cannot say the same for dinner, we went back this evening so that my wife could try the mango lassi and people were piling in). The restaurant is stunning with warm hues of earth tones and deep, rich dark blue that pulls it all together. The music is loud enough that you can hear it, but light enough that you can still hear yourself talk, which I appreciated. Every member of staff I encountered was incredibly kind and I think I ended up sitting next to the owner or a manager who was at the bar near my table - she was so sweet and had no problem jumping in to help when needed. The lunch menu and dinner menu differ, so it's important to note if you're interested in trying anything from my review. I ordered the Pork Vindaloo tacos with naan, tandoori slaw with a side of jeera rice and dal along with a Mango lassi. Everything, and I do mean everything was delicious.   Pork Vindaloo Tacos on Naan - 10/10 every single bite was flavorful. The naan had a crispy yet softness to it, the pork vindaloo created a juice that brought together all of the flavors and then I followed it up with a bite of tandoor slaw, and it was so good. The cheese did not overpower the meal and really sealed it all together. Jeera Rice and Dal - 8/10 I wanted a bit more flavor in the Dal, but with this being my first experience with Dal, I'm not sure how flavorful it should have been. Overall, it was still delicious and fresh. I found myself taking bites of it and the jeera rice between bites of the tacos. The entire meal was very filling, but not in an overly full kind of way. Mango Lassi - 11/10 and I mean it! You should know I mean it because I my wife and I came back later in the evening (as I mentioned above) to get more. It is velvety smooth with a hint of warmth after each sip. The taste is absolutely delicious and so refreshing. I can understand why Indicana is so busy, and the reservations are needed. This will definitely be added to our Spokane list of places to visit and recommend.

    My husband and I recently went here for our 23 year anniversary. This was our first time here and…read morewe were excited to try their fusion. To start we booked a reservation so we could arrive during a time that worked for us. When we arrived at our reservation time we were instantly greeted by Jacob. He was friendly, warm, and really helpful with explaining the menu. The restaurant inside was intimate, but they shared they also had a patio. We had researched the menu before our reservation so we knew exactly what we wanted. We ordered the Pollo Asado, the Mango Chicken Enchiladas, and the Curry Rip and Dip for appetizer. To start, the Curry Rip and Dip was OUTSTANDING!!! The curry was rich, creamy, and had a hint of sweetness. The flaky flatbread parathas were were light, buttery, and paired well with the curry dip. I wish there was a dish that was bathed in this curry sauce. So good. The Pollo Asado was freshly grilled and came with a fresh corn salad and a bright cilantro sauce. The rice was fluffy and the lime brought everything to life! The Mango Enchiladas were saucy and filled with chicken. The cabbage slaw provides freshness and crunch, and the plate came with a generous helping. This was such a great experience overal. We cant wait to come back and try other items, but we will be sure to always order the Curry Rip and Dip!

    Photos
    Cozy Interiors.
    Cozy Interiors.
    Achiote marinated pollo asado, served with a turmeric pulao rice and a corn- radish salad in a curry leaf vinaigrette.
    Achiote marinated pollo asado, served with a turmeric pulao rice and a corn- radish salad in a curry leaf vinaigrette.
    Indicana Beef Birria Tacos

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    Indicana Beef Birria Tacos
    Burger Bunker

    Burger Bunker

    4.3
    (84 reviews)
    0.6 mi

    Cute little food truck with great burgers! The fries left a little to be desired, but it's a solid…read morebang for your buck, 10/10 will be back.

    The Order: General (burger) + Loaded Brisket Fries…read more First off... Online ordering... aka ScrollFest 2026... worked great, even if it felt like filling out a mortgage application. A heroic amount of options. I'm sure some folks love that level of control, but by the end I half-expected a personality test. On a phone? Absolutely unhinged. Desktop was survivable... barely. Pickup: Online said 30 minutes (6:23pm). Reality said "Nah, we're done already" at 6:09pm. Credit where it's due... glad I went down early so the food didn't turn into sad leftovers before I even met it. Presentation: Burger and fries looked good. No shame there. Instagram wouldn't have laughed at me. The General (Burger): Unfortunately... dry. Not send-it-back dry, but definitely "thank God for pickles" dry. The pickles did some real heavy lifting, adding the only noticeable zip. BBQ sauce and ranch were apparently present in spirit only... I saw a drip, but my taste buds never got the memo. Result: A decent burger. Not bad. Not memorable. Certainly not something I'd text a friend about like "BRO YOU HAVE TO TRY THIS." Loaded Brisket Fries: Flavor? Good. Sauce? Tasty. Execution? Eh. For $12, the portion felt a little "is this the appetizer?" The fries could've been warmer and better mixed... instead it was more like scavenger hunting for bites that had everything together. The deep-fried cheese curds were legit but borderline fork-vs-curd death match. That plastic fork never stood a chance. Outsides were pretty crusty... almost too committed to the crunch. Overall Verdict: Good food. Nothing offensive. Nothing that screams "come back often." If I'm nearby and hungry... sure. If I'm choosing a place intentionally... probably not. Final Score: 3.5 stars... rounding up to 4 because I believe in grace. Solid effort. Some wins. Some misses. No fireworks. Would eat again... but only if someone else picked the place and I didn't have to scroll for 10 minutes first Ambiance: N/A. Consumed at home where the lighting was good and the floor was not sticky.

    Photos
    How it started: food truck vibes
 How it ended: me questioning my life choices and a very brave plastic fork.
    How it started: food truck vibes How it ended: me questioning my life choices and a very brave plastic fork.
    General Burger
    General Burger
    Genral burger and Loaded Brisket Fries to go.

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    Genral burger and Loaded Brisket Fries to go.

    Eats On Spokane St - newmexican - Updated July 2026

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