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Eclair Affaire

4.6 (87 reviews)
Closed • 9:00 am - 7:00 pm
Updated 1 week ago

Order Eclair Affaire Takeout or Delivery

Eclair Affaire Desserts Photos

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ECLAIR AFFAIRE ATMOSPHERE

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Outdoor seating
Dogs allowed

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Recommended Reviews - Eclair Affaire

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Sara S.

We ended up here for a late brunch and it was FABULOUS!!! It was hard to decide what to eat, everything looked so good. We had a savory eclair and sweet one and they were both delicious. They offer both gluten-free and sugar-free desserts. We will be back for sure!!

Austin B.

A truly exceptional eclair place that sells many more desserts than only a Claire's. From the second I walked in I was greeted by some very friendly staff who took the time to explain a couple different Savory options such as an amazing strawberry eclair that I had to the sweet options. Everything about this place was honestly amazing and I loved how clean the location was. The tables were constantly being wiped down and it looked like they had a very good following because people were walking in and out while I was waiting for my Savory eclair to be warmed up so I could eat it. Pricing here is reasonable with the eclair's ranging from $6 to $8 depending on the kind you get. They also have other desserts and I got a passion for dessert that was absolutely heavenly! It was very rich in flavor and I've thought about it at least once a week since I've gone here! It is very easy to find and there is a nice amount of parking so you don't have to worry about looking around or giving up and leaving. They also offer coffee and other little items, the coffee was decently priced but a little more than I would be willing to spend because this place is artisan Al. They also packaged my eclair's very nicely and told me if I needed to reheat my strawberry and debris eclair to do it at a very low temperature so the crust of the eclair doesn't burn. Every eclair I had was absolutely amazing and the eclair itself was so light and fluffy with a nice little amount of crunch that didn't take away from any of the wonderful filling inside!

Selection
Chris B.

The interior is very nice and clean, the employees are super knowledgeable and help you decide. It has a very good price point and I was honestly surprised by the quality, food, and speed of service. I would definitely recommend to anyone in the area. I passed by in a hurry, by mistake, and it felt like I was in a Disneyland bake shop. An amazing experience.

Sarah P.

Wow, if you are an eclair fan, then you simply MUST come here. I had the pleasure of trying the creme brulee one. I was told it was one of the favourites so I had to try it. It was wonderful, offering a brittle caramel top and even came with an edible rose. The choux pastry was perfect and the cream filling was fresh.

Christina F.

Eclair Affaire was wonderful for a weekday brunch. It was fairly crowded for a Wednesday morning. The coconut cloud iced latte drew my attention on Instagram. It was beautifully crafted and delicious. I also tried a tiramasu eclair, which didn't have too much of a tiramasu flavor but it was good. The avocado toast was fresh and flavorful. Only small downside was having to pay extra for the eggs. I must not have read correctly because I thought it was $3 extra to add egg to it but it must have been $3 per egg, bringing it to $29 total which to me is crazy for breakfast. Otherwise everything was delicious. A lovely spot for a treat and coffee break!

Side of pancakes, tiramisu lattes (iced and hot) fruit bowl
Sajida N.

One of my favourite places to go to!! The eclairs are out of this world. Not pictured is a Mediterranean sandwich that is amazing. The staff is always very attentive.

Perfect combo. Hazelnut latte + tiramisu eclair. I'm in love with this place. Congrats on the new store Sofia!
Terri E.

Oh man, I've been here a few times and can't believe I haven't written a review yet. I love Eclair Affaire and the owner Sofia is wonderful and incredibly talented. This Weston location opened in October 2023. I remember waiting for Eclair Affaire's Weston retail store to open! When I first discovered their commercial location in Davie, I was super stoked. Because ECLAIRS!!! But we didn't get over there as often as we would have liked only because the hours were different. The first time we came here, I was mesmerized by the space. Sofia did a wonderful job with the whole vibe here. The decor is quite lovely with beautiful plush velvet furniture pieces and teal/pink color combo in the upscale space. I love the "Lick, Bite, Eat Me" neon sign in the back. It's a great photo opportunity and it definitely catches your attention right off the bat as soon as you see it. They've even added props you can use and add to the photos. This whole place between the vibe and food is totally "Instagrammable". We've tried several different desserts here at the Weston location: * Coffee Eclair * Tiramisu Eclair * Vanilla Eclair * Chocolate Eclair * Tropical Passion Eclair * Napoleon * Key Lime Tart * NY Cheesecake Classic * Caramel Strawberry Mousse * Key Lime Mango My favorite item here is definitely the Coffee Eclair! It's got great coffee flavor and not too sweet. Everything we've had here is quite good. I love coming here and always trying new eclairs or desserts. Everything is fancy and sometimes too pretty to eat. I do want to try some of the savory eclairs too as those look interesting to me. The ones that really stand out to me are the Smoked Salmon Eclair, Roquefort Dream Eclair and Shepard's Pie Eclair. Every time I come here I will try something new. I've had the hazelnut latte or pumpkin cheesecake latte more recently. I love the idea of a pumpkin cheesecake latte but didn't really taste any pumpkin flavor. Sometimes the kids will get hot cocoa too. Eclair Affaire also offer coffee, tea, mocktails, breakfast/brunch (offered until 3pm) and lunch items as well. You can get it all here. All I'm going to say is I freaking love ECLAIRS!!! It's so hard to find good eclairs anywhere. When I see eclairs, I get excited. But then I find out the filling is whipped cream and not custard and am instantly disappointed. Real eclairs have a custard filling. Eclair Affaire satisfies my eclair craving! Keep up the good work Sofia. I'm so happy for this retail location for you!

Iced Americano

Great service by a sweet and welcoming staff! Lovely interior and let me sit and decide what I wanted with no rush. I got a coffee and quiche but will definitely come back for an eclair. They all look delicious and the desserts all look beautiful

VEGAN BLUEBERRY MUFFIN with ESPRESSO
Daren R.

AFFECTIOUS FRENCH CAFE... A one year new French bakery with tasty pastries (of course gourmet eclairs) along with espresso, mocktails or teas which is always a blissfully wonderful blend. As you excitedly approach the cafe, the large store front windows permit a quick glimpse of the interior. I enter this gorgeous French cafe and met with the manager, Nelita, whose initial human contact pleasant. She versed me on several of the pastries in the glass display case. Viewing each of these multi-colored glowing treats, it was hard making a decision but went with the Blueberry Vegan Muffin and of course an Espresso. The seating arrangement was very inviting with big colorful blue and pink sofas, and ample tables and chairs to support all sizes of groups. Not sure if there was a mini-convention today, but there must have been twelve female humans in the cafe laughing and conversing, then there was me, delightfully eating my muffin, sipping my coffee and taking mental notes. Back to the muffin, which not only was presented elegantly, but was super moist and the blueberries were very sweet. Not well-versed on the vegan outcry but this muffin was crazy good and washed it down with my hot espresso. They also offer gluten-free Brioche which includes Feta & Thyme and Ham & Cheese for $4.30. Try one of their flavored macarons with a delicious tea. The name of the cafe denotes that they serve eclairs. They have a huge selection of gourmet eclairs of multiple flavors and toppings: Vanilla, Crem Brulee Vanilla, Tres Leche, Chocolate, Guava and many others. Sitting in this cafe for over 45 minutes and noticed the manager actually overseeing all movements of the other employees making sure the 'big machine' was operating smoothly, which was certain upon my observations. The gender neutral bathroom was basically a mini version of the cafe, very clean and even had the Branch & Vine tropical fruit scented hand soap. This cafe received a strong 9.5/10 which is rare, it would only have inched out a perfect 10 rating if my wife joined me, and after today's incredible visit, shes coming here soon.

Avocado and Eggs
Samantha M.

Stopped in for Brunch this morning and it was delicious. If you're looking for something a little different but that you can tell is made with love - you've found the right spot. Service is on point. We sat outside and enjoyed what's left of Floridas cooler weather - the tables are clean and the flower arrangements are such an elegant touch.

Dubai and crème brûlée Exlair
Maria T.

Amazing French eclairs and the best iced espresso with lavender. Wow! Highly recommend this establishment. Service is on point. The ambiance is very cute, love the decor. This is my go to desert place. Going back to try their brunch.

Keylime mango
Yarinet R.

I can't get enough of the beautiful desserts from this place. I've tried several items, and have loved them all. When I'm in the area, I always make sure to stop by and grab an eclair ( either the dessert or savory ones ) or one of the dessert pastries. Every item I've tried has been delicious and well-crafted, delivering taste, flavor, originality, and creativity. I've tried the following desserts, and they've all been delightful: - Baklava eclair - Tropical eclair - Tres leches eclair - Tiramisu eclair - Keylime mango - Chicken artichoke - Feta thyme brioche Every eclair and dessert I've had here has been light and airy, so you never feel like you're overindulging. I also appreciate the unique and well-crafted savory eclairs - a very original concept that I haven't seen anywhere else and worth trying at least once. As for the service, it has always been pretty good when I come to pick up. I hope to try the dine-in service for either breakfast or lunch one day. I've seen a French onion soup and a few breakfast items that look appealing. Happy indulging, everyone!

Ariel W.

I have previously enjoyed the Eclair Affaire pastries in Miami at the Alton Food Hall and in Davie at the warehouse kitchen where they bake all of their pastries. I finally made it to Weston for the full Eclair Affaire experience with coffee and tables and lush chairs in a gorgeous Art Deco inspired pink and turquoise dining room. An eclair is a pastry made with choux dough filled with a cream and topped with usually a chocolate icing. The dough, which is the same as that used for profiterole, is typically piped into an oblong shape with a pastry bag and baked until it is crisp and hollow inside. The filling is then pipped in. I can't say I have ever been a fan of this particular pastry but that all changed once I tried an eclair from the Eclair Affaire. What sets apart the Eclair Affaire pastries is their creativity and artistry. Here you will find eclair favors like guava, coffee, coconut, tres leches, German chocolate, chocolate, tiramisu, vanilla, and their newest flavor Baklava. They also sell petite cakes, brownies, muffins, bread pudding, cake pops, and cookies. An eclair is a little pricey, around $5 each but they are little works of art and they present them to you so beautifully. The experience of eating one begins visually before you even taste it. Once you bite into one and hit the filling you are transported to culinary heaven. I have previously tried the coconut and coffee eclairs and this time I enjoyed the rich German Chocolate dusted in edible gold. In this location only they also sell savory eclairs filled with smoked salmon, tuna salad, caprese, mushroom, ratatouille, and a shepherd's pie eclair along with quiche and savory brioche. I enjoyed my eclair with am expertly prepared Julius Meinl cappuccino. It was the perfect afternoon pick me up and I enjoyed every bite and sip.

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2 months ago

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Sofia C.

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1 month ago

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9 days ago

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4 months ago

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1 year ago

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8 months ago

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9 months ago

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2 months ago

Everything was delicious , a true hidden gem. Yenny was so sweet. Run don't walk for a sweet treat and a beautiful spot to relax.

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4 months ago

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1 year ago

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1 year ago

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10 months ago

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2 months ago

Great place to sit and study for a while. Love their ice coffee's and have range variation of types of desserts to pick from.

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2 years ago

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4 months ago

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4 months ago

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1 year ago

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2 months ago

The food was flavorful. Pancakes were filling. The eggs were. Great service. The eclairs were light. The restaurant was calm and quiet

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3 months ago

Great service, adorable atmosphere, delicious food. Eclair options were endless- savory and sweet

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3 months ago

The place is really nice and service is great but food I had a quiche and honestly had not taste, other people said their coffee was good.

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3 months ago

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11 months ago

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2 years ago

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2 years ago

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10 months ago

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1 year ago

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Eclair Affaire Reviews in Other Languages

Ask the Community - Eclair Affaire

Is this a good spot to study or work out of? Free WiFi?

Yes! We offer free wifi (sometimes it gets slow, if a lot of people are connected) but we have many clients who visit to study or work!

Hello. I am wondering if your gluten free items are kept apart from gluten containing products to avoid cross contamination?

Hello! We keep our GF and vegan items separate during delivery and storage. We have a separate case for our GF desserts as well at the café. Also during production, although we use the same equipment we follow the FDA guidelines for cleaning and… Read more

Don’t See Your Question? Ask Away!

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Great customer service from inside the mall to to the main store! Flavors were great and it's not…read moretoo loud inside. It's also well-kept.

Free samples are a dangerous thing. One minute you're "just looking," and the next thing you know…read moreyou're standing at the counter ordering ice cream like it was your idea all along. That's exactly how The Baked Bear got me. Hook, line, and sinker. If you've never been, the concept is simple and brilliant. High-quality ingredients and a build-your-own dessert approach. Cookies, brownies, cones, ice cream, toppings. You mix, match, and create something that feels a little more custom than your average scoop shop. And the ingredients really do deliver. The cones are nicely crisp, and if you've never had one of their ice cream sandwiches, start there. They'll build it with warm cookies on the outside and freezing cold ice cream on the inside, which might be the most satisfying hot-meets-cold dessert combination ever created. Warm cookie. Frozen ice cream. Zero regrets. For my order, I went with the berry crumble and strawberry cheesecake on a waffle cone. The waffle cone had a great crisp to it, and the flavors were light and refreshing. You got a nice hint of berry without it being overpowering. If anything, I would have welcomed a little more berry punch, but it was still very enjoyable. We also tried the campfire s'mores, which absolutely popped with bold flavor, and the cookie dough, which was fine but a little more average compared to the others. The one area where things felt slightly limited was the flavor selection. They offered around a dozen choices, but many leaned heavy into chocolate territory. If you're a chocolate lover, you'll feel like you hit the lottery. If you're looking for a wider range of lighter or fruit-forward options, the variety could be better. Still, the concept is great and the ingredients are excellent. Tip: do not accept the free sample unless you're emotionally prepared to buy ice cream immediately afterward. Four stars. Great concept, excellent flavors, just a little light on variety. Definitely worth the trip even if the sweet tooth hasn't kicked in yet.... Oh, and it's okay sometimes to have dessert for dinner... and this would be the place for that!

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Crumbs MIA - Personal.strawberry shortcake

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Eclair Affaire - desserts - Updated May 2026

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