I got the strawberry Negroni drink and loved it! Very smooth and flavorful. They have good non…read morealcoholic options as well. I enjoyed all the food we received, it was tasty, warm, fast, and you get a good portion. The lobster roll was good, the lamb was good and the zucchini was as well! We got Brussel sprouts for the app and those were my favorite. The dessert was also very delicious and I would get again! They validate parking if you park in the north parking garage for $13. Make sure to bring your ticket with you! More details are on their website. The service was great and the place was clean. I loved the aesthetic!

We've been to The Gage many times over the years since it's one of our top sit-down spots near…read moreSymphony Center before or after concert. Our favorite dish is definitely the PEI mussels. The broth is the kind you want to keep dipping bread into and practically lick off your fingers afterward -- flavorful, savory, and a little briny without being the heavy creamy type of sauce that some places do. Very comforting but not overly rich. Honestly, I don't even remember all the other dishes we've ordered over the years, but our experiences have consistently been good. Service is polished, the space feels classic Chicago, and it's a great place to relax before or after a performance downtown.

Late night dinner and sips after the ghost gangster tour around Chicago! We picked Cindy's…read morerooftop at the Chicago Athletic Association on the 13th floor for stunning skyline views which was the perfect spot to just unwind from the busy day. Though we couldn't see much of Lake Michigan, we knew it was just right there. We enjoyed the fresh Caesar salad, creamy Rigatoni alla Vodka, and warm bread with herbed butter. , and an espresso martini and a glass of prosecco. For dessert, we ordered the baked Alaska (So good), and coffees which ended the night with perfection. Service: Cheers to Anthony for the wonderful service and great menu suggestions!

The restaurant's ambiance and views make for a special meal but I had a quite frenzied experience…read more They had booked a space next to my table/the balcony for a networking event so it was very loud the whole time. There were people walking around socializing right next to my table and towards the end of my meal, a couple was waiting for a table while basically sitting on my table's couch seat. I don't know what they were doing there as they weren't part of the networking event and the bar was on the other side of the restaurant. The front/hostesses were friendly and helpful but the main waitstaff service was lacking. That being said, the mussels and the roasted carrots I got were surprisingly good. On the pricy side, but you're paying for the views.

We had Sunday brunch and were seated quickly. The…read moreatmosphere was warm, staff were quite busy but attentive. We split 2 meals between 4 of us because we k ew portion sizes would be just the right amount.

I went to lunch here solo & was very underwhelmed by the food & experience. I got the…read morePeruvian-Style Ceviche & the Fish & Chips. The ceviche was bland to me & didn't taste that great to be honest. The fish & chips which comes with fries actually surprised me at the giant size of the serving and the fries were hot, fresh, and delicious. The fish itself although hot and fresh had no flavor at all. Very filling, but tasteless. Overhyped & I could not recommend. I also originally ordered a root beer which the waitress confirmed upon repeating my order back to me, but I never recieved. It seemed as though service since I was dining solo was also very slow as well as I watched my waitress go to other tables and not mine when I kept looking to ask where was my drink. Overall, food severely lacked flavor and there's too many other places that can you dine at for better of taste/service.

I am currently staying at the Palmer house hotel so going to dinner at the hotel was very…read moreconvenient. The food was excellent and the service was great. I wanted to get more pictures of the restaurant and Bar area to show off the decor. The painted ceiling is very detailed. I had a great experience here today.

Review for the express cafe there…read more They may have invented the brownie here, but as I told everyone afterward, this was the FIRST brownie, not the BEST brownie. It was actually awful, and pretty expensive ($10). I took one bite and pushed it away. The building itself is absolutely gorgeous and well worth a walk through.

Was there last night with my overseas business associates. Had a fabulous meal with outstanding…read moreservice. The host seated the 7 of us in the private "wine room". It was amazing. The.food came out quickly and cooked.to perfection. I had the Tuna #8 and it was wonderful along with a Yuengling on tap.

Remington's was a good experience. I was there for a private event…read more The service was great. The food was OK I ordered the pork chop (it just needed to be cooked a bit more) grilled asparagus and mashed potatoes. Carrot Cake for desert. The ambience was busy but pleasant still I will definitely try some other items on the menu on my next visit.

We arrived in downtown Chicago around 8 pm on a Friday and were looking for a casual dinner spot…read morethat was still open and not too loud. We were so happy to find The Marq. We were seated right away. We ordered the carnitas nachos to start and then the intern sandwich, fried hot chicken sandwich and the Marq burger. Everything was delicious! The fries and sweet potato fries were both really crispy. They serve Diet Coke and can add like! Perfection.

The food and vibes here are completely okay - but nothing special. This is not the place you want…read moreto go to get a real feeling for what Chicago dining is, or can be. This isn't a unique dining room, a special menu, or anything all that exciting. Is it fine for a decent dinner, or corporate event, sure, that is really what the purpose of this venue appears to be. I would book a corporate event in here and be very pleased with the steak, greek salad, and yummy desserts. Service is kind and helpful, but not polished and sexy. I'm from NYC and this establishment wouldn't still be open likely if it were in Manhattan, however it does a good job of making people feel comfortable in a space together, and I am happy for that as the goal of a corporate retreat or meeting. Not the place to go for a date or nice dinner.

"We stopped at The Purple Pig for lunch and we were pleasantly surprised at how great everything…read morewas. From the impeccable service to the great food, ambience and extensive wine list, we couldn't have been more pleased with our dining experience.

Just an amazing experience all around!! The tuna tartare was exceptional as well as the sorbet with…read moreBailey's. A little tight on seating but no complaints!!

Excellent service and friendly staff. Food was very good. Rooms are nice, expected for a private…read moresocial club. Location is excellent. Within a block of Millennium Park and the Art Institute Museum. Overall has been a brilliant stay.

I'm blown away with the old vintage charm and detailed architecture! Not a detail was missed in…read morethis elegant place. Very fortunate to have been an invited guest and able to see the grandure of the Club's ammenities. They literally thought of everything! Almost as if we stepped into a Harry Potter novel, but with the added bonus of great food and service. It may be one of the best kept secrets of the city!

Love that they have a vegan menu! We sat outside on a sunny day. There was plenty of indoor and…read moreoutdoor seating. Service was great. As a group of 3, we ordered both vegan and non vegan dishes. For the chickpea fritters, they were able to make a half portion vegan and the other half as is. My friends ordered the chicken skewers and goat empanadas and loved them! I got the maitake mushroom dish. The mushrooms were very flavorful and paired well with the wrap and fresh strawberry cucumber salad. My favorite part was the vegan dessert "vacation, please!" - pineapple cake with passion fruit sorbet

Can't believe I haven't written a review already! I have been here many times and everything is…read morealways delicious. This is the only place where my picky husband will try anything and always loves it! The pig face is a must as well as the green beans. And pro tip if more than 4 people get 2 orders of pig face so nobody feels cheated. They recently had a manhattan that was really good. Overall they have a good cocktail menu. As everything here is good go crazy and order something you normally wouldn't. It is very expensive for the amount of food you get but it is delicious and a nice treat which I will enjoy many more times. PS they charge 4% surcharge which seems like nickel and diming but they will take it off if you ask.

Such a beautiful, well designed space. Plenty of seating--choose between served seating or self…read moreseating in a separate room with real books on shelves. The service was ok for the most part. One day I ordered a breakfast sandwich and it was prepared incorrectly twice. I only sent it back once and it was quickly fixed. I didn't bother correcting them again. The potatoes had no flavor and were advertised as hash browns, but they were surely closer to smothered potato with peppers (no onions). If they were drained of oil better and/or seasoned at all, I could've given a better rating. Drinks were good. I don't know if I'll return for the food, but the restaurant is a nice touch to the hotel.

I love Hoyt's! The food, the service - wonderful! As a guest of the Royal Sonesta, it's so nice to…read morejust walk downstairs and have a delicious meal with friendly service.