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El Budare Cafe

4.1 (18 reviews)
Open 9:00 am - 1:00 AM (Next day)

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El Budare Cafe Latin American Restaurant Photos

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La entrana (skirt steak) with French fries
Stephanie T.

I visited the restaurant on a Sunday and it was packed to capacity. They had two bussers and two waitresses which was not sufficient to handle all the tables and delivery orders. Needless to say, our table never got cleaned and we had to wait a while for our food. The food was not worth the wait, the shrimp was over cooked and the entrana which was $30 was a rip off. The entrana did not have the fat rendered, was missing salt and the rice was undercooked. The menu overall is strange as it offers a small section of Venezuelan dishes and then offers tacos. I was disappointed but I'm hopeful I can find another Venezuelan restaurant in Queens.

a pan of food with a knife in it

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6 months ago

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9 months ago

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1 year ago

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9 months ago

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10 months ago

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8 months ago

Muy buena la comida y la atención las capas deliciosas y las empanadas exquisitas, de verdad lo recomendó muchoooo, de echo le doy 20 de 10

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11 months ago

More than a 50 minutes just for a two Reyna pepiada , a lot of tables nothing in table

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4 years ago

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7 months ago

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4 years ago

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3 years ago

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2 years ago

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2 years ago

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2 years ago

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4 years ago

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Maracaibo - Arepa Bowl

Maracaibo

4.4(60 reviews)
8.6 mi

Well, now. Finding truly authentic Venezuelan cuisine wasn't on my 2026 bingo card (as the cool…read morekids say), but I'm definitely stamping this square. Dios mio, what a meal! There was not a bad bite to be had. We might've cut the roofs of our mouths with the crisped-to-perfection Patacón, but I don't care--I think all sandwiches should be encased in fried plantain instead of bread. And the succulent pernil filling? Dios mio otra vez! Though, tbf, when is pernil ever a bad choice? Then there was the stuffed-to-the-brim Cachapa filled with carne mechada and Venezuelan cheese. It was enormous. Like, Jesus pulling from the neverending fish basket enormous. It never ended. We had to take it home. But before we did, I practically ate all of the arepa, which was the sweetest, bursting-with-corn-flavor arepa I've ever had outside of South America. It was so good, I practically cried with every bite. Tears of corny joy, mind you. We got an entree of grilled fish (Filete de Pescado a la Plancha), which came with a complimentary side--in our case, arroz amarillo cuz I gotta have my grains. The fish was perfectly crispy on the outside, meltingly tender on the inside. As with everything else, it was also way bigger than it had any right to be. Finally, we ended with what we THOUGHT would be a small item--the Arepa Arcoiris Llanero--but we were mistaken. It was stuffed so full of fresh avocado, shredded chicken, and various veggies that it had to be further encased in a paper wrapper for fear of the arepa wrap giving up on its job. We didn't make it more than a few bites before having to regretfully pack it home, but those few bites were chef's kiss. Venezuela has long been on my bucket list (who doesn't want to see Mount Roraima or Angel Falls?), but until I can get there, I'll be more than happy to "settle" for coming to this beautifully modern paradise of culinary delights. Throw in the huge portions and unbelievably low prices, and it's kind of a no-brainer to make the trip.

At Maracaibo you can expect a lovely environment of hearty music, playful conversations, pretty…read morefood and drink presentations. The service wasn't too bad, my cup ran empty every now and then but wasn't egregious. Let's talk presentation, the way drinks and food come out is clearly something the head of Maracaibo wanted to place extra detail on. Though the extra presentation is a bit gimmicky, it still got the job done for the most part. The sampler came in a giant Ferris wheel contraption. Not pictured, but my cocktail came with floating cotton candy. Nevertheless, the food was still incredible. The sampler is a must, not only for the presentation, but for the delicious eats that can push you out of your comfort zone. For first time Venezuelan eaters the amount of ways plantain could be prepped and served may be jarring, but I would encourage bravery and just try everything and anything you can on the sampler. Each bite was worth it! Let's talk main entrees, you won't be disappointed by the portions. If you enjoy plantain, definitely go for the patacon - if not, I'd suggest holding off as you may get your fill of it elsewhere. The skirt steak (churrasco) was cooked to my liking, went well in my patacon sandwich. It is massive, I couldn't eat it all - had to take some back. Onto the arepa bowl. Though the contents of the bowl instead could be something you may get elsewhere (like Chipotle for example), it's the addition of the arepa bowl blended with the flavors of everything else and the sauces they drizzle on top that completes this dish. It's unique and it screams for you to taste and pay attention. Overall - great foods, great ambiance, great people. Bit gimmicky but it is what it is.

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Maracaibo - Check in

Check in

Maracaibo - Patacón con pernil

Patacón con pernil

Maracaibo - Sueño Mi Gente Cocktail (~$17)

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Sueño Mi Gente Cocktail (~$17)

Arepas Cafe - Mini Platter (~$19)

Arepas Cafe

4.2(1k reviews)
2.6 miAstoria
$$

I was never a big fan of arepas. I've tried them a handful of times and wasn't particularly wow'ed…read more I assumed perhaps this specific dish wasn't my thing, but after trying this cafe, I realized that I simply haven't tried good arepas before! My friend and I came for a late lunch on Tuesday. There were plenty of seats available, and we were seated close to the entrance. The staff was friendly, and our server in particular was clearly passionate about Venezuelan cuisine and was excited for us try to their dishes. My friend ordered their pulled pork arepa, and I ordered one of their rice plates. The arepa was filled to the brim. It was full of beans, meat, and topped with cheese. My plate was absolutely delicious and its aroma filled the restaurant. The meat was tender, well seasoned, and saucy. The plantains were pan fried to perfection, tender and sweet. The beans were flavorful. I could have just that with rice all day. Writing this review is making my mouth water. Maybe I should return there soon!

Food: solid 8/10 Service: 8/10…read more My only reason for the 3 star review is because this establishment charges gratuity without informing the person. There is clearly a tip option at the bottom so I ended up paying double tip. It is common practice for the restaurant to inform the consumer when they do this. Please consider letting your customers know.

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Arepas Cafe
Arepas Cafe - Sauces

Sauces

Arepas Cafe - Passion Fruit Sangria Pitcher (~$36)

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Passion Fruit Sangria Pitcher (~$36)

Al Toque Latin Cuisine - Bandeja party- catering

Al Toque Latin Cuisine

3.3(6 reviews)
11.4 mi

This is a small local spot where you will find good tasty food. It's not a lot of ambience to…read morespeak, but the customer service is really good and you will enjoy your meal.

Reposting this because apparently me calling MYSELF the Spanish/Portuguese term for foreigner got…read moreme reported or flagged and the original was deleted. This was DoorDash, so keep this in mind. Delivery took FOREVER, so that could have affected the food. Also, I was working, so I was intermittently trying to stuff my mouth while completing documentation, meetings, and other tasks. I got several types of empanadas. Shredded chicken, cheese, shredded beef, pollo. My pollo mechado (chicken and cheese) and carne mechada/queso (shredded beef and cheese) were cancelled, as they were out of stock. I also got the club house pollo, which was disappointing, but that might have been affected by the fact it was delivered rather than consumed in-house. Made with grilled chicken, egg, bacon, cheese, ham, and accompanied by French fries, the sandwich fell flat for me. Pretty sure it would have been better hot and fresh, so I wouldn't deter anyone from trying it. But it could have used some seasoning. People rave about this Venezuelan place, so by all means try it . . . they have breakfast platters and sandwiches (mostly various combos of bacon, egg, cheese, ham), arepas, Venezuelan hotdogs. Other hot sandwiches like the Cubano and Philly cheese steak (but let's be honest--your corner bodega is better). Multiple types of burritos and other Venezuelan fast foods. Again . . . please try this place, especially in person. My food was delivered and took a long time, which again, isn't optimal. I'm not a fan of corn casings, which is a preference thing and a *redacted word that rhymes with bingo* thing, I am so embarrassed I can't make myself love corn tortillas and empanadas. And the mood was off, I was working. The empanadas, regardless taking so long, were delivered HOT! From what I read, the brick and mortar restaurant is clean, calm, and enjoyable, and they have a huge variety of Venezuelan dishes. Don't listen to me, and give it a try yourself, especially in person, not by delivery!

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Al Toque Latin Cuisine - Lunch

Lunch

Al Toque Latin Cuisine
Al Toque Latin Cuisine

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El Budare Cafe - venezuelan - Updated May 2026

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