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    Patacon Pisao

    4.1 (468 reviews)
    Closed 8:00 am - 11:00 pm

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    PATACON PISAO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Pork pabellon
    Jennifer O.

    I like this place been a couple of times & the food is always good. I got the Yuka fries, the maduro Patacon & the Pork Pabellón. Everything was good. They make it to order so you have to be patient.

    Pabellon Cachapa
    Jorge P.

    If you're in the mood from some Venezuelan street food you're in the right place! The cachapas are heavenly. I honestly don't even know which is my favorite, but the beef & pulled pork ones are my usual go to's. Travels surprisingly well so don't be afraid to get it delivered! The servers are always nice & helpful and if you decide to eat in the atmosphere is very casual. Great neighborhood spot - tastes identical to the one in LES!

    Paisa Patacon
    Evelyn W.

    I had a plantain sandwich in Aruba and I was so happy when I found this spot! I wish instead of it being a fried plantain, I wish it was the soft plantains, but regardless it was still delicious! I do plan on coming back to explore other items on the menu! The service was also great, the store is small but it has indoor and outdoor seating available.

    Pulled Pork Patacon
    Samantha D.

    I saw this as one of the recommendations from Righteous Eats, and I'm so glad that I got to try it. The patacon is amazing. It was my first time having one, and I'm so glad I had it here. It was so delicious, I practically inhaled it. I got a create your own patacon with pork and the basic toppings with no extras. The sandwich is super messy. The meat juices just drip along with all the other sauces. The meat is so tender. I believe the pork is pernil. It's flavored to perfection. The plantains don't have much flavor, but it works well as the bread. It's greasy, filling, comforting. It's something that everyone should try at least once. Only disappointing thing is that the fried queso blanco is tiny compared to the massive patacon portion. The staff speak Spanish with limited English at this location, but they have an order ahead as well as computerized ordering stations on premise.

    Patacon, tequeno and Paisa Cachapa
    Viona C.

    Had this bookmarked for a while. You don't come across Venezuelan food often here, so I've been wanting to stop for quite some time. While they do specialize in Patacon, I was ecstatic to see that they had arepas and cachapas as well. I ordered the 2 meats Patacon, a cachapa paisa and tequeños to share. Almost cried when I thought they didn't have tequeños, which are essentially these fried cheesy bread-ish sticks. They came in a set of 3 and they're actually listed in the appetizers section. I wish they also had the tequeños con guayaba tho but it's cool. A Patacon is a platanos sandwich and they have a lot of pre-set fillings or you can customize it and choose whatever you want inside. We opted for the two meats one and added an avocado in it (which is an additional charge). The cachapa paisa was sooo good and I highly recommend trying it if you like the sweet and savory combination; the paisa was loaded with grilled steak and they had an egg and avocado at no additional cost. My only gripe was the wait time. Seemed like it took a while for our order, but everything was pretty fresh and seemed like it was made on the spot! There's a good amount of tables and a set of a bar table along the window if you want to dine-in, but we just did take out and ate outside LOL

    Elizabeth P.

    Was in the mood for a pulled pork sandwich but then I remembered seeing the stuffed arepa with pulled pork from this spot and I got it. Arepa was delicious, different than what I have had at other places but it definately hit the spot. Pork was seasoned well.

    Yucca Yuca Fries (Plain)
    Anna L.

    Came here with family on a Sunday afternoon for lunch. It's cheerful and small inside - maybe seating for 10 at tabletops and four to six at a counter that faces the street. There are some questionable stickers on the doorpost for young children who can read (avert their eyes or be ready to have some conversations). Service was gracious - you can order ahead of time and will be notified when it's ready. The food is solid. We had: Chicken empanadas - three to an order and freshly fried cornmeal shell, stuffed with juicy, shredded chicken and a bit of potato. Yucca fries (plain but the loaded ones looked good) - delicious when freshly fried. Pulled pork rice bowl - served with the juiciest and perfectly seasoned pulled pork, white rice and a mountain of black beans with shredded quest blanco on top. The portions are huge! A vegetarian patacon - loved the addition of the sweet plantain and the avocado working together. With the black beans and cheese. These are customizable- next time we'll add the sour pickle for a few cents - it could have used some vinegar to cut the richness of the other ingredients. Highly recommend this establishment for a tasty and quick Venezuelan meal.

    Location
    Magdelyn G.

    Delicious. I did not expect it to be that good Ordered a maduro pollo patacón. The sauce was perfect, the shredded chicken everything

    JiHae L.

    I walked in here not knowing what to expect at the restaurant. Just know there's no restroom or sink for patrons to wash their hands. They do have hand sanitizers and wipes, but personally I prefer washing my hands. Anyways, I got a tequeno which is cheese wrapped in dough since it comes with a free check-in on yelp. It was yummy especially with sauce on the side. I also tried a sampling of their empanadas. Not bad. For my order, I had to get what they're known for which is the patacon sandwich. I got one that they have on their menu - the llanero one which has steak, onions, and cheese sauce. I tasted way too many onions on this sandwich. They wrote out what is a patacon and apparently it's two green plantains breaded to form a sandwich. It was a bit messy to eat, but glad they served it in aluminum foil wrapping. All in all I'll be returning to try other items, but probably when I already washed my hands and don't have to use the restroom.

    Madaoui M.

    My friend and I wanted to try l the Venezuelan food. The lady at the front was very friendly but spoke no English, my friend got by ordering for us.. Then I ordered some sort of burrito Tacucho then the lady didn't understand what I was saying so she made it with Bacon which I don't eat and when I asked for it to be remade she could barely understand me then when my friend translated she said she only can remove the Bacon but not remake me a new one! Which I found bizarre! The food was Good but I wish that can have someone to whom we can talk to and explain what we need to avoid such misunderstandings! Good Food but not coming back for sure!

    Vegetarian Arepa
    Brianna T.

    Again, I had to stop in for dessert after going to Tommy Thai next door! It was pretty busy tonight so I did have to wait, Saturday nights are pretty busy! They have $10 card minimum so I got the tres leches & tamarind juice - both were tasty as usual! Keep up the great work Guys! Also thank you so much for dessert tonight!

    CYO RICE BOWL w grilled chicken, pulled pork, bacon, avocado, white rice. black beans and sweet plantains.
    Paulie G.

    Ordered for pickup and it was ready exactly on time. Our first time going. CYO Rice bowl was ok but flavor of all ingredients was a little bland. Beef empanadas and Tres Leches were good. Giving 4 stars because the Patacon Paisa sandwich was very flavorful.

    Elaine C.

    Such good food. Will definitely come back as the food is quite filling.

    Vegetarian Tacucho

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    Jonathan H.

    Thank you for choosing @pataconpisaonyc !

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    7 months ago

    Wonderful food. Service excellent. Most enjoyable meal that was perfectly spiced . Will definitely be back

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    3 years ago

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    Jonathan H.

    Thank you for choosing @pataconpisaonyc!

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    10 months ago

    Amazing food love this place one of my favorite places in queens must try spot very friendly kind people who work there

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    1 year ago

    Food is always good here. I love their fried stuffed arepas. So crispy! Never disappoint. Been coming here for over 10 yrs.

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    Maracaibo

    Maracaibo

    4.4
    (64 reviews)
    8.6 mi

    Well, now. Finding truly authentic Venezuelan cuisine wasn't on my 2026 bingo card (as the cool…read morekids say), but I'm definitely stamping this square. Dios mio, what a meal! There was not a bad bite to be had. We might've cut the roofs of our mouths with the crisped-to-perfection Patacón, but I don't care--I think all sandwiches should be encased in fried plantain instead of bread. And the succulent pernil filling? Dios mio otra vez! Though, tbf, when is pernil ever a bad choice? Then there was the stuffed-to-the-brim Cachapa filled with carne mechada and Venezuelan cheese. It was enormous. Like, Jesus pulling from the neverending fish basket enormous. It never ended. We had to take it home. But before we did, I practically ate all of the arepa, which was the sweetest, bursting-with-corn-flavor arepa I've ever had outside of South America. It was so good, I practically cried with every bite. Tears of corny joy, mind you. We got an entree of grilled fish (Filete de Pescado a la Plancha), which came with a complimentary side--in our case, arroz amarillo cuz I gotta have my grains. The fish was perfectly crispy on the outside, meltingly tender on the inside. As with everything else, it was also way bigger than it had any right to be. Finally, we ended with what we THOUGHT would be a small item--the Arepa Arcoiris Llanero--but we were mistaken. It was stuffed so full of fresh avocado, shredded chicken, and various veggies that it had to be further encased in a paper wrapper for fear of the arepa wrap giving up on its job. We didn't make it more than a few bites before having to regretfully pack it home, but those few bites were chef's kiss. Venezuela has long been on my bucket list (who doesn't want to see Mount Roraima or Angel Falls?), but until I can get there, I'll be more than happy to "settle" for coming to this beautifully modern paradise of culinary delights. Throw in the huge portions and unbelievably low prices, and it's kind of a no-brainer to make the trip.

    Nice, lively spot with a Venezuelan flair. Interior is modern and nicely done. They offer…read moreentertainment on certain nights and there are spurts of loudness. This is compliments of an antique radio featured when they make a certain cocktail table side. They use a couple of nice props for Instagram photos. Service is cordial and friendly. Food is good with some hits and a few misses. Appetizer Venezuelan sampler served on a Ferris wheel Entrees Arepa bowl with pork Cachapa with steak Dessert Churros w Dulce de leche- a bit of a miss Overall it's a nice experience if you want a lively Venezuelan dinner.

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    Check in
    Check in
    Patacón con pernil
    Patacón con pernil
    Sueño Mi Gente Cocktail (~$17)

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    Sueño Mi Gente Cocktail (~$17)
    Salty Lunch Lady's Little Luncheonette

    Salty Lunch Lady's Little Luncheonette

    4.3
    (77 reviews)
    2.4 mi

    *4.5 stars We went…read more3 mins before opening on a Friday and there was already a line. After ordering, you need to wait 15 minutes before your sandwich is out - at least there's a lot of searing inside so you can definitely enjoy your sandwich inside!! Got the two most popular sandwiches - dill party and chicky. - dill party (4.5/5): this sandwich was almost perfect - the only thing it was missing was the crunch factor. The bread could have been slightly more toasted (it was a bit soft and didn't have a crunch), there could have been more pickled, or the addition of chips in the sandwich, but other than that, the ingredients of the sandwich were so fresh and the turkey was perfect - not dry at all, not too much as it may seem - chicky (4.5/5): this sandwich was a bit heavier. the bread was cooked a bit better but could have been a bit more toasted, but the chicken meatball - holy moly this was perfect. it was so soft and juicy and full of flavor Overall, this sandwich spot is definitely worth the trek and visit to try it out. the only thing that would make it 5 stars is just slightly more toasted sandwiches :)

    I read about this restaurant opening as one of the new contender's joining Ridgewood's cohort of…read more"woke-ish" restaurants and, while filling the role as a civic business to bring in something fresh and truly, exciting business to the community, I was a bit underwhelmed with the whole experience- from waiting a good 45 minutes to receive my order of what seemed to be a Boar's Head Turkey cold-cut sandwich with about a cup of dill mayo and to having to actually bus my own plate on top of the overrun pile of dishes stacked atop each other at the entrance of the restaurant, I felt a bit hollow in my expectations from what I espoused earlier during my hearing word of this restaurant not too long ago. As far as the dining area- The restaurant was spacious, composed of neatly lined tables and chairs with their centerpiece luncheonette bar gracing the room. Their al fresco arrangement was remarkable- with their lighter hued blue and green colored metallic seats and tables quietly lining the corner of Menahan street. A softboi haven. I imagined this to be a type of restaurant where a newlywed Mormon couple in the Great Plains would run. A place where pleasantries and support for one's neighbor is what mattered. "Another delicious sandwich, Hezekiah. See you guys in church." but truthfully, I felt a bit sour overriding my preference for the reliable in favor for the novel. A half chicken over yellow rice with plantains might have been the better option for my pocket, palate, and my need to protein max. But woe is me. Regardless, I'll have to respectfully pass on seconds at the Salty Lunch Lady's.

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    Inside/Counter
    Inside/Counter
    Dill Party
    Dill Party
    Chicken Sandwich (daily special)

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    Chicken Sandwich (daily special)

    Patacon Pisao - venezuelan - Updated July 2026

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